Put Yourdelf in Our Hands
Six Course Tasting Menu
$78.00
Brverage Pairing
50.00
$Fish
Citrus Salad
$18.00
Cured olives, tardivo, white anchovies
Steamed Littleneck Clams
$18.00
Romesco, garlic, toast
Grilled Caulflower
$16.00
Smoked bluefish, sunflower seeds
Spanish Mackerel
$21.00
Cipollini onions, potatoes, shellfish cream
Roasted Tilefish
$27.00
Beets, fennel
Wild Hake
26.00
Chickpeas, tuscan kale, baccala
$Broth
Hearth Broth
$12.00
Bone marrow, turmeric, black pepper
Seaweed Broth
$12.00
Shiitake, seaweed, scallion
Chickarina Soup
12.00
Escarole, chicken meatballs, brown rice
$Vegetables
Shaved radishes
$15.00
Giardiniera , buttermilk
Chicories
$14.00
Bagna cauda, quinoa, parm
Winter Squashes & Sweet Potatoes
$15.00
Buckwheat honey ricotta, pumpkin seeds
Ribollita
$12.00
Black cabbage, white bean, breadcrumbs
Broccoli Sformato
$15.00
Wild boar cacciatorini, anchovy, chile
Carrot and Beet Tartare
$16.00
Cured egg yolk, chervil, breadcrumbs
Wild Mushroom Trifolati
$14.00
Gremolata
Borlotti Beans
$14.00
Mackerel bottarga, sage, garlic
Sauteed Winter Greens
12.00
Garlic breadcrumbs
$Graina
Warm Long-Fermented Whole Grain Bread
$6.00
Butter, evoo, whipped lardo
Garlic Bread
$6.00
Cecina
$6.00
Olive tapenade
Cacio E Pepe Polenta
$8.00
Rye Berry Risotto
$21.00
Beet braised cabbage, caraway
Potato Gnocchi
$12.00
Sage butter, parm
Buckwheat Pizzocheri
$23.00
Mushrooms, cabbage, fontina
Whole Grain Rigatoni
24.00
Pork ragu ricotta
$Dishes For 2 or More
Whole Spatchcock Chicken
$66.00
Swiss chard, chile, herbs
Whole Roasted Fish of the Day
68.00
Roasted potatoes, fennel
$Meat
Grilled Quail
$19.00
Farro quail egg
Beef Tartare
$21.00
Raw cheddar, celery root, potato chips
Braised Beef Neck
$28.00
Vegetable escabeche, brodo
Cotechino Sausage
$18.00
Umbrian lentils
Braised Rabbit
$26.00
Olivesm, soffritto, polenta
Hominy Crusted Pork
$28.00
Sausage, carrots, amaranth
Beef & Ricotta Meatballs
$22.00
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