Bar Chevere Menu

Name: Bar Chevere
Telephone: (212) 477-1550
Price range: $$$$

(212) 477-1550

Order from Grubhub

181 Essex St, New York, NY 10002

Italian, Pasta, Pizza, Sandwiches, Tapas

$$$$$

Main

Beverages

Canned Soda

$2.50

Small Pellegrino

2.50

$Tapas

Tapas

Soup of the Day

$5.00

Call restaurant for soup of the day.

Lebni

$5.00

Homemade thick yogurt with walnut and dill.

Mixed Olives

$5.00

Mixed olives, extra virgin olive oil and herbs.

Hummus

$5.00

Chickpea puree and tahini seasoned with extra virgin olive oil and garlic, topped with green olives.

Truffle Deviled Eggs

$5.00

Steamed Mussels

$9.00

Steamed mussels with touch of garlic, leeks and fresh tomatoes in a white wine sauce.

Grilled Calamari

$9.00

Served over mixed green and olive oil lemon sauce.

Garlic Shrimp

$8.00

Pan sauteed shrimp sauteed with garlic and peppers.

Phyllo Cheese Rolls

$6.00

Filled with feta cheese, blue cheese and baby spinach.

Papas Bravas

$7.00

Spiced and hand cut potatoes.

Tacos

11.00

Three tacos, choice of beef, chicken or chorizo.

$Salads

Salads

Arugula and Beets Salad

$8.00

Arugula and beets topped with goat cheese, served in a pomegranate vinaigrette.

Grilled Haloumi Cheese with Frisee Salad

$8.00

Grilled Haloumi cheese, dried Turkish apricots, black eyed beans and cherry tomatoes in a hazelnut vinaigrette.

Mediterranean Salad

7.00

Romaine lettuce, fresh dill, tomatoes, extra virgin olive oil and crumbled feta cheese in lemon vinaigrette.

$Pizzas

Pizzas

Margarita Pizza

$10.00

Spinach and Feta Pizza

$12.00

Jalapeno and Mushroom Pizza

$12.00

Prosciutto and Arugula Pizza

$13.00

Meatball Feast Pizza

14.00

$Paninis

Paninis

Caprese Panini

$9.00

Mozzarella, basil and tomatoes. Served with side of mixed green.

Italian Panini

$11.00

Prosciutto, mozzarella, sopressata and tomatoes. Served with side of mixed green.

Vegetarian Panini

$9.00

Seasonal vegetables, olive paste and goat cheese. Served with side of mixed green.

Burger Chevere

$11.00

Served with tomato, caramelized onion and hand cut french fries. Served with side of mixed green.

Ceviche of the Day

14.00

Call restaurant for ceviche of the day. Served with side of mixed green.

$Pastas

Pastas

Mozzarella Cheese Ravioli

$10.00

With smoked pepper.

Sea Food Linguine

$12.00

With mussels, clams and shrimp.

Vegetarian Pasta

10.00

With asparagus, green peas and mushroom.

$Cheese and Charcuteries

Cheese and Charcuteries

Brie de Nagis

$15.00-20.00

France. Pasteurized cow's milk, rich, buttery, double creamy soft interior.

Fourme d'Ambert, Affinage

$15.00-20.00

France. Unpressed creamy raw cow's milk with a rich, assertive blue balanced flavor and soft crumbly texture, high in moisture.

Aged Manchego

$15.00-20.00

Spain. Hard raw sheep's milk aged for over a year with a creamy slight tang.

Cave Aged Gruyere

$15.00-20.00

Switzerland. Served firm raw cow's milk with a nutty flavor. Aged for 9-10 months.

Tete des Moines

$15.00-20.00

Switzerland. Semi hard raw cow's milk, dense texture and an intense fruity flavor.

Saucisson Sec aux Cepes

$15.00-20.00

Italy. Dried sausage with porcini mushrooms.

Bresaola

$15.00-20.00

Uruguay. Humanely raised beef in rubbed with salt and spices and dry cured to a shockingly red finish. The flavor is incredibly delicate, with strong notes of clove and a floral finish.

Prosciutto di Parma

$15.00-20.00

Italy. Sweet and nutty with an unmistakably heady aroma.

Chorizo

$15.00-20.00

Spain. Mixture of coarsely ground pork meat blended with a mixture of spices, including paprika, which lends it a red coloring.

Choose 3

$15.00

Choose 5

$20.00

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