Brunch Appetizers
Brunch Avgolemono Soup
$11.00
Chicken egg and lemon with rice.
Brunch Octopus
$29.00
Sushi quality, charcoal grilled with onions and capers.
Brunch Spreads
$21.00
Tzatziki, tirokafteri and eggplant.
Brunch Saganaki
$18.00
Traditional kefalograviera cheese pan fried.
Brunch Fresh Calamari
$22.00
Pan-fried or grilled.
Brunch Tzatziki
$7.00
Brunch Tirokafteri
$7.00
Brunch Eggplant
$7.00
Brunch Spinach Pie
$17.00
Scallions, leeks, dill and feta in handmade phyllo dough.
Brunch Taramosalata
$7.00
Brunch Skordalia
$7.00
Brunch Fava Puree
$7.00
Brunch Stuffed Calamari
$21.00
Stuffed with halumi feta, manouri cheeses and fresh mint.
Brunch Fish Soup
14.00
With red grouper and vegetables.
$Brunch Salads
Add a variety of supplementary items to your fresh salad: chicken, shrimp, octopus, lamb, grilled calamari or salmon for an additional charge.Brunch Romaine Salad
$18.00
Scallions, feta cheese, fresh dill, Kalamata olives and creamy dressing.
Brunch Classic Greek Salad
$24.00
Tomato, cucumber, peppers, onions, capers, Kalamata olives and feta cheese.
Brunch Arugula Salad
$17.00
Cherry tomatoes, onions, feta cheese and balsamic vinaigrette.
Brunch Lamb Salad
$25.00
Sliced lamb with baby spinach, smoked eggplant, and xinotiri.
Brunch Lamb Salad
$24.00
Sliced lamb with baby spinach, smoked eggplant and xinotiri.
Brunch Cobb Salad
22.00
Baby hearts of romaine, grilled zucchini, avocado, crispy bacon, eggs, tomatoes and blue cheese in a tarragon sauce.
$Brunch
Egg whites available upon request for an additional charge.Eggs Any Style
$15.00
Served with home fries.
Omelet
$17.00
Choice of 3 : peppers, mushrooms, onions, spinach, bacon, Swiss, feta or cheddar cheese.
Farmer's Omelet
$18.00
Leeks, ham, potato and Gruyere cheese.
Eggs Benedict
$21.00
Choice of Canadian bacon or smoked salmon on English muffin with hollandaise sauce and mixed green salad.
Eggs Florentine
$17.00
Poached egg, English muffin, sauteed spinach, hollandaise sauce and mixed green salad.
Buttermilk Pancakes
$17.00
Choice of plain, blueberry or chocolate chip.
Waffles
$17.00
Served with fresh berries.
Bagel and Lox
$19.00
Plain or everything bagel, Scottish smoked salmon, cream cheese, capers, tomato and onion.
Greek Yogurt
$14.00
Served with your choice of either granola, berries and banana, chunky apples and cinnamon or Greek honey and walnuts.
Goldie Lox Omelet
$18.00
Scottish smoked salmon, cream cheese and fresh dill.
French Toast
$15.00
Almond, served with fresh berries.
Oatmeal
10.00
Served with spicy syrup, berries and banana.
$Brunch Light Fare
Brunch Lamb Kebab
$31.00
2 ground lamb skewers served with oregano fries, mixed field greens, tzatziki and pita.
Brunch Beef Burger
$20.00
Sirloin beef burger served with oregano fries.
Brunch Pasta ala Greca
$22.00
Rigatoni with sauteed spinach, garlic, roasted tomato and a touch of feta cheese.
Brunch Lobster Ravioli
$25.00
Homemade, Cream Sauce
Brunch Chicken Sandwich
$18.00
Grilled chicken breast, tomato, Gruyere cheese over pita bread.
Brunch Fish Gyro
20.00
White fish in garlic lemon sauce served over pita bread with lobster ragout, tomato and onions.
$Brunch Entrees from the Sea
Our selection of the freshest fish is flown in daily from Mediterranean and Atlantic. Our chef de-bones your fish as throughly as possible, but you might see some leftover bones.Brunch Loup de Mer
$38.00
Lavraki. Mediterranean sea bass grilled, extra virgin olive oil and lemon, capers.
Brunch Faroe Islands Salmon
$36.00
Grilled, extra virgin olive oil and lemon, capers, served with spinach and rice.
Brunch Royal Dorado
$34.00
Imported Mediterranean white fish.
