Antipasti
Meat AppetizersNonna’s Chicken Soup
$16.00
1 quart root vegetable bone broth.
Moroccan Cigars
$18.00
5 pieces spiced ground beef el araz tahini.
Chicken Wings
$16.00
Harissa Bourbon glaze and preserve lemon.
Spiced Lamb Flatbread
$24.00
Caramelized onion, tahini and arugulatomato passata.
Chicken Liver Crostini
$16.00
Capers, rosemary and brandyapricot raisin marmalade.
Short Rib Tacos
$21.00
New Orleans coleslaw, jalapeno and corn, avocado creame
Chicken Poppers
$18.00
Basil, sun dried tomato, sriracha mayo
Spiced Lamb Flatbread
$34.00
Caramelized Onion, Arugala, Romesco
Nonna's Meatball
$16.00
In Marinara
Chicken Liver Cannoli
$26.00
toasted pistacchio ,balsamic reduction, cornichon pickles
Merguez Kofta Kebab
$32.00
Hummus, Schug, pine nuts
Meatball Flatbread
$24.00
nonna's meatballs, "mozzarella cheese", San Marzano tomatoes
Crispy Sweetbreads
$39.00
Italian breadcrumbs, spicy honey, lemon
Classic Roasted Beef
$28.00
rye crostini, horseradish aioli, maple dijon
Super Meatball
42.00
spaghetti ,marinara,currants,Arak
$Vegetariani
Fire Roasted Cauliflower
$21.00
Romesco, toasted almonds and lemon.
Roman-Style Baby Artichokes
$26.00
Parsley, lemon and caper aioli.
Mazzetto Piatto
$16.00
Hummus, romesco, babaganoush, mediterran olives and za’atar chips.
Risotto Arancini
$18.00
Roasted corn, white truffle green tomato sauce .
Corn Chowder Soup
$16.00
Shishito Peppers
$16.00
Porcini Mushroom Arancini
$26.00
Italian risotto balls, truffle aioli
Raw Sahaved Cauliflower
$26.00
apple cider,medjool dates,silan,pinenuts
Eggplant Carpaccio
$26.00
Tahini,silan,lemon,olive oil, pistachio,grilled focaccia
Beets Carpaccio
$24.00
Italian red hot pepper, beetroot mousse, almonds,aged balsamic, micro greens, radish
Crispy Bang Bang Cauliflower
$24.00
seasonal panko,siracha-honey aioli
Red Chiogga Beet Terrine
$24.00
vegan feta, balsamic reduction, walnut oil, candied pecans
Roman Style Artichokes
$28.00
caper aioli, lemon,sea salt
Raw Shaved Cauliflower
26.00
apple cider,medjool dates.cranberries.cashews ,pine nuts
$Pasta
Spaghetti and Meatballs
$36.00
Slow-cooked san marzano tomatoes, garlic, basil and oregano.
Cavatelli Short Rib Ragu
$44.00
Pomegranate and red wine reduction.
Rigatoni Bolognese
$39.00
Veal ragu, pInot grigio, marina and rosemary.
Penne
$24.00
Choose your sauce and any additional items to create your own dish.
Fusilli Pasta
$24.00
Choose your sauce and any additional items to create your own dish.
Cheese Ravioli
$26.00
Choose your sauce and any additional items to create your own dish.
Sweet Potato Ravioli
$26.00
Choose your sauce and any additional items to create your own dish.
Tri-color Gnocchi
$26.00
Choose your sauce and any additional items to create your own dish.
Gluten Free Penne
$25.00
Choose your sauce and any additional items to create your own dish.
Whole Wheat Penne
$25.00
Choose your sauce and any additional items to create your own dish.
Eggplant Parmigiano Pasta
$28.00
Spaghetti, mozzarella, and marinara.
Baked Ziti
$26.00
Ricotta, marinara, Parmigiano, and mozzarella.
Garganelli Bolognese
$28.00
Impossible meat, slow-cooked tomatoes, white wine, and parsley.
Gnocchi Duck Confit
$44.00
Brown beech mushroom and white truffle parsnips.
Fusilli Polpetto Di Pollo
$24.00
Pesto basil and sun-dried tomato.
Sweet Fennel Sausage Lasagna
$44.00
bechamel,tomato,basil pesto, vegan mozzarella
Prime Brisket Ravioli
44.00
kale, toasted almond,
$Polo (chicken)
Lemon Caper Chicken Scallopini
$48.00
Broccolini, chery tomato and white wine.
