Pita Pita

Pita Pita Menu

(916) 983-1500
2770 E Bidwell St, Folsom, CA 95630
$$$$$

Beverages

Beverages
Canned Soda
$1.50
Bottled Water
1.50

$Appetizers

Appetizers
Hummus (Garbanzo Bean Dip)
$2.75-4.50
A homemade blend of garbanzo beans, lemon juice, fresh garlic and tahini (sesame oil).
Baba Ghannouj (Eggplant Dip)
$2.75-4.50
Yogurt Salad
$2.75-4.50
Cucumbers in garlic yogurt.
Dolmas (Veggie Grape Leaves)
2.75-4.50
Grape leaves stuffed with seasoned rice.

$Salads

Salads
Greek Salad
$4.50-6.75
Lettuce, tomatoes, cucumber, onions, Kalamata olives and feta cheese. Dressed with red wine vinegar and extra virgin olive oil.
Charbroiled Chicken Salad
$7.75
Charbroiled chicken breast, lettuce, tomatoes, cucumbers, onions, olives and feta cheese.
Grilled Chicken Salad
$8.75
Gyro Salad
$7.75
Gyro meat sliced over lettuce, tomatoes, cucumbers and feta cheese, dressed with tzatziki sauce.
Falafel Salad
8.25

$Pita Sandwiches

Pita Sandwiches
Falafel Pita
$7.75
Garbanzo beans mixed with cumin, coriander, cilantro, parsley and onions and deep-fried in vegetable oil. Served in a pita with fresh lettuce, tomatoes, onions, pickles and tahini sauce.
Charbroiled Chicken Kabob Pita
$6.75
Chicken breast marinated in lemon juice, cilantro and olive oil, charbroiled on skewers and served in a pita with grilled tomatoes, seasoned onions and tahini sauce.
Kafta Kabob Pita
$6.75
1/2 lb. of ground sirloin, mixed with onions, parsley and spices, charbroiled then stuffed in a pita with roasted tomatoes, seasoned onions and tahini sauce.
Burger Pita
$4.95
1/3 lb. of Angus beef in a pita, topped with tomatoes, lettuce, onions, tahini sauce and ketchup.
Garden Pita
$4.50
A mix of fresh lettuce, tomatoes, cucumbers, seasoned onions, Kalamata olives and feta cheese.
Chicken Shawarma Pita
$7.25
Grilled chicken breast marinated in garlic yogurt and tarragon served in a pita and topped with roasted tomatoes, seasoned onions and tahini sauce.
Gyros Sandwich Pita
$6.25
The classic Greek flat pita sandwich with tomato, onions and homemade tzatziki sauce.
Hummus Sandwich
$6.75
Garbanzo bean dip served in a pita with fresh lettuce, tomatoes, onions, pickles, cucumbers and tahini sauce.
Baba Ghanoush Sandwich
6.75
Grilled eggplant dip served in a pita with fresh lettuce, tomatoes, onions, cucumbers and pickles.

$Plates

Plates
Falafel Plate
$7.75
Four falafel patties, small Greek salad and one choice from the appetizer menu. Served with pita bread.
Chicken Kabob Plate
$8.95
Garlic, cilantro flavored chicken skewer on a bed of rice, Greek salad and one choice from the appetizer menu. Served with pita bread.
Kafta Kabob Plate
$8.95
Over 1/2 lb. of freshly ground sirloin mixed with onions, parsley and spices charbroiled then served over rice, small Greek salad and one choice from the appetizer menu. Served with pita bread.
Meat Lover's Plate
$11.25
A combination of lamb and beef shawarma, chicken kabob and kafta kabob served over a bed of rice, with Greek salad and one choice from the appetizer menu. Served with pita bread.
Dolmas Plate
$7.75
Seven stuffed grape leaves, small Greek salad and a side of hummus. Served with pita bread.
Gyros Plate
$9.95
Slices of gyros over a bed of rice, topped with tzatsiki sauce, small Greek salad and one choice from the appetizer menu. Served with pita bread.
Grilled Chicken Shawarma Plate
9.95
Marinated chicken in yogurt, fresh garlic, olive oil and tarragon on a bed of rice, Greek salad and one choice from the appetizer menu. Served with pita bread.

$Extras

Extras
Extra Chicken Kabob Skewer
$3.95
Extra Kafta Kabob
$2.25
Side of Falafel
$0.75
Side of Pita Bread
$0.75
2 oz. Extra Tahini Sauce
$0.75
8 oz. Side of Basmati Rice
$2.75
2 oz. Extra Tzatziki Sauce
$0.75
2 oz. Extra Feta Cheese
1.25

$Kid's Combo Meals

Kid's Combo Meals
Kid's Combo No. 1 (Burger Pita)
$4.50
Served with choice of chips or rice and a drink.
Kid's Combo No. 2 (Chicken Kabob)
$4.50
Served with choice of chips or rice and a drink.
Kid's Combo No. 3 (Hummus)
4.50
Served with choice of chips or rice and a drink.

$Dessert

Dessert
Baklava
$2.25
A Mediterranean delight prepared with feather-light layers of filo pastry, walnuts and sweet butter.

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