Vegetarian Appetizer
1. Vegetable Samosa
$9.80
2 nos. Crispy pastry stuffed with mildly spiced potatoes and peas.
2. Citrus Sham Savera
$9.00
Spinach and homemade cheese dumplings served with tangy tomato honey sauce.
3. Vegetable Pakora
$9.20
Assorted platter of fresh vegetables coated in chickpea flour.
4. Tamarind Eggplant
$10.40
Crispy eggplant with onions chickpeas, yogurt and tamarind.
5. Lasuni Gobi
$11.00
Cauliflower florets tossed with garlic, tomato and green herbs.
6. Dosa-Masala
$16.99
Rice and lentil crispy paper-thin crepe stuffed with potatoes (for 2).
6. Cheese Dosa
$18.00
Rice and lentil crispy paper-thin crepe stuffed with potatoes (for 2).
07. Brocoli Tod Nombuay
$9.20
Crispy fried brocoli with apriccot glaze.
08 Poh pia
$9.20
Crispy fried Thai vegetable spring rolls
09 ,Sev Potato Puri
$9.20
Crispy puffed Puri,potato,gram flour vermicelli,chickpeas,tamarind chutny
10, papdi chat
10.40
Onion,potato,tamrindmint in a crispy pastry
$Non Vegetarian Appetizer
21. Tawa Ruyyali
$19.25
Shrimp, crab meat tossed in spices.
20,Calamari
$14.70
Crumb fried squid tossed with bell pepper and onion served in a citrus signature sauce.
24. Goong Phad Namprik Pow
$14.70
Shrimp tossed in Thai chili paste.
23. Satay Gai
$12.20
Marinated skewers of grilled chicken.
22. Drums of Heaven
$13.50
Chicken wings prepared in garlic sauce.
25. Chicken 65
$13.50
Chicken tossed with mustad and curry leaves.
26.Baghari Shrimp
$14.70
Shrimp tossed in mustard and curry leaves
21, Khandari Machli
14.70
Fish fillet coated with batter cooked to perfections
$Aromatic Soups
27. Tom Yam Soup
$7.30
Classical thai clear soup with galangal, lemon grass and kaffir lime leaves. (chicken or veg).
28. Tom Kha Soup
$7.30
Aromatic coconut cream soup with galangal, lemon grass and kaffir lime leaves. (chicken or veg).
28. Rasam Soup
$7.30
South Indian hot and sour soup made of tomato, tamarind, herbs and spices. Vegan.
29. Mulligatawny Soup
7.30
Indian's most famous soup made from puree of lentils, herbs and mild spices. Vegan.
$Salads & Sides
13. Kale and coconut salad
$13.50
Kale,coconut,olive oil ,sambal
15.Green Salad
$11.00
House lettuce, tomato, olive, fette cheese.
17. Raita
$3.60
Yogurt and cucumber relish.
19. Sauteed Vegetables
$6.10
Assorted fresh vegetables or spinach sautéed with pepper and ghee.
14. Thai Salad
$7.70
Lettuce, and carrot with peanut dressing.
16. Mango Chutney
$4.99
Sweet mango relish.
18. Pappadm
2.70
A thin crispy lentil bread.
$Breads
41. Peshwari Naan
$8.00
Soft Indian bread stuffed with cottage cheese and dry fruits baked in oven.
42.Naan
$4.50
Authentic Indian bread baked in the clay oven.
43. Chili Garlic Naan
$5.00
Soft Indian bread baked with chili , garlic,and olive oil.
46. Chapathi
$4.50
Grilled whole wheat thin bread.
48. Aloo Paratha
$6.99
Potato stuffed whole wheat bread with light spices.
50. Tandoori Roti
$4.50
Whole wheat thin bread prepared in clay oven.
51. Goat Cheese Kulcha
$8.00
Soft bread stuff with goat cheese.
44. Garlic Naan
$5.00
Light and fluffy authentic Indian bread baked with garlic and cilantro.
45. Onion Naan
$5.00
Soft Indian bread stuffed with onions and cilantro.
47. Tawa Paratha
$4.50
Fresh multi layered whole wheat bread.
49. Poori
$4.70
Puffed unleavened whole wheat bread.
47,Kerala paratha
4.50
Multi layer bread
$Rice Entree
62. Flavored Rice
$9.60
Aromatic basmati rice infused with your selection of flavor.
69. Biriyani
$19.50
Vegetable. Layered saffron basmati rice and curried chicken, lamb, goat or shrimp of your selection. Accompanied with citrus signature raita.
Basmati Rice
5.00
$Rice & Noodles
Contains egg.71. Pad Thai
$19.50
Stir fried rice noodle dish.
72. Pad Siew
$19.50
Flat rice noodles tossed with bean sprouts and your choice of meat.
73. Bamee Pad
$19.50
Soft noodles tossed with bean sprouts and garlic pearls.
74. Bamee Pad Nam Prik Pow
$19.50
Soft noodles tossed with Thai roasted chili paste with choice of meat or veg.
75. Khao Pad Sapparot
$18.20
Pineapple fried rice with chestnuts, cashew nuts and raisins with choice of meat or veg.
76. Khao Pad Namprik Pow
$18.20
Thani spicy fried rice with choice of meat or veg.
77. Khao Pad
$18.20
Thai garlic flavoured rice with choice of meat or veg.
Pad Kee Mao
19.50
Flat noodle tossed with veg egg and choice of meat
$Non-Vegetarian Entree
Thai.79. Tamarind Duck
$30.75
80. Pla Rad Prik
$31.50
Fillet of red snapper topped with chili and Thai sweet basil sauce.
81. Sweet & Sour Chicken
$22.00
Tomato, pineapple, and peppers.
82.Thai Basil Chicken
$22.00
Stir fried chicken with basil and herbs.
83. Gai Pad Kieng
$22.00
Chicken stir fried with ginger scallion herbs and peppers.
84. Thai Chili Beef
25.00
Stir fried beef with pepper, scallions, garlic and Thai spices.
$Chicken Special
85. Chicken Tikka Masala
$24.50
Boneless chicken cooked in a mild tomato and cream sauce.
86. Kundapur Chicken Curry
$24.50
South Indian style boneless chicken prepared with coconut and spices.
87. Butter Chicken
$24.50
Clay oven grilled boneless chicken in a buttery tomato sauce.
88. Chicken Chettinad
$24.50
The deviled chicken in a black pepper com sauce from chettiar's kitchen.
89. Chicken Korma
$24.50
Great Indian chicken gravy with with cashew nut sauce and cream.
90. Andra Pepper Chicken
$24.50
Boneless chicken cooked in a southern Indian style, well known to the locals of the Indian state andhra Pradesh.
91. Chicken Tikka Saag
$24.50
Chicken tikka in a delicately spiced spinach gravy.
92. Chicken Vindaloo
$24.50
An Anglo Indian specialty, hot and tangy sauce with potatoes.
93. Methi Malai Chicken
$24.50
Great Indian chicken gravy with fenugreek and cream.
94. Murg Amwala
$24.50
Tender chicken infused with spices, cooked in creamy mango sauce.
95. Chicken Kadai
$24.50
Boneless diced chicken cooked with fresh bell peppers, onions, ginger and garlic.
96. Chicken Jalfrezi
$24.50
Chicken tikka with julienne pepper, onion in a thick tomato sauce.
97. Chili Chicken
24.50
Battered boneless chicken cooked in a classic hot and tangy chili sauce.
$Lamb Special
95. Lamb Phaal
$27.00
A popular Anglo Indian spicy dish with green chilies and cilantro.
98. Malabar Lamb Curry
$27.00
From the hills of malabar, India comes this mixture of lamb in ginger coconut and curry leaves.
99. Lamb Korma
$27.00
Lamb cooked in a creamy cashew and almond sauce.
100. Rogan Josh
$27.00
Tender pieces of lamb marinated with fresh herbs, cooked in a tomato and onion sauce.
101.lamb butter masala
$27.00
Boneless lamb cooked in a creamy tomato sauce with spices.
102. Palak Gosht
$27.00
Tender pieces of lamb in a delicately spiced spinach gravy.
103. Lamb chop stew
$29.99
Cooked in mild coconut sauce.
104. Lamb Kadai
$27.00
Fresh lamb in bell pepper, onions and tomato in a thick preparation.
106. Lamb Ularthiyathu
$28.00
Lamb prepared with onion, pepper, coconunt slice and spices.
107. Lamb Vindaloo
$27.00
Lamb cubes and potatoes in a hot and tangy sauce.
Lamb phal
$27.00
A popular anglo Indian spicy fish with green chilies and cilantro
Lamb chop stew
38.00
Mild spiced Lamb chop cooked with potato,coconut milk and spices
$Seafood Special
108. Salmon Tikka Masala
$26.00
Succulent fillet of salmon in mild tomato sauce.
