Thirty Five Thai Menu

Name: Thirty Five Thai
Telephone: (212) 226-8123
Price range: $$$$

(212) 226-8123

Order from Grubhub

35 Lispenard St, New York, NY 10013

Asian, Thai

$$$$$

Main

Beverages

Thai Iced Tea

$3.00

Thai Iced Coffee

$3.00

Premium Green Tea

$3.00

Premium Jasmine Tea

$3.00

Hot Coffee

$3.00

Water

$1.75

Soda

$1.75

Pellegrino

6.00

$Appetizers

Vegetarian Spring Rolls Appetizer

$3.95

Crispy spring rolls stuffed with glass noodles, cabbages, carrots, onions and mushrooms servedw ith Thai sweet and sour dipping sauce.

Duck Spring Rolls Appetizer

$4.95

Crispy spring rolls stuffed with roasted duck, sweet basil, glass noodles and vegetables served with Thai sweet and sour dipping sauce.

Goong Hom Sa Pah Appetizer

$6.95

Deep fried marinated shrimps in spring roll wrapper served with Thai sweet and sour dipping sauce.

Kanom Jeeb Appetizer

$4.50-6.95

Steamed dumplings filled with seasoned chicken or shrimp topped with crispy garlic and soy dipping sauce.

Kanom Jeeb Tod Appetizer

$5.95

Lightly seasoned shrimp and pork wrapped in toasted seaweed served with sweet and spicy sauce.

Edamame Appetizer

$4.50

Steamed soy beans seasoned with kosher salt.

Tao Hoo Rod Appetizer

$4.25

Fried tofu with toasted peanuts dipped sauce.

Curry Puff Appetizer

$4.95

Thai pastry filled with curried potatoes, minced chicken and onions served with Thai pickles.

Peek Gai Tod Appetizer

$6.50

Crispy marinated chicken wings with Thai sweet and spicy sauce.

Satay Appetizer

$7.95-8.95

Skewers of chicken or flank steak marinated in Chef's special spices, grilled wot perfection and served with homemade peanut sauce and Thai pickles.

Satay Goong Appetizer

$8.95

Skewers of jumbo shrimp marinated in coconut milk and spices served with homemade peanut sauce and Thai pickles.

Pia Munk Tod Appetizer

$8.95

Crispy calamari rings with sweet and spicy dipping sauce.

Pooh Nim Tod Appetizer

$8.95

Golden deep fried soft shell crab with sweet and spicy dipping sauce.

Summer Roll Appetizer

$5.50

Lettuce, shrimp, chicken, cucumbers, carrots, cilantro, basil, bean sprouts wrapped in steamed spring roll skin served with peanut sauce and sweet sauce.

Hoi Jor Appetizer

$8.95

Deep fried mixture of crab meat, shrimp and chicken wrapped in bean curd skin served with salty plum sauce.

Pak Todd Appetizer

$7.95

Deep fried bell peppers, string beans, sweet potaotes, broccoli and onions with sweet and sour dipping sauce.

Roti Pancake Appetizer

$4.50

Roti pancake with karee dipping sauce.

Appetizers Combo

12.95

Chicken steamed dumpling, vegetable spring roll, chicken satay and shrimp rolls.

$Soup

Tom Kha Soup

$4.95-5.95

Coconut soup, galangal, kaffir lime leaves, lemongrass, onions, mushrooms, lime juice, cilantro.

Tom Yum Soup

$4.95-5.95

Shrimp broth with lemongrass, galangal, kaffir lime leaves, mushrooms, onions, lime juice and cilantro.

Tom Juen Soup

4.95-5.95

Glass noodles, nappa cabbages, celery, onions, mushrooms garnishes with cilantro and fried garlic.

$Salad

Thai Salad

$4.95

Lettuce, tofu, cucumbers, tomatoes, carrots and bean sprouts with light peanut dressing.

Lahb Salad

$7.95

Minced chicken or pork seasoned with parched rice, red onions, cilantro, scallions and lime dressing.

Nuah Num Tok (grilled steak salad)

$7.95

Wok seared flak steak with parched rice, red onions with cilantro, scallions and lime juice.

Som Tum (green papaya salad)

$6.95

Traditional Thai sweet and sour salad of shredded green papaya, carrots, lettuce, chili with roasted peanuts and dried shrimp.

Yum Yum (Thai pork salad)

$7.95

Wok seared lean pork loin, lettuce, onions, tomatoes, carrots, cucumbers, scallions, cilantro with chili lime dressing.

Yum Ped (roasted duck salad)

$9.95

Roasted duck leg, lettuce, red onions, tomatoes, cilantro, green apple, scallions, carrots and pineapple topped with chili lime dressing.

Yum Woonsen (glass noodles salad)

$7.95

Minced chicken with glass noodles, shrimp, tomatoes, red onions, cilantro and scallions with chili lime dressing.

Nam Sod (ginger chicken salad)

$7.95

Minced chicken, fresh ginger, red onions, cilantro, scallions, lettuce, roasted peanuts and lime juice.

