Appetizers & Omelettes
Sopa Del DÃa
$7.00
soup of the day
Polenta Porteño
$13.00
(gf). polenta with sauteed blood sausage and pesto olive oil
Vieiras Con Puré De Coliflor
$14.00
(gf). pan-seared scallops with cauliflower puree and raisins.
Camarones Con Ensalada De Palmitos
$13.00
(gf). grilled shrimps, romaine lettuce, cherry tomatoes and hearts of palm with lemon-oregano vinaigrette.
Omelette De Espinacas
$10.00
(gf). omelette with spinach and goat cheese
Omelette De Vegetales
$10.00
(gf). omelette with wild mushrooms and zucchini
Omelette De Chorizo
12.00
(gf). omelette with sausage, red pepper, onions and argentine parmesan.
$Salads
(GF). Add Chicken $5, Add Salmon $7Ensalada De Quinoa
$14.00
quinoa, romaine lettuce, avocado, cucumber, grape tomatoes, and string beans with lemon-garlic vinaigrette
Ensalada De Calamares Chamuscados
$12.00
charred calamari, avocado, cherry tomatoes and lemon-oregano vinaigrette
Ensalada De Palta
$10.00
romaine lettuce, avocado, cucumber and grape tomatoes with lemon-oregano vinaigrette
Ensalada De Salmón
$16.00
pan-seared salmon, mixed greens, string beans, grape tomatoes, black olives, hard-boiled eggs with lemon-oregano vinaigrette.
Ensalada De Bife Con Rúcula Y Espinaca
$14.00
sirloin, arugula, spinach, walnuts and argentine parmesan with balsamic vinaigrette
Ensalada De Radicheta
9.00
kale and pecorino with lemon-garlic vinaigrette
$Sandwiches
Lomito Completo
$12.00
thinly sliced filet mignon, ham, fried egg, cheese, lettuce and tomato on a ciabatta roll
Lomito Vegetariano
$10.00
grilled eggplant, goat cheese, roasted peppers, zucchini and pesto on a ciabatta roll
Sandwich De Cerdo Al Chimichurri
$11.00
chimichurri-marinated braised pork on a ciabatta roll.
Choripan
$11.00
sausage, lettuce, tomato and chimichurri on a ciabatta roll
Sandwich De Pollo
$12.00
grilled chicken breast, arugula, avocado and tomato-pesto sauce on a ciabatta roll
Sandwich De Milanesa
12.00
pan-fried breaded beef, ham and cheese on a ciabatta roll
$Pastas
Penne Con Vegetales
$14.00
penne, with zucchini, yellow squash, sun-dried tomatoes, asparagus and onions in lemon-evo sauce.
Ravioles De Espinacas Y Ricotta Con Cordero
$15.00
spinach raviolis, ricotta cheese with braised lamb tomato ragu
Risoto Con Hongos Del Bosque Y Caracú
$15.00
(gf). risotto with wild mushrooms, bone marrow and sage
Rigate Con Chorizo A La Paprika
$14.00
mezzi rigatoni, argentinean sausage, paprika and ricotta salata
Carbonara Porteño
16.00
spaghetti with shrimp, pancetta, asparagus and mushrooms in shallots cream sauce.
$Main Courses
(GF).Bacalao Con Quinoa Y Lentejas
$22.00
pan-seared cod fish with quinoa, lentils, basil, red pepper, zucchini and scalloped potatoes with basil-tarragon sauce.
Salmón Patagónico
$20.00
grilled salmon with roasted mixed vegetables and quinoa.
Pollo A La Parrilla
$20.00
half grilled chicken, grilled vegetables, golden roasted potatoes balsamic-rosemary reduction.
Costilla Al Malbec Con Chipa Guazu
$25.00
malbec-braised short rib with corn cake and roasted potatoes.
Bife De Costilla Con Ensalada De Repollo
$29.00
14oz. rib eye served with cabbage, kale and three-bean salad
Medallones De Cerdo Con Pure De Papa Y Maiz
24.00
pan-seared sliced pork tenderloin marinated with oregano and rosemary, green peppercorn sauce, with mashed potatoes/corn puree.
$Empanadas
One $3.50 / Three $10.Salteña
chopped beef with scallions, eggs and red pepper
Caprese
mozzarella cheese, tomatoes, black olives and basil.
