The Gander American (New)

The Gander Menu

(212) 229-9500
15 W 18th St, New York, NY 10011
$$$$$

Starters


Brisket "Tots"
$12.00
potato, mustard
"Buffalo" Sweetbreads
$12.00
blue cheese, celery
Crispy Tête De Cochon
$9.00
onion soubise, pickled jalapeño
Sea Trout Tartare
$18.00
with traditional accompaniments
Grilled Octopus
14.00
peppers, coco beans, thyme

$Salads


Crispy Calamari Salad
$14.00
snap peas, radish, grapes, cashews, ranch
Local Greens
$12.00
autumn vegetables, hazelnuts, red wine vinaigrette
Wedge
12.00
bacon, red onion, parmesan, white anchovy dressing

$Sandwiches


Open-Faced Rotisserie Chicken Sandwich
$15.00
arugula, salsa verde, pecorino, toasted country bread
Pulled Pork Sandwich
$16.00
mustard, mayo, slaw, flax seed roll, french fries
Dry-Aged Cheeseburger
16.00
cheddar cheese, bread & butter pickles, potato roll, french fries

$Mains


Casarecci
$14.00-22.00
buffalo taleggio, mushrooms, garlic, parmesan
Spaghetti & Clams
$14.00-22.00
bisque, guanciale, fennel
Grilled Arctic Char
$21.00
caramelized brussels sprouts, braised bacon, apple cider gastrique
Roasted Branzino
$24.00
potato salad, french beans, sorrel
Roasted White Elf Mushroom
$20.00
cabbage, sherry broth
Dry-Aged Sirloin
28.00
garlic, hen of the woods, french fries

$Sides


Rotisserie Cauliflower
$9.00
capers, anchovy
Autumn Vegetables
$10.00
Tomato Braised Kale
$9.00
French Fries
9.00
beef aioli

$Sides


Two Course Prix Fixe
25.00
choose any two dishes (with the exception of starred dishes)

$Starters


Crispy Calamari Salad
$14.00
snap peas, grapes, cashews, ranch
Wedge
$12.00
bacon, red onion, parmesan, white anchovy dressing
Local Greens
$12.00
autumn vegetables, hazelnuts, red wine vinaigrette
Grilled Octopus
$17.00
peppers, coco beans, thyme
Autumn Squash Soup
$14.00
pecan jam, chorizo
Sea Bass Crudo
$19.00
beef tendon, lemon, habañero
Sea Trout Tartare
18.00
traditional accompaniments, crispy trout skin

$Pasta


Casarecci
$15.00
buffalo taleggio, mushrooms, garlic, parmesan
Spaghetti & Clams
$16.00
bisque, guanciale, fennel
Roasted Pork & Cheddar "Lasagna"
$15.00
crispy pigs ear, broccoli
Gnocchetti Sardi
24.00
duck confit, duck yolk, citrus, black pepper

$Mains


Poached Arctic Char
$29.00
bacon chowder, celery
Crusted Cod
$31.00
walnut, squash, garlic
Roasted Branzino
$33.00
radicchio panzanella, foie gras veloute
Duck Breast
$34.00
"dirty" rice & beans, tomatillo, cilantro
Roasted White Elf Mushroom
$22.00
cabbage, sherry broth
Dry Aged N.Y Strip
42.00
shortrib, garlic, maitake

$Snacks


Tsar Imperial Ossetra (1oz.)
"Buffalo" Sweetbreads
$12.00
blue cheese, celery
Shrimp Toast Au Jus
$8.00
Brisket "Tots"
12.00
potato, mustard

$Charcuterie


Lobster "Roll"
$7.00
brioche, aioli, shallot
Chicken Liver Mousse
$8.00
crouton, apricot
Salumeria Biellese Prosciutto
10.00
assorted pickles

$Cheese


Assorted Selection
18.00
market cheeses, accoutrements, spelt bread

$Sides


Mushroom "Shepherd's Pie"
$10.00
thyme
Autumn Vegetables
$10.00
Tomato Braised Kale
$9.00
Rotisserie Cauliflower
$9.00
capers, anchovy
French Fries
9.00
beef aioli

