Appetizers
Asian Vegetable Dumplings
$14.95
Served with Asian dipping sauce.
Lightly Battered Crispy Calamari
$18.95
Served with tri-color pepper rings, marinara & garlic sweet chili-ginger dipping sauce.
Mozzarella & Sliced Farm Grown Tomato & Field Greens
$19.95
Seasoned with olive oil, balsamic glaze & basil.
Prince Edward Island Mussels
$18.95
Sauteed with white wine & garlic butter sauce served with warm breadsticks.
Clams Surfside
$17.95
Whole clams lightly topped with garlic & breadcrumbs baked in white wine & butter sauce.
Jumbo Shrimp Cocktail
16.95
Served with housemade cocktail sauce & lemon.
$Soup & Salad
Chef's New England Clam Chowder
$10.95
Mixed Field Greens with Grape Tomatoes, Carrots & Red Onion
$11.95
Served with your choice of vinaigrette, mandarin orange ginger or blue cheese dressing.
Maple Roasted Pecans, Cranberries, Goat Cheese & Field Greens
$14.95
Served with raspberry vinaigrette.
Caesar Salad
$14.95
Chopped romaine served with croutons, white anchovies & caesar dressing.
BLT Salad
13.95
Chopped greens with applewood bacon, chopped tomatoes & blue cheese crumble served with balsamic dressing.
$From the Farm
Prime USDA Buckhead Beef 16 OZ. Bone In Grilled Rib Eye
$49.95
Served with sweet potato wedges, seasonal vegetables.
8 0 Z. Prime Filet Mignon
$46.95
Served with seasoned red bliss potatoes, seasonal vegetables & grilled peppadews.
Mango Chipotle Glazed BBQ Baby Back Ribs
$38.95
Served with golden fries & farm-fresh corn on the cob.
Barbecue Glazed Braised Pork Shank
$36.95
Served with seasoned red bliss potatoes & seasonal vegetables.
Chicken Milanese
$33.95
Pan-Fried Chicken Breast served over Thin Spaghetti & Housemade Tomato Sauce topped with Fresh Sliced Mozzarella Cheese & Basil.
Chicken Paillard
$29.95
Grilled chicken breast over baby arugula & chopped tomatoes topped with shaved parmesan cheese.
Roasted Long Island Boneless 1/2 Duck
37.95
Served with orange Grand Marnier sauce, wild rice & seasonal vegetables.
$From Our Frontyard
1 1/2 lb. Steamed Lobster & Grilled Shrimp
$36.95
Served with seasoned roasted red bliss potatoes & farm-fresh corn on the cob.
Pan Seared Wild Salmon
$36.95
Served with season roasted red bliss potatoes, wilted spinach & grilled peppadews.
Sesame Pan Seared Saku Block Ahi Tuna
$38.95
Served with field greens drizzled with balsamic glaze, pickled ginger & wasabi.
Savanna Style Shrimp
$34.95
With andouille sausage sauteed with red peppers, Green peppers & onion over cheese grits.
Baked Fresh Cod
29.95
Lightly seasoned with panko & herbs served over wilted spinach with a dollop of lemon caper aioli.
$Pasta
Housemade Beef Bolognese Pasta
$29.95
Served over small rigatoni with shaved parmesan cheese.
Lobster Ravioli Pasta
$37.95
Served with fresh tarragon butter sauce & grape tomatoes topped with Maine lobster meat.
Sautéed Shrimp & Capellini Pasta
$34.95
Tossed with grape tomatoes, basil & garlic.
Housemade Red Pasta
$33.95
Served over fine linguine with your choice of housemade tomato sauce or olive oil, garlic & parsley.
White Clam Sauce Pasta
33.95
Served over fine linguine with your choice of housemade tomato sauce or olive oil, garlic & parsley.
$Homemade Cocktails
Menu for Surfside Inn is provided by findrestaurantmenu.com
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