Banchetto Feast

Banchetto Feast Menu

(845) 624-3070
75 W Rte 59, Nanuet, NY 10954

Antipasti


Tomato Bruschetta
$19.95
Freshly diced tomato, basil, red onion, fresh mozzarella, tossed in our house Italian dressing served on fresh baked flatbread and then drizzled with aged balsamic glaze.
Burrata Caprese
$15.95
Prosciutto di parma, creamy semi-soft Italian mozzarella served over marinated, ripe grape tomatoes and Mancini roasted peppers. Drizzled with aged balsamic glaze.
Calamari Fritti
$16.95
Tender calamari, lightly breaded and flash fried. Served with marinara sauce.
Stuffed Scallops
$16.95
Pan-seared diver scallops, stuffed with jumbo lump crab meat, broiled and served with bubbling hot melted mozzarella.
Jumbo Lump Crab Cakes
$15.95
House-made jumbo lump crab cakes and drizzled with our signature honey mustard.
Stuffed Portobello Mushroom
$14.95
Baby arugula, artichokes, Mancini roasted peppers and sprinkled with blue cheese crumbles in a lemon white wine sauce.
Seafood Frito Misto
$21.95
Our always tender calamari, fresh jumbo shrimp, flaky cod, battered and deep fried. Served with our house dipping aioli and marinara sauce.
Scampi Wings
$16.95
Garlic seasoned flash fried chicken wings served in our homemade scampi sauce with Mancini roasted peppers.
Ricotta Mediterranean Flat Bread
$21.95
Freshly baked flatbread, spread with a sweet tomato marmalade, arugula, ricotta cheese and prosciutto di parma.
Black Angus Meatball Sampler
$15.95
Eddie's special recipe made with the trinity of meats, pork, black Angus beef and veal. Simmered and served in 3 different sauces; classic marinara and ricotta, fra diavolo and our house vodka sauce.
Crab Meat Avocado and Mango Tower
$16.95
Delicious, jumbo lump crab meat layered with creamy avocado and juicy ripened mango. Spread it over our warm house made flour tortilla chips.
Zuppa di Clams Banchetto
$19.95
Mixed with sweet Genoa sausage and in a garlic infused basil white wine sauce.
P.E.I Mussels Fra Diavolo
$19.95
In our spicy marinara or white wine sauce.
P.E.I Mussels Luciano
$19.95
In our spicy marinara or white wine sauce.
Chips di Tuscany
$17.95
Fresh mozzarella, Genoa salami, tomatoes, red onions and roasted peppers over house made chips and drizzled with aged balsamic glaze.
Hot Antipasto
$21.95
A generous sampler plate filled with our signature black Angus meatballs, eggplant rollatine, fried calamari and ravioli fritters.
Cold Antipasto
21.95
Serves 4 or more delectable arrangement of the finest cured Italian meats; prosciutto di parma, Genoa salami and sweet soppressata. Served with fresh mozzarella surrounding our signature Italiana insalata and topped with a reduction of balsamic vinegar.

$Crostini Bar

All served over toasted ciabatta bread.
Shrimp Scampi
$14.95
Garlic white wine sauce and roasted mancini peppers.
Prosciutto and Fresh Mozzarella
$14.95
Topped with Mancini roasted peppers and an aged balsamic glaze.
Pastrami Encrusted Smoked Salmon
$14.95
Pastrami style smoked salmon crostini with our homemade caper dill sauce.
Meatballs
14.95
Slowed simmered black Angus meatballs, sweet ricotta and marinara sauce.

$Hand Crafted Insalatas

Add grilled chicken and Norwegian salmon for an additional charge.
Blackened Norwegian Salmon Salad
$25.95
Arugula, fresh mango, walnuts, tomato, crumbled blue cheese, tossed with italian dressing. Topped with blackened Norwegian salmon and drizzled with our sweet honey mustard.
Grilled Calamari Salad
$19.95
Mixed greens, cherry tomatoes, avocado and red onions with homemade Italian dressing.
Harvest Pear Salad
$16.95
Mixed greens, pear, dried cranberries, walnuts and crumbled blue cheese tossed in our special vinaigrette.
Roasted Beets and Blue Cheese Salad
$16.95
Baby arugula, roasted beets, sliced pears, toasted walnuts and crumbled blue cheese dressed in our house pomegranate vinaigrette.
Banchetto Signature Insalata
$16.95
Romaine lettuce, fresh tomato, dried cranberries, crumbled blue cheese, walnuts and red onions with house Italian dressing.
Italiana Salad
$14.95
Romaine lettuce, mixed greens, fresh tomato, fire roasted peppers, olives, cucumber, red onion and fresh mozzarella tossed in homemade Italian dressing.
Caesar Salad
13.95
Romaine lettuce, homemade croutons and shaved Parmigiano Reggiano in our creamy house Caesar dressing.