$Starters


Assortment Of Breakfast Pastries
$9.00
Greek Yogurt
$8.00
with seasonal fruit
Local Greens
$12.00
autumn vegetables, hazelnuts, red wine vinaigrette
Crispy Calamari Salad
$14.00
snap peas, radish, grapes, cashews, ranch
Wedge
$12.00
bacon, red onion, parmesan, white anchovy dressing
Autumn Squash Soup
14.00
pecan jam, chorizo

$Sandwiches


Open-Faced Chicken Sandwich
$15.00
arugula, salsa verde, pecorino, toasted country bread
Pulled Pork Sandwich
$16.00
mustard, mayo, slaw, flax seed roll, french fries
Roast Turkey Sandwich
14.00
cranberry, mustard greens, french fries

$Mains


Shrimp & Grits
$15.00
smoked mushrooms, cracklin'
German Pancake
$14.00
caramelized apples, candied pecans, ginger whipped cream
Casarecci
$21.00
buffalo taleggio, mushrooms, garlic, parmesan
Biscuits And Gravy
$17.00
pork sausage, scrambled eggs
Confit Duck Hash
$18.00
poached duck egg, port béarnaise, duck chicharrónes
Chorizo
$15.00
fried eggs, tortilla, white beans, pickled jalapeño
Omelet
14.00
mushrooms, white cheddar, scallions

$Sides


Grilled Country Bread
$3.00
Braised Bacon
$7.00
English Breakfast Sausage
$7.00
Hash Brown
$6.00
French Fries
9.00
beef aioli

$Sweets


Banana Parfait
$10.00
saffron, caramel, coconut
Brown Butter Date Cake
$10.00
pumpkin, pecan, pepitas, pear, chai tea
Crème Brûlée Semifreddo
$10.00
anise milk chocolate, walnut, bacon, whiskey
Chocolate Custard
$10.00
"egg cream," malt, toffee, nibs
Chocolate Torte
$10.00
hazelnut, fennel, white chocolate, miso
Sorbets & Ice Creams
7.00

$Cheese


Assorted Selection
18.00
market cheeses, accoutrements, spelt bread

$Cheese


Coffee & Espresso
the gander proudly serves coffee and espresso from stone street coffee company a state of the art micro-roasterie located in brooklyn, ny

Loose Leaf Teas


Black Tea
tanzanian black, earl grey
Oolong
blossom, oolong with organic hibiscus
Green
china green, moroccan mint
Tisane
honeybush
Tisane
neurude's ode, chamomile & lemon myrtle
Tisane
ruby sipper, blood orange & hibiscus

Snacks $12


"Buffalo" Sweetbreads
blue cheese, celery
Brisket "Tots"
potato, mustard

Charcuterie


Crispy Tête De Cochon
$9.00
soubise, jalapeño
Lobster "Roll"
$7.00
brioche, aioli, shallot
Chicken Liver Mousse
$8.00
crouton, apricot
Salumeria Biellese Cacciatorini Al Diavolo
10.00
assorted pickles

$Cheese


Assorted Selection
18.00
market cheeses, accoutrements, spelt bread

$Mains


Local Greens
$12.00
winter vegetables, hazelnuts, red wine vinaigrette
Dry-Aged Cheeseburger
16.00
cheddar cheese, bread & butter pickles, potato roll, french fries

$Cocktails $10


6100 Mule
vdka 6100, mint, lime, ginger, soda
Sazerac
old overholt, angostura & peychaud's bitters, demerara, absinthe

White Wine $10


Picpoul De Pinet
château maris languedoc, france 2013
Can Feixes
"blanco selecció" penedés, spain 2013

Red Wine $10


Coteaux De Peyriac
"le carignan de maris" , languedoc, france 2012
Rioja Crianza
bodegas loriñon, spain 2011

