Appetizers
Cheddar Pretzels
$6.00
Hot, soft pretzels filled with cheddar cheese. Served with dijon mustard.
Chicken Fingers
$7.00
Breaded chicken filets. Served with ranch dressing.
Chicken Quesadilla
$7.00
Diced chicken breast, co jack cheese, roasted peppers and onion in a tomato tortilla. Served with salsa, sour cream and tortilla chips.
Crab Cakes
$7.00
Twin new england crab cakes, served with roasted red pepper aioli.
Fresh Mozzarella
$8.00
Layers of vine ripened tomatoes and fresh mozzarella drizzled with balsamic vinegar and olive oil and topped with basil, cracked black pepper and sea salt. Served with toast points.
Spinach and Artichoke Dip
$7.00
Served with tortilla chips and baguette toast points.
Tomato Bruschetta
$7.00
Roma tomatoes marinated in garlic, olive oil and basil. Served on baguette toast points and topped with almonds and smoked gouda. Served cold.
Pan Seared Sashimi Tuna
8.00
Sashimi tuna served rare, unless specified otherwise. Served with diced red onion, tomato and wasabi remoulade.
$Salads
Entree size: Salad with chicken $2.50, tuna steak $3.00, fried calamari $3.50, sashimi tuna $4.00, salmon $4.50, sirlion $4.50Head Chef Salad
8.00
Carrots, cucumbers, red onion, tomatoes, eggs, co jack cheese, oven roasted turkey, ham and croutons top a bed of mixed greens. Served with choice of dressing.
$Salads
Entree size: Salad with chicken $2.50, tuna steak $3.00, fried calamari $3.50, sashimi tuna $4.00, salmon $4.50, sirlion $4.50Greek Salad
$8.00
Basil and tomato salad fresh basil, tomatoes, red onion, parmesan cheese and toasted almonds top a bed of mixed greens. Served with lemon vinaigrette.
Head House Salad
$7.00
Carrots, cucumbers, red onion, tomatoes, co jack cheese and croutons top a bed of mixed greens. Served with choice of dressing
Traverse City Chicken Salad
$8.00
Sun dried cherries, diced chicken, celery and red onion mixed together with mayonnaise and stone ground mustard. Served on a bed of mixed greens with fresh fruit.
Caesar Salad
$7.00
Crisp romaine lettuce tossed in caesar dressing and topped with parmesan cheese, tomatoes and croutons.
Soup and Salad
$7.00
Small bull's head house salad with choice of dressing and a cup of soup.
Cajun Walnut Mixed Green Salad
$8.00
Cajun seasoned walnuts, crumbled blue cheese, sliced pears, red onion, and tomatoes top a bed of mixed greens. Served with balsamic vinaigrette.
Half Sandwich and Cup of Soup
$7.00
Choice of either half of a bull's head club or b.l.t. and a cup of soup. Half of a bulls head club, B.L.T, cup of soup
Greek Salad
8.00
Artichoke hearts, kalamata olives, red onion, feta cheese and croutons top a bed of mixed greens. Served with balsamic vinaigrette.
$Soup
Cup of Soup
$2.50
Bowl of Soup
3.50
Served with toast points.
$Lunch Entrees
Fish and Chips
$7.00
Beer battered cod served with french fries and tartar sauce.
Mahi Mahi Tacos
$9.00
Two twin flour tortillas stuffed with blackened mahi mahi, shredded lettuce, pico de gallo, co jack cheese and a cilantro ranch. Served with tortilla chips and salsa.
Petite Sirloin
$12.00
An 8 oz. sirloin, grilled to desire and topped with a wild mushroom demi glaze. Served with roasted red skin wedges and grilled sourdough
Pesto Chicken and Fresh Mozzarella Pasta
10.00
Diced chicken breast, fresh mozzarella and marinated tomatoes tossed in pesto. Served over linguini.
$Burgers & Sandwiches
Served with our homemade potato chips, unless otherwise noted.Head Burger
$7.00
1/2 Lb burger, grilled to desire and served on a kaiser with lettuce, tomato and onion.
Buffalo Bacon Blue Cheese Burger
$8.00
1/3lb. Buffalo burger, grilled to desire and topped with smoked bacon and crumbled blue cheese. Served on a wheat kaiser with lettuce, tomato and onion.
Turkey Burger
$7.00
Lean seasoned ground turkey, grilled and topped with melted pepperjack, avocado, and pico de gallo. Served on wheat kaiser with lettuce and red onion.