Sanjuanina
spinach and manchego cheese
Empanadas
Cheeses & Cured Meats
15.00-24.00
served with torrontes grape preserve and nuts.
$Sides $6
(GF).Sautéed Spinach
Mashed Potatoes
Mixed Greens
Quinoa And Spinach
Sautéed String Beans And Cherry Tomatoes
Desserts
Budin De Pan Clasico
$8.00
bread pudding with dulce de leche gelato
Crème Brulee De Frutas Negras
$8.00
(gf). crème brulee topped with plum compote
Torta Tibia De Chocolate
$8.00
warmed walnut brownie with vanilla gelato.
Flan De Palta
$8.00
(gf). avocado custard
Tarta De Pera Con Helado De Vanilla
$8.00
warm pear tart with vanilla gelato.
Degustacion De Helados
10.00
(gf). ice cream tasting mate, sabayon and dulce de leche.
$Soft Drinks
Sodas
$3.00
Juices
$3.50
Iced Coffee
$3.50
tea
Hot Coffee
$3.25
Hot Tea
$3.25
Espresso
$3.50
Cappuccino
4.25
$Appetizers
Sopa Del DÃa
$7.00
soup of the day
Bruschetta De Tomate
$9.00
tomatoes, anchovies and goat cheese
Pâté Con Mermeladas De Uvas Blancas
$12.00
pâté with white grape marmalade and micro greens
Polenta Porteño
$13.00
(gf). polenta with sauteed blood sausage and pesto olive oil
Vieiras Selladas Con Puré De Coliflor
$14.00
(gf). pan-seared scallops with cauliflower puree and raisins.
Camarones Con Ensalada De Palmitos
13.00
(gf). grilled shrimp, romaine lettuce, cherry tomatoes and hearts of palm with lemon-oregano vinaigrette.
$Salads
(GF). Add Chicken $5, Add Salmon $7.Ensalada De Quinoa
$14.00
quinoa, romaine lettuce, avocado, cucumber, grape tomatoes, and string beans with lemon-garlic vinaigrette.
Ensalada De Calamares Chamuscados
$12.00
charred calamari, avocado, cherry tomatoes and lemon-oregano vinaigrette
Ensalada De Palta
$11.00
romaine lettuce, avocado, cucumber and grape tomatoes with lemon-oregano vinaigrette
Ensalada De Salmón
$16.00
pan-seared salmon, mixed greens, string beans, grape tomatoes, black olives, hard-boiled eggs with lemon-oregano vinaigrette.
Ensalada De Bife Con Rúcula Y Espinaca
$14.00
sirloin, arugula, spinach, walnuts and argentine parmesan with balsamic vinaigrette
Ensalada De Radicheta
10.00
kale and pecorino with lemon-garlic vinaigrette
$Sandwiches
Lomito Completo
$15.00
thinly sliced filet mignon, ham, fried egg, cheese, lettuce and tomato on a ciabatta roll
Lomito Vegetariano
$14.00
grilled eggplant, goat cheese, roasted peppers, zucchini and pesto on a ciabatta roll
Sandwich De Cerdo Al Chimichurri
14.00
chimichurri-marinated braised pork on a ciabatta roll.
$Pastas
Penne Con Vegetales
$15.00
penne with zucchini, yellow squash, sun-dried tomatoes, asparagus and onions in lemon-evo sauce.
Ravioles De Espinacas Y Ricotta Con Cordero
$16.00
spinach raviolis, ricotta cheese with braised lamb tomato ragu.
Risoto Con Hongos Del Bosque Y Caracú
$16.00
(gf). risotto with wild mushrooms, bone marrow and sage
Rigate Con Chorizo A La Paprika
$15.00
mezzi rigatoni, argentinean sausage, paprika and ricotta salata
Carbonara Porteño
17.00
spaghetti with shrimp, pancetta, asparagus and mushrooms in shallot cream sauce.
$Main Courses
Milanesa De Carne
$26.00
pan-fried breaded beef with carrot, tomato and hard-boiled egg salad.
Bacalao Con Quinoa Y Lentejas
$24.00
(gf). pan-seared cod fish with quinoa, lentils, basil, red pepper, zucchini and scalloped potatoes with basil-tarragon sauce.