Brunch Shrimp Mousaka
33.00
Layers of grilled zucchini, eggplant and fresh shrimp topped with a creamy bechamel sauce.
$Brunch Entrees From the Land
Our selection of the freshest fish is flown in daily from Mediterranean and Atlantic. Our chef de-bones your fish as throughly as possible, but you might see some leftover bones.Brunch Chicken Breast
$21.00
Grilled chicken breast served with oregano fries, tzatziki and grilled tomato.
Brunch Lamb Chops
$54.00
3 rack of lamb served with roasted lemon potatoes and grilled asparagus.
Brunch NY Strip Steak
48.00
14 oz. black Angus steak charcoal grilled with grilled vegetables or choice of potatoes.
$Brunch Sides
Red Potatoes
$10.00
Served with onions and peppers.
Canadian Bacon
$9.00
Apple Smoked Bacon
$9.00
Bagel and Cream Cheese
$10.00
Choice of plain or everything bagel.
Mixed Berries
$9.00
Pork Sausage
8.00
$Dinner Appetizers
Avgolemono Soup
$11.00
Chicken, egg and lemon with rice.
Octopus
$29.00
Sushi-quality, charcoal-grilled with onions and capers.
Anassa Chips
$24.00
Thinly sliced zucchini and eggplant, lightly fried and served with tzatziki.
Beets
$20.00
Red and golden beets served with a potato garlic puree (skordalia).
Crab Cake
$24.00
Jumbo lump Maryland blue crabmeat over black lentils and gigantes.
Spreads
$21.00
Choose 3 of our homemade spreads.
Tzatziki
$7.00
Tirokafteri
$7.00
Eggplant Spread
$7.00
Shrimp Saganaki
$26.00
Sauteed shrimp, tomato sauce, feta, garlic and ouzo.
Grilled Shrimp
$25.00
Premium quality fresh white shrimp simply grilled over mixed greens.
Saganaki
$18.00
Traditional Kefalograviera cheese pan-fried.
Fresh Calamari
$22.00
Pan-fried or grilled.
Spinach Pie
$17.00
Scallions, leeks, dill and feta in handmade phyllo dough.
Tuna Tartare
$28.00
Soy-ginger dressing, avocado and crispy shallots.
Grilled Halloumi
$17.00
Orange, sesame, honey
Fish Soup
$14.00
With red grouper and veggies.
Taramosalata
$7.00
Skordalia
$7.00
Fava Puree
$7.00
Stuffed Calamari
$21.00
Stuffed with kefalograviera, halloumi, feta and manouri cheeses.
Sardines
$23.00
Grilled or pan-fried.
Greek Meatballs
20.00
Stuffed with feta cheese and onions in a tomato sauce.
$Dinner Salads
Romaine Salad
$18.00
Scallions, feta, tomato, fresh dill, Kalamata olives and creamy dressing.
Classic Greek Salad
$24.00
Tomato, cucumbers, peppers, onions, capers, Kalamata olives and feta cheese.
Arugula Salad
$17.00
Cherry tomatoes, onions, shaved feta cheese and balsamic vinaigrette.
Lamb Salad
24.00
Sliced lamb with baby spinach, smoked eggplant, and xinotiri.
$Dinner Entrees from the Sea
Our selection of the freshest fish is flown in daily from Mediterranean and Atlantic. Our chef de-bones your fish as throughly as possible, but you might see some leftover bones.Loup de Mer
$38.00
Lavraki. Mediterranean sea bass grilled, extra virgin olive oil and lemon, capers.
Red Snapper
$39.00
Baked in parchment paper with rainbow vegetables, extra virgin olive oil and lemon.
Faroe Islands Salmon
$36.00
Grilled, extra virgin olive oil and lemon, capers, served with spinach and rice.
Seafood Yiouvetsi
$36.00
Ozro wheat pasta, scallops, shrimp, mussels, clams and feta cheese in a fresh tomato sauce.
Chilean Sea Bass
$46.00
Oven-baked with onions, potatoes, tomato and herbs.
Tuna
$45.00
Served rare with red and golden beets and sauteed horta with garlic.
Lobster Spaghetti
$49.00
Served with sweet garlic, fresh tomato sauce and fresh parsley.
Lobster Ravioli
$31.00
Homemade, cream sauce
Swordfish Steak
$41.00
With red baby Yukon potatoes, leeks, garlic and shallots.
Shrimp Moussaka
$33.00
Layers of grilled zucchini, eggplant and fresh shrimp topped with a creamy Bechamel sauce.
