Brunch Bar Menu
Loaded Nachos
$13.00
Chile con carne, guacamole, shredded lettuce, pico de gallo, black beans and sour cream.
Drunken Fries
$10.00
Melted mozzarella, cheddar cheese, and a side of gravy.
Chicken Tenders
$10.00
Honey mustard dipping sauce.
Crispy Chicken Wings
$12.00
Served with blue cheese, celery, and carrot sticks.
Mozzarella Sticks
$10.00
Marinara sauce.
The Classic Quesadilla
$13.00
Chicken, cheddar and Jack cheeses, red onions, and cilantro.
Spinach Dip
$10.00
Topped with bread crumbs and tortilla chips.
Flat Bread Pizza
9.00
$Brunch Salads
Roasted Red and Golden Beets Salad
$12.00
Field greens, orange and grape fruit sections, blue cheese crostini and sherry vinaigrette.
Blue Corn Crusted Salmon Salad
$16.00
Mixed greens, piquillo peppers, grilled chicken, chickpeas, queso fresco, Tabasco and chipotle honey dressing.
Kale and Pear Salad
11.00
Dried cranberries, shaved regiano, candied walnuts and cracked pepper vinaigrette.
$Brunch Entrees
Grilled Portobello Sandwich
$11.00
Toasted 7-grain bread, slow roasted beefsteak, tomatoes, baby arugula, balsamic peppercorn mayo, field greens salad and ginger miso dressing. Served with house cut fries or baby greens.
Vegetable Wrap
$12.00
Portobello mushrooms, roasted red peppers, grilled zucchini, eggplant, basil mayo, fresh mozzarella, balsamic reduction, spinach tortilla and sweet potato fries. Served with house cut fries or baby greens.
Steak Sandwich
$16.00
Black Angus sirloin, sauteed mushrooms and onions and Swiss cheese on garlic rubbed ciabatta. Served with house cut fries or baby greens.
Grilled Pesto Chicken Sandwich
$14.00
Grilled chicken cutlet, pesto, Applewood bacon and melted provolone cheese on focaccia bread. Served with house cut fries or baby greens.
Smoked Salmon Flatbread
$13.00
Cream cheese, red onion, capers and scrambled egg on toasted flatbread. Served with house cut fries or baby greens.
Angus Classic Burger
$13.00
8 oz. of pure Angus beef and choice of cheese. Served with house cut fries or baby greens.
BBQ Hickory Turkey Burger
$14.00
Applewood bacon, pepper jack cheese and house cut fries or baby greens.
My Omelette
$18.50
Served with 7 grain toast and choice of potatoes or mixed greens.
Huevos Rancheros
$18.50
Sunny side up eggs, crunchy tortilla, black beans, salsa, avocado, Cotija cheese, and cilantro.
Classic Eggs Benedict
$18.50
Grilled Irish bacon and poached eggs on top of choice of English muffin or waffle, topped with hollandaise sauce.
Grilled Flank Steak and Eggs
$22.50
2 eggs any style, 7-grain toast, and choice of potatoes or mixed greens.
Grilled Flank Steak and Eggs Add-On
$4.00
2 eggs any style with steak.
Santa Fe Wrap
$18.50
Sausage, scrambled egg, avocado and cheddar cheese. Served with choice of potatoes or mixed greens.
Bananas Foster French Toast
$18.50
Topped with maple syrup and fresh whipped cream plus choice of one extra topping.
Buttermilk Pancakes
$18.50
Topped with maple syrup and fresh whipped cream plus choice of 1 extra topping.
Gaelic Brunch Burger
$18.50
Special beef blend, Irish bacon, cheddar cheese, sautéed onions, and fried egg. Served with choice of side.
Cajun Salmon and Shrimp Chicken Caesar Salad
18.50
Crispy Romaine hearts, Parmesan flakes, garlic croutons, and Caesar dressing.
$Brunch Sweets
Country Grits with Organic Eggs
13.00
Roasted maple butternut squash, Manchego cheese and andouille sausages.
$Appetizers
Bar Menu
Chicken Tenders
$10.00
With honey mustard dipping sauce.
Stuffed Bacon and Cheddar Potato Skins
13.00
Sour cream sauce.
$Soups
Soup of the Day
$5.00
Please call the restaurant for today's selection.
French Onion Soup Gratin
$7.00
Gruyere and garlic croutons.
Soup of the Day
7.00
Please call for today's selection.
$Salads
Cajun Salmon and Shrimp Caesar Salad
$19.00
Crispy romaine hearts, Parmesan flakes, garlic croutons, and Caesar dressing.
The Greek Goddess
$23.00
Grilled marinated baby lamb chops, feta cheese, kalamata olives, grape tomatoes, cucumbers, red onions, field greens, grilled pita, and Mediterranean feta dressing.
Vegetable Grain Bowl
$16.00
Quinoa, hard boiled egg, red cabbage, avocado, brussels sprouts, radish, hummus, plaintains, house dressing.
Candy Cane Beet Salad
$12.00
Fuji apples, asparagus, golden and red beets, baby arugula, feta cheese and basil vinaigrette.
