Guacamole
Trio de Guacamoles
$27.00
Guacamole Traditional
$12.00
Avocado, tomato, onion, cilantro and Serrano.
Guacamole Frutas
$14.00
Avocado, pomegranate, Vidalia onion, mango, apple, peach, habanero and Thai basil.
Guacamole Rojo
$14.00
Avocado, tomato, red onion, chipotle and queso fresco.
Elote
5.00
Corn on the cob, chipotle mayo and queso fresco.
$From Julian's Oven
Arepas
$15.00
Coffee-glazed pork belly with cabbage slaw.
Chicharron de Calamar
$15.00
Blue cornmeal-crusted calamari with sweet plantains and tamarind vinaigrette.
Picada
$12.00
Chicarron, yucca, tostones, chorizo and spicy rocoto.
Croquetas de Queso
$10.00
Manchego cheese croquettes, pickled jalapeno and salsa verde.
Queso Fundido
$13.00
Mexican cheese fondue, tomatilla salsa, maitake and huitlacoche mushrooms.
Queso Fundido con Chorizo
$14.00
Mexican cheese fondue, tomatilla salsa, maitake and huitlacoche mushrooms.
Atun al Pastor
$17.00
Adobo tuna, crispy rice, pineapple puree and yuzu-kosho.
Quesadilla de Huitlacoche y Trufas
$17.00
Manchego cheese, corn, black truffle and huitlacoche salsa.
Quesadilla de Pollo
$13.00
Roasted chicken, chihuahua cheese, pico de gallo and crema.
Quesadilla de Camaron
$14.00
Shrimp, chile de arbol salsa, chihuahua cheese and pineapple salad.
Quesadilla de Tuetano
$14.00
Beef short rib, bone marrow, Mexican cheese, salsa verde and red onion-avocado salad.
Callos de Hache
16.00
Seared sea scallops, quinoa risotto, porcini mushroom and huitlacoche butter.
$Tacos
Hongos y Nopales Tacos
$12.00
Huitlacoche mushrooms, cactus and queso fresco, two tacos per order.
Pollo Tacos
$12.00
Chicken breast adobado, pico de gallo and manchego cheese. Two tacos per order.
Camaron Tacos
$13.00
Shrimp, melted chihuahua, cabbage slaw, pico de gallo, chipotle crema. Two tacos per order.
Pescado Tacos
$13.00
Baja-style fluke, cabbage slaw, guacamole, chipotle crema, pico de gallo. Two tacos per order.
Langosta Tacos
$17.00
Spicy lobster, morita salsa and avocado, two tacos per order.
Chapulines Tacos
$15.00
Oaxacan style dried grasshoppers, onions and jalapeno, salsa verde, two tacos per order.
De Lechon Tacos
$13.00
Braised pork shoulder, cactus salad, salsa verde, chicharron, pickled vegetables. Two tacos per order.
Suadero Tacos
$14.00
Bohemia-braised brisket, avocado, red onions, cilantro, tomatillo salsa and horseradish crema. Two tacos per order.
Carne Asada Tacos
$14.00
Grilled skirt steak, chipotle salsa, avocado, onions and cilantro. Two tacos per order.
Carne Asada Tacos con Queso
$15.00
Grilled skirt steak, chipotle salsa, avocado, onions and cilantro. Two tacos per order.
Costilla and Tuetano Tacos
$16.00
Beef short ribs, bone marrow, roasted red onion-jalapeno chiles toreados and Thai basil, two tacos per order.
Calabazita Tacos
10.00
Zucchini, corn, spicy kale, queso fresco. Two tacos per order
$Burritos
Pollo Burrito
$15.00
Roasted chicken pibil and pickled red onions. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
Toloache Burrito
$13.00
Pomegranate beef short ribs and spicy cilantro salsa. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
Suadero Burrito
$16.00
Negra Modelo chipotle braised brisket. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
Hongos Burrito
13.00
Wild mushrooms and huitlacoche with queso fresco. Served with Mexican rice, black beans, lettuce and tomatillo salsa.
$Platos Fuertes
Enchiladas Borrachas
$18.00
Pulled chicken, tomatillo five chiles salsa borracha, Mexican cheeses, crema and radish salad.
Arroz con Pollo
$24.00
Chicken breast, chaufa rice, scallions piquillos and avocados.
Pollo Toloache
$24.00
Chipotle marinated chicken breast a la plancha, crispy Mexican cheeses, pinto bean dumpling and corn pico de gallo.
Bacalao Trufado
$28.00
Miso-tequila glazed black cod, hone shimeji mushrooms, corn and chipotle black truffle butter.
Camarones Toloache
$28.00
Roasted garlic shrimp, crispy tortilla, black beans, chayote squash spaghetti salad and cascabel salsa.
Branzino a la Talla
$29.00
Miso-tequila glazed black cod, corn, hon shimeji mushrooms and chipotle-black truffle butter.
Tumbada
$28.00
Veracruz style paella, epazote scented rice, chicken, chorizo, shrimp, lobster, clams and octopus.
Lechon Prensado
$29.00
Suckling pig carnitas, corn pudding, roasted Oazacon chile-tomato salsa and chayote en vinagre.
Costilla de Res
$29.00
Braised beef short rib, carrot-chile guajillo puree, mole de Oaxaca and crispy quinoa.
Carne Asada
$28.00
Grilled skirt steak, potato au gratin, guacamole, mole cheese enchilada.
Ribeye Cecina
$38.00
Dry, aged ribeye, 7 chile-tequila glazed, fingerling potatoes, hon shimeji mushrooms, chimichurri salsa.
Paella de Quinoa
$22.00
Quinoa, baby corn, baby carrots, roasted hon shimeji mushrooms, black truffle aioli and asparagus cauliflower.
Salmon a la Talla
$29.00
Adobo marinated organic salmon, quinoa kale-jicama slaw and chipotle aioli.
Torta Cubana
15.00
Chicken cutlet, carnitas, guacamole, black beans, pickled jalapenos, lettuce, pico de gallo
$Acompanamientos
Watermelon Fries
$8.00
Fried Brussels Sprouts
$10.00
With queso fresco.
Sweet Plantains
$9.00
Avocado Fries
$12.00
Cactus Fries
$9.00
Sauteed Spicy Kale
$9.00
Rice and Black Beans
$6.00
Toloache Corn on the Cob
$6.00
Chips and Salsa
$4.00
Menu for Toloache Mexican Bistro is provided by findrestaurantmenu.com
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