Royal Dorado
34.00
Imported Mediterranean fish.
$Dinner Entrees from the Land
Our selection of the freshest fish is flown in daily from Mediterranean and Atlantic. Our chef de-bones your fish as throughly as possible, but you might see some leftover bones.Lamb Kebab
$31.00
2 ground Lamb Skewers, served with oregano fries, mixed field greens, tzatziki and pita.
Beef Burger
$20.00
Sirloin burger served with oregano fries.
Organic Chicken
$30.00
1/2 chicken on-the-bone, served with oregano fries, tzatziki and grilled tomato.
Lamb Chops
$54.00
3 rack of lamb served with roasted lemon potatoes and grilled asparagus.
NY Strip Steak
48.00
14-oz. black Angus steak charcoal-grilled with your grilled vegetables or choice of potatoes.
$Dinner Sides
Roasted Lemon Potatoes
$11.00
Spinach and Rice
$12.00
Fresh spinach and rice in tomato and fresh dill.
Broccoli Rabe
$13.00
Sauteed with garlic and feta cheese.
Asparagus
$14.00
Grilled and topped with extra virgin olive oil and lemon sauce.
Grilled Vegetables
$13.00
Seasonal mixed grilled vegetables.
Spinach
$11.00
Sauteed with garlic and extra virgin olive oil.
Truffle Fries
$14.00
French fries with truffle oil and Parmesan cheese.
Horta
$11.00
With olive oil and fresh lemon.
Gigantes
14.00
Savory, braised giant lima beans with tomato, onions and fresh parsley.
$Lunch Appetizers
Lunch Avgolemono Soup
$11.00
Chicken, rice, egg and lemon.
Lunch Octopus
$29.00
Sushi-quality, charcoal-grilled with onion and capers.
Lunch Anassa Chips
$24.00
Thinly sliced zucchini and eggplant, lightly fried and served with tzatziki.
Lunch Beets
$20.00
Red and golden beets served with a garlic puree.
Lunch Spreads
$21.00
Your choice of 3 spreads. Tzatziki, tarmosalata, tirokafteri, skordalia, eggplant and fava puree.
Lunch Greek Meatballs
$20.00
Stuffed with feta and onions in tomato sauce.
Lunch Shrimp Saganaki
$26.00
Fresh tomato, feta cheese, garlic and ouzo.
Lunch Grilled Shrimp
$25.00
Premium-quality, fresh white shrimp simply grilled and served over mixed greens.
Lunch Saganaki
$18.00
Traditional kefalograviera cheese, pan-fried.
Lunch Fresh Calamari
$22.00
Fried or grilled.
Lunch Spinach Pie
$17.00
Scallions, leeks, dill and feta cheeses wrapped in handmade phyllo dough.
Lunch Tuna Tartare
$28.00
Soy-ginger dressing, avocado and crispy shallots.
Lunch Grilled Halloumi
$17.00
orange, sesame, honey
Lunch Fish Soup
$14.00
With red grouper and veggies.
Lunch Crab Cake
$24.00
Jumbo lump Maryland Blue crabmeat over black lentils and gigantes.
Lunch Tzatziki
$7.00
Lunch Taramosalata
$7.00
Lunch Tirokafteri
$7.00
Lunch Skordalia
$7.00
Lunch Eggplant Spread
$7.00
Lunch Fava Puree
$7.00
Lunch Stuffed Calamari
$21.00
Stuffed with kefalograviera, halloumi, feta, and manouri cheeses.
Lunch Sardines
23.00
Grilled or pan-fried.
$Lunch Salads
Lunch Romaine Salad
$18.00
Scallions, feta cheese and fresh dill with creamy mustard dressing.
Lunch Classic Greek Salad
$24.00
Tomato, cucumber, peppers, onions, capers, Kalamata olives and feta cheese.
Lunch Mediterranean Salad
$18.00
Baby romaine hearts with grilled eggplant. Zucchini, peppers, tomatoes, cucumbers, xinotiri cheese paximadi croutons and balsamic vinaigrette.
Lunch Arugula Salad
$17.00
Cherry tomatoes, onions, feta cheese and balsamic vinaigrette.
Lunch Lamb Salad
$25.00
Sliced lamb with baby spinach, smoked eggplant, and xinotiri.
Lunch Cobb Salad
$22.00
Romaine, blue cheese, grilled zucchini, avocado, crispy bacon, eggs, cucumbers, peppers, tomatoes, olives, in tarragon sauce.
