Appetizers
Bruschetta
$7.00
Roasted tomato, garlic, with fresh basil and balsamic reduction
Edamame Hummus
$9.00
Wasabi and tofu edamame with a fresh kale salad, seasonal vegetables and truffle oil, served with herb baked bread
Ahi Tuna Tartare
$11.00
Shoyu spiced tuna, fresh avocado, fried won tons, sweet kiwi, and spiced red curry sauce
Three Cheese Mac N Cheese
$5.00
Creamy garlic and onion bechamel sauce, with our three cheese blend
Smoked Sausage Risotto
8.00
Smoked sausage, fresh arugula, truffle oil, and parmesan cheese
$Salads
Antipasta Salad
$9.00
Butter lettuce, molinari salami, artichoke hearts, red onion, parmesan cheese, greek olives, red pepper curls, and creamy pesto dressing
Strawberry and Spinach Salad
8.00
Spinach, fresh strawberries, feta cheese, candied nuts, red pepper curls, red onions and cranberry vinaigrette
$Soup
Roasted Butternut Ssuash Soup
5.00
Spice roasted butternut squash, slow simmered in a vegetable stock and finished with a touch of cream and pesto sauce
$Small Plates
Chef's Backyard Tacos (3)
$10.00
Green chili and ale braised chicken, diced onions, lemon slaw, feta cheese, side of green chili sauce & sriracha, served with arugula and strawberry salad
Chicken Lettuce Wraps
$8.00
Green chili and ale braise chicken, fresh kale, caramelized onions and mushrooms, tossed in red curry vinaigrette, with sweet peppers
Seared Salmon
12.00
Pan seared salmon, red curry quinoa salad, pomegranate seeds, fresh arugula, roasted red pepper coulis
$Pizzas
Margarita Pizza
$9.00
House made marinara, shredded mozzarella, buffalo mozzarella, fresh basil
Prosciutto And Pear Pizza
$10.00
Truffle oil, fresh arugula, prosciutto, sliced pear and gorgonzola crumbles
BBQ Chicken Pizza
BBQ sauce, shredded mozzarella, chicken, sliced red onions, fresh basil.
Cheeses And Meats
Choose your selection of meats and cheeses to be plated family style with fruit, greek olives, almonds and breadSmall Cheese Charcuterie Plate
$13.00
Choose any three items from our meats and cheeses
Large Cheese Charcuterie Plate
$18.00
Choose any five items from our meats and cheeses
Tillamook Vintage Cheddar, Oregon
Cows milk, rich, round flavor and firm, smooth body
Manchego, Spain
Sheep's milk aged, nutty profile and semi-firm texture
Beemster Gouda, Holland
A smooth textured cheese with a mild flavor
Cave Aged Gruyere, Switzerland
Raw cow's milk, brown butter, salty and mild sweetness
Humboldt Fog, California
Goat's milk, and more delicate than most goat cheese
Gorgonzola Dolce, Italy
Cow's milk cheese with a soft and nutty texture
Domaine De Vallage Triple Cream Brie, France
Raw cow's milk with soft and creamy texture
Laura Chenel Goat Cheese, Sonoma Ca
Soft spreadable goat cheese, light yet tangy
Molinari Salami, Italy
Cut to order, mild spice yet rich in flavor
Cured Prosciutto, Italy
Rich cured texture, salty smoked flavor
Coppa, Italy
Rich, flavorful salted pork with a blend of mild spices
Chorizo Un Mondo, Spain
Rich and spicy, cut to order
After Thoughts
Double Fudge Brownie
$6.00
House made brownie with lavender whipped cream and your choice of sauce: raspberry, caramel
Berry Cobbler
$5.00
Mixed berries in a red wine reduction, brown sugar oats topping, and rose pedal whipped cream
Menu for The Cellar Wine Bar is provided by findrestaurantmenu.com
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