Armani Ristorante 5th Avenue Menu

Name: Armani Ristorante 5th Avenue
Telephone: (212) 207-1902

(212) 207-1902

Order from Grubhub

717 5th Ave, New York, NY 10022

Italian

Main

Antipasti

Appetizers

Burrata

$18.00

with pickled spring onions, red & yellow sundried tomatoes and wild arugula

Tartare Di Tonno

$26.00

bigeye tuna tartare with citrus infused olive oil, salad and air dried mullet rice

Capesante Scottate

$25.00

smoked sea scallops, heirloom market beets and black truffle

Crudita Di Mare

$29.00

wild bramzine tartare, bigeye tuna, kumsmoto oyster and languinne

Vitello Tonnato

$24.00

thinly-sliced roast veal loin with velvety tuna-caper sauce, white grapes and fettuccine blend capers

Il Fegato Grasso D'anatra

26.00

venueutino cold marinated duck foie cres with pear confil

$Insalate

Misticanza Di Stacaone

$19.00

seasonal market vegetable salad of cipollini onions, peppers, zucchini baby eggplant and mushrooms

La Millefoglie Di Spinacini

18.00

baby spinach salad with pear, pecorino from punta, pistachio, goat cheese and acetaia duck aged white balsamic

$Second Platti

Main Course

Branzino Selvatico

$33.00

slow roasted wild seed bass and arugula salsa verde with new potatoes

Platessa

$32.00

spring flounder with sweet peas, fried beans and fennel consider infusions

Petto D' Anatra Muta

$33.00

roast duck breast with sweet and sour amarne cherries

Cotoletta Di Vitello

$44.00

bone in, breaded veal chop milanese with arugula salad and pachiro tomatoes

Filetto Di Malale

$32.00

pork tenderloin with swiss chard, pistachio and smoked beer jus

Costoletta D'agnello Scottadito

$36.00

grilled lamb chop marinated with juniper berries and crispy polenta

Tagliata Di Manzo

$48.00

char-grilled black angus steak with bone marrow and stewed serano beans

Tartare Di Manzo

28.00

black angus beef tartare with finely diced mushrooms, caper berries, parmigiano, and artichaler salad

$Primi Platti

First Course

Zuppa Giardiniera

$16.00

spring vegetable soup with barley, basil and prosciutto

Spaghetti

$26.00

spaghetti pasta with sauteed calamari, lemon zest, sage and air-dried mullet roe

Agnolotti

$25.00

homemade agnolotti of veal, cow's ricotta cheese, savory cabbage, with black olives, pine nuts and tomato sauce

Ravioli

$29.00

homemade ravioli of ricotta cheese and quail egg yolk with zucchini and black truffle

Tagliolini Verdi

$38.00

homemade spinach tagliolini, langgoushine, mixed mushrooms and black truffle

Lasagnetta Croccante

$24.00

homemade lasagna with eggplant, tomato and smoked scamarta layers over parmesan fondue

Risotto Al Castelmagno

$28.00

gazzani riserva risotto with rosemary, castelmagno cheese, balsamic, vinegar and crispy speck

Risotto Alla Milanese

27.00

gazzani riserva risotto with saffron and parmigiano

$Gingio Armani's Tasting Menu $45

3 Course. Wine Pairing Available With Tasting Menu $65

Tartare Di Tonno

$26.00

Culatello Di Zibello

$22.00

thinly shared cured meat, tuscan barley artichokes and parmigiano sharvings

Risotto Vialone Nano' Gazzani Riserva

$38.00

gazzani riserva risotto with 24 months aged parmigiana and black truffles

Guancina Di Vitello

$32.00

slow braised veal chek over soft yellow polenta

Composizione Dello Chef

$13.00

chef composition of miniature dessert

Caffe Espresso E La Nostra Piccola Pasticceria

espresso coffee and our homemade miniardise cookies

Dolci

Desserts

Fiore E Miele

$13.00

tortino di polenta, merinaga la polline di mpinocchio & gelato al miche di fiori di campo sweet polenta cake with fennel pollen meringue and wildflower honey gelsto

Il Fondente

$13.00

al cicecolato super tuscan con gelato al caffe o simbuca warm chocolate fondant with espresso sansbuce gelato

Bomboloni Di Ricotta

$13.00

con salsa di cioccolata e crems di lemoncello bumbolanti with chocolate sauce and limoncello cream

La Panna Cotta

$13.00

parma cotta al ravarbaro, fragole del contadino, spuma all frisco e biscotto rhubarb prans cotta with farmers' market strawberries, hibiscus foam and spiced sugar cookie

Il Tiramisu

$13.00

con sorbetio al mascarpone tiramisu served with mascarpone sorbet

Selezione

$13.00

di gelati e sorbetti selection of homemade ice cream and sorbet

Sottoeosco Di Stagione

$13.00

accompagnati da sorbetto al mango fries seasonal mixed berries, accompanied by mango sorbet

La Composizione Dello Chef

$16.00

Selezione Di Formaggi

$15.00

cheese selection served with fruit mustards and dried fruits

Menu for Armani Ristorante 5th Avenue is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.