Appetizers
Bulanee Spinach
$5.25
Fresh afghani flatbread. Stuffed with fresh Spinach and served with mint yogurt sauce.
Bulanee Scallion
$5.25
Fresh afghani flatbread. Stuffed with fresh Scallion and served with mint yogurt sauce.
Bulanee Pumpkin
$5.25
Fresh afghani flatbread. Stuffed with fresh Pumpkin and served with mint yogurt sauce.
Bulanee Potato
$5.25
Fresh afghani flatbread. Stuffed with fresh Potato and served with mint yogurt sauce.
Sambosa
$5.25
Stuffed deep-fried dumplings of ground beef, peas and spices served with minted yogurt sauce.
Eggplant Boorani
$8.00
Eggplant thinly sliced and sauteed in herbs, topped with minted yogurt sauce and served with Afghan bread.
Spicy Chicken Wings
$9.00
Wings broiled over charcoal and served with blue cheese and celery.
Aushak
$9.00
Aushak is an Afghan dish made of pasta dumplings filled with scallion, spring garlic and topped with yogurt and dried mint.
Mantu
$6.00
4 pieces of Afghan mantu beef dumplings.
Tandoor Samosa
6.00
Beef samosa plucked off the wall of a blazing tandoor oven. 2 pieces.
$Entrees - Kebabs
Lamb Tikka Kebab Entree
$17.00
Chunks of lamb marinated in fresh grated spices and herbs. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Beef Kafta Kebab Entree
$16.50
Ground beef marinated in spices and herbs. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Chicken Breast Kebab Entree
$16.50
White meat. Chunks of boneless chicken breast marinated in fresh grated spices. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Sultani Kebab Entree
$18.50
Combination on lamb tikka and beef kafta marinated in fresh spices and herbs. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Spicy Chicken Entree
$16.50
Half chicken marinated in tandoori masala and hot pepper broiled over charcoal. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Lamb Kafta Kebab Entree
$16.50
Ground lamb marinated in spices. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Beef Tikka Kebab Entree
$17.00
Chunks of beef marinated in fresh grated spices. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Combo Kebab Entree
$19.50
Three kinds of kebab. Lamb tikka kebab, beef kafta and chicken breast kebab. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
Tandoori Half Chicken Entree
16.50
Half chicken marinated in tandoori masala and herbs broiled over wood charcoal. Broiled over wood charcoal and served with basmati rice, Afghan bread and salad.
$Korma Fresh Stew
Lamb Korma Stew
$17.00
Chunks of lamb tenderly cooked with fresh onions, tomatoes, potatoes, green peppers, herbs and spices. include rice bread and salad.
Chicken Korma Stew
$16.00
Chunks of juicy chicken, tenderly cooked with fresh onions, potatoes, tomatoes, green peppers, herbs and spices.
Afghani Lamb Karahi
17.00
Mughal recipe: Stir fried bone in meat from Afghanistan.
$Salad Kebab Delight
Lamb Kebab Salad
$16.00
Served with fresh cut salad, house dressing and Afghan bread.
Chicken Kebab Salad
$16.00
Served with fresh salad, house dressing and Afghan bread.
Combo Kebab Salad
$18.00
Served with fresh cut salad, house dressing and Afghan bread.
Shrimp Salad
22.00
Served with fresh cut salad, house dressing and Afghan bread.
$Vegetarian
Eggplant Entree
$14.00
Vegetables made fresh daily, cooked with fresh onions, tomatoes, peppers, herbs and mildly spiced. Served with brown basmati rice, Afghan bread and salad.
Okra Entree
$14.00
Vegetables made fresh daily, cooked with fresh onions, tomatoes, peppers, herbs and mildly spiced. Served with brown basmati rice, Afghan bread and salad.
Pumpkin Entree
$14.00
Vegetables made fresh daily, cooked with fresh onions, tomatoes, peppers, herbs and mildly spiced. Served with brown basmati rice, Afghan bread and salad.
Spinach Entree
$14.00
Vegetables made fresh daily, cooked with fresh onions, tomatoes, peppers, herbs and mildly spiced. Served with brown basmati rice, Afghan bread and salad.
Cauliflower Entree
$14.00
Vegetables made fresh daily, cooked with fresh onions, tomatoes, peppers, herbs and mildly spiced. Served with brown basmati rice, Afghan bread and salad.
