Appetizers
1. Cha Gio
$10.95
4 pieces. Vietnamese crispy fried spring roll filled with pork, shrimp, mushrooms, clear noodles, taro root, and turnip, served with lettuce, cucumber fresh herbs, and nuoc cham sauce.
2. Cha Gio Chay
$10.75
4 pieces. Vietnamese crispy fried vegetarian spring roll filled with vegetable and peanuts served with lettuce, fresh herbs and nuoc cham sauce.
3. Goi Cuon Tom
$10.50
2 shrimp summer rolls. Soft salad roll filled with shrimp, bean sprouts, lettuce, fresh herbs, and rice vermicelli. Served with peanut plum dipping sauce.
4. Goi Cuon Chay
$9.95
2 vegetarian summer roll. Soft salad roll filled with julienne vegetables, fresh herbs, rice vermicelli, lettuce, crushed peanuts and peanut plum sauce for dipping.
5. Goi Cuon Ga
$10.25
2 chicken summer roll. Soft salad roll filled with chicken, bean sprouts, lettuce, fresh herbs, and rice vermicelli served with peanut plum dipping sauce.
6. Chao Tom
$11.75
2 pieces. Sugar cane shrimp "corndogs shape". Sugar cane shrimp. Golden deep fried shrimp paste wrapped on sugar cane served with pickled cucumber and nuoc cham sauce.
7. Five Spice Fried Chicken Wings
$10.75
5 full wings.
8. Bo Nuong Sate
$13.00
4 pieces. Grilled beef skewers, served with pickled cucumber, crushed peanuts, and sate dipping sauce.
9. Ga Nuong Sate
$12.00
4 pieces. Grilled chicken skewers marinated with lemongrass, served with pickled cucumber, crushed peanuts, and sate dipping sauce.
10. Tom Nuong Sate
$13.00
2 pieces. Grilled prawn skewers, served with pickled cucumber, crushed peanuts, and sate dipping sauce.
11. Rau-cai Nuong
$10.95
2 pieces. Grill assorted vegetables and tofu on a stick. Served with sate dipping sauce.
12. Barbecued Spareribs
$16.75
Served with plum sauce. Rack of 5.
14. Shrimp Fingers
$11.00
5 pieces. Shrimp filling wrapped in thin wonton skin then steamed or deeply fried. Top with fried shallots.
15. Steamed Crystal Dumplings
$8.95-10.50
6 pieces.
16. Pot Stickers
$9.75
5 pieces. Stuffed with pork and vegetables.
17. Fried Calamari
$12.75
17S. Shrimp-Mari
$12.25
Batter baby shrimps deep fried.
18. Appetizer Platter
$15.75
1 of each. Springroll, vegetarian spring roll, grilled beef, grilled chicken, served with pickled salad, nuoc cham sauce, and sate dipping sauce, 2 fried shrimp finger.
19. Goi Du Du
$12.75
Shredded green papaya salad, grilled beef, basil and slightly spicy dressing with crushed peanuts. Slightly spicy.
20. Assorted Baby Greens Salad
$11.00
Served with taro chip and homemade salad dressing and crushed peanut.
21. Goi Muc
$13.00
Assorted baby greens and calamari with slightly spicy tamarind dressing and crushed peanuts. Slightly spicy.
22. Goi Tom Nuong
$15.25
Grilled shrimp and assorted baby greens with slightly spicy tamarind dressing and crushed peanuts. Slightly spicy.
23. Goi Ga
$12.95
Steamed sliced chicken breast meat over a mixture of baby greens, shredded cabbage, onions, and herbs, tossed with our slightly spicy homemade dressing. Top with crushed peanuts. Slightly spicy.
24. Fried Tofu over Baby Green Salad
12.95
Deep-fried tofu with sliced pickle cucumber, shredded carrots, crunchy fried clear noodles over the baby green in nuoc cham sauce. Slightly spicy.
$Soup
25. Small Canh Chua Soup
$8.75-7.00
Hot and sour soup with pineapple, tomato, celery, straw mushroom, bean sprout, fresh herbs and your choice of item. Slightly spicy.
25. Large Canh Chua Soup
$15.00-13.50
Hot and sour soup with pineapple, tomato, celery, straw mushroom, bean sprout, fresh herbs and your choice of item. Slightly spicy.
26. La Sa Tom Soup
$8.75-14.25
Curry coconut shrimp soup, rice vermicelli, beansprouts and basil. Slightly spicy.
27. La Sa Ga Soup
$7.75-13.75
Curry coconut chicken soup, rice vermicelli, and bean sprouts, basil. Slightly spicy.
