Starter
Pa Jun
scallion pancake (choice of seafood or kimchi).
Jab Chae
korean glass noodle (add seafood or beef /$1).
Man Doo
home made pan-fried or steamed dumpling (meat or vegetable)
Nakji Bokeum
spicy sauteed octopus or squid with somen noodle.
Saewoo Twigim
shrimp and vegetable tempura
Dooboo Kimchi
spicy sauteed kimchi and tofu (add pork $1). (adventurous)
Kimchi Spring Roll
kimchi stuffed spring roll with peanut sauce.
Tuk Bok Ki
spicy pan-seared rice cake with udon noodle.
Dak Kalbi
spicy-honey glaze chicken wings.
Ge Twigim
crispy soft-shell crab tempura.
Busut Bokeum
sauteed portobello and button mushrooms.
Hot Pot / Soup
Maewoon Tang
cod fish & vegetable soup in a hot clay pot (spicy or mild).
Kalbi Tang
prime short rib chunks and radish in beef consomme. (adventurous)
Sigumchi Gook
spinach and little neck clam miso soup.
Dwenjang Jige
soybean paste stew pot (beef or seafood). (adventurous)
Soondooboo Jige
spicy silky tofu stew pot (beef, seafood or kimchi).
Kimchi Jige
kimchi and thinly sliced pork belly meat stew. (adventurous)
Dak Ge Jang
spicy shredded chicken and scallion soup.
Yook Ge Jang
spicy shredded flank steak and scallion soup.
Mandoo Gook
homemade dumpling and rice cake soup (meat or vegetable).
Kori Gomtang
healthy oxtail soup. (adventurous)
Samage Tang
korean ginseng stuffed whole chicken soup.
Neng Myun
handmade buckwheat noodle (chilled tangy beef broth or spicy "gochu" sauce). (adventurous)
Salad
Fresh Garden Greens
with ginger dressing.
Kara Age Salad
organic greens topped with fried chicken breast.
Shrimp Salad
fried shrimp and mixed greens with sweet soy dressing.
Edamame
boiled baby green soybean lightly sprinkled with sea salt.
Bibimbop(Rice Bowl)
Popular rice bowl mixed with vegetables, egg & chili paste. First, choose the serving bowl.Sizzling Stone Bowl
Earthen Bowl
Bibimbop (Rice Bowl)
Second, choose a favorite topping & rice(white or brown).Beef
Chicken
Tofu
Shrimp
Octopus
(add $1).
Sashimi
(add $ 3): only available in a earthen bowl & no egg
Bokeum Bop
fried rice (chicken, shrimp or kimchi).
Palace Classic
Kalbi Jim
prime beef ribs simmered in honey soy sauce.
Undaegoo Jorim
alaskan black cod, tofu & radish simmered in garlic soy sauce.
Buldak Kalbi
grilled chicken thigh with spicy "gochu" sauce.
Kajemi Tigim
crispy fried whole flounder with ginger & scallion.
Teriyaki
rib eye, chicken, salmon, or eel teriyaki (add $2.00)
Table BBQ
More variety bbq dishes are available at dinner.Kalbi
marinated prime beef short ribs.
Bulgoki
thinly sliced marinated rib eye.
Deung Sim
premium rib eye steak.
Dweji Guyi
spicy"gochu" sauce marinated pork belly.
Dak Guki
spicy marinated chicken breast.
Sae Woo
marinated tiger shrimp.
Lunch Box
Lunch box served with miso soup.Kalbi Box
prime beef short rib bbq.
Bulgoki Box
sliced & broiled marinated rib eye.
Chicken Box
chicken teriyaki
Sushi Box
assorted sushi
Salmon Box
salmon teriyaki.
Shrimp Box
shrimp tempura.
Prix - Fixe
Full Moon
prime beef short ribs bbq served with homemade mandoo gook.
Park Ave
marinated & broiled thinly sliced rib eye served with sizzling stone bibimbop.
Lexinton Ave
prime beef short ribs bbq served with neng myun. (adventurous)
Little Korea
broiled croaker fish served with dwenjang jige. (adventurous)
Starter
Single/ family.Pa Jun
scallion pancake (choice of seafood or kimchi).
Jab Chae
sauteed korean glass noodles (seafood or beef).
Man Doo
home-made pan-fried or steamed dumpling. (meat or vegetable).
Gul Jeon
oyster and leek mini pancake.
Nakji Bokeum
spicy sauteed octopus or squid with somen noodle. (adventurous).
Dooboo Kimchi
sauteed kimchi w/ steamed tofu (add pork $2.00). (adventurous).
Kimchi Spring Roll
kimchi stuffed spring rolls with peanut sauce.
Ge Twigim
crispy soft-shell crab tempura.
Pyun Chae
thinly sliced roast beef with mixed greens.
Saewood Tigim
shrimp & vegetable tempura.
Hanchi Tigim
crispy herbs calamari with spicy dipping sauce.
Tuk Bok Ki
spicy pan-seared rice cake with udon noodle.
Mini Chicken Katsu
bite-sized chicken cutlet.