Yum Phoo Nim (soft shell crab salad)

$12.95

Fried soft shell crab, lettuce, carrots, onions, tomatoes, cilantro, green apple and pineapple topped with lime dressing.

Som Tum Phoo Nim (soft shell crab papaya salad)

$12.95

Fried soft shell crab with our papaya salad.

Yum Khun Chieng (sweet sausage salad)

7.95

Thai sweet sausage, lettuce, red onions, tomatoes, carrots, cucumbers and cilantro and lime dressing.

$Family Favorites

Grilled Thick Cut Pork Chop

$13.95

Grilled thai marinated pork chop with side of sauteed vegetables and white rice.

See Krong Nuah Stew

$14.95

Beef short ribs stew with potatoes, onions and tomatoes in a spicy Thai sauce.

Gai Stew

$10.95

Bone in chicken leg with kari curry coconut milk, onions and potatoes.

Rad-Nah Talay

$13.95

Stir fried thick rice noodles topped with mixed seafood, mushrooms, broccoli, carrots and chicken gravy.

Phoo Nim Pad Kra Pao

$19.95

Stir fried soft shell crab with sweet basil and chili paste.

Goong Ob Woonsen

$14.95

Steamed giant shrimp with scallions, glass noodles, garlic ginger soy sauce in a clay pot.

Ped Luah Dang

$17.95

1/2 crispy duck in thai wine, sesame seed and asparagus.

Ped Makham

$17.95

1/2 crispy duck topped with tamarind sauce and dried garlic and vegetables.

Giant Steamed Shrimp with Egg

$13.95

Steamed shrimps with milk, eggs, and fried garlic topped with cilantro.

Phoo Rad Nah Tofu

14.95

Fried soft tofu topped with crab meat, carrots, onions, peas and shitake mushrooms.

$Seafood (Talay)

Pad Nam Prik Pao Talay

$19.95

Stir fried talay bell peppers, carrots, onions and sweet basil in a special sauce. Combination of calamari, shrimp, salmon and scallops.

Panang Talay

$19.95

Simmered talay, bell peppers and fresh sweet basil with Panang curry paste in coconut milk. Combination of calamari, shrimp, salmon and scallops.

Poh Taek

$19.95

A tart and spicy talay soup with gangalal, kaffir lime leaves, lemongrass mushrooms, onions and lime juice topped with cilantro and scallions. Combination of calamari, shrimp, salmon and scallops.

Pla Sam Rod

$20.95

Fried whole fish topped with fresh ginger, onions, bell peppers and carrots in Chef 35 special sauce. Choice of red snapper or sea bass.

Pla Yum Mamuang

$20.95

Fried whole fish topped with green apple, red onions, cilantro, scallions lime juice, chili and roasted cashew nuts. Choice of red snapper or sea bass.

Pla Panang

$20.95

Fried whole fish with bell peppers and fresh sweet basil in Panang curry sauce. Choice of red snapper or sea bass.

Pla Prew Wahn

$20.95

Fried whole fish topped with cucumbers, tomatoes, pineapples, bell peppers and onions in special sweet and sour sauce. Choice of red snapper or sea bass.

Pla Nueng Manow

$20.95

Whole steamed fish with garlic, lime juice, fresh chili, cilantro and roasted cashew nuts.

Pla Nueng Buay

$20.95

Whole steamed fish with salty plum sauce.

Pla Nueng See Euw

20.95

Whole steamed fish with ginger, shitake mushrooms and scallions in soy sauce.

$Hot Wok

Pad Prew-Wahn (Sweet & Sour)

$8.95-11.95

Stir fried with cucumbers, tomatoes, pineapples, bell peppers and onions in special sweet and sour sauce.

Rahd Prik (Sweet & Spicy)

$8.95-11.95

Deep fried with basil, red peppers and lettuce in sweet and spicy sauce.

Pad Pak Ruam (Mixed Vegetables)

$8.95-11.95

Stir fried with mushrooms, broccoli, carrots, nappa cabbages, celery, bell peppers and onions.

Pad Khing (Ginger Stir Fried)

$8.95-11.95

Stir fried with fresh ginger, onions, celery, carrots, mushrooms and bell peppers.

Pad Kra Pao (Basil Stir Fried)

$8.95-11.95

Stir fried with onions, sweet basil, carrots, bell peppers and scallions.

Pad Woonsen (Glass Noodle Vegetables)

$8.95-11.95

Stir fried glass noodles with egg, mushrooms, broccoli, carrots, nappa cabbages, onions, celery and scallions.

Pad Med Mamuang (Cashew Nut Stir Fried)

$8.95-11.95

Stir fried with cashew nuts, bell peppers, onions, carrots and chef's special sauce.

Kratiam Prik Tai (Garlic Pepper)

8.95-11.95

Stir fried with homemade garlic white pepper paste, cucumbers and tomatoes topped with cilantro.

$Noodles

Pad Thai (Thai Fried Noodles)

$8.95-10.95

Thai style stir fried noodles with tofu, bean sprouts, scallions, eggs and roasted peanuts.