Grilled Chicken Paillard Salad
$16.00
Arugula salad, roasted red peppers, lemon vinaigrette, and shaved Pecorino Romano.
Maxwell's Spinach and Goat Cheese Salad
$13.00
Fresh spinach, breaded goat cheese, candied walnuts, dried cranberries, cashews, poppy seeds, and raspberry vinaigrette.
Organic Baby Arugula Salad
$11.00
Bosc pear, candied walnuts, blueberry goat cheese and whole grain mustard vinaigrette.
Seared Sashimi Tuna Salad
$17.00
Avocado, roasted shiitake mushrooms, sugar snap peas, polenta croutons, mixed green salad and basil-lemon vinaigrette.
Reade Cobb Salad
$15.00
Field greens, avocado, cucumber, bacon, hard boiled egg, blue cheese crumbles, grape tomatoes, red onions, blue cheese dressing
Arugula Thai Salad
$14.00
Shredded cabbage, carrots, cucumbers, onions, poppy seeds, sesame ginger dressing
Avocado & Cotija Salad
16.00
Organic Baby Kale & Arugula with radish, cucumber, avocado, onions, almonds, broccoli, cotija cheese, with cilantro vinaigrette
$Sandwiches
Served with choice of house cut fries or baby greens.Burgers
Served with choice of house cut fries or baby greens.Maxwell's Famous Black Barrel Burger
$20.00
Bacon wrapped 8 oz. fresh rib-eye flamed in Jameson Black Barrel Select Reserve, topped with whiskey slaw and smothered with Irish Cheddar & Porter cheese.
Grilled Free-Range Chicken Burger
$16.00
Melted pepper jack cheese, chipotle mayo, tomato, onion, on a brioche bun served with sweet potato fries
Mott Street Tuna Burger
$20.00
Marinated tuna steak in ginger, scallions & soy sauce with honey wasabi mayo, avocado, and tempura fried onions, on a sesame egg roll.
Angus Classic Burger
$17.00
Build your own burger. Served with choice of side.
Cayenne Turkey Burger
$14.00
Ground turkey topped with cayenne, onion rings, smoked Gouda cheese, and chipotle BBQ sauce.
Dubliner Burger
$16.00
Caramelized onions and mushrooms, cheddar cheese, and Irish bacon. Served with choice of side.
Maxwell's Signature Burger
$15.00
Sliced Angus steak, red wine gravy, sauteed onions, fried egg, and horseradish mayo. Served with choice of side.
Spicy Grilled Pineapple Chicken Burger
$14.00
Grilled pineapple, Monterrey jack cheese, and oregano-roasted chipotle mayo.
Maxwell's Veggie Burger
$15.00
Monterrey jack cheese, avocado, roasted tomato, herb aioli, sesame bun
Tex-Mex Turkey Burger
17.00
Grilled Turkey Burger, Monterey Jack Cheese, Guacamole, Pico de Gallo, Sour Cream, on a brioche bun
$Pastas
Buffalo Chicken Mac and Cheese
$15.00
Chopped chicken breast smothered in Buffalo sauce, 5-cheese sauce, orecciette pasta, and Parmesan cheese.
Penne al la Vodka
$15.00
With chicken.
Rigatoni Caprese
$15.00
Fresh mozzarella, broccoli rabe, tomatoes, and garlic slivers pan sauce.
Sauteed Shrimp and Scallop Linguine
$17.00
Spinach, grape tomatoes, and pork belly with roasted garlic flakes in a white wine butter sauce.
Shrimp Scampi
$17.00
Spinach, grape tomatoes, pork belly, and roasted garlic flakes in a white wine butter sauce.
Penna a la Vodka
14.00
Toasted garlic bread
$Entrees
Whiskey-Flamed Pork Chop
$19.00
Flamed in an Irish whiskey and mushroom cream sauce with whipped potatoes and bacon Brussels sprouts.
Pan Seared Salmon
$24.00
Fresh pan seared salmon filet, jasmine rice, carrots, zucchini, yellow squash, capers, in a white lemon butter sauce
Saloon Steak Frites
$26.00
Truffle butter, chef's potato wedges, and haricot verts.
Hand Battered Fish and Chips
$20.00
Crispy beer battered cod fish served with hand cut fries and tartar sauce
Braised Lamb Shank
$20.00
Thyme roasted carrots, buttermilk-scallion mashed potatoes and rosemary red wine sauce.
Chicken Pot Pie
$16.00
White meat chicken breast and mixed vegetables served in a white wine gravy in a golden puff pastry.
Grilled Half Chicken
$18.00
Steamed asparagus, chive-whipped potatoes, and rosemary pan jus sauce.
Grilled Swordfish
$20.00
Sauteed spinach, jasmine rice and red grape ver jus sauce.
NY Strip Au Poivre
$25.00
12 oz. of NY strip, fingerling potatoes, and haricot verts.
Shepherd's Pie
$17.00
Minced lamb and beef, mixed vegetables in a red wine sauce, and topped with golden mashed potatoes.
Menu for Maxwell's is provided by findrestaurantmenu.com
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