Appetizers & Soup ONLINE
Appetizers & Soup ONLINEGreen Soup
$8.40
This traditional Caldo Verde soup consists of a hardy and thick potato-base soup with shredded collard greens as the main vegetable and we always add a slice or two of Portuguese cured Chorizo sausage for a smoky flavor.
Vegetable Soup
$8.40
This traditional Vegetable soup consists of a hardy and thick potato-base soup with corn, carrots and cabbage as the main vegetable.
Shrimp in Garlic
$21.60
Served in a perfectly blended sauce of garlic, lemon, paprika and white wine with a dash of Tabasco sauce for the perfect amount of heat. Tabasco for the perfect amount of heat.
Clams Brasa Style
$19.20
Clams Brasa Style are made with Little Neck clams with white wine, onions, garlic, butter and Brasa seasonings.
Chicken Wings Brasa Style (6)
$13.20
Always served dry with Blue Cheese.
Brasa chicken wings (12)
$19.20
Served dry with blue cheese only
Portuguese Chorizo
$19.20
Traditional Portuguese smoked and dry cured Chorizo sausage is served with pickled Veggies.
Portuguese Chorizo Half
$13.20
Traditional Portuguese smoked and dry cured Chorizo sausage is served with pickled Veggies.
Empanadas Beef Short Rib
$4.80
This stuffed pastry is well seasoned with a combination of Short Rib and Top Sirloin, sauteed onions. garlic, peppers and a squeeze of lemon. Always served with a Vinaigrette/Pico De Gallo.
Empanada Chicken
$4.80
This stuffed pastry is well seasoned with a combination of ground Chicken and turkey for a perfectly moist Empanada, as well as, sauteed onions. garlic, peppers and a squeeze of lemon. Always served with a Vinaigrette/Pico De Gallo.
Bacon wrapped Turkey Salad
$18.00
Traditional Brasa Salad served with Lettuce, tomato, red onions and Bacon wrapped Turkey breast from charcoal fire pit cut into sliced pin-wheels.
House Salad
$8.40
A traditional Iceberg lettuce with Spanish red Onions and Plum tomatoes. Served with our very own Oil and vinegar dressing (on the side).
Bread (2 rolls & 1 broa)
$1.20
Two Portuguese rolls and 1 slice of Broa (Portuguese corn bread)
Infused Hot oil 2oz
1.20
Our very own, always made in-house, hot oil. Made from a combination of Soy Bean oil Paprika and South African Birds Eye peppers. Just enough kick--great flavor.
$Meats ONLINE
Meats ONLINERodizio
$52.80
Take out Rodizio is served with two pieces of each of our Rodizio meats: Beef cubes, Pork Cubes, Spare Ribs, Short Ribs, Turkey wrapped with bacon, Chicken legs, Skirt Steak, Top Sirloin and two sausages--sweet Italian and Brazilian sausages. Also served with Collard Greens, Black beans, Vinaigrette and farofa. Also get a choice of two sides: rice, Fries, Vegies or chips. This plentiful dish serves 2-3 people. (No substitutions please).
Whole BBQ Chicken
$23.22
Enjoy our House Specialty: Portuguese wood-fired Churrasco chicken. Seasoned to perfection with our very own Churrasco seasoning of Soy Bean oil, garlic and butter. Serves 2 people.
Half BBQ Chicken
$14.34
Enjoy our House Specialty: Portuguese wood-fired Churrasco chicken. Seasoned to perfection with our very own Churrasco seasoning of Soy Bean oil, garlic and butter. Serves one person.
Pork Loin
$27.60
This traditional dish is served with 3 slices of Pork Loin center-cut, well seasoned with our Churrasco seasonings and served with a combination of 2 sides.
Spare Ribs
$30.00
This generous entre comes with five individual perfectly grilled Pork Spare Ribs rubbed with our Churrasco seasoning. Pick your two sides.
Prime Rib
$45.60
This Angus Bone-in Prime Rib varies in size depending on the size of the piece but is usually between 20-24oz. The combination of marbling and Churrasco seasonings make this steak exceptional.Served with two sides. This steak will always be a bit more rare near the bone.
Shell Steak W/ Shrimp
$42.00
This Angus-Prime cut Shell Steak will be 14-16 ounces and served with 3 grilled shrimp on top.
Top Sirloin
$27.60
This Top Sirloin (Picanha) cut is a Brazilian favorite on the Rodizio. As an entre, this dish is served with three slices of Top Sirloin and two sides.
New Zealand Baby Lamb Chops
$40.80
New Zealand Lambs Chops is served with five Lamb Chops and a Raspberry sauce with Cumbled Blue Cheese. Also served with two sides.
Skirt Steak
$45.60
This Angus cut Skirt Steak is rubbed with our Churrasco seasonings and grilled to perfection. Served with two side.
Rib Eye Steak
$45.60
Angus Prime Boneless Rib Eye is always a great steak....the combination of marbling and Churrasco seasonings make this steak exceptional.Served with two sides.
Prego Steak
$32.34
This traditional Portuguese Sirloin steak is served with a sunny side egg on top in a Port-wine reduction sauce.
All Beef Rodizio
$61.14
Same as the regular Rodizio but we substitute all Pork and bacon for extra beef pieces and chicken legs. This Entre still comes with 18 Pieces of meat--just all beef. Also served with Collard Greens, Black beans, Vinaigrette and farofa. Also get a choice of two sides: rice, Fries, Vegies or chips. This plentiful dish serves 2-3 people. (No substitutions please).
