Les Halles Downtown

Les Halles Downtown Menu

(212) 285-8585
15 John St, New York, NY 10038
$$$$$

Drinks


Fresh-Squeezed Grapefruit Juice
$6.00
Fresh-Squeezed Orange Juice
$6.00
Iced Coffee
$4.00
Iced Cappuccino
$5.00-6.00
Iced Tea
3.00

$French Press Coffee Pot


French Pressed Coffee
$4.00-6.00
Espresso
$4.00
Cappuccino
$5.00
Cafe au Lait
$5.00-6.00
Tea
$5.00
Hot Chocolate
6.00

$Le Petit Dejeuner Parisian


Croissant Pur Beurre
$3.00
Croissant.
Pain au Chocolat
$4.00
Chocolate croissant.
Chausson aux Pommes
$4.00
Apple turnover.
Pain Perdu au Sirop d'Erable du Vermont
$16.00
Brioche French toast with artisinal Vermont maple syrup.
Les Crepes
$12.00
3 warm crepes.
Salade de Fruit Frais
9.00
Mixed berries and fruit salad.

$Le Petit Dejeuner New Yorker


2 Eggs Any Style
$15.00
Les Halles home fries and toast with choice of breakfast meat.
Cheese Omelette
$15.00
Gruyere cheese with Les Halles home fries and toast.
Smoked Salmon Omelette
$16.00
Scottish salmon with Les Halles home fries and toast.
Steak and Eggs
$24.00
Steak and 2 eggs any style with Les Halles home fries and toast.
Eggs Benedict
$16.00
2 poached eggs with Parisian ham or smoked salmon, English muffin and hollandaise sauce.
Cereal with Milk
$8.00
Low-carb Muesli.
Cereal with Yogurt
$8.00
Low-carb Muesli.
Oatmeal
6.00
With housemade vanilla and lavender syrup.

$Le Petit Dejeuner Baskets


Panier Pour Un
$8.00
Basket for 1. Choice of 2 pastries and either baguette or brioche.
Panier Pour Deux
15.00
Basket for 2. All pastries with baguette and brioche.

$Brunch Appetizers


Brunch Gratinee des Halles
$11.00
Classic French onion soup.
Brunch Escargots
$10.00
Snails roasted in garlic butter.
Brunch Frisee au Lardon
$12.00
Poached egg, bacon lardon and bleu cheese.
Brunch Salad d'Auvergne
12.00
Arugula, endive, walnuts, bleu cheese d'auvergne, apples and walnut vinaigrette.

$Brunch Petit Dejeuner


Brunch Half Assiette au Pain et Pastry
$8.00
Half basket.
Brunch Full Assiette au Pain et Pastry
$15.00
Full basket.
Brunch Yogurt Parfait
$12.00
Homemade granola with Greek yogurt and seasonal fruit.
Brunch Oatmeal
7.00
Vanilla and lavender syrup with seasonal fruit.

$Brunch Crepes


Brunch Parisienne Savory Crepe
$16.00
Ham, mushroom, Swiss cheese and egg.
Brunch Norvegienne Savory Crepe
$17.00
Smoked salmon, Swiss and dill.
Brunch Les Halles Sweet Crepe
$12.00
Creme Chantilly and rum raisin.
Brunch Nutella Sweet Crepe
12.00
Creamy hazelnut and chocolate.

$Brunch Eggs


Brunch Savoyarde Omelette
$17.00
Reblochon cheese, potatoes, and bacon.
Brunch Ecossaise Omelette
$16.00
Smoked salmon and spinach.
Brunch 3 Egg Monster Omelette
$18.00
With your choice of 3 toppings.
Brunch Poached Eggs Benedict
$16.00
Smoked salmon or ham and hollandaise.
Brunch Poached Eggs Florentine
$16.00
Spinach and hollandaise.
Brunch Poached Eggs Les Halles
18.00
Braised beef cheek and hollandaise.

$Brunch Steak


Brunch Steak Frites
$24.00
Grilled steak with fries and mixed greens.
Brunch Steak Tartare
$28.00
With fries and mixed greens.
Brunch Les Halles Burger
$20.00
Beef cheeks, Raclette cheese, tomato jam and fried shallots.
Brunch Steak and Eggs
26.00
Marinated flank steak, 2 eggs, chimichurri and fries or salad.

$Brunch Sandwiches


Brunch Bon Garcon Sandwich
$14.00
Avocado, tomato, cucumber, bell pepper and hummus.
Brunch Roasted Chicken Sandwich
$16.00
Marinated tomato, mesclun and herbed mayonnaise.
Brunch New Yorker Sandwich
$17.00
Bagel, house-cured lox, cream cheese, red onions and capers.
Brunch Southerner Sandwich
$18.00
Cornmeal-crusted catfish, dill aioli, pickle and potato roll.
Brunch Croque Monsieur
$14.00
Parisian ham and Gruyere sandwich.
Brunch Croque Madame
16.00
Parisian ham and Gruyere sandwich with fried egg on top.

$Brunch Classique


Brunch Moules Marniere
$21.00
Garlic, shallot and white wine. Served with fries.
Brunch Salade Nicoise
$23.00
Grilled tuna, mixed greens, hard-boiled egg and anchovy.
Brunch Pain Perdu
16.00
Brioche French toast with Vermont maple syrup.