28. Pho Bo Soup
$7.75-13.75
A hearty ox tail soup with rice noodles, tinly slices of raie beef and cooked beef shank, topped with chopped scallion and cilantro. Served with bean sprouts, basil and hoisin sauce on the side.
29. Pho Ga Soup
7.25-12.25
Vietnamese clear chicken broth soup w.rice noodles and sliced chicken breast meat topped with chopped scallion and cilantro.
$Chicken
Come with choice of white, brown or sticky rice.32. Cari Ga
$20.50
Curry chicken. Sauteed sliced white meat chicken with eggplant, onion, string beans and bell peppers with curry and coconut milk, served with pancakes. Slightly spicy.
33. Spicy and Tasty Chicken
$20.50
Sauteed sliced white meat chicken with bell peppers and onions in spicy and tasty sauce on steamed broccoli. Slightly spicy.
34. Ga Xao Xa Ot
$20.50
Chicken lemongrass. Sauteed white meat chicken with tri-color bell pepper and onion in lemongrass and chili sauce. Slightly spicy.
35. Ga Xao Gung
$20.50
Ginger honey chicken. Vietnamese style sauteed slices of chicken breast meat in ginger honey sauce with bell peppers and onions.
36. Ga Sate
$20.50
Sauteed slices of chicken breast meat in slightly spicy sate sauce on top of the pineapple, cucumber, bean sprouts, tomato, herbs, and crushed peanuts.
37. Ga Nuong Xa Platter
$20.50
Grilled boneless chicken marinated with lemon grass and seasoning, served with pickle salad and sticky rice.
38. Ga Xao Cai
$20.50
Chicken mixed vegetables. Sauteed chicken with assorted vegetables and a touch of peanut oil.
39. Ga Xao Dau Ve
$20.50
Chicken string beans. Sauteed sliced of chicken breast meat with broccoli, onion, scallion, and garlic in brown sauce.
39b. Ga Xao Bong Cai
$20.50
Chicken broccoli. Sauteed slices of chicken breast meat with broccoli, onion, scallion, and garlic.
C1. Basil Chicken
20.50
Sauteed sliced white meat chicken with tomato, snow peas, mushroom, squash, Napa cabbage, bean curd, and basil in our chef's spicy sauce. Slightly spicy.
$Pork
Come with choice of white, brown or sticky rice.40. Suong Nuong
$23.00
Pork chop. House famous special grilled marinated pork chops served with pickled salad, tomato, cucumber and nuoc cham sauce.
41. Thit Xao Xa Ot
$20.50
Pork lemongrass. Sauteed sliced pork with bell peppers and onions in a lemongrass and chili sauce. Slightly spicy.
42. Cari Thit
$20.50
Curry pork. Sauteed sliced pork with vegetables in coconut milk and curry sauce, served with pancakes. Slightly spicy.
43. Thit Sate
$20.50
Sauteed sliced pork with sate sauce on bean sprouts, pineapple, cucumber, tomato, herbs, and crushed peanuts.
44. Thit Xao Gung
$20.50
Ginger honey pork. Vietnamese style sliced pork sauteed in a ginger honey sauce with bell peppers and onions.
44b. Pork Broccoli
$20.50
Sauteed slices of pork with broccoli, onion, scallion, garlic with brown sauce.
P1. Basil Pork
20.50
Sauteed sliced pork with tomato, snow peas, mushroom, squash, napa cabbage, bean curd, and basil in our chef's spicy sauce. Slightly spicy.
$Beef
Come with choice of white, brown or sticky rice.45. Bo Luc Lac
$27.00
Stir-fried teriyaki steak cubes over high flame served with house made the vinaigrette watercress or mixed baby greens (when in season), tomato and homemade taro chips.
46. Bo Xao Broccoli
$22.00
Beef broccoli. Sauteed slices of beef with broccoli, onion, scallion, garlic in special brown sauce.
47. Cari Bo
$22.00
Curry beef. Sliced beef with eggplant, green beans, onion and bell peppers in curry coconut sauce, served with pancakes. Slightly spicy.
49. Bo Xao Dau Ve
$22.00
Beef string bean. Sauteed slices of beef with string beans in garlic sauce and a touch of peanut oil.
50. Bo Xao Xa Ot
$22.00
Beef lemongrass. Sauteed slices of beef with bell peppers and onion in a lemongrass chili sauce. Slightly spicy.
B1. Basil Beef
22.00
Sauteed slices of beef with tomato, snow peas, mushroom, squash, napa cabbage, bean curd, and basil in our chef's spicy sauce. Slightly spicy.
$Seafood
Come with choice of white, brown or sticky rice.51. Cari Tom
$24.75
Curry prawns in lemongrass and coconut milk sauce, stir-fried with eggplant, green beans, bell peppers, okra, and onions, served with pancakes. Slightly spicy.