$Free Range Organic Chicken

All the chicken products on the Banchetto menu are fed an all vegetarian diet, humanely raised and cage free with no antibiotics ever.
Oscar's Chicken Banchetto
$23.95
Breaded chicken cutlet stuffed in lasagna noodles with sweet ricotta. Served with plenty of vodka sauce and topped with melted mozzarella.
Chicken Mamma Mia
$23.95
Breaded chicken cutlet topped with baked eggplant, smothered in vodka sauce and topped with melted mozzarella. Accompanied by a side of penne vodka.
Chicken di Tuscany
$25.95
Chicken breast pounded with prosciutto, cooked in a sweet Marsala wine with shiitake mushrooms and sun dried tomatoes topped with melted mozzarella. Choice of pasta.
Chicken Pizzaiola
$23.95
Chicken breast, sauteed with Spanish onions, wild mushrooms in our pomodoro sauce and topped with melted mozzarella. Served with sauteed broccoli rabe.
Eddie's Chicken Scampagnata
$23.95
Pounded chicken sauteed in a garlic white wine sauce with Genoa sausage, spicy cherry peppers, green bell peppers and Spanish onions. Served over thick cut french fries.
Grilled Chicken Caponata
$24.95
Tender chicken breast served with layers of sweet grilled zucchini, squash, eggplant and fresh mozzarella. Drizzled with a reduced balsamic glaze.
Chicken Marsala
$21.95
Chicken Parmigiana
$21.95
Chicken Francese
$22.95
Chicken Milanese and Arugula
21.95

$Classic Eggplant Entrees

Served with your choice of pasta.
Eggplant Parmigiana
$19.95
Eggplant Rollatini
$20.95
Lightly floured slices of eggplant rolled with sweet ricotta. Covered with tomato sauce and topped with melted mozzarella.
Eggplant Bolognese
24.95
Layers of thinly sliced fried eggplant and sweet ricotta with our delicious house-made bolognese sauce made with black Angus beef and a touch of cream.

$Al Dente Pasta

Served with salad. Organic whole grain pasta or gluten free pasta also available upon request.
Spaghetti S.A.T
$25.95
Jumbo shrimp, asparagus and sundried tomatoes in a white wine garlic sauce.
Linguine Alle Vongole
$26.95
Linguine prepared with little neck clams and roasted garlic. Choose between a light tomato sauce or a white wine sauce.
Cavatelli Siciliano
$24.95
Artisan pasta cooked in light tomato sauce infused with basil, tomatoes, diced eggplant and fresh mozzarella.
Classic Meat Lasagna
$19.95
Layers of lasagna noodles and sweet ricotta, melted mozzarella, prime black Angus ground beef and our signature tomato sauce.
Spaghetti and Meatballs
$19.95
Slow cooked prime black Angus meatballs and marinara sauce with a scoop of sweet ricotta.
Cavatelli Broccoli Rabe and Sausage
$23.95
Sweet Genoa sausage and broccoli rabe; sauteed with crushed garlic and extra virgin olive oil.
Parpadelle Alfredo
$23.95
Alfredo sauce made with heavy cream, sweet ricotta, pecorino Romano and Parmigiano Reggiano. Add grilled shrimp for an additional charge.
Banchetto Sunday Sauce
$28.95
A deeply rich tomato sauce; slow cooked for several hours with braised short ribs, sweet Genoa sausage and black Angus meatballs. Served over artisan rigatoni.
Artisan Rigatoni Alla Vodka
$19.95
Hand crafted wide artisan rigatoni served in our famous vodka sauce. Add grilled or pan fried chicken for an additional charge.
Farfalle Beurre Blanc
$28.95
Jumbo shrimp sauteed in a white wine cream sauce, infused with garlic, cannelini beans and Mancini roasted peppers.
Cavatappi Florentine
$28.95
Artisan pasta cooked in a smooth cream sauce with freshly grated pecorino Romano, sauteed spinach and jumbo shrimp.
South African Lobster Fra Diavolo
$31.95
Our house made fra diavolo sauce infused with succulent lobster meat and served with a full South African lobster tail over al dente linguine.
Spaghetti Bolognese
$23.95
A house secret recipe made with black Angus ground beef with a touch of cream.
Butternut Squash Ravioli
$23.95
Delicious taste of butternut squash with a touch of Parmesan and encased in fine egg pasta ravioli. Served in our creamy brandy sauce.
Ravioli Champagne
$23.95
Ricotta stuffed ravioli sauteed with our creamy champagne sauce, tomatoes, asparagus and Spanish onions.
Ravioli Bolognese
$23.95
Ricotta stuffed ravioli in our house secret recipe made with black Angus ground beef with a touch of cream.
Peas and Pancetta Tortelloni
23.95
The blending of sweet peas, salty pancetta and sweet ricotta are the perfect combination. Served in our pomodoro sauce.