Garden Burger
$7.00
Southwestern vegetarian burger, served on grilled focaccia with lettuce, tomato and onion. Served with fresh fruit.
B.L.T.
$7.00
Bacon, lettuce and tomato served on grilled sourdough.
Head Club
$8.00
Oven roasted turkey, ham, bacon, swiss, lettuce and tomato served on wheat bread.
Chicken Salad Croissant
$8.00
Sun dried cherries, diced chicken, celery and red onion mixed together with mayonnaise and stone ground mustard. Served on a croissant. Served with fresh fruit.
Cuban Sandwich
$9.00
Grilled chicken breast, bacon, ham, swiss cheese, lettuce, tomato, red onion, pickle and chipotle mayonnaise served on grilled sourdough.
Garlic Parmesan Ranch Chicken Wrap
$8.00
Sliced chicken breast, parmesan cheese, lettuce, marinated tomatoes, red onion and a garlic parmesan ranch wrapped in a tomato tortilla.
Smoked Gouda Chicken Wrap
$8.00
Choice of either crispy or grilled chicken, pancetta, smoked gouda, lettuce, tomato and bbq ranch wrapped in a tomato tortilla. Crispy, grilled chicken, pancetta, smoked gouda, lettuce, tomato, bbq ranch wrapped in tomato tortilla
Southwestern Chicken Salad Wrap
$7.00
Diced chicken and a southwestern black bean and corn mix tossed together in a ancho chili mayonnaise and wrapped in a tomato tortilla with co jack cheese, lettuce and tomato. Served with tortilla chips and salsa.
The Gyro's
$7.00
Choice of grilled chicken or lamb, wrapped in a pita with cucumber sauce, lettuce, marinated tomatoes, onion and feta cheese.
Ancho Chili Pime Rib Panini
$8.00
Thinly sliced prime rib, melted pepperjack, romaine lettuce, tomato, red onion and a ancho chili mayonnaise pressed between a chipotle swirl bread.
Pime Rib French Dip
$8.00
Thinly sliced prime rib and melted swiss served on a hoagie bun. Served with au jus.
The Rueben's
$8.00
Choice of either corned beef or oven roasted turkey breast, served on grilled marbled rye with swiss cheese, sauerkraut and 1000 island dressing.
Blackened Tuna Steak Sandwich
$7.00
Blackened tuna steak, pan seared and served on a wheat kaiser with lettuce, tomato, onion and a chipotle ranch.
Citrus and Peppercorn Tilapia Hoagie
$7.00
Citrus and peppercorn marinated tilapia, sauteed and served on a hoagie bun with lettuce, marinated tomatoes, red onion, lemon aioli.
Appetizers
Crab Cakes
$7.00
Twin new england crab cakes, served with a roasted red pepper aioli.
Fresh Mozzarella
$8.00
Layers of vine ripened tomatoes and fresh mozzarella drizzled with balsamic vinegar and olive oil, topped with basil, cracked black pepper and sea salt. Served with toast points.
Fried Calamari
$7.00
Served with marinara and focaccia toast points.
Pan Seared Sashimi Tuna
$8.00
Sashimi tuna served rare, unless specified otherwise, served with diced red onion, tomatoes and wasabi remoulade.
Spinach and Artichoke Dip
$7.00
Served with tortilla chips and baguette toast points.
Steamed Mussels
$8.00
Mussels steamed with garlic, lemon, white wine and butter.
Tomato Bruschetta
7.00
Roma tomatoes marinated in garlic, olive oil, and basil. Served on baguette toast points and topped with almonds and smoked gouda. Served cold.
$Salads & Sandwiches
Salads: Salad with chicken $2.50, tuna steak $3.00, fried calamari $3.50, sashimi tuna $4.00, salmon $4.50, sirlion $4.50Caesar Salad
$7.00
Crisp romaine lettuce tossed in caesar dressing and topped with parmesan cheese, tomatoes and croutons.
Cajun Walnut Mixed Green Salad
$8.00
Cajun seasoned walnuts, crumbled blue cheese, sliced pears, red onion and tomatoes top a bed of mixed greens. Served with balsamic vinaigrette.
Greek Salad
$8.00
Artichoke hearts, kalamata olives, red Onion, tomatoes, and feta cheese top a bed of mixed greens. Served with balsamic vinaigrette.
Basil and Tomato Salad
$8.00
Fresh basil, tomatoes, red onion, parmesan cheese, and almonds top a bed of mixed greens. Served with lemon vinaigrette.