52. Tom Xao Dau Ve
$24.75
Prawns string bean. Sauteed prawns with string beans in garlic sauce and a touch of peanut oil.
53. Tom Xao Bong Cai
$24.75
Prawns broccoli. Sauteed prawns with broccoli, onion, scallion, garlic in special brown sauce.
54. Tom Xao Xa Ot
$24.75
Lemongrass pawns. Stir-fried prawns with lemongrass and red chili with bell peppers and onions. Slightly spicy.
55. Tom Xao Gung
$24.75
Ginger honey prawns. Vietnamese style prawns sautéed in a ginger honey sauce with bell peppers and onions.
56. Tom Nuong
$24.75
Grilled prawns, served with crushed peanuts, pickled salad, and sticky rice.
57. Spicy and Tasty Prawns
$24.75
Sauteed prawns with bell peppers and onions in our spicy and tasty sauce surrounded with steamed broccoli. Slightly spicy.
58. Ca Nuong
$26.95
Grilled filet of salmon marinated with lemongrass, tamarind and basil served with sauteed napa cabbage, mushrooms and snow peas.
59. Ca Hap
$26.95
Steamed filet of salmon in black bean sauce, ginger, scallion, and coriander served with sauteed napa cabbage, mushrooms and snow peas.
61b. Cari Ca
$26.95
Curry salmon. Slightly spicy.
62. Vietnamese Seafood Bouillabaisse
$29.95
Special hot and sour seafood broth with prawns, scallops, crabmeat, fish, mussels, calamari, and vegetables, seasoned with lemongrass, tamarind, and herbs in a casserole. Slightly spicy.
63. Royal Seafood Bouillabaisse
$29.95
Prawns, scallops, crabmeat, fish, mussels, calamari, vegetables, and clear noodles in a curry sauce. Slightly spicy.
64. Crispy Twin Delicacies
$27.25
Fried crispy prawns and scallops in a tamarind, ginger, garlic sauce surrounded with steamed broccoli.
66. Spicy Twin Delicacies
$26.25
Sauteed prawns and scallops with bell peppers and onions in our spicy and tasty sauce surrounded with steamed broccoli. Slightly spicy.
S1. Basil Prawns
$25.25
Sauteed prawns with tomato, snow peas, mushrooms, napa cabbage, squash, bean curd and basil in our chef's spicy sauce. Slightly spicy.
S2. Basil Prawn and Scallop
$26.95
Slightly spicy.
S3. Basil Seafood Bouillabaisse
30.25
Slightly spicy.
$Vegetarian
Come with choice of white, brown or sticky rice.67. Cari Tau Hu
$18.25
Curry tofu. Bean curd, Chinese mushrooms, bell peppers, broccoli. Sauteed in coconut curry sauce. Slightly spicy.
68. Cari Rau Cai
$18.25
Curry mixed vegetable. Assorted vegetables stir-fried in coconut curry sauce over clear noodles. Slightly spicy.
69. Mixed Vegetables
$18.25
Stir-fried assorted vegetables and soy bean skin.
70. Ca Tim Nuong
$18.25
Grilled eggplant then removed skin, seasoned, top with fried shallots, scallions, crushed peanuts, and nuoc cham sauce. Slightly spicy.
71. Dau Ve Xao
$18.25
String beans. Stir-fried string beans with shallots and garlic sauce.
71B. Sauteed Broccoli
$18.25
Sauteed broccoli with onions, scallions, garlic and special brown sauce.
72. Vegetarian Basket
$18.25
Stir-fried diced assorted daily greens and roasted peanuts in a special sauce in a crispy thin dough basket.
74. Spinach
$15.75
Sauteed with nuac cham and garlic sauce.
75. Bamboo Steamed Vegetables
$18.25
Mixed vegetables and bean curd steamed in a bamboo basket. Served with sate dipping sauce and dumpling sauce.
76. Vegetarian Casserole
$18.25
Mixed vegetable and a small amount of clear noodles in a casserole.
77. Cari Dau Bap
$18.25
Curry okra. Okra, green beans, eggplant, onions, bell peppers in a coconut curry sauce, served with pancakes. Slightly spicy.
V1. Basil Vegetables
18.25
Sauteed bean curd, tomato, snow peas, mushrooms, squash, Napa cabbage, broccoli, and basil in our chef's spicy sauce. Slightly spicy.
$Noodles
78. Bun Xao
$17.50-18.50
Vietnamese pad Thai. Stir-fried rice noodles with shredded vegetables, egg, and crushed peanut, served with nuoc cham sauce.
79. Mi Xao Don
$20.00-24.75
Crispy pan-fried noodles. Crispy pan-fried egg noodles topped with sauteed vegetables.