$Fresh Seafood


Norwegian Salmon and Crab Meat
$30.95
Norwegian salmon stuffed with jumbo lump crab meat sauteed in our creamy champagne sauce, tomatoes, asparagus and Spanish onions. Served over capellini.
Arroz de Marisco
$37.95
From the coastal region of Portugal. Sauteed calamari, jumbo shrimp, clams, mussels, chicken breast and Nueske's bacon infused in our pomodoro risotto.
Risotto alla Aragosta Scampi
$36.95
Jumbo shrimp simmered in a garlic white wine cream sauce, peas, roasted corn and topped with a broiled South African lobster tail.
Shrimp and Scallops Scampi with Nueske's Bacon
$37.95
Sauteed shrimp and diver scallops served in a scampi sauce, simmered with smoked Nueske's bacon and fire roasted peppers. Served over capellini.
Jumbo Shrimp Stuffed with Crab Meat
$29.95
Broiled and stuffed with jumbo lump crab meat. Served with sauteed baby spinach garlic and Portuguese extra virgin olive oil.
Seafood Pescatore Fra Diavolo
$38.95
One of our most popular dishes! Diver scallops, tender calamari, jumbo shrimp, littleneck clams, prince Edward Island mussels and Norwegian salmon, slow simmered in a spicy fra diavolo sauce and served over linguine. Great for sharing!
Alaskan Cod and Shrimp Scampi
$25.95
Flaky Alaskan cod pan-seared and then baked to perfection; jumbo shrimp, garlic, Mancini roasted peppers, white wine and a touch of cream.
Chilean Sea Bass
$37.95
Pan-seared to perfection with a light white wine butter and garlic sauce. Served over sauteed escarole and beans.
Red Snapper Stuffed with Crab Meat
$30.95
Fresh red snapper fillet; stuffed with jumbo lump crab meat, crusted and served in our brandy cream sauce with asparagus, sun-dried tomatoes and shiitake mushrooms. Served over capellini.
Potato Leek Crusted Salmon
$28.95
Norwegian salmon topped with thinly sliced potato leeks encrusted with light crispy egg batter. Served in our sweet and zesty honey mustard cream sauce over a bed of sauteed spinach.
Norwegian Salmon Francese
26.95
Egg battered Norwegian salmon, baby artichoke hearts in a lemon and white wine sauce. Served with Yukon gold mashed potatoes.

$Certified Prime Angus Artisan Burgers

All burgers are hand crafted in-house. Served with thick cut french fries or salad.
The Italiano Burger
$14.95
Spanish onions, Mancini peppers, bell peppers and topped with fresh mozzarella.
Classic Cheesy Burger
$14.95
A must try for every cheese lover, fresh mozzarella, provolone and American cheese.
The Californian Burger
$14.95
Hass avocados from Mexico, smoked ham and fresh mozzarella, shredded romaine lettuce and Jersey beefsteak tomatoes with a chipotle aioli.
The New Yorker Burger
$14.95
Bacon cheeseburger char-grilled to perfection with sauteed Spanish onions, wild mushrooms, provolone and fresh mozzarella.
Banchetto Burger
$14.95
Smoked bacon, fried egg, American cheese, green leaf lettuce and Jersey beefsteak tomatoes with roasted pepper aioli.
Oven Toasted Grilled Chicken Pesto Hero Burger
15.95
Grilled chicken breast, fresh tomato and melted mozzarella. Served with a fresh pesto spread.