110. Shrimp Malai Curry
$27.00
Jumbo shrimp in creamy almond sauce with herbs and spices.
112. Shrimp Madras
$27.00
Shrimp cooked in coconut, curry leaves, mustard and spices.
114. Goan Fish Curry
$25.60
Salmon or halibut cooked with fenugreek, mustard, fennel seeds and coconut.
109. Konju Mappas
$27.00
Traditional Kerala prawn curry with coconut and tomato in a spicy preparation.
111. Shrimp Tikka Saag
$27.00
Shrimp cooked in a creamy spinach sauce.
113. Meen Moilee
$25.60
Salmon or halibut prepared in coconut milk curry mixed with herbs and spices.
115. Prawn Tikka Masala
27.00
Jumbo shrimps prepared in mild tomato sauce.
$Thai Curry
116. Gaeng Ped
$20.00
Red curry in coconut milk with bamboo shoots and fresh basil.
117. Gaeng Keow Whan
$20.00
Green curry with coconut milk, eggplant and fresh basil.
118. Gaeng Penang
$20.00
Panag curry with coconut milk and cremy peanut sauce.
119. Massaman Curry
20.00
Southern thai dish, influenced by Malay and Indian cuisine.
$Clay Oven Specialities
31. Tandoori Chicken
$23.00
Chicken on the bone marinated with yogurt and spices and grilled in clay oven or tandoori classic.
32. Chicken Tikka
$23.00
Chicken tender grilled with various spices and herbs in day oven.
34. Chicken Hariyali
$23.00
Chicken tender infused with hot spiced mint, cumin, garlic and ginger.
36. Tandoori Shrimp
$28.00
Jampo shrimp tossed and prepared in a mix of yogurt and spices, grilled to perfection.
38. Ghustaba
$31.99
Lamb chops. New Zealand lamb chops marinated with a special blend of herbs and spices.
40. Tandoori Duck
$31.50
Mildly spiced duck breast cooked in clay pot.
33. Murgh Malai Kebab
$23.00
Boneless chicken tender infused with ginger, garlic yogurt and white peppers.
37. Salmon Tikka
$25.00
Tender fillet of salmon delicately seasoned and cooked in tandoor oven.
39. Tandoori Medley
$38.00
A combination of our favourite kebabs' made in our clay oven.
Ghustaba (Lamb chop)
38.00
New Zealand Lamb chop marinated with a special blend of hearbs and spices
$Vegetarian
52. Aloo Gobi
$19.50
Potato and cauliflower prepared with onion and tomato sauce.
53. Navratan Korma
$19.50
Fresh assorted vegetables in a mild almond sauce.
54. Bagara Baingan
$19.50
Baby eggplant - seasame seeds, tamarind, coconut and peanuts.
55. Baingan Bhartha
$19.50
Smoked and mashed eggplant cooked fresh herbs and spices.
56. Bindi Do Pyaza
$19.50
Fresh okra fried with onions, herbs and spices.
57. Saag
$19.50
Choice of cheese, chickpea, mushroom, potato, cauliflower cooked in spinach sauce.
58. Tadka
$16.99
Lentils cooked in various herbs and spices.
59. Dal Makhani
$18.00
A blend of various lentils cooked in makhani sauce.
60. Channa Masala
$19.00
Chickpeas cooked in a Punjabi style.
61. Paneer Makhani
$22.00
Cottage cheese, onions, bell peppers and light creamy tomato sauce.
62. Malai Kofta
$19.50
Vegetables and cheese dumpling served in a mild cashew and almond sauce.
63. Kadai Paneer
$22.00
Home made cheese sautéed in bell peppers, onions and tomato in thick gravy.
64. Matter Paneer
$22.00
Home made cheese cooked with peas in a sweet and spicy sauce.
65. Vegetable Masala
$19.50
66. Mangalorian Vegetable
$19.50
Blend of vegetables in coconut milk, curry leaves and mustard seeds.
67. Artichoke & Tofu Mappas
$19.50
cooked with coconut milk, curry leaves tomato and spices.
Beyond meat keema mater
23.00
Plant based meat,green peas,cilantro and Indian spices
$Kids Corner
All kids meal served with French fries.11. Kids Chicken Nugets
$9.80
12. Kids Mozzarella Sticks
9.80
$Beverages
Mango lassi
$6.50
Yogurt and mango based drink
Thai ice Tea
$5.50
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