Zucchini Entree
14.00
Vegetables made fresh daily, cooked with fresh onions, tomatoes, peppers, herbs and mildly spiced. Served with brown basmati rice, Afghan bread and salad.
$Seafoods
Spicy Fish Kebab
$18.00
Marinated with fresh grated spices. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Fish Combo Kebab
$18.00
Combination of spicy fish and tandoori fish. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Tandoori Shrimp Kebab
$24.00
Eight pieces of big shrimp marinated with tandoori masala. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Wild Salmon Fish Kebab
$24.00
Salmon fish kebab seasoned with fresh herbs and spices then broiled over charcoal. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Tandoori Fish Masala Kebab
$18.00
Cod fish marinated with fresh grated spices and tandoori masala. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Shrimp Kebab
$24.00
Eight piece big shrimp marinated with fresh garlic, ginger, herbs and spices. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Shrimp Salad
$21.00
Eight piece big shrimp kebab over fresh cut salad, house dressing and afghan bread. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Grilled Whole Porgy
20.00
Scale and gut fresh 1 1/4-1 1/2 pounds porgy. Brush the porgy with extra virgin olive oil that has crushed garlic cloves mixed in. Seasoned with sea salt and fresh milled pepper and squeezed lemon. Sprinkled with dry mint.
$Steak
Ribeye Steak
$22.00
One big piece beef rib-eye steak seasoned with light fresh spices and herbs. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
Lamb Steak
22.00
Lamb chips marinated in fresh grated spices and herbs. Broiled over wood charcoal and served with brown basmati rice, Afghan bread and salad.
$Kabuli Palow
Lamb Kabuli Palow
$19.00
Delicately seasoned pieces of lamb kebab under a mound of brown rice topped with sliced almonds, pistachios, carrot strips and raisins served with bread and salad.
Chicken Kabuli Palow
$19.00
Delicately seasoned pieces of chicken kebab under a mound of brown rice topped with pistachios, carrot strips and raisins served with bread and salad.
Combo Kabuli Palow
$21.00
Three kinds of kebab. Lamb, beef and chicken kebab under a mound of brown rice topped with sliced almonds, pistachios, carrot strips and raisins. Served with bread and salad.
Afghani Narenj Pulao
20.00
Flavored with finely shredded Narenj (Seville oranges) peel, served with lamb or chicken korma.
$Soup
Mushawa Soup
$5.00
Made of lentils and mixed fresh vegetables.
Mushawa Goushti Soup
$5.00
Made of lentils vegetables and ground beef sprinkled with mint.
Dahl Soup
5.00
Afghan soul food.
$A La Carte (side orders)
Spinach
$10.50
Zucchini
$10.50
Okra
$10.50
Brown Rice
$10.50
Pickles
$10.50
Turshi, pickled, homemade fresh vegetables with herbs and spices.
Eggplant
$15.75
Cauliflower
$10.50
Pumpkin
$10.50
Fresh Cut Salad
$7.00
Served with house dressing.
Lamb Korma Stew Side
$8.50
Chicken Korma Stew S
$12.75
Kebab Salad
$11.25
Ribeye Steak Side
$16.50
Lamb Steak Side
$13.50
Kebabs
Spicy Chicken Side
$11.25
Half chicken marinated in tandoori masala and hot pepper broiled over charcoal. Broiled over wood charcoal
Tandoori Half Chicken Side
11.25
Half chicken marinated in tandoori masala and herbs broiled over wood charcoal. Broiled over wood charcoal
$Condiments (extras)
Sauce
Sauce White 12oz
$5.00
Sauce Red 1oz
$0.25
Sauce Green 1oz
0.25
$Desserts
Firnee
$4.00
Special Afghan-style tasty pudding spiced with cardamon and rose water topped with pistachios.
Baklava
$4.00
Thin layer of pasty shell with honey and nuts.
Jalebee
4.00
Also known as Zulbia, is popular in countries of South Asia, West Asia and North Africa. It is made by deep-frying a wheat flour batter in pretzel or circular shapes, which are then soaked in sugar syrup.
$Beverages
Soda
$2.00
Snapple
$3.00
Dough
$4.00
Afghan dough is yogurt diluted with cold water, mixed with shredded cucumber and dried mint.
Menu for Afghan Kebab House #1 is provided by findrestaurantmenu.com
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