$Ciabatta Heros

Served with thick cut french fries or salad.
Fried Alaskan Cod Sandwich
$15.95
Flaky Alaskan cod battered and fried; topped with vinegar onions, baby arugula and a smokey chipotle aioli.
Chicken Milanese and Arugula Hero
$15.95
Pan-fried chicken cutlet, baby arugula, Mancini roasted peppers, fresh tomatoes and mozzarella. Served with a balsamic glaze.
Eddie's Prime Black Angus Cheesesteak
$15.95
Char-grilled prime NY strip, thinly sliced; topped with grilled Spanish onions, roasted red peppers, sauteed green peppers and melted American cheese.
Meatball Parmigiana Hero
$15.95
Chicken Parmigiana Hero
15.95

$Thin Crust Pizza

Flour, water, yeast, salt and passion. Add toppings for an additional charge.
Margherita Pizza
$15.95
Roma tomatoes, fresh mozzarella and topped with fresh basil.
Original Cheese Pizza
$13.95
Prime Cheesesteak Pizza
$24.95
Prime NY strip sliced, sauteed Spanish onions, bell peppers, Mancini roasted peppers, garlic and shredded mozzarella.
Spicy Mediterranean Pizza
$19.95
House fra diavolo sauce, crispy fried calamari, genovese basil and mozzarella.
Bianca Pizza
$18.95
Fresh mozzarella, sweet ricotta and provolone brushed with fresh garlic.
Pan Fried Chicken Pizza
$19.95
Breaded chicken cutlet, marinara sauce and melted mozzarella.
Meatlovers Pizza
$19.95
House special pizza sauce; meatballs, pepperoni, Genoa sausage, fresh garlic and mozzarella.
Scampi Pizza
$22.95
Sauteed jumbo shrimp and Mancini roasted peppers in our signature scampi garlic sauce with melted mozzarella.
Buffalo Chicken Pizza
19.95
Grilled chicken sauteed in our house recipe Buffalo sauce topped with homemade mozzarella and crumbled blue cheese.

$Insalata Pizza


Banchetto Insalata Pizza
$19.95
Romaine lettuce, fresh tomato, dried cranberries, crumbled blue cheese, walnuts and red onion. Tossed in our house Italian dressing.
Chopped Italiana Insalata Pizza
$19.95
Baby greens, romaine lettuce, green and black olives, fresh mozzarella, roasted peppers, tomatoes and cucumber. Tossed in our house Italian dressing.
Crispy Chicken Caesar Insalata Pizza
19.95
Romaine lettuce, shaved Parmesan and breaded chicken cutlet. Dressed with our house Caesar dressing and sprinkled with pecorino Romano.

