Saffron Indian Restaurant

Saffron Indian Restaurant Menu

(256) 203-5000
12090 County Line Rd, Madison, AL 35756
$$$$$

Beverages


20 oz. Soda
$2.59
Gatorade
4.99

$Appetizers


Vegetable Samosa
$4.00
Crisp fried savory pastry pyramids stuffed with spiced potato and peas.
Chili Bhaji
$5.00
Chili fingers fried with spiced chick pea flour.
Vegetable Pakora
$4.00
Assorted vegetables mixed with spices and fried with chick pea flour.
Vegetable Spring Roll
$5.00
Savory mix of vegetables rolled up in a thin pancake and fried.
Gobi 65
$8.00
Batter-fried cauliflower tossed with curry leaves and spices.
Chicken 65
$5.00
Batter-fried boneless chicken tossed with curry leaves and spices.
Chicken Dippers
$5.00
Chicken fillet cut into pieces and fried crisp.
Stuffed Chilies
$6.00
Banana pepper stuffed with peanuts and grilled.
Assorted Vegetable Platter
10.00
Samosa, vadu, idli, vegetable pakora and chili bhaji.

$Soups


Tomato Soup
$3.00
Lentil Soup
$3.00
Hot and Sour Soup
4.00

$Breads


Naan
$2.00
Leavened soft bread made from white flour.
Garlic Naan
$2.50
Naan topped with fresh minced garlic.
Paneer Naan
$2.50
Naan stuffed with cheese and baked in a tandoor oven.
Cheese Naan
$2.50
Naan stuffed with mozzarella cheese.
Onion Naan
$2.50
Naan stuffed with chopped onion.
Tandoori Roti
$2.00
Whole wheat bread baked in a tandoor oven.
Paratha
$3.00
Layered whole wheat bread cooked in a tandoor over.
Aloo Paratha
$3.00
Whole wheat bread stuffed with potatoes and cooked in a tandoor oven.
Poori
$3.00
Puffed wheat bread.
Bhatura
3.00
Puffed bread made from white flour.

$Chicken Entrees


Chicken Curry
$12.00
Boneless chicken cooked with tomato and onion gravy. Served with basmati rice.
Chicken Tikka Masala
$12.00
Boneless chicken breast cooked in a clay oven with creamy tikka sauce. Served with basmati rice.
Chicken Tikka Saag
$12.00
Chicken tikka cooked with spinach. Served with basmati rice.
Kadai Chicken
$12.00
Curry tikka cooked with spinach. Served with basmati rice.
Chicken Vindaloo
$12.00
Chicken cooked in vinaigrette sauce with potato. Served with basmati rice.
Saag Chicken
$12.00
Boneless curry chicken cooked with spinach. Served with basmati rice.
Coconut Chicken
$12.00
Boneless chicken cooked with coconut. Served with basmati rice.
Chicken Pepper Fry
$12.00
Boneless curry chicken cooked with curry leaves and black pepper. Served with basmati rice.
Manglore Chicken Sukka
$12.00
Boneless chicken cooked with dry chilies and fresh coconut. Served with basmati rice.
Chicken Korma
12.00
Chicken cooked with creamy onion gravy and cashews. Served with basmati rice.

$Lamb Entrees


Lamb Curry
$13.00
Tender boneless lamb chunks cooked in spices. Served with basmati rice.
Lamb Korma
$13.00
Boneless lamb cooked in creamy sauce with cashews. Served with basmati rice.
Karahi Lamb
$13.00
Boneless cubes of lamb cooked with bell pepper, onion, tomato and spices. Served with basmati rice.
Lamb Saag
$13.00
Chunks of curried lamb cooked with spinach. Served with basmati rice.
Lamb Vindaloo
$13.00
Cubes of boneless lamb cooked in vinaigrette sauce with potatoes. Served with basmati rice.
Lamb Chettinad
$13.00
Lamb cooked in black pepper sauce with coconut. Served with basmati rice.
Lamb Rogan Josh
$13.00
Boneless curried lamb cooked with yogurt and onion. Served with basmati rice.
Mutton Pepper Fry
13.00
Cubes of boneless lamb sauteed with curry leaves, ginger and black pepper. Served with basmati rice.

$Goat Entrees


Goat Curry
$13.00
Served with basmati rice.
Goat Pepper Fry
$13.00
Served with basmati rice.
Goat Vindaloo
$13.00
Served with basmati rice.
Marahi Goat
$13.00
Served with basmati rice.
Goat Chettinad
$13.00
Served with basmati rice.
Goat Rogan Josh
13.00
Served with basmati rice.

$Seafood Entrees


Fish Curry
$14.00
Fish cooked with tamarind and spices. Served with basmati rice.
Fish Masala
$14.00
Marinated fish grilled in a clay oven and tossed with creamy tomato sauce. Served with basmati rice.
Shrimp Vindaloo
$14.00
Shrimp cooked with vinegar and potato. Served with basmati rice.
Ginger Shrimp
$14.00
Shrimp cooked with fresh ginger and tomato. Served with basmati rice.
Karahi Shrimp
$14.00
Shrimp cooked with fresh bell pepper, onion, tomato and spices. Served with basmati rice.
Goan Fish Curry
14.00
Goan traditional fish curry cooked with coconut, tamarind and tomato. Served with basmati rice.