1/2 Chicken Al Mattone
$54.00
Brick presssed chicken, romaine, radicchio orange, fennel, rosemary jus and gremolata.
Chicken Marsala
$48.00
chiodini and shitake mushrooms, rosemary, natural reduction
Chicken Scarpariello
44.00
fingerling potatoes, roasted red peppers, rosemary, lemon, white wine
$Entree
Crispy Skin Scottish Salmon
$36.00
Gnocchi, scallion, spinach and oyster mushrooms.
Pan Roasted Mediterranean branzino
$42.00
Red quinoa, spiced baby carrotsdried cherries, toasted almonds and kale.
Slow Cooked Black Angus Short Rib
$42.00
Red wine, mashed potatoes baby carrots and pomegranate.
Paprika Dry Rubbedprime Brisket
$39.00
Escarole, walnuts, raisin and kalamata.
Skirt Steak Frites
$52.00
sliced skirt steak over hand cut french fries, peppercorn sauce * WE DO NOT TAKE TEMPERATURE ON THIS ITEM *
24oz Black Angus Ribsteak
$79.00
Served medium to medium well with mashed potatoes * WE DO NOT TAKE TEMPERATURE ON THIS ITEM *
Noi Due Burger
$39.00
Fries, zucchini pickles and aioli. *WE DO NOT TAKE TEMPERATURE ON THIS ITEM*
Pan Seared Chilean Seabass
$59.00
ginger scallion green beans cherry tomato jam cannellini
Red Quinoa Crusted Salmon
$49.00
braised Tuscan kale, baby Morrocan carrot ,red harissa
Slow Braised Black Angus Short Rib
65.00
Yukon puree,shitake glaze
$Insalate
Labanese Fattoush
$28.00
Romaine, cucumber, heirloom tomatoradish, red onion, za’atar pita chips kalamata and sumac red wine vinaigrette.
Farro Tuscan Kale
Parsley, dried chery, sunflower seeds pomegranate and champagne vinaigrette.
Chop Chop
$28.00
Bulgar, romaine hearts, tomatoes, cucumberred onion, parsley, lemon tahini and paprika oil.
Sliced Skirt Steak Salad
$39.00
Romaine, fennel, radicchio, peppers chickpeas and oregano vinaigrette.
Kale & Butternut Salad
28.00
Farro, dried cherries, toasted sunflower seeds, pomegranate vinaigrette
$Mazzetto
1/2 lb.Classic Hummus
$10.00
Chickpeas, tahina, paprika oil and parsley.
El Araz Tahina
$10.00
Lemon, garlic and extra virgin olive oil.
Spanish Romesco
$10.00
Roasted red pepper and san marzano tomatotoasted almond.
Labanese Babaganoush
$7.00
Fire roasted eggplant, tahina and pomegranate.
Marinated Mediterranean Olive
$10.00
Fennel seeds, orange peel and thyme.
Giardiniera
$6.00
Our Italian pickled vegetables.
New Orleans Coleslaw
$7.00
Cabbage, carrot, aioli and apple cider vinegar. .
Red Quinoa
$7.00
Toasted almonds and dried cherries.
Zucchini Pickle
$10.00
Grilled Piadine
$7.00
Italian flatbread with rosemary sea salt
Moroccan Carrot
10.00
Carrot,Moroccan spices
$Sides
Garlic Broccolini and Tomato
$15.00
Roasted Sweet Potatoes
$13.00
Hand Cut French Fries
$13.00
Truffle Fries
$15.00
Green and Yellow Beans
$9.00
Yukon Gold Mashed Potatoes
$13.00
Chicken Meatball
$12.00
3 pieces.
Nonna’s Meatball
$16.00
3 pieces.
Sauteed Escarole
$9.00
Walnuts, raisins, kalamata.
Herb Roasted Wild Mushrooms
18.00
$Dessert
Flourless Chocolate Ganache
$18.00
Semi-sweet chocolate and coconut shavings.
Skillet Baked Chocolate Chip Cookie
$10.00
Brown sugar caramel * chocolate sauce
Bourbon Pecan Pie
$18.00
Gaza chocolate * salted caramel sauce
Olive Oil Cake
$14.00
Peanut Butter Mousse
$18.00
graham cracker crust, chocolate ganache
Menu for Noi Due Carne is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.