Antipasti
Polpette
$17.50
Housemade meatballs and sugo.
Castelvetrano Olives
$7.50
House-cured specialty.
Burrata and Heirloom Tomato
$17.50
Olive oil, basil and black pepper.
Grilled Octopus
$16.50
gigante & garbanzo beans
Mushroom Arancini
$9.50
salsa rossa
Mushroom Arancini
$15.50
salsa rossa
Grilled Octopus
$21.50
herbed beans
Crab Cakes
$14.50
peekytoe & blue crab, Calabrian pepper aioli
Char-Grilled Prawns
18.50
aleppo pepper, fresh lemon
$Insalate
Organic Tuscan Kale Salad
$14.50
purple cabbage, agrodolce currants, walnuts, Pecorino di fossa, lemon juice and organic olive oil.
Arugula Salad
$14.50
Avocado, oranges, Gorgonzola, pistachios and prosecco vinaigrette.
Steak Tagliata Salad
$19.50
Grass-fed strip Steak, arugula, fries and Parmigiano.
Cobb Salad
$16.50
Organic market greens, free-range chicken breast, tomatoes, avocado, smoked bacon, egg, Gorgonzola and herb vinaigrette.
Grilled Chicken Caesar Salad
$15.50
Gem lettuces, croutons, oven-roasted tomatoes, Parmigiano and original Caesar dressing.
Little Gem Caesar
14.50
radishes, grana, garlic croutons
$Brick Oven Pizza
Spinach Pizza
$17.50
House-made ricotta, Grana Padano, garlic, Meyer lemon and extra virgin olive oil.
Mortadella Pizza
$19.50
Parmigiano, Fresno peppers, pistachios, olive oil and Fior di Latte mozzarella.
Margarita Pizza
$15.50
Fresh mozzarella, San Marzano tomato and basil.
Quattro Formaggi Pizza
$18.50
Mozzarella, grana, fontina, Gorgonzola and caramelized onions.
Hen-of-the-woods Mushroom Pizza
$16.50
taleggio cheese, red pepper flakes, arugula
Hen-of-the-woods Mushroom Pizza
$18.50
taleggio cheese, red pepper flakes, arugula
Burrata & Nduja (crumbled spiced sausage) Pizza
$19.50
san marzano tomato, garlic, basil, roasted onions
Smoked Coppa Salume Pizza
$18.50
ricotta, pepperonata, olives, oregano
Arugula & Speck (smoked prosciutto)
$18.50
san marzano tomato, fresh mozzarella, grana padano
Italian Sausage & Rapini Pesto Pizza
$17.50
fresh tomatoes, fontina & mozzarella, 'brooklyn cured' sausage
Pomodoro & Burrata
$18.50
heirloom cherry tomatoes, garlic confit, oregano, burrata
Hen-of-the-Woods Mushroom Pizza
19.50
taleggio cheese, pickled shallots, peperoncino flakes
$House-Made Pasta
Bucatini All'Amatriciana
$21.50
San Marzano tomatoes, guanciale, pepper flakes and Grana Padano.
Pappardelle
$24.50
Braised leg of lamb, tomato and Parmigiano.
Spaghetti Aglio e Olio
$19.50
Garlic, olive oil, scallions and chilies.
Creste Di Gallo con Salsiccia & Rapini Pesto
$23.50
"rooster's crest" pasta shape, Italian sausage, Rapini Pesto, pangrattato.
Casarecce Pasta Bolognese
$23.50
'twisted & rolled tube" pasta shape, Veal bolognese and Grana Padano.
Squid Ink Linguine
$23.50
blue crab, Calabrian peppers and lemon bread crumbs.
Fettuccine Al Funghi
$19.50
porcini & crimini ragu, ricotta salata
Rigatoni Ai Funghi
$22.50
porcini & crimini ragu, grana
Fettuccine Alla Grappa Carbonara
21.50
speck, green peas, parmigiano
$Piatti
Roasted Farm Chicken
$24.50
Green and yellow beans.
Seared Sea Scallops
$29.50
Asparagus, pancetta vinaigrette
Grilled Salmon
$29.50
Spinach, beans and lemon-olive oil broth.
Steak Tagliata Dinner
$34.50
Grass-fed Strip Steak, arugula, fries
Long Island Duck
$29.50
braised red cabbage, marcona almonds, sage & balsamic
The Impossible Burger
22.50
plant-based burger, lettuce, tomato, provolone, homemade fries
$Beer (Must be 21 to Purchase)
Montauk
$4.50
Driftwood Ale, Long Island, NY. Must be 21 to purchase.
Peroni
$5.50
Lager, Rome, Italy. Must be 21 to purchase.
Cigar City Brewing
$4.50
Maduro Brown Ale, Tampa, Florida
Founders
5.50
All Day IPA, Grand Rapids, Michigan. Must be 21 to purchase.
$Rose and Prosecco Bottle (Must be 21 to Purchase)
Rose Provence
$19.50
La Vidaubanaise Rose Provencal. Must be 21 to purchase.
Prosecco DOC
19.50
Terra di Marca NV Veneto, Italy NV. Must be 21 to purchase.
$White Wine by the bottle (Must be 21 to Purchase)
Verdicchio Classico
$19.50
Dei castelli di jessi marche, italy. Must be 21 to purchase.
Pecorino IGP
$19.50
Feudo Antico, Abruzzo, Italy. Must be 21 to purchase.
Orvieto Classico
$19.50
Abboccato, Barbi, Umbria, Italy. Must be 21 to purchase.
Chardonnay
19.50
Clos La Chance, Central Coast, California. Must be 21 to purchase.
$Red Wine by the bottle (Must be 21 to Purchase)
Chianti DOCG
$19.50
Sonnino, Tuscany, Italy. Must be 21 to purchase.
Pinot Noir IGT
$19.50
Mille, Lombardy, Italy. Must be 21 to purchase.
Malbec
$18.50
Gouguenheim, Mendoza, Argentina. Must be 21 to purchase.
Cabernet Sauvignon
19.50
Hayes Central Coast, California. Must be 21 to purchase.
$Beverages
12 oz. Canned Soda
$3.00
Harney & Sons Iced Tea
$3.50
Saratoga Bottled Water
$4.95
Italian Sparkling Soda
3.50
$Desserts
Chocolate and Hazelnut Dessert
$9.50
Dark chocolate mousse
Pear Tart
$8.50
Tiramisu
8.50
$Sandwiches
Pastrami Sandwich
$16.50
'Brooklyn cured' pastrami, roasted peppers and pickled vegetable with fontina cheese.
Grilled Chicken Sandwich
$15.50
Avocado, caramelized onions and Calabrian pepper mayo.
Burrata Caprese Sandwich
15.50
Heirloom tomato and basil pesto.
$Contorni
Sauteed Spinach
$7.50
Garlic, olive oil and lemon.
Brussels Sprouts w/ Pancetta
$8.50
French Fries
$6.50
French Fries
$6.50
Menu for Bread & Tulips is provided by findrestaurantmenu.com
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