Small Plates
Scotch Egg
$4.50
Hard-Boiled egg, wrapped in sausage, coated in bread crumbs and Deep-Fried.
Pierogies (3)
$4.50
Polish dumpling stuffed with cheddar and potatoes. Served with caramelized onions and sour cream.
Sweet Potato Fries
$5.00
Served with our house made dipping sauce.
Oven Baked Bavarian Pretzel
$4.50
A little taste of Oktoberfest, served with whole grain and Dijon mustard.
Steak Cut Fries
5.00
A heaping basket of our house fries.
$Soup & Salad
House Salad
$7.00
Choose from house vinaigrette, Parmesan peppercorn or a Thousand Island dressing.
Brie Salad
$8.00
Brie cheese, mixed greens, tomato, crouton, honey and peppercorns.
Mozzarella Salad
8.00
Mozzarella, tomato, basil and balsamic dressing.
$Desserts
Guinness Chocolate Mousse
$5.00
Rich, dark and decadent. We use the classic Irish stout in this recipe, topped with whipped cream and shaved almonds.
Bread Pudding
6.00
Made fresh in house, served warm, topped with bourbon sauce and vanilla ice cream.
$Large Plates
Fish & Chips
$11.25
Beer battered cod fillets, Deep-Fried to order and served with steak cut fries and our house made tartar sauce. Choose from regular or large portions.
Pierogies
$7.50
Polish dumplings stuffed with potato and cheddar. Served with caramelized onions and sour cream.
Bangers & Beans
$9.75
Two of our English style sausages served with baked beans and gravy.
Chicken & Brie Sandwich
$9.75
House made cranberry mayonnaise, lettuce, tomato and brie. Served with steak cut fries.
Bangers & Mash
$9.25
Another pub food classic. 2 sausages served with mash potato and gravy.
Veggie Burger
$9.50
Lettuce, tomato, onions, avocado and chive oil on a whole wheat bun served with steak cut fries.
Patty Melt
$9.25
Irish cheddar, caramelized onions and Thousand Island dressing, on marble rye bread. Served with steak cut fries.
The Bulldog
$8.50
Our English style sausages served with caramelized onions on a long roll served with steak cut fries.
Shepherd's Pie
$10.25
A true pub food classic, ground beef & veggies topped with mashed potatoes.
Chicken Pot Pie
$9.50
Our twist on a comfort food classic, we reconstruct the dish by topping it with a flaky and buttery puff pastry.
Pork Schnitzel
$10.25
Thinly pounded pork loin, breaded & Deep-Fried to order, with house gravy, mashed potato & veggies.
Pasties
10.00
Choose from Cornish, Bavarian or veggie. Served with peas and house gravy.
$Sides
Baked Beans
$2.95
Sweet Potato Fries
$2.95
Green Beans
$2.95
Steak Cut Fries
$2.95
Buttered Peas
$2.95
Mashed Potatoes
$2.95
Menu for The Fat Rabbit Public House is provided by findrestaurantmenu.com
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