Buffalo Bacon Blue Cheese Burger
$8.00
1/3 lb. Buffalo burger, grilled to desire and topped with smoked bacon and crumbled blue cheese. Served on a wheat kaiser with lettuce, tomato, onion. Served with homemade potato chips.
Head Burger
$7.00
1/2 lb Black angus burger, grilled to desire and served on a kaiser with lettuce, tomato and onion. Served with homemade potato chips.
Garden Burger
$7.00
Southwestern vegetarian burger, served on grilled focaccia with lettuce, tomato, onion. Served with fresh fruit.
Head Club
$8.00
Oven roasted turkey breast, bacon, ham, swiss, lettuce, and tomato served on wheat bread. Served with homemade potato chips.
Smoked Gouda Chicken Wrap
$8.00
Choice of crispy or grilled chicken, pancetta, smoked gouda, lettuce, tomato and bbq ranch wrapped in a tomato tortilla. Served with homemade potato chips.
Southwestern Chicken Salad Wrap
$7.00
Diced chicken and a southwestern black bean and corn mix tossed together in a ancho chili mayonnaise and wrapped in a tomato tortilla with co jack cheese, lettuce and tomato. Served with tortilla chips and salsa.
The Reubens
8.00
Choice of either corned beef or oven roasted turkey breast, served on grilled marbled rye with swiss cheese, sauerkraut and 1000 island dressing. Served with homemade potato chips.
$Entrees
Vegetable Primavera
$13.00
Sauteed matchstick vegetables, broccoli and red onion tossed in a vegetable broth. Served over linguini and topped with parmesan cheese.
Smoked Gouda Chicken Pasta
$15.00
Pan seared chicken breast, pancetta, mushrooms and asparagus tips tossed in a smoked gouda cream sauce. Served over penne pasta and topped with smoked gouda.
Seafood Stirfry
$16.00
Sauteed sea scallops, shrimp, mussels, cabbage, matchstick vegetables and roasted peppers and onions tossed in a thai soy sauce. Served over wild rice pilaf and topped with toasted almonds.
Scallop Linguini
$16.00
Pan seared sea scallops, okra, roasted peppers and onions, tossed in a spicy tomato broth. Served over linguini and topped with smoked gouda.
Pan Fried Barramundi
$15.00
Pan fried barramundi topped with a lemon caper cream sauce. Served with wild rice pilaf and broccoli.
Fried Perch
$14.00
Perch filets, lightly dusted, and deep fried. Served with wild rice pilaf, broccoli and tartar sauce.
Blackened Salmon
$15.00
Blackened salmon, pan seared and topped with a spicy tomato beurre blanc. Served with wild rice pilaf and matchstick vegetables.
Seasame Shrimp
$16.00
Pan seared shrimp crusted with sesame seeds. Served with wild rice pilaf, matchstick vegetables and drizzled with a red curry coconut cream sauce
Sashimi Tuna Steak
$15.00
8 oz. Sashimi tuna steak, served rare, unless specified otherwise. Served with wild rice pilaf, broccoli and wasabi remoulade.
Pork Tenderloin
$15.00
Orange marinated pork tenderloin, oven roasted and topped with a mango bbq sauce. Served with mashed sweet potatoes and green beans.
Grilled Chicken Breats
$15.00
Caribbean jerk seasoned chicken breasts, grilled and topped with a pineapple jalapeno salsa. Served with wild rice pilaf and matchstick vegetables.
Raspberry Charmbord Duck Breast
$17.00
Oven roasted duck breast, served medium rare, finished with an raspberry chambord sauce. Served with mashed sweet potatoes and green beans.
8 oz. Sirlion
$16.00
An 8 oz. sirloin grilled to desire and topped with sauteed mushrooms and onions. Served with garlic mashed potatoes and broccoli.
12 oz.. New York Strip
$20.00
A 12 oz. New york strip, grilled to desire and served with garlic mashed potatoes and broccoli.
Beef Tenderlion
22.00
A beef tenderloin, grilled to desire and served with garlic mashed potatoes, broccoli and hollandaise.
$Desserts
Red Velvet Mini Layer Cake
$5.00
Served ala mode
Key Lime Pie
$5.00
Apple Dumpling
$5.00
Drizzled with caramel and served ala mode
Mini Carrot Cake
$5.00
Served ala mode
Deep Fried Cheesecake
$5.00
Drizzled with white chocolate and raspberry sauce. Served ala mode
Chocolate Lava Cake
$5.00
Drizzled with chocolate and powdered sugar. Served ala mode
Menu for Bull's Head Tavern is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