Pad See Euw (Soy Rice Noodles)

$8.95-10.95

Stir fried thick rice noodles with carrots, broccoli and eggs in sweet soy sauce.

Pad Khee Mao (Basil Chili Noodles)

8.95-10.95

Stir fried rice noodles with eggs, carrots, bell peppers, onions, scallions and sweet basil in sweet soy sauce.

$Curry

Gang Keow Wahn (Green Curry)

$8.95-11.95

Green curry with banana shoots, bell peppers, sweet basil and string beans simmered in coconut milk.

Gang Dang (Red Curry)

$8.95-11.95

Red curry with carrots, bamboo shoots, bell peppers, sweet basil and string beans simmered in coconut milk.

Gang Pah (35 Special Curry)

$8.95-11.95

House special curry with mushrooms, bamboo shoots, bell peppers, sweet basil and green beans.

Gang Panang (Panang Curry)

$8.95-11.95

Panang curry with bell peppers, coconut milk, kaffir lime leaves with red curry paste.

Pad Prik-Khing (Dry Curry)

$8.95-11.95

Stir fried with string beans, fresh ginger and kaffir lime leaves with red curry paste.

Gang Mussa-Muhn (Peanut Curry)

$8.95-11.95

Mussa-muhn curry with onions, potatoes, carrots, peanuts, tamarind juice and coconut milk.

Praram Long Song

$8.95-11.95

Cooked in coconut peanut sauce on top of steamed carrots, broccoli and bean sprouts.

Gang Phed Ped Yand (Duck Curry)

$10.95

Roasted duck cooked with red curry in coconut milk, tomatoes, pineapples, lime leaves, bell peppers and basil.

Gang Ga-Rhee Peah (Karee Lamb Curry)

14.95

Lamb simmered in Kam curry, coconut milk, potaotes and onions.

$Fried Rice

Thai Khao Pad (Thai Fried Rice)

$8.95-10.95

Thai fried rice with eggs, green peas, carrots and onions.

Khao Pad Supparod (Pineapple)

$8.95-10.95

Fried rice with pineapple, green peas, carrots, onions, golden raisins and roasted cashew nuts.

Khao Pad Kra Pao (Sweet Basil)

$8.95-10.95

Fried rice with sweet basil, onions, carrots, eggsa nd bell peppers.

Khao Pad Gang Dang (Curry)

$8.95-10.95

Fried rice with curry, sweet basil, onions and bell peppers.

Khao Pad Phoo (Crab Meat)

$13.95

Fried rice with premium crab meat, tomatoes, onions, scallions and egg.

Khao Pad Khun Chieng (Sweet Sausage)

8.95

Fried rice with Thai sausage, onions, scallions, tomatoes and egg.

$Lunch Special

Thai Khao Pad Lunch Special

$8.50-9.00

Served with choice of meat and appetizer. Thai fried rice with eggs, green peas, carrots and onions.

Khao Pad Supparod Lunch Special

$8.50-9.00

Served with choice of meat and appetizer. Fried rice with pineapple, green peas, carrots, onions, golden raisins and roasted cashew nuts.

Pad Thai Lunch Special

$8.50-9.00

Served with choice of meat and appetizer. Traditional Thai stir fried noodles with tofu, bean sprouts, scallions, roasted peanuts and egg.

Pad See Euw Lunch Special

$8.50-9.00

Served with choice of meat and appetizer. Stir fried rice noodles, carrots and broccoli wiht sweet soy sauce.

Pad Kra Pao Lunch Special

$8.50-9.00

Served with choice of meat and appetizer. Stir fried with bell peppers, onions, sweet basil, carrots and scallions.

Kratiam Prik Tai Lunch Special

$8.50-9.00

Served with choice of meat and appetizer. Stir fried with garlic pepeprs paste, cucumbers and tomatoes on the side, topped with cilantro.

Gang Keow Wahn Lunch Special

$8.50-9.00

Served with choice of meat and appetizer. Green curry with bamboo shoots, bell peppers, basil and string beans simmers in coconut milk.

Gang Dang Lunch Special

8.50-9.00

Served with choice of meat and appetizer. Red curry with bamboo shoots, bell peppers, basil and string beans simmered in coconut milk.

$Side Order

Side of Jasmine Rice

$1.25

Side of Sticky Rice

$2.00

Side of Brown Rice

$2.00

Side of Black Sticky Rice

$2.00

Side of Roti Pancake

$2.50

Side of Sauteed Vegetables

5.00

$Dessert

Khao Nuew Sangka Ya

$5.95

Sweet sticky rice with coconut milk topped with sweet golden silk.

Glua Hom Sa Bai

$3.95

Fried banana spring rolls sprinkled with sesame and a touch of honey.

Young Coconut Ice Cream

$6.50

Imported young coconut ice cream served in coconut shells.

Baby Pineapple Ice Cream

$6.50

Pineapple ice cream served in baby pineapple.

Daily Thai Dessert

$6.50

Menu for Thirty Five Thai is provided by findrestaurantmenu.com

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