First Courses
Half Dozen Oysters
$18.00
blue island
Watermelon and Prosciutto
$14.00
with goat cheese and basil
Salmon Four Ways
$19.00
smoked, poached, rillettes, tartare
Steak Tartare
$15.00
fresh chopped sirloin mixed with traditional ingredients available lightly seared upon request
Mixed Green Salad
$12.00
tossed in a champagne vinaigrette
Endive and Watercress Salad
$13.00
grapes, walnuts, stilton
Charcuterie Plate
$18.00
prosciutto, duck rillettes, sopressata, and saucisson served with cornichons, grainy mustard and toasted country bread
Carrot Ginger Soup
$14.00
Asparagus
$12.00
hollandaise or vinaigrette
Country Pate
12.00
whole grain mustard, cornichons
$Cocktails
The Fountain of Youth
$14.00
poire william-scented champagne with spiced pear
Summer
$10.00
a perfect refresher of rose wine, brandy and fresh fruit
Tarzan
$12.00
pimm's #1 and lemonade garnished with berries and a cucumber slice
Ponce De Leon
$12.00
a refreshing elixir of calvados, orange bitters and tonic
Spring
$14.00
armagnac, orange liquor and fresh lime juice
Swing Girl
$12.00
corazon tequila, orange liquor and pineapple juice
Fall
$14.00
skyy vodka and apple liquor garnished with a fresh apple slice
Girl From Ipanema
10.00
caipirinha lebion cachaca, fresh lime and sugar
$The Cherry Blossom
The Cherry Blossom
14.00
grey goose l'orange, sake, tropical fruit juice and cream de noyaux
$Main Courses
Classic Cobb Salad
$18.00-24.00
romaine, avocado, smoked bacon, tomato, hard-cooked egg, blue cheese, lemon dressing
Duck Confit
$24.00
mixed greens, mashed potatoes
Steak Frites
$39.00
creamed spinach, pommes frites, sauce bearnaise or au poivre
Atlantic Salmon
$23.00
quinoa pilaf, dried fruit, tofu
Pot Au Feu
$29.00
marrow bone, short ribs, duck leg and brisket
Smoked Salmon Benedict
$20.00
a cafe des artistes invention, since 1975
Sauteed Shrimp
$26.00
sweet corn polenta, wild mushrooms
Croque Monsieur
18.00
virginia ham and gruyere cheese
$Desserts
Cafe Des Artistes Sundae
$15.00
your choice of ice creams served with walnuts, chocolate sauce, and caramelized bananas
Apple Strudel
$12.00
served with vanilla ice cream
Fresh Berry Tart
$12.00
strawberries, blueberries, blackberries
Pear Crumble
$12.00
Hot Fudge 'Napoleon'
$16.00
ice cream and puff pastry sandwich with hot fudge and berries
Dark Chocolate Fondue For Two
$12.00
warm chocolate ganache with assorted fruits, cookies, cakes and homemade marshmallows (minimum of two people)
Creme Brulee
$12.00
House-Made Tiramisu
$14.00
Fresh Fruit Plate
$15.00
Ice Creams and Sorbets
9.00
ice creams: butter pecan, lemon curd peaches and cream, sorbets: cherry, watermelon, wild berry
$A La Mode
A Scoop of Ice Cream Or Sorbet Alongside Your Favorite Dessert
4.00
$Cheeses
A Platter of Three Cheese
$22.00
A Platter of Five Cheese
29.00
$Cheeses
La Chatelain Camembert
$0.00
soft cow's milk, france
Cabarales
$0.00
blue cow's milk, spain
Gouda
$0.00
hard, five-year-aged cow's milk, Holland
Tomme Grande-Mere
$0.00
soft goat's milk, france
Manchego
0.00
semi-soft cow''s milk, spain
$Port
Rozes, Lbv, 1994
$16.00
Taylor Fladgate, 40 Year Old Tawny
$26.00
Warre's Otima 20-Year-Old
$91.00
Warre's Otima 10-Year-Old
51.00
$Wines by the Glass - Champagne
Champagne
16.00
monopole, heidsieck and co, brut n.v.
$Wines by the Glass - White Wine
Chardonnay
$13.00
baileyana Winery san luis obisquo and monterey county
Pinot Grigio
$10.00
barbone fini, valdadige 2004
Gruner Veltliner
$9.00
familie bauer, Austria 2004
Sauvignon Blanc
12.00
pouilly fume, domaine less chaumes 2004
$Wines by the Glass - Red Wine
Cabernet Sauvignon
$11.00
vicien, Argentina 2004
Tempranillo
$9.00
taja, gran reserva, jumilla, Spain 1998
Syrah, Grenache
$10.00
cotes-du-rhone, domain I' amaudine, rhone 2003
Pinot Noir
9.00
domaine du chateau d'eau, France 2004
$Dessert Wine
Kracher, Cuvee Beerenauslese 2003
$13.00
Rasteau, Domaine Des Escaravailles 2000
7.00
$Cognac
Hennessy V.S.O.P. Privilege
$15.00
Hennessy X.O.
$32.00
Courvoisier V.S.O.P.
$14.00
Remy Martin V.S.O.P
$14.00
Remy Martin X.O.
$33.00
Remy Martin X.O.
$33.00
Martell Cordon Bleu
$31.00
Hine Rare V.S.O.P.
18.00
$Calvados
Busnel V.S.O.P. 'Vieille Reserve'
$13.00
Busnel 'Hors d' Age'
17.00
$Armagnac
Larressingle X.O.
$18.00
Marquis De Montesquiou
14.00
$Digestifs
Anisette Marie Brizard
$12.00
Grand Marnier
$13.00
Grappa
$13.00
Sambucca Romana
$12.00
Frangelico
12.00
$Scotch and Single Malts
Laphroaig 30 Yr
$45.00
Macallan 12 Yr
$14.00
Macallan 18 Yr
$32.00
Bruichladdich 15 Yr
$19.00
Glenmorangie 10 Yr
$14.00
Glenlivet 12 Yr
$13.00
Glenlivet 18 Yr
$18.00
Glenfiddich 12 Yr
$13.00
Adelphi 22 Yr
$23.00
Adelphi 25 Yr
$26.00
Adelphi 31 Yr
$35.00
Chivas 12 Yr
12.00
$Eau De Vie
Poire William Massenez
$16.00
Mirabelle Massenez
$16.00
Framboise Massenez
$16.00
Prix Fixe Menu
July 25, 2006Carrot Ginger Soup
Mixed Green Salad
tossed in a champagne vinaigrette
Atlantic Salmon
quinoa pilaf, dried fruit and tofu
Grilled Flank Steak
with stir-fried vegetables and buckwheat noodles
Apple Strudel
served with vanilla ice cream
Ice Cream and Sorbets
Menu for Cafe des Artistes is provided by findrestaurantmenu.com
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