Antojos
Shrimp and Dominican Chorizo Cazuelita
$14.00
Garlic and smoked tomato chimichurri sweet plantain mofongo.
Queso Fundido
12.00
Goat cheese, roasted red pepper chipotle sauce, wild mushroom and avocado.
$Salads
Sombrero Chopped Salad
$10.00
Corn, jicama, chayote, tomato, cucumber, garbanzo beans and romaine.
Ludlow Salad
12.00
Baby kale, beets, roasted pear, goat cheese.
$Tacos
Churrasco Taco
$12.00
Chicken Tinga Taco
$12.00
Spicy Tuna and Wasabi Chili Aioli Taco
$14.00
Spicy.
Gallitos Tacos
$26.00
Chino Latino Pork Taco
12.00
On sticky buns, and Asian red miso BBQ guavo sauce and cucumber slaw.
$Empanada Trio
Empanada Trio
9.00
Pork, chicken and vegetarian.
$Mussels
Mussels
12.00
Steamed with modelo beer, roasted tomato, garlic and fresh herbs.
$Quessadillas
Churrasco Quesadilla
$12.00
Onions, portobello mushroom and manchego cheese.
Smoke Salmon Quesadilla
$14.00
Goat cheese and spinach.
Churrasco and Rajas Quesadilla
$12.00
Onions and monterey jack cheese.
Wild Mushroom Quesadilla
10.00
Huitlacoche, spinach and corn blossom, zucchini and chihuahua cheese.
$Tostones Relleno
Roast Pork and Garlic Mojo
$12.00
Ropa Vieja Braised Beef
$12.00
Served with pepper and onions.
Shrimp Sauteed
12.00
Served with garlic and white wine.
$Les Burger
Les Burger
14.00
100% black angus blend, onions, tomato, baby lettuce, cheddar cheese, quail egg and garlic French fries.
$Pa Rapido
Smoked Fish Picadillo Tostaditas
$10.00
Chips and 3 Salads
$8.00
Chard tomato - peanut chili-green tomatillo and pineapple.
Sombrero Guacamole
12.00
And tostones and queso frito caribbean chips.
$Ceviches
Stanton Ceviche
$12.00
Shrimp michelada jicama and agua chili.
Tuna
$14.00
In yuzu and tamarind mojo cucumber and mint.
Mahi Mahi
12.00
Sweet and spicy tomato mojo and avocado and mango.
$Platos Finos Y Grande
Churrasco
$28.00
Grilled skirt steak, dominican oregano, garlic mojito and yuca mash au gratin.
Mofongo Crusted Salmon
$25.00
And coconut and roasted red pepper sauce, spinach and corn.
Pechuga de Pollo
$19.00
Pumpkin crusted chicken breast and batata puree.
Camarones
$24.00
Cuba Libre-Ropa Vieja
$19.00
Braised beef, peppers, onions, rice, black beans and maduros.
El Boriqua Asado
$22.00
Roasted pork puerto rican style, pigeon pea rice, naduros, garlic mojito and onion in escabeche.
Grilled Rum Glaze Mahi-Mahi
$26.00
Over crabmeat, coconut and pineapple rice.
Bronzino Fish Alo Veracruzano
24.00
And a spicy vegetable quinoa. Spicy.
$Sides
Moro Black Bean Rice
$5.00
Tostones Maduros
$5.00
Garlic French Fries
$5.00
Quinoa Risotto
$5.00
Rice and Beans
$5.00
Corn On The Cob
$5.00
Saute Baby Green
$5.00
Baby Kale Spinach
$5.00
Menu for El Sombrero is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Rayuela
Cocktails, Latin American, Nuevo Latino, Tapas
Sammy's Roumanian
Eastern European, Steak
Congee Bowery
Chinese
Bread
Italian, Mediterranean, Sandwiches
Viet-Nam Banh Mi So 1 (Saigon Vietnamese Sandwich)
Sandwiches, Teahouses, Vietnamese
Barrio Chino
Cocktails, Mexican, Nuevo Latino
Ok 218 Restaurant Inc.
Chinese
Big Wong King
Chinese, Noodles
Noodle King Restaurant
Chinese, Noodles
Jin
Japanese, Sushi
Congee Village
Chinese
Mei Zhong Wei
Chinese