Appetizers
Bruschetta
$7.52
Ciabatta bread, topped with diced tomato, fresh basil, garlic and extra virgin olive oil
Mussels and Clam
$13.50
Sauteed with garlic and simmered in a wine tomato broth
Carpaccio
$13.00
Beef air dried curedarugula drizled with extra virginolive oil aged parmesan cheese
Calamari
$12.50
Sauteed with garlic olive oil diced tomato bread crumbs and fresh herbs
Shrimp Cocktail
14.00
Jumbo shrimp cherry tomato avocaddo arrahnac brandy cocktail sauce
$Salads
Caesar
$10.50
Baby romani tossed with a classic dressings parmesan and croutons
rugula
$11.00
Wild organic pecans cherry tomato shaved parmesan and balsamic vinaigrette
Spinach
$11.00
Creamy gorgonzola dressings walnuts roasted red peppers artichokes and crumbled blue cheese
Caprese
11.00
Buffalo mozzarella heirloom tomato basil olive oil balsamic syrup
$Soup
Lobster Bisque
$10.00
Traditional bisque with fresh lobster meat
Tomato
9.00
Slow braised roma tomatoes pure with fresh basil
$Entrees
Grilled Vegetables Plate
$18.50
Eggplant zucchini asparagus artichoke peppers mushrooms onions finished with imported extra virgin oilve oil
Bowie Pasta
$19.50
Dived chicken breast sun dried tomato spinach in a vodka tomat
hicken Jaegar Style
$21.50
Chicken breast sauteed with onions mushrooms cherry tomato
Chicken Balsamic
$21.50
Diced chicken breast sauteed with artichoke sun dried tomato in a balsamic white wine
Duck
$24.00
Breast of duck pan roasted cooked to perfection in an orange demi glass
Veal Piccata
$23.50
Medallions of veal sauteed with lemon capers in a white wine sauce
Veal Marsala
$23.50
Medallion of veal sauteed with mushrooms in a sweet marsala wine sauce
Pork Normandy
$22.50
Seared tenderloin braised apple in a brandy cream sauce
Filet Mignon
$29.50
8 oz. grilled perfection served with pork wine reduction
Scallops
$25.00
Grilled jumbo scallops served over a bed of roasted eggplant in a lemon thyme glaze
Shrimp
$25.00
Sauteed jumbo prawns in a spicy garlic cherry tomato sauce
Ciappino
$25.00
Linguinepasta with mussels clam calamari shrimp scallops salmon white wine tomato
Salmon
$25.00
Grilled and finished with dijon mustared caper sauce
Risotto
Sides
Creamy Parmesan Risotto
$6.50
Sauteed Mixed Mushroom
$6.50
Garlic Olive Oil Spinach
$6.50
Mashed Potatoes
$6.50
Sauteed Asparagus
6.50
$Desserts
Chocolate lava Cake
$9.00
Liquefied tripl dark chocolate center
Creame Brulee
$9.00
Traditional vanilla bean brulee
Le Bistro Ice cream
$9.00
Almonds praline infused with brandy and dark chocolate
Apple Tart
9.00
Caramelized apple on puff pastryand caramel
$Beverages
Coffee Hot or Iced Tea
$3.00
Espresso
$2.50
Cappuccino
$3.50
Soft Drinks
$3.00
Pepsi, diet pepsi, sierra mist, diet sierra mist, root beer
Pellegrino Sparkling Water
$3.50
Menu for LeBistro is provided by findrestaurantmenu.com
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