Lunch Tuna Nicoise Salad
29.00
Mixed organic greens. Cherry tomato. Cucumber, yukon potatoes, haricot vert, egg, olives, mustard dressing.
$Lunch Entree Salads
Lunch Cobb Salad
$21.00
Romaine, blue cheese, grilled zucchini, avocado, crispy bacon, eggs, cucumbers and tomatoes in a tarragon sauce.
Lunch Warm Seafood Salad
$24.00
Wild greens with shrimp, calamari, mussels and clams in a light mango dressing.
Lunch Lamb Salad
$24.00
Sliced lamb with baby spinach, smoked eggplant and xinotiri.
Lunch Mediterranean Salad
$18.00
Baby romaine hearts with grilled eggplant, zucchini, peppers, xinotiri cheese and balsamic vinegar.
Lunch Tuna Nicoise Salad
26.00
Mixed organic greens, cherry tomato, cucumber, Yukon potatoes, haricot vert, egg and mustard dressing.
$Lunch Entrees from the Sea
Our selection of the freshest fish is flown in daily from Mediterranean and Atlantic. Our chef de-bones your fish as thoroughly as possible. But you might see some leftover bonesLunch Loup de Mer
$38.00
Lavraki. Mediterranean sea bass grilled, EVO oil and lemon, capers.
Lunch Snapper
$39.00
Baked in parchment paper with rainbow vegetables. Evo oil and lemon.
Lunch Organic Salmon
$36.00
Served with spinach and rice.
Lunch Lobster Spaghetti
$49.00
With sweet garlic, tomato sauce and parsley.
Lunch Redsnapper Bass
$34.00
Baked in parchment paper and served with rainbow vegetables.
Lunch Royal Dorado
$34.00
Imported Mediterranean fish.
Lunch Tuna
$41.00
Served rare with red and golden beets and sauteed garlic horta.
Lunch Swordfish Kebab
$31.00
Grilled, served with red baby Yukon potatoes, leeks, garlic and shallots.
Lunch Seafood Yiouvetsi
$33.00
Orzo wheat pasta, scallops, shrimp, mussels, clams and feta in a tomato sauce.
Lunch Shrimp Moussaka
$31.00
Layers of grilled zucchini, eggplant and fresh shrimp with a creamy bechamel sauce.
Lunch Red Snapper
39.00
Baked in parchment paper with rainbow vegetables, EVO oil & lemon.
$Lunch Entrees from the Land
Lunch Chicken Breast
$21.00
Served with oregano fries, tzatziki and grilled tomato.
Lunch Lamb Chops
$54.00
Served with roasted potatoes and grilled asparagus.
Lunch N.Y. Strip
$48.00
14-oz. black Angus steak, charcoal grilled with choice of vegetable or potatoes.
Lunch Lamb Kebab
31.00
2 ground lam skewers served with oregano fries, mixed field greens, tzatziki and pita.
$Lunch Sides
Lunch Roasted Lemon Potatoes
$11.00
Lunch Oregano Fries
$10.00
Lunch Spinach and Rice
$12.00
Fresh spinach with rice, tomato and fresh dill.
Lunch Broccoli Rabe
$13.00
Sauteed with garlic and feta cheese.
Lunch Asparagus
$14.00
Grilled with ladolemono sauce.
Lunch Grilled Vegetables
$13.00
Seasonal mixed grilled vegetables.
Lunch Spinach
$11.00
Sauteed with garlic and olive oil.
Lunch Gigantes
$14.00
Savory, braised giant lima beans with tomato, onions and parsley.
Lunch Truffle Fries
$14.00
French fries with truffle oil and Parmesan cheese.
Lunch Horta
11.00
Sauteed wild mountain greens with extra virgin olive oil.
$Lunch Light Fare
Lunch Lamb Kebab
$22.00
2 ground lamb skewers served with oregano tries, mixed field greens, tzatziki and pita.
Lunch Beef Burger
$20.00
Sirloin beef burger. Served with oregano fries.
Lunch Lobster Ravioli
$25.00
Homemade, Cream Sauce
Lunch Pasta alla Greca
$22.00
Rigatoni with sauteed spinach, garlic, roasted tomato and a touch of feta cheese.
Lunch Chicken Sandwich
18.00
Grilled chicken breast, tomato and Gruyere cheese over pita bread.
$Lunch Raw Bar
Menu for Anassa Taverna is provided by findrestaurantmenu.com
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