46 St. Stationhouse American

46 St. Stationhouse Menu

(212) 247-0071
315 W 46th St, New York, NY 10036
$$$$$

Appetizers


Philly Cheesesteak Egg Rolls
$9.99
tender steak, mozzarella cheese, and red pepper wrapped inside of an egg roll wrapper and deep fried. served with cheese sauce to dip.
Beer-Cheese Dip
$8.99
beer and aged cheddar melted together and topped with freshly chopped scallions. served with focaccia fingers.
Loaded And Layered Nachos
$10.99
tri-color tortilla chips smothered in our nacho cheese blend, pico de gallo, sour cream, guacamole, and jalapenos. layered so you get your toppings in every bite!
Loaded And Layered Nachos
$3.00
add chicken or beef
Stationhouse Jumbo Chicken Wings!
$11.99-7.99
medium, hot, bbq, cajun dry rubbed, garlic-parmesan. served with bleu cheese or ranch dressings and celery/carrot sticks.
Sliders
$8.99
3 per order. your choice of beef, pulled pork, philly cheesesteak, pulled chicken chipotle.
Sliders
$1.00
add cheese, onions or lettuce/tomato
Chicken Satay
$10.99
tender grilled, chicken breast strips tossed in our homemade, traditional thai-style peanut sauce.
Pulled Chicken Chipotle Empanadas
10.99
homemade dough stuffed with freshly pulled chicken breast and chipotle sauce then deep fried. need we say more? served with pico de gallo and cilantro sour cream.

$Salads


The Lost Traveler Salad
$12.99
spice-rubbed, pan-seared chicken breast served over a bed of mixed greens, roasted red peppers, guacamole, pico de gallo, and tortilla strips. topped with a lime vinaigrette.
Seize The Day Salad
$10.99
classic caesar salad with romaine, house-made herbed croutons, dried cranberries, caesar dressing, and freshly grated parmesan cheese.
Stationhouse Salad
5.99-9.00
mixed greens, tomatoes, cucumber, carrots, and roasted red peppers. topped with a balsamic vinaigrette.

$Burgers & Stuff


Precinct Burger
$15.99
topped with gruyere cheese, caramelized onions, garlic aioli, tomato, and lettuce.
The Station Burger (Build Your Own)
$11.99
(build your own) topped with lettuce, tomato, onion, and pickles.
The Station Burger (Build Your Own)
$1.00
add cheese or onions
The Station Burger (Build Your Own)
$2.00
add bacon
The Instigator
$13.99
rubbed with our special blend of spices, marinated for 2 days, then slow cooked in-house. our pulled pork is a force to be reckoned with! topped with fried onion strings and sliced, spiced pickles.
The Raid
$14.99
crispy fried chicken, creamy cheddar cheese sauce, homemade chipotle aioli, freshly sliced jalapenos, and mixed greens on a toasted brioche bun.
The Accessory
14.99
a kale-quinoa veggie burger topped with gruyere cheese, roasted red peppers, homemade garlic aioli, and mixed greens on a toasted brioche bun.

$Entrees


Four Cheese Baked Mac And Cheese
$8.99-15.99
our "bring-it-on" blend of cheeses, baked with a crispy top and garnished with fresh scallions.
Four Cheese Baked Mac And Cheese
$2.00
add bacon
Four Cheese Baked Mac And Cheese
$3.00
add chicken
Pan Seared Salmon Steak
$19.99
simply seasoned with thyme, seared in the pan. served with freshly sliced lemon, our roasted fingerling potatoes, and colorful quinoa salad.
Grilled Angus NY Strip Steak
$19.99
8oz, topped with fried onion strings and sitting in our homemade bourbon- worcestershire demi-glaze. served with our roasted fingerling potatoes and a side house salad.
Grilled Lemon-Herb Chicken
$17.99
in a fresh white wine, lemon-herb sauce. served with our roasted fingerling potatoes and colorful quinoa salad.
Homemade Penne Alla Vodka
$16.99
our fresh, homemade, creamy vodka sauce tossed with hearty penne noodles. topped with basil and freshly grated parmesan cheese.
Homemade Penne Alla Vodka
$3.00
add chicken
Homemade Penne Alla Vodka
$5.00
add salmon or steak
Pistachio Pesto Fettuccini
$17.99
our own take on pesto, made with pistachios. tossed with fettuccini pasta and sun- dried tomatoes. topped with basil and freshly grated parmesan cheese.
Pistachio Pesto Fettuccini
$3.00
add chicken
Pistachio Pesto Fettuccini
5.00
add salmon or steak