Beer


Smuttynose "Winter Ale"
$5.00
Downeast Cider House
$8.00
"original" cider
Pabst Blue Ribbon
4.00

$Cocktails


Palo Cortado Story
$14.00
palo cortado, tanqueray 10, mint, verbena, angostura
Flatiron Spritz
$12.00
rum, lime, mint, angostura, sparkling wine
Cold Toddy
$16.00
earl grey, honey, lemon, amaro montenegro, dandelion & burdock bitters, choice of vodka or white rye
Fleet Week Sour
$16.00
navy strength rum, tawny port, campari, antica formula, lime
Cider '75
$12.00
rye, honey, lemon, allspice dram, hard apple cider
Rhubarb And Rose
$16.00
hendrick's gin, cucumber, lime, rhubarb bitters, rose water
Paloma De Barrameda
$14.00
tequila, lime, grapefruit, agave, manzanilla sherry, cardamon bitters, mezcal mist
Pineapple Express
14.00
rye, aperol, lemon, pineapple, angostura bitters

$Draft Beer


Bell's
$10.00
lager of the lakes kalamazoo, mi
Ommegang
$14.00
"scythe & sickle" cooperstown, ny
Sixpoint
$8.00
"sensi harvest" brooklyn, ny
Victory
8.00
"festbier" oktoberfest downington, pa

$Bottled Beer


Pabst Blue Ribbon
$5.00
milwaukee, wi
Ommegang
$10.00
"rare vos" , cooperstown, ny
Butternuts
$6.00
" pork slap" pale ale garrattsville, ny
Southern Tier
$8.00
ipa lakewood, ny
Crispin
$8.00
original cider colfax, ca
Tröegs
$9.00
"la grave" , triple golden ale, hershey, pa
Two Brothers Brewing "Cane & Ebel"
$8.00
warrenville, il
Tröegs
$8.00
"java head" , coffee stout hershey, pa
Kagua
$12.00
"blanc" , golden ale with yuzu tokyo, japan
Fritz-Briem
$16.00
" 1809" , berliner weisse freising, germany
Schneider-Weisse
$14.00
edel-weisse kelheim, germany
Uerige, Sticke
$14.00
düsseldorf, germany
Saison Dupont
$14.00
tourpes, belgium
Brasserie D'Achouffe "La Chouffe"
$10.00
achouffe, belgium
Maredsous, #8 Dubbel
$14.00
denée, belgium
Harvieston
$20.00
ola duhb, 12yr alva, scotland
Etienne Dupont
$18.00
brut cider normandy, france
Einbecker
8.00
non-alcoholic einbeck, germany

$Sparkling


Delamotte, Brut NV
$25.00
le mesnil-sur-oger, champagne, france
Raventos, Blanc, "L'Hereu" Cava 2012
$13.00
penedes, spain
Ruinart, Brut Rosé NV
$35.00
reims, champagne, france
Krug, "Grand Cuvée" MV
45.00
mesnil-sur-oger, champagne, france

$White


Riesling Spätlese, C.H. Berres 1996
$13.00
mosel, germany
Sancerre, Domaine Auchére 2013
$15.00
loire valley, france
Petite Arvine, Les Crêtes 2011
$15.00
valle d'aosta, italy
Rkatsiteli Qvevri, Pheasant's Tears 2011
$14.00
kakheti, republic of georgia
Bourgogne Blanc, François Carillon 2012
$18.00
burgundy, france
Godello, Rogo 2013
13.00
valdeorras, spain

$Red


Bourgueil, Domaine De La Butte 2013
$15.00
"la pied de la butte" , loire valley, france
Pinot Noir, Lompoc Wine Co. 2012
$16.00
santa rita hills, california
Barolo, Silvio Grasso 2003
$19.00
piedmont, italy
Cotes Du Rhone, La Ferme Du Mont 2012
$12.00
rhone valley, france
Gaillac, Causse Marines "Peyrouzelles" 2012
$14.00
southwest, france

Menu for The Gander is provided by findrestaurantmenu.com

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