Cafe Riazor Spanish

Cafe Riazor Menu

(212) 727-2132
245 W 16th St, New York, NY 10011
$$$$$

Lunch Specials

L1 through L14 are served with house salad with oil/vinegar dressing and choice of side dish: a) white rice; b) yellow rice; c) boiled potato; d) french fries
L1. Bistec - Shell Steak
$11.75
broiled with garlic and olive oil
L2. Cazuela De Mariscos - Seafood Platter
$8.50
clams, mussels, and shrimps in a tangy red sauce
L3. Camarones Al Ajillo - Shrimp In Garlic Sauce
$9.25
sauteed with garlic and olive oil
L4. Camarones En Salsa Verde - Shrimp In Green Sauce
$9.25
poached in a thick parsley based sauce
L5. Camarones Riazor - Shrimp Riazor
$9.25
sauteed in a tangy garlic red sauce
L6. Costilla Riazor - Pork Chop Riazor
$8.25
sauteed in white wine, spanish red pimientos, and mushroom sauce
L7. Filete De Pescado - Filet of Fish
$9.00
lightly battered and sauteed with wine and lemon sauce
L8. Lomito Riazor - Pork Cutlet Riazor
$8.75
lightly battered and sauteed with parsley, wine, and lemon sauce
L9. Milanesa - Veal Cutlet
$8.25
breaded and fried
L10. Pollo Riazor - Chicken Riazor (30 Min.cooking Time)
$7.75
1/4 chicken broiled in brown mustard and wine sauce
L11. Ternera a La Gallega - Veal Galician Style
$9.75
lightly battered and sauteed in parsley, lemon, and wine sauce
L12. Ternera a La Limon - Veal with Lemon
$9.75
sauteed in a wine and lemon sauce
L13. Ternera a La Plancha - Broiled Veal
$9.50
sauteed with olive oil
L14. Ternera Riazor - Veal Riazor
9.75
sauteed in a wine, spanish red pimientos, and mushroom sauce

$Sandwiches

Meats on all sandwiches are sauteed with wine and garlic and served on french bread with lettuce and tomato
S1. Bistec
$7.75
steak
S2. Ternera
$7.75
veal
S3. Chorizo
7.50
spanish sausage

$Appetizers


Almejas Riazor
$8.75
1/2 dozen clams in a light tomato sauce
Almejas Cocidas
$8.75
1/2 dozen steamed clams in garlic & olive oil
Almejas Crudas
$8.50
1/2 dozen raw clams on the half shell
Chorizo
$8.75
spanish sausage sauteed in red wine & garlic
Coctel De Camarones
$8.75
steamed shrimp served with cocktail sauce
Mejillones
$9.75
mussels in a tangy light red sauce
Pulpo a La Gallega
$10.75
warm octopus seasoned with spanish paprika & olive oil
Pulpo
$10.75
cold octopus salad marinated with olive oil, paprika, onions, & red pepper
Boquerones En Vinagre
$8.75
fresh anchovies and onions seasoned with a vinaigrette dressing
Tortilla Espanola
$7.00
thick potato, egg, & onion omelette
Entremes Caliente
$10.75
hot appetizer breaded seafood combo with mussels, clams, & shrimp
Camarones Al Ajillo
8.75
shrimp sauteed in garlic & olive oil

$Soups

Small $4.75 / Large $5.75
Sopa De Pollo - chicken soup
chicken, vegetables, and rice in a tomato based broth
Sopa De Pescado - fish soup
fish, vegetables, and rice in a tomato based broth
Caldo Gallego - galician soup
collard greens, potatoes, white beans, sausage, and pork in a light broth

Salads

Salads Are served with Oil & Vinegar Dressing
Ensalada Mixta
$4.50
mixed green
Lechuga Y Tomate
$4.00
lettuce & tomato
Tomate Y Cebolla En Rabanadas
4.75
sliced tomatoes & onions

$Seafood Entrees


Calamares a La Romana
$18.75
fried squid served with tomato mayonnaise sauce
Calamares a La Cazuela
$18.50
squid sauteed in a tangy tomato, garlic, olive oil, and wine sauce
Pargo a La Parilla
$18.75
whole red snapper broiled with lemon wedges in a garlic & wine sauce
Mar Y Tierra
$37.00
surf and turf steamed lobster tail and filet mignon
Bacalao
$18.00
cod stewed with potatoes, paprika, garlic & olive oil
Camarones Riazor
$17.75
shrimp sauteed in a tangy tomato, garlic, and wine sauce
Camarones En Salsa Verde
$17.75
shrimp poached in a thick parsley sauce
Lubina a La Parilla
$18.50
whole striped bass broiled with lemon wedges in a garlic & wine sauce
Paella De La Casa
$22.75
yellow saffron rice with chicken, sausage, mussels, clams, shrimp, and lobster piece
Paella Marinera
$23.75
yellow saffron rice with mussels, clams, shrimp, squid, and lobster piece
Paella Negra
$24.75
rice with squid ink with mussels, clams, shrimp, lobster, and squid
Langosta
$30.75
whole lobster steamed, then broiled with wine and garlic. served with melted butter and garnished with mussels, clams, & shrimp
Mariscada Riazor
$19.75
seafood platter of mussels, clams, shrimp, and lobster piece in tangy tomato sauce
Mariscada En Salsa Verde
$19.75
seafood platter of mussels, clams, shrimp, and lobster piece in a thick parsley sauce
Pescado En Salsa Verde (Merluza O Salmon)
$18.00
hake or salmon steaks poached in a thick parsley sauce
Pescado a La Romana (Merluza)
$18.75
hake steak battered and fried
Filete De Pescado a La Gallega (tilapia)
18.75
tilapia filet lightly battered and sauteed with lemon and white wine sauce