Salmón Patagónico
$22.00
(gf). grilled salmon with roasted mixed vegetables and quinoa.
Pollo A La Parrilla
$23.00
(gf). half grilled chicken, grilled vegetables, golden roasted potatoes balsamic-rosemary reduction.
Costilla Al Malbec Con Chipa Guazu
$27.00
(gf). malbec-braised short rib with corn cake and roasted potatoes.
Bife De Costilla Con Ensalada De Repollo
$30.00
(gf). 14oz. rib eye served with cabbage, kale and three-bean salad.
Medallones De Cerdo Con Pure De Papa Y Maiz
26.00
(gf). pan-seared sliced pork tenderloin marinated with oregano and rosemary, green peppercorn sauce, with mashed potatoes/corn puree.
$Empanadas
One $3.50 / Three $10Salteña
chopped beef with scallions, eggs and red pepper
Caprese
mozzarella cheese, tomatoes, black olives and basil.
Sanjuanina
spinach and manchego cheese
Empanadas
Cheese & Cured Meats
24.00-6.00
served with torrontes grape preserve and nuts.
$Sides $6
(GF).Sautéed Spinach
Mashed Potatoes
Mixed Greens
Quinoa And Spinach
Sautéed String Beans And Cherry Tomatoes
Porteno Cocktails
Biaba
$14.00
bourbon, st. germain, port, muddled black mission figs, mint and fresh citrus.
Estichola
$12.00
fine sparkling wine garnished with fresh strawberries
Fernando
$12.00
a classic argentine drink, the herbaceous fernet branca is served with coke in a highball
Garufero
$14.00
stoli citrus vodka, gancia, passion fruit puree, and fresh lemon juice. served straight up.
Macanudo
$14.00
gin, st. germain, pear and clove syrup, egg white (eating raw or undercooked egg increases the risk of food borne illness), and fresh lime juice, finished with mint and black pepper.
Masoca
$13.00
inocente tequila, cachaça, muddled jalapeño, cilantro syrup and fresh citrus.
Matungo
$12.00
tequila-infused habanero pepper, cointreau, and fresh lime juice.
Pituco
$13.00
absolut pears vodka, fresh citrus, and simple syrup. served straight up
Sabandija
$13.00
gin, orgeat, fresh citrus, and muddled strawberries, topped with fine sparkling wine.
Sobatina
14.00
figenza vodka, chambord and pineapple juice. served straight up.
$Champagne & Sparkling Wines
Treviso, Casalini Prosecco
$12.00
italy
Jacquart Brut Champagne
$17.00
france
Piper Sonoma Brut Pinot Noir/Chardonnay
12.00
california
$Vinos Rosados
Rose Wines.Domaine De Caseneuve
13.00
cotes de provence, france, 2013
$Vinos Blancos
White Wines.Finca La Linda, Torrontes, Bodega Luigi Bosca
$10.00
mendoza, argentina, 2011
Alamos, Chardonnay
$10.00
mendoza,argentina, 2010
Atlas Cumbres, Sauvignon Blanc, Lagarde
$11.00
mendoza, argentina, 2011
Domaine De Verquire, Sablet
$13.00
cote du rhone, france, 2011
Petit Fontaine, Sauvignon Blanc
$13.00
sancerre, france, 2011
Montmassot, Picpoul De Pinet
$12.00
sud de france, france, 2013
Reinhartshausen, Riesling
11.00
rheingau, germany, 2012
$Vinos Rojos
Red Wines.Agua De Piedras, Malbec
$10.00
mendoza, argentina, 2013
Catena Zapata, Malbec
$13.00
mendoza, argentina, 2011
Rivus, Malbec Single Vineyard
$13.00
patagonia, argentina, 2009
Tahuan, Bonarda Ernesto Catena
$13.00
mendoza, argentina, 2011
Dona Paula, Cabernet Sauvignon
$12.00
mendoza, argentina, 2010
Clos De Los Siete, Bordeaux Blend, Michelle Roland
$13.00
mendoza, argentina, 2010
Bridlewood, Pinot Noir
$12.00
central coast, california, 2010
Metairie Grande Du Theron, Malbec
$12.00
cahors, france, 2008
Menu for Porteno Restaurant is provided by findrestaurantmenu.com
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