$Vegetarian Entrees


Navrathan Korma
$11.00
Mixed vegetables cooked in cream sauce with raisins and cashews. Served with basmati rice.
Paneer Makhni
$11.00
Homemade cheese cooked in creamy tomato gravy flavored with fenugreek leaves. Served with basmati rice.
Shahi Paneer
$11.00
Grated homemade cheese cooked in creamy onion gravy with cashews. Served with basmati rice.
Mattar Paneer
$11.00
Cottage cheese and tender green peas cooked with creamy tomato gravy. Served with basmati rice.
Aloo Gobi
$11.00
Fresh cauliflower and potato cooked with onion, tomato and spices. Served with basmati rice.
Channa Masala
$10.00
Chick peas cooked with onion, tomato and spices. Served with basmati rice.
Dal Mahkni
$11.00
Whole black lentil cooked with onion and tomato. Served with basmati rice.
Bengan Bhurtha
$11.00
Eggplant puree and tender green peas cooked with onion and tomato. Served with basmati rice.
Guthi Vankaya (Indian Eggplant)
$11.00
Whole Indian eggplant cooked in peanut sauce. Served with basmati rice.
Bhindi Masala
$11.00
Cut okra cooked with onion, tomato and mango powder. Served with basmati rice.
Kadai Paneer
$11.00
Cottage cheese with onion and bell pepper cooked with kadai spices. Served with basmati rice.
Malai Koftha
$11.00
Vegetable balls cooked in creamy gravy. Served with basmati rice.
Vegetable Curry
$11.00
Mixed vegetables cooked with spices. Served with basmati rice.
Khoya Kaju
$11.00
Cashew nuts cooked with onion, tomato and cream. Served with basmati rice.
Panir Jal Frazi
11.00
Homemade cheese cooked with bell pepper, onion and Indian spices. Served with basmati rice.

$South Indian Specialties


Idli
$5.00
Soft white steamed rice and lentil patties.
Madhu Vada (Vada)
$5.00
Soft savory lentil donuts.
Plain Dosa
$5.00
Rice crepe.
Masala Dosa
$6.00
Rice crepe stuffed with potato and onion.
Mysore Masala Dosa
$7.00
Rice crepe layered with spicy sauce and stuffed with potato.
Bombay Spring Dosa
$8.00
Rice crepe layered with spicy sauce and minced vegetables.
Paper Masala Dosa
$8.00
Jumbo size fermented rice crepe stuffed with potato and onion.
Cheese Masala Dosa
$8.00
Rice crepe sprinkled with cheese and stuffed with potato.
Vegetable Uthappam
$8.00
Pancake topped with onion and green chillis.
Onion Hot Chilli Uthappam
$8.00
Pancake topped with onion and green chillis.
Tomato Peas Uthappam
$8.00
Pancake topped with tomato and green peas.
Coconut Uthappam
$8.00
Pancake topped with grated coconut.
Rava Masala Dosa
8.00
Cream of wheat and rice crepe with onion and potatoes.

$Indo Chinese Specialties


Gobi Manchurian
$11.00
Batter-fried cauliflower cooked in Manchurian sauce with fresh onion, bell pepper, ginger and garlic. Served dry or with gravy.
Chilli Paneer
$11.00
Batter-fried homemade cheese tossed with fresh ginger and garlic and cooked in a spicy sauce.
Chilli Chicken
$12.00
Boneless chicken sauteed with fresh ginger and garlic and cooked in a spicy sauce.
Chicken Manchurian
$12.00
Batter-fried chicken cubes sauteed with fresh ginger, garlic and onion and cooked in Manchurian sauce. Served dry or with gravy.
Vegetable Fried Rice
$10.00
Basmati rice sauteed with fresh ginger, garlic and vegetables.
Chicken Fried Rice
$10.00
Basmati rice sauteed with fresh ginger, garlic and vegetables.
Chicken Hakka Noodles
10.00
Noodles sauteed with fresh ginger, garlic and soy sauce.

$Tandoor Specialties


Tandoori Chicken
$12.00
Bone chicken leg quarters marinated with yogurt and spices and cooked in a clay oven. Served with basmati rice.
Chicken Tikka
$13.00
Boneless chicken breast marinated and grilled in a tandoor clay oven. Served with basmati rice.
Chicken Malai Kabob
$13.00
Boneless chicken mixed with cream cheese and cardamon and cooked in a tandoori oven. Served with basmati rice.
Reshmi Kabob
$13.00
Minced chicken skewered and cooked in a tandoor clay oven. Served with basmati rice.
Sheekh Kabab
$13.00
Minced lamb with spices grilled in a clay oven. Served with basmati rice.
Tandoori Shrimp
15.00
Jumbo shrimp marinated and grilled in a tandoor oven. Served with basmati rice.

$Rice Specialties


Chicken Biryani
$12.00
Boneless chicken cooked with basmati rice and spices.
Lamb Biryani
$13.00
Lamb cooked with basmati rice and spices.
Shrimp Biryani
$14.00
Shrimp cooked with basmati rice and spices.
Vegetable Biryani
$11.00
Basmati rice cooked with whole spices, mint, cilantro and mixed vegetables.
Hydrabadi Chicken Briyani
12.00
Chicken with bones marinated with special Indian spices, layered with basmati rice and cooked to perfection in the oven.

$Side Orders


Papadam
$1.50
Masala Papadam
$3.00
Pickle
$1.50
Mango Pickle
$1.50
Garden Salad
$4.50
Sambar
$2.00
Raitha
$2.00
Extra Rice
3.00

$Desserts


Rice Kheer
$3.00
Rice pudding made with raisins and cashews.
Gulab Jamun
$3.00
Fried milky cheese balls soaked in sugar syrup.
Rasmalai
$3.00
Cheese patties in semi-thick cream syrup.
Gajar Ka Halwa
$3.00
Grated carrot cooked in mile butter and sugar and flavored with cardamon.

Menu for Saffron Indian Restaurant is provided by findrestaurantmenu.com

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