80. Rice Vermicelli
$18.95-18.00
Bun. Room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanuts, herbs, nuoc cham sauce.
80BX. Bun Bo Xao
$19.95
Sauteed flank steak with garlic, onions and bell pepper.
81. Banh Hoi
$20.25-23.50
Woven thin rice vermicelli. Steamed thin rice vermicelli Woven into intricate with scallion, fried shallots, greens, and crushed peanuts, served with nuoc cham sauce.
82. Goi Banh Cuon
20.25-19.25
Steamed thin rice crepe rolled with ground baby shrimp and scallion, served with cucumber, lettuce, bean sprouts, crushed peanuts, and fresh basil in nuoc cham sauce.
$Rice
83. House Special Fried Rice
$18.25
Fried rice with shrimp, Chinese sausage, egg and scallion.
84. Com Chien
$17.50-18.25
Fried rice with egg, vegetables and choice of protein.
85. Curry Vegetarian Fried Rice
16.75
Slightly spicy.
$Saigon Seasonal Special
SP5. Saigon
$26.95
Sauteed with asparagus, fresh shiitake mushroom and ginger in our chef's special sauce.
SP5P. Saigon Prawn
$30.50
Sauteed with asparagus, fresh shiitake mushroom and ginger in our chef's special sauce.
SP7. Spicy Saigon-Style
$26.95
Sauteed with long mild chili pepper, red bell pepper, fresh shiitake mushroom and asparagus in our special sauce.
SP7P. Spicy Saigon-Style Prawn
$30.50
Sauteed with long mild chili pepper, red bell pepper, fresh shiitake mushroom and asparagus in our special sauce.
59CS. Steamed Chilean Sea Bass
$32.95
Filet. Steamed with fresh shiitake mushroom, asparagus, ginger, and scallion in soy dressing and drizzled with perfected temperature olive oil.
SP8. Saigon Mussels
$26.95
Sauteed with spicy basil sauce.
SP8M. Saigon Style Steamed
26.95-32.95
Steamed with asparagus, fresh shiitake mushroom, red bell pepper, long hot pepper, ginger and garlic in chef's special innovation sauce.
$Sides
86. Soi Nep
$4.25
Sticky rice with coconut.
87. Jasmine Rice
$3.50
High quality rice grains.
88. Brown Rice
3.85
$Lunch Specials
Desserts
Belgian Chocolate Mousse Cake
$7.23
Tiramisu Cake
$7.35
Ice Cream
$6.00
Fresh Pineapple
$6.50
Longan
5.95
A Southeast Asia tropical fruit similar to lychee, served on ice.
$Beverages
Vietnamese Ice Coffee
$7.25
Vietnamese Frozen Coffee
$8.25
Thai Ice Tea
$7.25
Ginger Ice Tea
$6.50
Lemon Iced Tea
$6.50
Fresh Lemonade Soda
$6.50
Frozen Virgin Pina Colada
$9.50
Frozen Virgin Strawberry Daiquiri
$9.50
Soda
$3.00
Juice
$4.50
Aqua Panna
$5.50-8.75
San Pellegrino
$5.50-8.75
Cranberry Juice
$3.75
Frozen Virgin Pina Colada
$6.75
Pineapple Juice
$3.75
Vietnamese Hot Coffee
$5.25
Vietnamese Hot Coffee
$5.25
Vietnamese Hot Coffee
4.75
$Bahn Mi Sandwiches
BM1. Traditional Bahn Mi Sandwich
$9.25
Vietnamese ham, paté, and house special steamed pork, topped with pickled carrots, daikon, cilantro, cucumbers and fresh jalapeno.
BM2. BBQ Pork Bahn Mi Sandwich
$9.25
Grilled marinated sliced pork, topped with pickled carrots, daikon, cilantro, cucumbers and fresh jalapeno.
BM3. 5-Spice Chicken Bahn Mi Sandwich
$9.25
Chef special chicken breast, topped with pickled carrots, daikon, cilantro, cucumbers and fresh jalapeno.
BM4. BBQ Beef Bahn Mi Sandwich
$9.95
Grilled marinated beef, topped with pickled carrots, daikon, cilantro, cucumbers and fresh jalapeno.
BM5. Sardines Bahn Mi Sandwich
$9.00
Sardines in tomato sauce, topped with pickled carrots, daikon, cilantro, cucumbers and fresh jalapeno.
BM6. Portabella Bahn Mi Sandwich
$9.25
Grilled marinated portabella mushroom, topped with pickled carrots, daikon, cilantro, cucumbers and fresh jalapeno.
Menu for Saigon Market Vietnamese Cooking is provided by findrestaurantmenu.com
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