Busut Bokeum
sauteed portobello and button mushrooms.
Dak Kalbi
spicy-honey glazed chicken wings.
Hot Pot/ Soup
Maewoon Tang
cod fish & vegetable soup in a hot clay pot. (spicy or mild).
Kalbi Tang
prime short rib chunks & radish in beef broth. (adventurous).
Sigumchi Gook
spinach and little neck clam soybean soup.
Dwenjang Jige
soybean paste stew pot (beef or seafood). (adventurous).
Soondooboo Jige
spicy silky tofu stew pot (beef, seafood or kimchi).
Kimchi Jige
kimchi and thinly sliced pork bell meat stew. (adventurous).
Dak Ge Jang
spicy shredded chicken and scallion soup.
Yook Ge Jang
spicy shredded flank steak and scallion soup.
Mandoo Gook
homemade cumpling and rice cake soup (meat or vegetabe).
Kori Gomtang
healthy oxtail soup. (adventurous).
Samge Tang
korean ginseng stuffed whole chicken soup. kimchi and thinly sliced pork bell meat stew. (adventurous).
Noodle Soup
Neng Myun
handmade buckwheat noodle (chilled tangy beef broth or spicy "gochu" sauce). (adventurous).
Tigim Udong
shrimp tempura noodle soup.
Salad
Fresh Garden Greens
with ginger dressing.
Karaage Salad
organic greens topped with fried chicken breast.
Shrimp Salad
fried shrimp and mixed greens with sweet soy dressing.
Edamame
boiled baby green soybeans sprinkled with sea salt.
Table BBq - Meats
Either cooked from the kitchen or bbq at your table. All bbq dishes are served with fresh red leaf lettuce for wrap.Premium Kalbi
boneless prime beef short ribs. (table bbq only).
Joomooluk
marinated prime rib steak cubes.
Kalbi
marinated prime beef short ribs.
Bulgoki
thinly sliced marinated rib eye.
Deung Sim
premium rib eye steak.
Chadolbagi
thinly sliced beef brisket. (table bbq only). (adventurous).
Hyuh Mit
thinly sliced beef tongue. (table bbq only). (adventurous).
Dweji Guyi
pork belly meat marinated in spicy "gochu" sauce.
Dak Guyi
chicken breast marinated in spicy "gochu" sauce.
Sausage
berkshire pork "kurobuta" sausage. (table bbq only).
Table BBQ - Seafoods & Vegetables
Sae Woo
tiger shrimp. (table bbq only).
Garibi
sea scallop. (table bbq only).
Busut
marinated portobello mushroom. (table bbq only).
Table BBQ - BBQ Sampler
Palace Meat Combo (A)
prime kalbi, joomooluk, hyuh mit, sausage.
Palace Meat Combo (B)
bulgoki, dewji guyi, dak guyi, sausage.
Palace Seafood Combo
shrimp, scallop, octopus, squid, mussel.
Bibimbop (Rice Bowl)
Rice bowl topped with assorted seasoned vegetables & egg first, choose a serving bowl.Sizzling Stone Bowl
Earthen Bowl
second, choose a favorite topping & rice (white or brown). beef, chicken, tofu (v), shrimp, octopus.
Sashimi
(add $3.00) only available in a earthen bowl & no egg.
Bokeum Bop
fried rice (chicken, shrimp or (vegetarian, spicy) kimchi).
Palace Classic
Kalbi Jim
prime beef ribs simmered in honey soy sauce.
Undaegoo Jorim
alaskan black cod, tofu and radish simmered in garlic soy sauce.
Undaegoo Guyi
grilled alaskan black cod fish fillet.
Kajemi Tigim
crispy fried whole flounder with ginger & scallion.
Teriyaki
rib eyem chicken, salmon or eel teriyaki. (add $2.00).
Buldak Kalbi
(3 pcs) grilled chicken thigh with spicy "gochu" sauce.
Bo Ssam
steamed pork belly meat with radish kimchi and fresh oysters on the side. (adventurous).
Tangsoo Yook
sweet and sour (beef, pork or chicken).
Yook Hwe
marinated beef tartare with asian pears & fresh cucumber.
Prix-Fixe
Full Moon
prime beef short ribs bbq served with homemade mandoo gook.
Park Ave
marinated & broiled thinly sliced rib eye served with sizzling stone bibimbop.
Lexington Ave
prime beef short ribs bbq served with neng myun. (adventurous).
Little Korea
broiled croaker fish served with dwenjang jige. (adventurous).
Juhn Gol
(Traditional hot steambot: good for 2-3 people).Haemool Juhngol
spicy assorted seafood steamboat.
Bulnak Juhngol
beef rib eye & octopus steamboat.
Mandoo Kimchi Juhngol
homemade meat or vegetable dumpling and spicy kimchi steamboat.
Juhngol Extras
Udon Noodle
Mandoo
(meat or vegetable).