$Meats and Poultry Entrees


Bistec
$20.00
shell steak broiled with garlic and olive oil
Filet Mignon
$26.00
filet mignon broiled with red wine, olive oil, and garlic
Mar Y Tierra
$37.00
filet mignon and steamed lobster tail
Chuletas
$17.75
pork chops sauteed with tomatoes and onions in a white wine sauce
Pollo Riazor
$18.50
half chicken broiled in a tangy mustard and white wine brown sauce
Arroz Con Pollo
$18.50
yellow saffron rice with chicken, spanish sausage, and olives
Pollo Asado
$18.00
half chicken broiled with mild spices
Pollo Al Ajillo
$18.25
half chicken sauteed in a garlic and wine sauce
Parmigiana De Ternera
$18.00
breaded veal cutlet topped with tomato sauce and melted mozzarella
Milanesa De Caballo
$18.00
breaded veal cutlet topped with two fried eggs
Costiletta De Ternera Riazor
$24.75
broiled veal chop with garlic, olive oil, and wine, garnished with carrots, peas, onions, potatoes, and spanish peppers
Costiletta De Ternera a La Plancha
$24.75
broiled veal chop with garlic, olive oil, and wine
Ternera a La Limon
$17.50
veal cutlets in a brown wine and lemon sauce
Ternera Envuelta
$18.75
veal cutlets dipped in egg parsley batter with a lemon and wine sauce
Ternera a La Gallega
$17.75
veal cutlets dipped in an egg parsley batter, and sauteed with a lemon and wine sauce
Ternera Riazor
$18.75
veal cutlets sauteed in a brown wine sauce with mushrooms and spanish peppers
Ternera A La Plancha
$17.00
veal cutlets sauteed in olive oil
Pernil Asado Con Ensalada De Patata
17.00
slices of marinated roast pork

$Vegetarian Entrees


Arroz Vegetariano
13.75
vegetarian paella with assorted vegetables

$Side Dishes


Arroz Blanco
$3.00
white rice
Arroz Amarillo
$3.25
yellow rice
Patatas Fritas
$4.00
french fries
Patatas Hervidas
$3.50
boiled potatoes
Vegetales
4.00
steamed vegetables

$Daily Specials


Carne Guisada (jueves)
$13.50
beef stew (thursday) traditional stewed beef with potatoes, peas, and carrots; garnished with spanish peppers and served with rice
Callos (Sabado)
$12.75
spanish tripe stew (saturday) tripe stewed in a light brown sauce with chickpeas and spanish sausage
Cocido (domingo)
12.00
hearty stew (sunday) consisting of steamed beef, pork, chickpeas, spanish sausage, and cabbage

$Sandwiches

All meats are sauteed with wine and garlic, and served on french bread with lettuce and tomato
Bistec
$12.75
steak
Ternera
$12.75
veal
Chorizo
12.00
spanish sausage

$Tapas


Aceitunas Adobadas
$5.00
pickled spanish olives
Boquerones En Vinagre
$8.75
fresh anchovies in a vinaigrette
Calamares Al Ajo
$8.75
squid broiled with garlic
Callos a La Gallega
$7.50
tripe, sausage, and chickpea stew
Camarones Al Ajillo
$8.75
shrimp sauteed in garlic & olive oil
Champinones Al Ajillo
$7.75
mushrooms sauteed in garlic
Champinones Rellenos
$8.75
mushrooms stuffed with seasoned bread crumbs
Chorizo
$8.75
spanish sausage sauteed in red wine
Chorizo Asado
$8.75
grilled spanish sausage
Esparragos Blancos De Navarra Con Mayonesa
$8.50
white asparagus from spain with mayonnaise
Frijoles Gratinados
$6.75
black beans with grated cheese
Langostinos a La Plancha
$9.75
large tangy sauteed shrimp in the shell
13. Mejillones Al Ajillo
$8.75
mussels in garlic & olive oil
Pan Con Tomate Y Ajo
$6.75
french bread with tomato & garlic
Patatas Bravas
$7.75
chunky fried potatoes in a tangy tomato sauce
Pimientos De Piquilla Rellenos
$9.50
lightly fried spanish piquillo peppers stuffed with tuna and topped with a red sauce
Pulpo a La Gallega
$10.75
octopus in olive oil & paprika
Sestita De Tomate
$7.75
stuffed tomato with spanish style tuna salad
Tortilla Espanola
$7.00
thick potato, egg, & onion omelette
Vieiras Al Estilo Vigo
$8.75
scallops lightly baked with cheese and tomato sauce
Jamon Serrano Y Queso Manchego
$10.00
country ham and manchego cheese
Croquetas De Bacalao, Pollo, O Jamon(4)
$7.00
codfish, chicken, or ham croquettes (4 pieces)

Menu for Cafe Riazor is provided by findrestaurantmenu.com

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