Antipasti
Vitello Tonnato
$18.00
with tokyo turnips & crispy capers
?Tongue & Cheek'
$16.00
with roasted beets, horseradish & barbaresco
Baby Wild Arugula
$15.00
with parmigiano reggiano & aceto balsamico
Roasted Beets
$14.00
with hazelnuts, goat cheese & black truffle vinaigrette
Veal Sweetbreads
$21.00
with lobster, sweet corn & calabrian chili vinaigrette
Carne Cruda
$18.00
with honey whipped lardo crostini & smoked maionese
Baby Artichokes
$14.00
with cranberry beans, sunchoke chips & san pietro
Carpaccio
$17.00
with watercress, parmigiano reggiano & citrus vinaigrette
Seared Striploin
$19.00
with trumpet royale mushrooms & foie gras sugo
Mozzarella
17.00
with heirloom tomatoes, basil & guanciale
$Primi
Pappardelle
$24.00
with braised pork & radicchio
Gnocchi
$19.00
with spicy tomato sauce & fresh ricotta
Tortelloni
$20.00
with braised beef & brown beech mushrooms
Vesuvio
$26.00
with spigariello & sweet italian sausage ragu
Agnolotti
$32.00
with oxtail, foie gras & broccoli rabe
Linguine
29.00
with lobster, tomato & basil
$Secondi
Pan Seared Scallops
$34.00
with pickled ramps & cherry agrodolce
NY Strip Steak
$35.00
with fingerling potatoes, oyster mushrooms & oxtail sugo
Arcadian Pastures Pork Belly
$33.00
with peaches, caramelized onions & aceto balsamico
Slow Roasted Beef Rib
$29.00
with spina rossa polenta & barbaresco vinaigrette
Halibut
31.00
with cherry tomatoes, summer squash & foie gras sugo
$Contorni
Yukon Gold Crocchè
$10.00
Broccoli Rabe
$10.00
Mixed Mushrooms
14.00
$Prix Fixe $29 Per Person
Carpaccio
with watercress, parmigiano reggiano & citrus vinaigrette
Baby Artichokes
with cranberry beans, sunchoke chips & san pietro
Baby Wild Arugula
with parmigiano reggiano & aceto balsamico
Seared Trout
with broccoli rabe & fresno pepper syrup
Gnocchi
with spicy tomato sauce & fresh ricotta
NY Strip Steak
with fingerling potatoes, oyster mushrooms & oxtail sugo
Torta Di Nocciole Or Vanilla Panna Cotta
Antipasti
Testa
$14.00
with watermelon & shaved fennel
Vitello Tonnato
$18.00
with tokyo turnips & crispy capers
Baby Wild Arugula
$15.00
with parmigiano reggiano & aceto balsamico
Roasted Beets
$14.00
with hazelnuts, goat cheese & black truffle vinaigrette
Veal Sweetbreads
$21.00
with lobster, sweet corn & calabrian chili vinaigrette
Baby Artichokes
$14.00
with cranberry beans, sunchoke chips & san pietro
?Tongue & Cheek'
$16.00
with roasted beets, horseradish & barbaresco
Mozzarella
$17.00
with heirloom tomatoes, basil & guanciale
Foie Gras Terrine
30.00
with sicilian pistachio & cherries
$Celebrating Razza Piemontese Beef
Carpaccio
$17.00
with watercress, parmigiano reggiano & citrus vinaigrette
Carne Cruda
$18.00
with honey whipped lardo crostini & smoked maionese
Seared Striploin
19.00
with trumpet royale mushrooms & foie gras sugo
$Primi
Linguine
$29.00
with lobster, tomato & basil
Gnocchi
$19.00
with spicy tomato sauce & fresh ricotta
Tortelloni
$20.00
with braised beef & brown beech mushrooms
Bucatini
$27.00
with sun gold tomatoes, opal basil & guanciale
Vesuvio
$26.00
with spigariello & sweet italian sausage ragu
Agnolotti
$32.00
with oxtail, foie gras & broccoli rabe
Pappardelle
24.00
with braised pork & radicchio
$Secondi
Pan Seared Scallops
$34.00
with pickled ramps & cherry agrodolce
Slow Roasted Beef Rib
$29.00
with spina rossa polenta & barbaresco vinaigrette
Pancetta Wrapped Veal Tenderloin
$39.00
with sweet corn, fregola & sweetbreads
Arcadian Pastures Pork Belly
$33.00
with peaches, caramelized onions & aceto balsamico
8 Week Dry Aged Ribeye For Two
$105.00
with sweet corn & abalone mushrooms
Pan Seared Halibut
$31.00
with cherry tomatoes, summer squash & foie gras sugo
NY Strip Steak
35.00
with fingerling potatoes, oyster mushrooms & oxtail sugo
$Contorni
Broccoli Rabe
$10.00
Yukon Gold Crocchè
$10.00
Mixed Mushrooms
14.00
$Dolci $11
Affogato
Bomboloni
with vanilla gelato
Millefoglie Alla Crema
with raspberry sorbetto
Cannelloni Ai Frutti Di Bosco
with toasted coconut
Torta Di Nocciole
with moscato zabaglione
Cioccolato
with hazelnut gelato
Gelati & Sorbetti
Selezione Di Formaggi
Ricotta Scorza Nera
raw sheep, abruzzo, italy
Pleasant Ridge
raw cow, dodgeville, wisconsin
Robiola Tre Latte
cow, goat & sheep, piemonte, italy
Crater Lake Blue
raw cow, rogue river valley, oregon
Caprino Stagionato D'Abruzzo
raw goat, abruzzo, italy
Caffé
Latte
$5.00
Espresso
$3.00
Cappuccino
$5.00
Double Espresso
$5.00
Americano
$3.00
Macchiato
5.00
$Té $5
Ceylon
Earl Grey
Chamomile
English Breakfast
Bancha Fiorito
Darjeeling
Vini Dolci
Brachetto D'Acqui Braida 2010
$12.00
piemonte
Trebbiano Liquoroso Lungarotti Dulcis 2006
$15.00
umbria
Moscato D'Asti Fontanafredda Moncucco 2010
$10.00
piemonte
Vin Santo Del Chianti Classico Castellare S. Niccolo 2006
$16.00
toscana
Passito Di Pantelleria Donnafugata Ben Rye 2009
$18.00
sicilia
Recioto Della Valpolicella Bussola 2009
21.00
veneto
$After Dinner Drinks
Finale Perfetto Amaretto
$12.00
grey goose, café moka & cream
Grappe & Amari Flight Of Three
24.00
$Ligurian Tasting $75 Per Person
Tuna Carpaccio
with ligurian olive oil
Tuna Carpaccio
cantina cinque terre, cinque terre bianco 2011
Trofiette
with pesto genovese, haricot vert & potatoes
Trofiette
lunae, colli di luni vermentino 2011
Grilled Swordfish
with summer squash, anchovies & fresh garbanzos
Grilled Swordfish
lupi, rossese di dolceacqua 2011
Braised Rabbit
with taggiasca olives & marjoram
Braised Rabbit
lunae, "auxo" colli di luni rosso 2010
Torta Pinolata All'Arancia
pine nut tart with orange chantilly
Torta Pinolata All'Arancia
fontanafredda, "moncucco" moscato d'asti 2010
Menu for Manzo is provided by findrestaurantmenu.com
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