Sushi Menu
Minimum 2 pcs required. Shown price is per pcs. Sashimi $0.50 cents extra.Tuna
$2.95
White Tuna
$2.95
Fluke
$2.95
Flying Fish Roe
$3.50
Crab Meat
$2.50
Eel
$3.50
Egg Custard
$2.50
Salmon
$2.95
Red Snapper
$2.95
Octopus
$2.95
Seaweed
$2.95
Squid
$2.95
Sulf Clam
$2.95
Yellowtail
$2.95
Shrimp
$2.95
Mackerel
$2.95
Sea Urchin
$3.50
Salmon Roe
$3.50
Sweet Tofu
2.50
$Combo
Seven Samurai
$22.00
7 sushi, 1 california roll.
Fuji Yama
$39.00
12 sushi, 1 tuna roll, 1 california roll.
Dream Of Sakura
$55.00
18 sushi, 1 tuna roll, 1 salmon roll.
Ginza
$42.00
8 sushi, 6 sashimi, 1 california roll.
Harbor Yokohama
$69.00
10 sushi, 15 sashimi, 1 tuna roll, 1 california roll.
Gold Rush
$14.00
2 california roll, 1 california with masago.
Tuna Dragon Trio
28.00
1 spicy tuna dragon roll, 1 seared white tuna dragon roll, 1 seared tuna dragon roll.
$Roll USA
New York
$7.00
tuna, salmon, apple.
Hawaiian
$7.00
salmon, tuna, squid, ginger.
Boston
$7.00
shrimp, cucumber, lettuce.
California
$5.50
crab meat, avocado, cucumber.
Pennsylvania
8.00
eel, crab meat, avacado.
$Monster Roll
Shreck
$13.00
cucumber, tuna, avocado on top.
Spider
$13.00
soft shell crab tempura, cucumber, masago.
Dragon
$13.00
crab meat, cucumber, avocado, eel on top.
Avatar
13.00
cucumber, avocado, tuna, salmon, fluke on top.
$House Roll
Spicy Tuna Maki
$5.50
tuna, spicy sauce.
Futo Maki
$13.00
cucumber, kanpyo, egg, crab meat, yamagobo.
Kyuri Maki
$4.00
cucumber.
Unagi Maki
$7.00
roasted eel, cucumber.
Tekka Maki
$5.50
tuna.
Hamachi Maki
$6.00
yellow tail, scallion.
Sake Maki
$5.50
salmon, cucumber.
Ebi Tempura Maki
13.00
shrimp tempura, masago.
$Palace Dessert
Palace Petit Four
chocolate sponge cake topped with coffee butter cream and almond cake sponge cake, strawberry mousse, finished with a strawberry cassis glaze hazelnut praline, chocolate mousse, finished with cocoa powder and hazelnuts crispy banana spring roll with chocolate sauce.
Ricotta Cheese Cake
a small version of ricotta cheesecake; delicately textured with a hint of orange, decorated with orange peel and whipped cream.
Bloo Orange Mousse
an edible flower adorns a feather light blood orange marmalade, all nestled on a tender sponge cake.
Apple Strudel
classic austrian apple studel; a blend of apples, raisins and spices all enveloped in a puff pastry and decorated with glazed sliced apples served with raspberry sorbet.
Ice Cream
vanilla, red bean, green tea, mango sorbet, raspberry sorbet.
Seasonal Fruits
solo (one kinds), duo (two kinds).
Traditional Korean Tea
ginseng, citron, ginger or green tea (sencha) green tea.
Fresh Coffee
Party Trays
Palace party served 12" or 14" diameter round platter.Mandoo Tray
homemade pan-fried dumplings (meat or kimchi).
Jab Chae Tray
korean glass noodles (beef or vegetales)
Bulgoki Tray
marianted & broiled thinly sliced juicy beef rib eye.
Chicken Teriyaki Tray
grilled chicken breast with sweet & soy sauce.
Dweji Guyi Tray
spicy marinated pork belly bbq.
Sushi & Roll Tray (A)
40 pieces sushi, 4 rice roll.
Sushi & Roll Tray (B)
70 pieces sushi, 4 rice roll.
Roll Combination Tray
8 sushi rolls
Kimchi Tray
popular spicy pickled cabbage.
Banchan Tray
korean daily condiments
Fried Rice Tray
beef, chicken or kimchi.
Fruit Tray
fresh seasonal fruits
Combination Platter
Seven Samurai
(7 sushi, 1 california roll).
Fuji Yama
(12 sushi, 1 tuna roll, 1 california roll)
Dream Of Sakura
(18 sushi, 1 tuna roll, 1 salmon roll)
Ginza
(8 sushi, 1 california)
Harbor Yokohama
(10 sushi, 15 sashimi, 2 roll)
Shogun
(12 sushi, 20 sashimi, 2 roll)
Gold Rush
(2 california roll, 1 california roll w/ masago)
Chili & Pepper
(spicy tuna, salmon, yellowtail & shrimp)
Dessert/ Beverages
Soda
cokem sprite, diet coke, ginger ale or ice iced tea.
Water
evian spring water or perrier sparkling water.
Fruits
solo (one kind) duo (two kinds)
Menu for Korea Palace is provided by findrestaurantmenu.com
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