Brunch
Soft Scramble
$14.00
Three eggs, bacon, home fries and toast.
Avocado Toast
$14.00
Smashed avocado, tomato, mixed green salad.
Kurant Omelette
$15.00
Spinach, mushrooms, goat cheese with home fries and toast.
Truffle Egg Sandwich
$19.00
Scrambled eggs, bruschetta truffle cheese, mushrooms, scallions on ciabatta with mixed greens.
Huevos Rancheros
$15.00
Two eggs any style, tortilla, black beans, sour cream, bacon, scallions.
Buttermilk Pancakes
$14.00
Garnished with fresh fruit and maple syrup.
Bananas Foster French Toast
$15.00
Bananas, strawberries, caramel rum sauce.
Croque Madame
$15.00
Served with home fries.
Smoked Salmon Sandwich
$18.00
Smoked salmon, arugula, tomato, red onion, lemon aioli on ciabatta with mixed greens.
Eggs Benedict
$16.00
Smoked ham, poached eggs, hollandaise sauce with home fries and mixed greens.
Salmon Benedict
$16.00
Smoked salmon, arugula, tomato, red onion, lemon aioli on ciabatta with mixed greens.
Brunch Burger
$19.00
8 ounce burger, poached egg, bacon, Gruyere cheese with home fries.
Steak and Eggs
26.00
Steak with two eggs sunny side up and home fries.
$Appetizers
Caprese
$12.00
Farmhouse tomatoes, mozzarella, basil, balsamic glaze.
Prosciutto and Melon
$12.00
Cantaloupe topped with prosciutto.
Shrimp Cocktail
$15.00
King shrimp with cocktail sauce.
Guacamole
$14.00
With house made tortilla chips.
Spinach Artichoke Dip
$14.00
With house made tortilla chips.
Bacon Mac and Cheese
$13.00
Mozzarella, sun dried tomato, lardon, scallion.
Olives
$7.00
Herb and citrus marinated.
Mixed Greens
$9.00
Mixed greens.
Caesar Salad
$12.00
Romaine, croutons, Parmesan.
Beet Salad
$14.00
Roasted red and golden beets, spinach, goat cheese.
Arugula Salad
$13.00
Arugula, pears, walnuts, bleu cheese, sherry vinaigrette.
Duck Pate
$15.00
Served with pear, Dijon and toasted baguette.
Country Pate
$14.00
Served with cornichon, Dijon and toasted baguette.
Bruschetta
$9.00
Tomato, shallot, basil, crostini.
Burrata and Prosciutto
$19.00
Truffle burrata, toasted baguette, olives.
Grilled Asparagus
$13.00
Served with cremini mushrooms.
Grilled Octopus Salad
$20.00
Mixed greens, sweet peppers, onion, olive oil, lemon, parsley.
Albondigas
$16.00
Pork and beef meatballs, pomodoro sauce.
Brussels Sprouts
$14.00
Lemon and manchego.
Veggie Quesadilla
$14.00
Red pepper, squash, zucchini, onion, Swiss with sour cream.
Grilled Shrimp Appetizer
$16.00
Shrimp wrapped in bacon with shallots, lemon sauce.
Fried Calamari
$16.00
With marinara sauce.
Crispy Artichokes
$12.00
Served with arugula and sour cream tarragon dip.
Salmon Tartare
$16.00
Fresh salmon, lemon, capers, topped over avocado.
Saku Tuna Tartare
$19.00
With sesame and cucumber topped over avocado.
Bacon Cheese Fries
$12.00
Bacon cheese fries.
Steak Tartare
20.00
Steak tartare.
$Sandwiches
The Burger
$19.00
8 ounce Angus beef, Cheddar, caramelized onions on a brioche bun.
Salmon Burger
$20.00
Arugula, sun-dried tomatoes and sesame mayo on a brioche bun.
Turkey Wrap
$16.00
Bacon, arugula, brie, honey mustard, tortilla wrap.
Parma Panini
$16.00
Prosciutto, arugula, mozzarella, pesto on ciabatta.
Veggie Panini
$15.00
Goat cheese, red peppers zucchini, tomatoes, arugula, and olive tapenade on ciabiatta.
Chicken Sandwich
$16.00
Fresh mozzarella, roasted red peppers, pesto on baguette.
Caesar Wrap
16.00
Romaine, Parmesan, tortilla wrap.
$Entree Salads
Seared Tuna Salad
$24.00
Mixed greens, avocado, alfalfa sprouts, seaweed, sesame balsamic dressing.
Grilled Wild Salmon Salad
$24.00
Grilled wild salmon, mixed greens, tomatoes, asparagus, balsamic vinaigrette.
Chicken Caesar Salad
20.00
Grilled chicken, Romaine, Parmesan, croûtons, Caesar dressing.
$Main Course
Pesto Pasta with Shrimp
$24.00
Penne with shrimp, cherry tomatoes, asparagus, Parmesan, pesto sauce.
Gnocchi
$19.00
Pomodoro sauce, scallions, basil, Parmesan.
Salmon Fettuccine
$24.00
Capers, sun dried tomatoes, onions, white wine.
Bolognese
$22.00
Spaghetti bolognese with homemade meat sauce.
Chicken Alfredo
$22.00
Fettuccine with grilled chicken breast, scallion and parsley cream.
Pan Seared Branzino
$28.00
Spinach, olive oil and mashed potato.
Pan Seared Salmon
$28.00
Sautéed spinach, carrots, fingerling potatoes.
Organic Chicken
$25.00
Lemon garlic marinated breast, roasted potatoes, Brussels sprouts with manchego.
Grilled King Shrimp Main
$26.00
Shrimp wrapped in bacon, zucchini, mashed potatoes, shallots, lemon sauce.
NY Strip Steak
$34.00
12 oz grilled Angus steak served with french fries, red wine sauce.
Filet Mignon
$38.00
8 oz filet served with asparagus, mashed potato and red wine demi glace.
Braised Short Ribs
32.00
Mashed potato, roasted carrots, braising jus.
$Cheese and Meat
Charcuterie - Choice of 4 Meats
$24.00
Served with Dijon, cornichon and toasted baguette.
Formaggi - Choice of 4 Cheeses
$24.00
Served with grapes, ï¬g jam and toasted raisin bread.
Formaggi - Choice of 3 Cheeses
$18.00
Served with grapes, ï¬g jam and toasted raisin bread.
Charcuterie - Choice of 3 Meats
$18.00
Served with Dijon, cornichon and toasted baguette.
Formaggi - Choice of 2 Cheeses
$14.00
Served with grapes, ï¬g jam and toasted raisin bread.
Charcuterie - Choice of 2 Meats
$14.00
Served with Dijon, cornichon and toasted baguette.
Kurant Plate
25.00
Chefs selection on 2 meats, 2 cheeses and pâté, with toasted baguette, raisin bread, grapes, cornichon, fig spread, Dijon.
$Beverages
Sparkling Water
$7.00
750 ml.
Sprite
$3.00
Sprite.
Pineapple Juice
$5.00
Pineapple juice.
Orange Juice
$5.00
Orange juice.
Ginger Ale
$3.00
Ginger ale.
Diet Coke
$3.00
Diet coke.
Cranberry Juice
$5.00
Cranberry juice.
Coke
3.00
Coke.
$Desserts
Nutella Crepes
$12.00
With amaretto strawberry and banana.
Chocolate Mousse Cake
$9.00
Chocolate mousse cake.
NY Cheesecake
$9.00
Cheesecake.
Menu for Kurant Wine Bar & Kitchen is provided by findrestaurantmenu.com
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