Beverages
Fruit Punch
$4.00
Juice
$3.00
Lemonade
$5.00
Fresh made daily.
Coffee
$3.00
Cappuccino
$4.00
Soda
2.00
$Appetizers
Casabe Nachos
$10.00
Casabe chips, chicken, avocado, black beans, pico de gallo, pickled red onion and sour cream.
Chicken Taquitos de "Yaniqueque"
$8.00
Chicken, black bean puree, avocado and pico de gallo.
Shrimp Taquitos de "Yaniqueque"
$10.00
Shrimp, avocado, pineapple-mango salsa and chipotle aioli.
Mejillones en Cerveza Presidente
$12.00
Mussel steamed in presidente beer and saffron broth with chorizo, corn and yucca.
Chimi-Sliders
$9.00
Ground beef, chili coleslaw and sliced tomatoes in a house-made soft roll.
Empanadita de Camaron
$10.00
Dominican-style patties stuffed with Creole shrimp.
Croquetas "Moro de Guandules"
$12.00
Crab meat stuffed pigeon pea and coconut rice croquettes with jalapeno aioli.
Mofonguitos
$11.00
Plantain cup trio with ropa vieja, pulled pork, octopus or cod fish topped with whipped avocado.
Alitas al Carbon
$9.00
Grilled chicken wings in guava BBQ, chipotle honey glaze or hoisin-sesame sauce.
Bollitos de Platanos Maduros
$10.00
Sweet plantain rolls stuffed with chicken served with balsamic glaze.
Guacamole
$9.00
Traditional guacamole with "dominican chips".
Calamari Chicharron
$10.00
Crispy calamari with marinara sauce.
Pulpo a la Parrilla
$12.00
Grilled octopus with tostones, pico de gallo, paprika and sour orange vinaigrette.
Pinchos al Carbon
10.00
Sliced beef and chicken skewers served with parsley chimichurri, guava BBQ and hoisin-sesame glaze.
$Salads
House Salad
$12.00
Mixed greens, avocado, tomatoes and onions tossed with honey-balsamic vinaigrette.
Cesar Neo-classica Salad
$13.00
Hearts of romaine lettuce with cherry tomatoes, Parmesan cheese and crispy plantain strips tossed in a house Caesar dressing.
Boca Chica and la Caleta
$25.00
Crispy snapper filet over shrimp and calamari stir fry rice.
Churrasco Salad
17.00
Grilled skirt steak with hearts of romaine lettuce, dried cranberries and pistachio tossed in a cabrales cheese dressing.
$Entrees
Pescado Samana
$21.00
Coconut crusted Chilean sea bass over sauteed veggie and coco-curry sauce.
Langosta Mofongo
$27.00
Shrimp and mussel stuffed lobster tail served with lobster meat mofongo.
Pollito Barahona
$20.00
Organic chicken breast stuffed with sweet plantain and chorizo sofrito puree served with black bean rice and avocado salad.
Frutti di Punta Cana
$24.00
Linguini with jumbo shrimp, clams, mussels, cherry tomatoes and spinach.
Paella Valenciana
Spanish saffron rice with lobster, shrimp, clams, mussels, calamari, chicken and chorizo.
Mar y Tierra
28.00
Skirt steak wrapped mofongo, grilled shrimp and roasted garlic sauce.
$Churrascaria
Churrasco 809
$23.00
Skirt steak.
Pechuga al Carbon
$16.00
Chicken breast.
Chuletas de Cerdo
$17.00
Pork chops.
Salmon Banilejo
$21.00
Grilled salmon with a mango glaze.
Filete de Res
$24.00
Filet mignon.
Parrillada de Carne
49.00
A sampling of churrasco, pork, chicken and chorizo.
$Lunch Starters
Frito de Mar Lunch
$10.00
Fried calamari with marinara sauce.
Empanadas de Pollo
$8.00
Chicken patties.
Bollitos de Platoons Amarillo Lunch
$10.00
Sweet plantain rolls stuffed with chicken served with balsamic glaze.
Pinchos de Pollo
10.00
Chicken skewers.
$Lunch Salads
Ensalada Mixta con Aguacate Lunch
$10.00
Mix green salad with avocado.
Ensalada Mixta con Pollo Lunch
$8.00
Mix green salad with chicken.
Ensalada Cesar Lunch
$10.00
Romaine lettuce caesar.
Pinchos de Pollo Lunch
10.00
$Lunch a la Carte
Pechuga al Limon Lunch
$14.00
Grilled chicken with lemon sauce.
Camarones al Ajillo Lunch
$15.00
Garlic shrimps.
Linguini con Almejas Lunch
$18.00
Linguini pasta with shrimps and clams.
Churrasco Lunch
$20.00
Skirt steak.
Chuleta de Cerdo Lunch
$14.00
Pork chops.
Sirloin Steak Lunch
$22.00
Salmon al Grill Lunch
$16.00
Pescado San Pedro Lunch
$14.00
Tilapia fish filet over.
Chicharron de Pollo, Sin Hueso Lunch
12.00
Fried boneless chicken chunks.
$Lunch Side Dishes
Plantanos Maduros Lunch
$4.00
Tostones Lunch
$4.00
Yuca Frita Lunch
$4.00
Papa Frita Lunch
$4.00
Pure de Papa Lunch
$4.00
Pure de Yautia Lunch
$4.00
Ensalada Verde Lunch
$5.00
Vegetables al Vapor Lunch
$5.00
Vegetarian.
Vegetales a La Parilla
5.00
Vegetarian.
$Lunch Desserts
Tres Leches Lunch
$6.00
Flan Lunch
$5.00
Pudin de Pan Lunch
$6.00
Cortadito de Chocolate Lunch
6.00
$Desserts
Pudin de Panzenella
$6.00
Warm Spanish bread pudding with vanilla ice cream and a dulce de leche glaze.
Tres Leches
$6.00
Caribbean cake soaked in 3 different milks, with guava icing.
Chocolate Cortadito
$6.00
Caramelized banana chocolate lava cake with vanilla ice cream and whipped cream.
Pina Colada Flan
$5.00
Flan with a pineapple sauce.
Gelato
$4.00
Italian-style ice cream.
Menu for 809 Sangria Bar & Grill is provided by findrestaurantmenu.com
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