$Kids $8


Chicken Fingers With Fries
served with ketchup or honey
2 Sliders
with fries
"Rookie" Mac & Cheese
Kids' Pasta
with sauce

Sides


Rustic Fries
$5.00
Onion Strings
Tortilla Chips
with pico de gallo
Bowl Of Quinoa Salad
Small House Salad
Chips
with guacamole

Salads


The Lost Traveler
grilled chicken breast served over a bed of mixed greens, roasted red peppers, guacamole, pico de gallo, and tortilla strips. topped with a lime vinaigrette.
Seize The Day
classic caesar salad with mixed greens, toasted pumpkin seeds, dried cranberries, house-made herbed croutons, parmesan cheese, and caesar dressing.

Stationhouse Scramblers $11.99


"Downtown"
scrambler with spinach, feta cheese, cherry tomatoes.
"Midtown"
scrambler with cheddar cheese, bacon, tomatoes, onions, and roasted red peppers.
"Uptown"
scrambler with roasted red peppers, caramelized onions, tomatoes, spinach, ricotta cheese.

Off The Job Favorites


The Briefing
$10.99
two eggs, choice of bacon or sausage, seasoned fries or salad and toast.
Morning Patrol
$15.99
8oz burger with gruyere cheese, caramelized onion and a fried egg. served with seasoned fries or a side salad.
Morning Patrol
$2.00
add bacon
The Night Shift
$10.99
brioche french toast topped with cinnamon and powdered sugar then drizzled with our homemade jim beam maple syrup.
The Chef's Choice
$21.99
8oz hand cut angus ny strip steak with two eggs your way. served with rustic home fries or salad.
The Rookie
$14.99
toasted english muffin with bacon, avocado, mixed greens, and sliced tomato. served with a side salad.
The Rookie
$2.00
add egg
Billy Club
$14.99
grilled chicken breast, roasted red peppers, garlic aioli, parmesan, tomato, and mixed greens on a brioche bun. served with rustic fries or a side salad.
Four Cheese Baked Mac N' Cheese
$8.99-15.99
topped off with panko bread crumbs and parsley.
Four Cheese Baked Mac N' Cheese
$2.00
add bacon
Four Cheese Baked Mac N' Cheese
$3.00
add chicken
Plain Clothes Parfait
9.99
greek yogurt, clover honey, homemade granola made with candied pistachios and dried cranberries all layered in a martini glass.

$Sides


Applewood Smoked Bacon Strips
$4.50
Sliced Avocado
$4.50
2 Eggs
$4.50
served any style.
Bowl Of Rustic Home Fries
$4.50
Side House Salad
$4.50
English Muffin
toasted w/ honey butter.

Cocktails


Bloody Mary
$8.00
delicious homemade mix!
Mimosa
$8.00
Peach Bellini
$8.00
Screwdriver
7.00

$Specialty Desserts


Stationhouse Doughnuts
$5.00
fluffy doughnuts topped with cinnamon and sugar.
"Coffee & Doughnuts" Sundae
$7.50
a couple of our fresh, warm doughnuts dipped in cinnamon sugar and then topped with our home-made coffee ice cream, fresh whipped cream, and chocolate fudge.
Homemade Cheesecake Of The Week
$6.00
served with fresh whipped cream. please ask your server for details.
Apple Pie Crisps
5.00
wonton wrappers stuffed with homemade apple pie filling, then deep fried. topped with powdered sugar and cinnamon.

$Specialty Cocktails $12


Regular Day Off
freshly muddled mint and basil mixed with tito's vodka and lemonade
Plead The 5th
freshly muddled cucumber shaken with honey, lime juice, hendrix gin and st. germain elderflower liqueur
Lock And Load
pinnacle vodka shaken with peach schnapps, lemon juice, iced tea
Jail Break
larceny bourbon, peach nectar, lemon juice, orange bitters
The Pursuit
orange vodka, honey, domain de canton, lemon juice, oj
The Bail Out
jim beam honey, honey simple, pineapple juice, st. germaine elderflower, orange bitters
Crime Scene
cazadores reposado tequila, lemon juice, tobasco, grapefruit juice, muddled jalapeno, mint
Stationhouse 46
makers mark 46 bourbon, cointreau, lemon juice, honey
Under The Influence
malibu coconut rum, lemon juice, strawberry puree, pineapple juice
Blue Line Cosmo Special
8.00
vodka, blue curacao, simple syrup, lime juice

