Minamoto Kitchoan Desserts

Minamoto Kitchoan Menu

(212) 489-3747
509 Madison Ave, New York, NY 10022

Wagashi


Tsuya
$3.20-19.00
sweet red beans sandwiched between sweet mini pancakes.
Fukuwatashi Senbei
$2.50-20.50
japanese style vanilla cream filled cookie
Tenkataihei
$18.00-48.00
"tai" is fish "snapper" is usually served at successful and happy events such as weddings. snape of "tai" images a symbol of happiness. this is a japanese cake in a snape of "tai" with sweet red beans from hokkaido.
Mainohana
$17.00
japanese style steamed sponge cake made from beans.
Macchamochi
$18.00-27.00
sweet red bean paste wrapped with soft rice cake with green tea powder.
Tsukininishiki
$55.00
red bean jelly using hokkaido beans with chestnuts.
Ayashirabe
milky flavor white bean paste (contains egg yolk) wrapped in japanese cake.
Oribenishiki
$2.80
japanese traditional kurimanju, using chestnut and sweet red bean paste wrapped in japanese cake.
Baumkuchen
sugar glazed layered ring shaped sponge cake with almond powder and rum.
Hakutoumochi
sweet white peach bean paste wrapped with soft rice cake.
Honneriyoukan
$22.00
smoothed red bean jelly cake made with agar-agar with red beans.
Koganeawase
this is like traditional monaka. monaka is a sweet red beans sandwiched in japanese wafers. you can put it together before to keep the crispness to the wafers.
Kasutera
$31.00
japanese type sponge cake. plain-honey, green tea.
Kasutera
$14.00
plain, green tea
Syocoramochi
chocolat mochi: pure chocolate wrapped in rice cake topped with cocoa powder. maccha chocolat mochi: pure white chocolate wrapped in rice cake topped with green tea powder. each piece, you will enjoy the soft rice cake and the heavenly taste that bursts in
Syocoramochi
$16.00
choco
Syocoramochi
$16.00
greentea
Shirogasane
$51.00-19.00
Tokoyo
$16.00
sugar coated sliced yuzu (citrus fruit). yuzu slices are cooked in liquid sugar.
Hakutoushigure
27.50-3.50
hakutou shigure white peach paste with very smoothed sweet bean paste.

$Seasonal Wagashi


Sakuranbo
$27.00-51.00
japanese cherry covered with lightly sweetened jelly. packaged in spring-like colors. brings you the natural cherry flavor.
Hakutoujelly
$12.00
this is japanese style jelly made from fresh high quqlity white peach. it gives light smooth texture to the jelly and brings natural white peach jelly.
Oukashigure
double-layer of sweet bean paste with cherry blossom and sweet red bean paste.
Kurishigure
$59.00-3.50
using the most popular flavor for autumn, "chestnut" paste wrapped in red beans paste.
Nonoutage
this is a tripled layered bean paste cake. outside two layers are soft rich bean paste, flavors of egg yolk (yellow) and mugwort "yomogi" (green). center is smooth rich red bean paste.
Benihanaringo
$4.00-31.00
apple cinnamon flavor bean jelly.

Menu for Minamoto Kitchoan is provided by findrestaurantmenu.com

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