Suite 55 American

Suite 55 Menu

(212) 957-1899

Beverage

Beverage
Can Soda
Club and Tonic
Red Bull
Juice
$5.00
Bottled Water
$5.00
Still Water
$7.00
Bottle Voss
$6.00-10.00
500 Ml Pellegrino
$8.00
1 Liter Pellegrino
15.00

$Hot Beverage

Hot Beverage
Coffee
$5.00
Espresso
$6.00
Cafe Latte
$7.00
Tea
$5.00
Pot of Tea
20.00

$Appetizer

Appetizer
Hummus
$10.00
Organic chickpea spread with garlic, evoo, lemon and tahini sauce with pita bread.
Baba Ghanoush
$10.00
Fresh char grilled eggplant spread with garlic, evoo, lemon and tahini sauce with pita bread.
Tandoori Spiced Wings
$12.00
Marinated in our special tandoori glaze served with blue cheese dressing.
Mozzarella Stick
$12.00
Coated with seasoned bread crumbs cream batter and served crisp with fresh marinara sauce.
Nacho Supreme
$15.00
Ground beef, pica de Gallo, beans, cheddar cheese, sour cream, guacamole and jalapenos.
Quesadilla Supreme
$11.00
Corn bread tortilla with cheddar cheese, dices onion and tomatoes with sour cream and guacamole.
Chicken Tender
$12.00
Coated with a seasoned bread crumb cream batter and served crisp with fries.
Fish and Chips
$12.00
Fried cat fish beer battered with lemon wadge, remoulade sauce and fries.
Crab Cake
$14.00
Jumbo lump crab meat and fresh herb seasoning, served with guacamole and chipotle mayo.
Falafel
$13.00
Organic chickpea patties served with onions, tomatoes, tahini sauce and pita bread.
Calamari 55
$13.00
Fried calamari mixed in a bed of lettuce served a top marinara sauce.
Beef Slider
$13.00
Three 2 oz. Angus beef burgers with cheese, chipotle salad a dip a top, served with fries.
Grilled Shrimp Cocktail
$14.00
Yellow tiger shrimp seasoned with fresh garlic and parsley cooked on an open flame grill.
Patatas 55
10.00
Crispy, seasoned herb roasted potatoes served with spicy remoulded sauce.

$Soup

Soup
Moroccan Harira Soup
$7.00
Fresh tomatoes, vegetables, chickpeas seasoned with ginger, cinnamon and pepper.
Soup of the Day
6.00
Call restaurant for soup of the day.

$Salad

Salad
House Salad
$9.00
Fresh filed greens, cherry tomatoes and red wine dressing.
Caesar Salad
$9.00
Romaine with traditional Caesar dressing, croutons, shaved pecorino and anchovies.
Caprese Salad
13.00
Fresh mozzarella cheese, tomatoes, fresh basil tossed with balsamic reduction.

$Gourmet Sandwich

Gourmet Sandwich
Falafel Pita Pocket Sandwich
$12.00
Organic chickpea patties served with an onion lettuce tomato salad and tahini sauce. Served with fries.
Grilled Chicken Sandwich
$13.00
Grilled with barbeque sauce a top, bacon , lettuce, tomatoes, onions, pickles and cheddar cheese. Served with fries.
Burger 55
$13.00
12 oz. Angus beef burger with lettuce, tomatoes, onions and pickles. Served with fries.
Fish Filet Sandwich
$12.00
Fried cat fish beer battered with lemon wadge and remoulade sauce. Served with fries.
Italian Delight Sandwich
14.00
Fresh Italian bread with lettuce, tomato, onion, pickle, assortment of Italian meat and cheese. Served with fries.

$Chef's Special

Chef's Special
Chicken Burrito Wrap
$15.00
Grilled and mixed with spinach, guacamole, rice pilaf, baked beans, onions and cheddar cheese.
Chicken Fettuccine Alfredo
$16.00
Grilled chicken breast, served with fresh Alfredo sauce with chef's assorted select vegetables.
Margherita Flatbread
15.00
Thin crust with breast tomato sauce, fresh mozzarella and fresh basil.

$Main Course

Main Course
Broiled 1/2 Baby Chicken Couscous Tajine
$24.00
Cooked with saffron and cumin, served with chef's assorted select vegetables.
Broiled Lamb Couscous Tajine
$27.00
Cooked with saffron and cumin, served with chef's assorted select vegetables.
New York Stir Steak Frites
$27.00
14 oz. stir steak grilled served with Au beurre poivre sauce, fries and chef's assorted select vegetables.
Grilled Fillet of Salmon
$22.00
Served with fresh mashed potatoes Au beurre blanc with chef's assorted select vegetables.
Seafood Spicy Medley
$20.00
Shrimp, calamari, muscles mixed in garlic and spiced fresh tomato sauce with linguini pasta.
Grilled Seafood 55
$23.00
Grilled yellow tiger shrimp and marinated squid with garlic butter sauce served with rice pilaf.
Curried Chicken Skewer
$13.00
Smokey eggplant puree and harissa.
Beef Steak Skewers
15.00
Served over onion marmalade and topped with tomato salad.

$Flat Bread

Flat Bread
Artichoke and Prosciutto
$15.00
Caramelized onion, prosciutto and fontina cheese, topped with arugula.
Hawaiian
$15.00
Spicy marinara sauce, smoked ham, pineapple and mozzarella cheese.
Spicy Lamb Sauce
16.00
Lamb merguez sausage, feta cheese, topped with drizzle of hummus and mint.

$To Share

To Share
Mezze Platter
$18.00
Organic falafel, hummus, baba ghanoush with tomatoes, pickles, olives and tahini sauce.
Cheese Platter
$25.00
Cheese assortment served with grape compote, fresh fruit mix and grilled bread.
Charcuterie Plate
$18.00
Salami, soppressata and prosciutto, served with grilled bread, olives and artichokes.
Fritto Misto
15.00
Fried seasonal, calamari, shrimp and muscles, served with spicy marinara sauce and petit greens.

$Dessert Special

Dessert Special
Rich Creamy Cake
$10.00
Call for today's selection.
Vanilla Gelato
8.00
Rich creamy vanilla ice cream.

$Dessert

Dessert
New York Cheese Cake
$11.00
Rich creamy cake a top thin crust served with cream and drizzled with rich syrup.
Belgian Chocolate Mousse Cake
$11.00
Real Belgian chocolate shaving a top creamy Belgian layered mousse and moist cake.
Red Velvet Cake
$12.00
Red velvet two - layered creamy moist cake served with whip cream and drizzled with syrup.

Menu for Suite 55 is provided by findrestaurantmenu.com

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