Appetizers
Charred Baby Octopus
$16.00
Warm chickpea stew, fennel puree.
Fritto Misto
$13.00
Fried calamari and zucchini, fragrant spicy tomato sauce.
Grilled Marinated Beef Skewers
$14.00
Herb tahini, herb salad, grilled onions.
Chicken Liver A La Plancha
13.00
Caramelized onions, balsamic, radicchio.
$Soups
Lamb Minestrone
$8.00
Chick peas, lentils, root vegetables.
Soup Of The Day
8.00
$Salads
Chop Grata Salad
$11.00
Cucumbers, tomatoes, scallions.
Market Greens
$8.00
All-spice honey-lemon dressing.
Beet Salad
$12.00
Arugula, herbed goat cheese, aged balsamic.
Classic Caesar Salad
12.00
Romaine lettuce, caesar dressing, bread croutons.
$To Share
Grilled Artichokes
$16.00
Remoulade sauce, arugula.
Mediterranean Eggplant Spread
$9.00
House bread, honey.
Caponata Crostini
$9.00
Eggplant, olives, red pepper, raisins.
Tuscan White Beans
$8.00
Greek yogurt, socca.
Mini-Meatballs
$11.00
Stewed tomatoes, poached egg, feta cheese, croutons.
Prosciutto San Daniele
$14.00
Pan con tomate.
Daily Artisan Cheeses 3
$13.00
House-made seasonal marmalade, walnuts.
Marinated Olives
6.00
Imported spanish mix.
$Imported Dry Pasta
Spaghetti A La Bolognese
$11.00-16.00
Classic bolognese sauce.
Rigatoni Alla Buttera
$11.00-16.00
Hot and sweet italian sausage, sweet peas and tomato sauce.
Bucatini Alla Amatriciana
$11.00-16.00
Pancetta, onions, tomato sauce.
Fusilli
$11.00-16.00
(Organic gluten free corn pasta). Tomato and basil.
Capellini
11.00-16.00
Seasonal garden vegetables, mascarpone cheese.
$Fresh Home-made Pasta
Sage Pappardelle
$14.00-20.00
Sauteed chanterelle mushrooms, cipollini onions, parmesan.
Lobster And Salmon Ravioli
$14.00-20.00
Sun-dried tomatoes, basil.
Garganelli
$14.00-20.00
Free range chicken thigh, broccoli, tomato sauce.
Cavatelli
$14.00-20.00
Shrimps, arugula, cherry tomatoes.
Spinach Ricotta Tortellini
14.00-20.00
Brown butter, sage, pinoli nuts.
$Fish & Sea
Spiced Grata Mussels
$18.00
French fries, fine herbs.
Striped Bass Fillet A La Plancha
$24.00
Cherry tomatoes, grilled sourdough, charred eggplant, basil.
St. Jacques Aux Truffles
$15.00-27.00
Sea scallops with black truffle oil served with mashed potatoes.
Grilled Scottish Salmon
$24.00
Cauliflower puree, braised kale, watercress.
Grilled Monk Fish
$26.00
French lentils, pickled cauliflower, fava beans, chef's potatoes.
Bouillabaisse
27.00
Wild shrimp, squid, mussels, saffron aioli, basmati rice.
$Meat & Poultry
Marinated Grilled Cornish Hen
$24.00
Green pea puree, grilled potatoes, chickpeas, kalamata olives, cherry tomatoes.
Ras El Hanut Braised Lamb
$26.00
Turkish figs, carrots, quinoa, almonds.
Pan-Roasted Duck Breast
$29.00
Sweet potato puree, apple gremolata.
Grilled Sliced Steak
Confit potatoes, cipollini, salsa verde.
Veal Scaloppini Parmigiana
$25.00
Fresh mozzarella, tomato sauce.
Hudson Valley Chicken Breast
22.00
Chanterelle mushrooms, sun-dried tomatoes, peas, zucchini.
$Sides
French Fries
$7.00
Roasted Beets
$7.00
Braised Kale
$7.00
Basmati Rice
$7.00
Menu for Grata is provided by findrestaurantmenu.com
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