$Amuse-Gueules


Gratinee Les Halles
$11.00
French onion soup.
Lobster Ravioli
$16.00
Lobster, sauteed oyster mushroom, leeks and lobster bisque sauce.
Salade d'Auvergne
$12.00
Arugula, endive, bleu d'Auvergne, walnuts, apples and walnut vinaigrette.
Frisee aux Lardons
$12.00
Frisee, poached egg, bacon, and Roquefort cheese.
Ouef Mimosa aux Truffes
$9.00
Deviled eggs and black truffles.
Salade Verte
$8.00
Mixed greens salad.
Escargots
$10.00
Snails roasted in garlic butter.
Croutons de Coulommiers Rotis
$10.00
Roasted Brie, honey, cracked pepper and croutons.
Foie Gras Poelee aux Pommes
19.00
Foie gras, apple, walnuts and calvados sauce.

$Le Boeuf


Steak Frites & Salad
$24.00
Onglet a l'Echalote & Frites
$28.00
Aspen Ridge Farm (CO) whole hanger steak with shallot sauce.
Faux-Filet Bercy & Frites
$35.00
Aspen Ridge Farm (CO) NY strip sirloin with red wine compound butter.
Filet de Boeuf, Bearnaise & Frites
$38.00
Aspen Ridge Farm (CO) beef tenderloin and Bearnaise.
Steak au Poivre & Frites
$29.00
Pave, cracked black peppercorn and pepper sauce.
Steak Tartare & Frites
$22.00
Lean top round, ground to order.
Burger au Plat de Cotes
$20.00
Two 4 oz. house-ground beef patties, Raclette cheese, braised veal cheeks, tomato jam and fries.
Burger a Cheval
18.00
Two 4 oz. house-ground beef patties, Raclette cheese, fried egg, shallots and fries.

$La Mer


Vivaneau Rouge Poelee
$32.00
Pan-roasted red snapper, roasted parsnips, carrot puree, coconut beurre blanc and parsnip chips.
Noix de St. Jacques Poelees au Champagne
$30.00
Pan-seared scallops, artichoke barigoule and champagne sauce.
Saumon Grille Tout Simple
$24.00
Salmon, leek fondue, fingerling potatoes and citrus sauce.
Mariniere Moules & Frites
$13.00-21.00
PEI mussels with white wine, shallot and garlic.
Portuguiase Moules & Frites
$13.00-21.00
PEI mussels with garlic, cilantro, white wine, chorizo and tomato.
Normande Moules & Frites
13.00-21.00
PEI mussels with cream, mushrooms, bacon and calvados.

$Le Porc


Mignon de Porc "Maison"
$23.00
Pork tenderloin, garlic confit and mashed potatoes.
Cote de Porc au Choux Frise en Salade
32.00
Grilled bone-in pork chop, kale salad, lardons, shoestring-potatoes and maple-mustard glaze.

$Vegetables


Chou-fleur Frit et en Puree
$9.00
Fried cauliflower florets and cauliflower puree.
Creamed Spinach
$10.00
Vegetable Tagine
$15.00
Moroccan-spiced, slow-cooked vegetables and couscous.
Persillade de Champignons
10.00
Sauteed wild mushrooms, garlic and parsley.

$La Volaille


Magret de Canard & Sauce Grenade
$31.00
Duck breast, string beans, potato au gratin and pomegranate sauce.
Confit de Canard
$25.00
Duck leg confit, frisee salad and truffled potatoes.
Poulet Roti
$25.00
Murray's Poultry (NY) chicken and seasonal market vegetables.
Coq au Vin
26.00
Rooster, red wine, bacon, button mushrooms and pearl onion.

$Frites


Les Halles Award-Winning French Fries
$7.00
Truffle Fries
$11.00
Beef Cheek Poutine
12.00-16.00
Beef cheeks, red wine, award-winning French fries, cheese curds and gravy.

$Lunch Salads and Sandwiches


Lunch Paillard de Poulet
$17.00
Chicken breast, tomato and garlic confit, pickled wild mushrooms and green salad.
Lunch Frisee aux Lardons
$12.00
Frisee, poached egg, bacon and Roquefort cheese. Gluten-free.
Lunch Salade Verte
$8.00
Mixed greens salad. Gluten-free.
Lunch Salade d'Auvergne
$12.00
Arugula, endive, bleu d'auvergne, roasted walnuts, apples and walnut vinaigrette. Gluten-free.
Lunch Salade Nicoise
$23.00
Grilled tuna, hard boiled egg and anchovies. Gluten-free.
Lunch Salade de Choux Frisee et Onglet
$17.00
Hanger steak, kale salad and Provencal sauce. Gluten-free.
Lunch Croque Monsieur ou Madame
$14.00
Classic French ham and cheese sandwich.
Lunch Steak Sandwich & Frites
$16.00
Steak with shallot dipping sauce.
Lunch Sandwich de Poulet & Frites
14.00
Chicken, mesclun and fresh herb mayo.

$Dessert


Creme Brulee
$9.00
Classic custard topped with a layer of hard caramel.
Profiteroles
$8.00
Cream puffs filled with vanilla ice cream. Served with chocolate sauce.
Chocolate Souffle Tart
$10.00
With vanilla ice cream.
House-Made Macarons
$9.00
Caramelized Apple Tart
$10.00
With vanilla ice cream.
Seasonal Fresh Fruit Salad
$8.00
Gluten-free.
Chocolate Mousse
$9.00
With Valrhona chocolate.
Crepes Les Halles
$12.00
Crepes with creme Chantilly and rum raisin.
Sassy Lassie Dessert Martini
$16.00
Usquaebach reserve, lucano, chocolate bitters, strawberries, shaved chocolate

Menu for Les Halles Downtown is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu