Beverages
Cafe American
$3.00
Cappuccino
$4.00
Iced Tea
$3.00
Iced Coffee
$3.00
Large Perrier
$7.00
Soda
$3.00
Espresso
$3.00
Cafe au Lait
4.00
$Hors D'Oeuvres
Pate Maison
$12.00
With salad, cornichons and Dijon mustard.
Salmon Tartare
$15.00
With shallots, dill, olive oil and lemon.
Soupe a L'Oignon
$12.00
Traditional French onion soup.
Baked Brie
$15.00
Light puff pastry filled with melted brie and topped with honey and a balsamic reduction.
Salade de Chevre
$15.00
Goat cheese salad with walnuts, cranberries and seeded mustard vinaigrette.
Beet Mango Tartare
13.00
Roasted beet and mango tartare.
$A Partager
Pizza a la Truffe
$16.00
Flatbread with black truffle oil, creme fraiche and emmental cheese.
Onion Soup Bites
$15.00
Caramelized onions and cheese over flatbread
Croque Monsieur Bites
$18.00
Ham and emmental cheese with béchamel on toasted brioche
Beouf Bourguignon Tacos
$20.00
3 beef bourguignon tacos topped with sautéed onions and mixed greens
French Steak Tacos
20.00
3 steak tacos with peppercorn sauce, diced tomatoes, cheese and topped with French fries
$Les Classiques
Steak Frites
$42.00
N.Y. strip steak topped with your choice of pepper, Bordelaise or Roquefort sauce and served with French fries.
Cordon Bleu
$28.00
Chicken stuffed with ham and cheese and topped with a creamy mushroom sauce. Served with our classic homemade mashed potatoes.
Classic Omelette
$12.00
3 eggs with emmental cheese and french fries
Tartare de Boeuf au Couteau
$32.00
Traditional hand-chopped steak tartare served with pommes frites and salad.
Grilled Salmon Provencale
$27.00
Grilled salmon with tomatoes, herbs, shallots, fresh lemon and olive oil served with seasonal vegetables.
Steak and eggs
$16.00
3 scramble eggs with sliced hanger steak
Raie aux Capres
$27.00
Sautéed skate in a light lemon, butter caper sauce
Grilled Lamb Chops
32.00
Grilled Lam Chops with garlic and mash potatoes.
$Entrees
Vegetable risotto
$22.00
Risotto with asparagus / mushroom / green beans
Poulet Roti
$28.00
Roasted garlic chicken served with sauteed seasonal vegetables.
Truffle Qnocchi
$26.00
Homemade gnocchis with black truffle oil pesto and topped with mushrooms
Magret de Canard salade
$30.00
Glazed mulard duck breast with fig sauce over salad fig dressing
Seared Hanger Steak
$26.00
With sautéed shallots in a red wine reduction and served with French fries.
Le Baratin Summer Salad
$22.00
Roasted chicken over mixed greens and seasonal vegetables in a lemon garlic and olive oil dressing
Magret De Canard
$37.00
Glazed moulard duck breast with seasonal vegetables and mashed potatoes.
Filet Mignon au poivre
$35.00
Filet mignon au poivre with french fries
Striped Bass
$22.00
Striped Bass with saffron and mix vegetables and mashed potatoes.
Bacon and 3 Cheese Gnocchi
$26.00
Homemade gnocchi with bacon and 3 cheeses
Cod fish lemon And capers
$25.00
Cod fish with lemon and capers with mash and vegetables.
Baratin French Toast
$15.00
French toast with fresh fruit
Omelette with fries
12.00
choice of ham and cheese omelette
$Plats de Chef Pour Deux
Cote de Boeuf
100.00
Grass-fed rib eye on the bone for 2 with your choice of pepper, Bordelaise or Roquefort sauce. Served with seasonal vegetables and your choice of side. Dinner for 2.
$Les Sandwiches
Le Burger Baratin
$22.00
With Camembert, red onion, lettuce and tomato and served with pommes frites and salad.
Croque-Monsieur
$22.00
Ham and emmental cheese with bechamel on toasted brioche and served with pommes frites and salad.
Salmon Burger
$22.00
Seasoned hand-chopped salmon lightly-grilled served with French fries and salad.
Mike au Poivre Burger
$23.00
Burger topped with peppercorn sauce and brie and served with French fries
Burger au Cheval
24.00
Burger topped with fried egg and bacon and served with French fries
$Sides
Garlic Green Beans
$8.00
Puree a la Truffe
$9.00
Truffle mashed potatoes.
Pommes Frites
$7.00
French fries
Ratatouille
$9.00
French Provencal stewed vegetables
Epinards a la Creme
$9.00
Creamed spinach.
Baratin Crazy Frites
$10.00
Our famous french fries topped with bacon and peppercorn sauce and cheese
Grilled Asparagus
8.00
$Desserts
Homemade Brownie
$8.00
Chocolate brownie
Homemade Chocolate Chip Cookies
$8.00
5 chocolate chip cookies
Pain au chocolat
5.00
Chocolate croissant
$Alcohol (Must be 21 to Purchase)
Cote du Rhone
$25.00
Red wine. Must be 21 to purchase.
Bordeaux Rouge
$25.00
Red wine. Must be 21 to purchase.
Cote de Provence
$25.00
Rose wine. Must be 21 to purchase.
Sauvignon Blanc
$25.00
White wine. Must be 21 to purchase.
Menu for Le Baratin is provided by findrestaurantmenu.com
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