$What's On Tap


Coney Island Mermaid Pilsner
$7.00
ny
Cricket Hill East Coast Lager
$7.00
nj
Southern Tier Harvest Ale
$8.00
ny
Harpoon Winter Warmer
$7.00
ma
Harpoon IPA
$7.00
ma
Flagship Dark-Mild Brown
$7.00
ny
Mckenzie's Seasonal Cider
$7.00
ny
Sixpoint Sweet Action
$8.00
ny
Bronx Pale Ale
$8.00
ny
Allagash White
$8.00
me
Guiness Irish Stout
$8.00
ireland
Shock Top Belgian White
$6.00
usa
Stella Artois
$7.00
belgium
Bud Light
6.00
usa

$Bottles N' Cans


Founder's All Day IPA Can
$5.00
mi
Speakeasy Prohibition Ale
$8.00
ca
Founder's Dirty Bastard "Scotch Ale"
$9.00
mi
Brew Bus Porter
$7.00
fl
Cigar City "Florida Cracker" White
$7.00
fl
Blue Point Toasted Lager
$7.00
ny
North Coast Pranqster "Belgian Style Golden Ale"
$8.00
ca
Avery Ellie's Brown Ale
$7.00
co
Bell's Amber Ale
$7.00
mi
Founder's Breakfast Stout
$9.00
mi
Keegan Mother's Milk Stout
$8.00
ny
Southampton Double White
$8.00
ny
Left Hand Nitro Milk Stout
$7.00
co
Corona
$6.00
mexico
Budweiser
6.00
usa

$Reds


Velvet Crush, Pinot Noir (Central Coast, CA)
$8.00
this pinot noir is harvested from premium cool climate vineyards throughout california's central coast region. the rich, expansive flavors abound with lush black cherry, and hints of baking spice on the smooth lingering finish.
Altos Del Plata, Malbec (Mendoza, Argentina)
$9.00
young, vibrant and balanced, this deep red wine with purplish shades boasts ripe red fruits such as raspberry, blackberry and plum. a fresh floral profile of lavender and spicy peppery notes testify as to the wild aspect of the variety.
Big House "The Slammer" , Sweet Shiraz (Soledad, CA)
$8.00
a "smack your lips" sweet wine made from shiraz grapes. with a nose of mocha and cherry that carries through to flavors of guilty pleasure: chocolate, raspberry and strawberry. the wine is balanced, full and has silkiness on the mouth-feel.
Big House "The Usual Suspect" Cabernet Sauvignon (Soledad, CA)
9.00
the usual suspect cabernet sauvignon is a bomba de fruta, replete with a vibrant and enticing nose that draws the drinker to a very big house state of mind. this cabernet sauvignon was coolly fermented and aged in neutral oak to give it a jammy and juicy prole. we then added a soupçon of grenache to this cab to exercise its aromatic potential.

$Whites


New Harbor, Sauvignon Blanc (Marlborough, New Zealand)
$8.00
has an enticing bouquet of citrus, passion-fruit, and guava. its crisp finish is characteristic of marlborough, new zealand's premier winegrowing region.
Big House "The Birdman" , Pinot Grigio (Soledad, CA)
$9.00
plump avian, round and full and quite. its depth is shown through a long and full nose of citrus fruits, a round, soft palate replete with grapefruit, honeydew and melon and a touch of acidity on the finish that leaves one quenched.
Crème de Lys, Chardonnay (Central Coast, CA)
$8.00
subtly blended, the flavor is of warm buttered toast, with understated vanilla and lemon leading the way on the nose. on the palate, lush cream underpinned by subtle oak, vanilla and whispery cantaloupe make for a mouth-filling wine of balance, elegance and restraint.
Toasted Head, Chardonnay (Yolo County, CA)
$10.00
this wine aged in toasted oak barrels delivers white peach and asian pear aromas and is rich, yet crisp on the palate with great acidity.
Sweet Walter White (Ithaca, NY)
$7.00
this blend of delaware, aurora, elvira and niagara grape varieties create this very rich, fruity dessert wine.
Cupcake Vineyards Prosecco (Central Coast, CA)
$9.00
aromas of white peach, grapefruit and honeydew melon lead to flavors of creamy ripe lemon, refined citrus and a toasted brioche finish.
Martini Rossi Prosecco (Veneto, Italy)
$8.00
lightly sparkling. subtly effervescent. playing on the palate with zest and zeal. grapes from the prosecco region create a delicious white.

Menu for 46 St. Stationhouse is provided by findrestaurantmenu.com

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