$Steak, Chops and Veal

Add South African lobster tail for an additional charge.
10 oz. Prime Center Cut Filet Mignon
$39.95
Always grilled the way you like it; topped off with roasted portobello mushrooms in a sweet balsamic butter sauce and served with Yukon gold mashed potatoes.
18 oz. Prime Bone-in Ribeye
$44.95
Served with vegetable medley and Yukon gold mashed potatoes.
16 oz. Prime NY Strip Steak
$39.95
Served with vegetable medley and Yukon gold mashed potatoes.
Banchetto Land and Sea
$45.95
16 oz. prime New York strip steak and two jumbo shrimp stuffed with sweet lump crab meat. Served with a medley of vegetables and Yukon gold mashed potatoes.
New Zealand Rack of Lamb
$36.95
100% grain fed New Zealand lamb, flame broiled to lock in the flavor; drizzled with our pesto sauce. Served over Yukon gold mashed potatoes.
Pork Osso Bucco Pizziaola
$31.95
20 oz. braised pork shank, bone in for extra flavor; slow simmered in our pomodoro sauce with wild mushrooms and Spanish onions. Served over flash fried Yukon gold potatoes.
French Cut Berkshire Pork Chop Apricot and Pear
$28.95
Our always tender, juicy bone in Berkshire pork chop flame broiled to perfection. The secret is in the sauce; made from ripe pears soaked in white wine and apricot preserves with a touch of chili flakes. Served with a vegetable medley.
Berkshire Pork Chop Milanese
$29.95
Tenderized pork chop; coated in our house Italian-style ciabatta bread crumbs; pan fried and topped off with baby arugula, cherry tomatoes, roasted peppers and fresh mozzarella. Drizzled with an aged balsamic glaze.
Plume de Veau Veal Chop Parmigiana
$34.95
16 oz. bone-in veal chop, breaded and pan fried. Topped with our savory marinara sauce and melted mozzarella. Served over a bed of sauteed broccoli rabe.
Plume de Veau Veal Chop di Tuscany
$34.95
Milk fed veal, pounded out so it melts in your mouth. Layered with prosciutto di parma, shiitake mushrooms, roasted tomatoes and a Marsala wine sauce. Topped with melted mozzarella and served with a side of sauteed spinach.
Short Ribs
30.95
Roasted for 12 hours for the tender flavor, sauteed in our sweet Madeira wine cream sauce, Spanish onions and wild mushrooms. Served over flash fried Yukon gold potatoes.

$Signature Sides


Yukon Gold Mashed Potatoes
$6.95
Jalapeno Mashed Potatoes
$6.95
Broccoli Rabe, Nueske's Bacon, Garlic and Oil
$6.95
Escarole and Beans, Spanish Onions, Garlic and Oil
$6.95
Baked Broccoli and Cheddar Cheese
$6.95
Primavera Garlic and Oil
$6.95
Flash Fried Spanish Potatoes
$6.95
Thick Cut Jersey Tomatoes, Blue Cheese and Vinegar Onions
$6.95
Mushroom Risotto
$6.95
Asparagus Oreganata
$6.95
Loaded Yukon gold mashed potatoes
9.95
Loaded Yukon gold mashed potatoes.

$Banchetto Kids

Children under 12.
Kids Mozzarella Sticks
$11.95
Kids Mac and Cheese
$11.95
Kids Angel Hair and Meatball
$11.95
Kids Chicken Fingers
$11.95
Served with french fries.
Kids 6 Pieces Cheese Ravioli
$11.95
Butter or tomato sauce.
Kids Grilled Chicken
$11.95
Served with steamed veggies.
Kids Penne Vodka
11.95

$Signature Desserts


Chocolate Madness Cake
$6.95
Layer upon layer of moist chocolate cake and united with thick chocolate frosting.
3 Piece Mini Cannolis
$6.95
Classic Italian crispy pastry shell filled with a sweet and creamy filling.
Tiramisu
$6.95
An elegant and rich, combining lady finger biscuits, espresso, mascarpone cheese, eggs, sugar and cocoa powder.
NY Vanilla Cheesecake
$6.95
Rich, smooth and decadent with the perfect balance of sweet and creamy.
Strawberry Cheesecake
$6.95
Creamy cheesecake topped with a sweet strawberry puree.
Carrot Cake
$6.95
Sweet and moist cake brusting with carrot flavor and topped with a cream cheese frosting.
Tartufo
$7.95
Chocolate, strawberry and pistachio ice cream covered in a hard chocolate shell, almond and cherry center.
Caramel Flan
$7.95
Smooth and luxurious baked custard topped with a sweet velvety layer of house made caramel.
Banchetto Chocolate Explosion
$7.95
Intensely rich, moist cake, filled with hot fudge topped with plenty of vanilla gelato and whipped cream.
Warm Blueberry Cobbler
$7.95
Blueberries in a flaky pie crust with a streusel crumb topping served with vanilla ice cream.
Lemon Raspberry Drizzle Cake
$7.95
Vanilla cake with a layer of raspberry and lemon filling with a buttercream frosting and a raspberry drizzle.
Warm Apple Cobbler
$7.95
Apples in a flaky pie crust with a streusel crumb topping served with vanilla ice cream.

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