Skrit steak w/ 3 shrimp
$51.60
This Angus cut Skirt Steak is rubbed with our Churrasco seasonings and grilled to perfection and served with three Black Tiger shrimp on top. Served with two sides.
4 Short Rib dinner
$27.54
Four Rodizio Short Ribs cooked over wood Charcoal grill and served with two sides: Rice, Fries, Veggies or Potato chips.
4 Chicken Drumstick Dinner
$23.94
Four Rodizio chicken Legs cooked over wood Charcoal grill and served with two sides: Rice, Fries, Vegies or Potato chips.
6 Chicken Drumstick Dinner
$29.94
Six Rodizio chicken Legs cooked over wood Charcoal grill and served with two sides: Rice, Fries, Veggies or Potato chips.
8 Chicken Drumstick Dinner
$35.94
Four Rodizio Chicken legs cooked over wood Charcoal grill and served with two sides: Rice, Fries, Vegies or Potato chips.
Grilled Chicken Breast
19.14
Three Grilled Boneless Chicken Breast rubbed with our Churrasco seasonings and served with two Sides.
$Kids Menu ONLINE
Kids Menu ONLINECheesburger Sliders (Kids)
$8.40
Two 2oz. Burger Sliders served on a dinner roll with French Fries.
Chicken Fingers (kids)
9.60
Three breaded chicken Tenders served with French Fries.
$Extra Sides ONLINE
Extra Sides ONLINEAdd Salad
$8.40
Large Salad for 4 People
$14.40
Large Salad for 4 People
Add Sauteed Collard Greens
$7.20
Add Sauteed Collard Greens
Add Farofa
$4.80
Traditional to the Rodizio, this baked Tapioca flour with bacon bits is sprinkled over rice, beans, and meats.
Add Vinaigrette
$7.20
Traditional to the Rodizio, this chopped onions, peppers, tomato with olive oil, vinegar, salt and black pepper.
Add Fried Bananas
$7.20
Breaded sweet bananas and deep fried.
Add Black Beans
$7.20
Add Black Beans
Add Extra White Rice
$7.20
Add Extra White Rice
Add French Fries
$7.20
Add French Fries
Add Vegetables
$9.60
Add Vegetables
Add Boiled Potatoes
$7.20
Add Boiled Potatoes
Add Home-Made Potato Chips
$7.20
Add Home-Made Potato Chips
Add Bread (2 Rolls & 1 Broa)
$1.20
Two Portuguese dinner rolls and one slice of Portuguese corn bread.
Add Extra Prego Sauce
$4.80
Port wine reduction brown gravy sauce traditionally accompanied with the Prego Steak with sunny side egg on top.
Add Chimichuri Sauce
$4.20
oil-based with crushed garlic and chopped scallions.
Add infused Hot Oil (2oz)
$1.20
Made in-house with African Bird's Eye Hot chili Peppers, Soybean oil, and paprika.
Add Extra Mushroom gravy sauce
$4.80
Mushroom brown gravy sauce.
Side Bbq sauce
2.40
$Kabobs ONLINE
Kabobs ONLINEShrimp Kabob
$20.40
Five Grilled Back Tiger Shrimp on a skewer with green and red peppers and onions. Served with two sides: French fries, Veggies, rice or potato Chips.
Calamari Kabob
$19.20
Calamari cut into ringlets with green bell peppers and onions. Served with your choice of two Sides and lemon and clarified butter sauce.
Beef Kabob
$19.20
Five Grilled pieces of Top Sirloin on a skewer with green and red peppers and onions. Served with two sides: French fries, Veggies, rice or potato Chips.
Chicken Kabob
$19.20
Five Grilled pieces of Boneless Chicken Breast on a skewer with green bell peppers and onions. Served with two sides: French fries, Veggies, rice or potato Chips.
Sausage Kabob
$19.20
Five Grilled pieces of Brazilian Pork Sausage on a skewer with green and red peppers and onions. Served with two sides: French fries, Veggies, rice or potato Chips.
Turkey w/ Bacon Kabob
$21.60
Five Grilled pieces of Turkey Breast wrapped in Applewood smoked Bacon on a skewer with green and red peppers and onions. Served with two sides: French fries, Veggies, rice or potato Chips.
Skirt Steak Kabob
33.60
Grilled Skirt Steak served with a Brown Mushroom gravy. Served with two sides: French fries, Veggies, rice or potato Chips.
$Hot sandwiches ONLINE
Hot sandwiches ONLINESteak Hot Sandwich
$16.80
Sirloin steak on a Portuguese Roll. Please choose up to four toppings.
Grilled Chicken Hot Sandwich
$14.40
Grilled Boneless Chicken Breast on a Portuguese Roll. Please choose up to four toppings.
Pork Hot Sandwich
14.40
Grilled Pork Loin Center Cut served on a Portuguese roll. Please choose up to four toppings.
$Fish ONLINE
Fish ONLINEGrilled Salmon
$31.20
Generous portion of fresh Salmon wood-fired and grilled to perfection with our very own churrasco seasonings. Please choose two sides.
Branzino
$34.80
This 1.5lb Bronzino fish is caught off the Coast of Greece and always fresh, grilled and rubbed with our churrasco seasoning. Please ask for this item WHOLE or FILLET. Generous portion of fresh Salmon wood-fired and grilled to perfection with our very own churrasco seasonings. Please choose two sides.
Grilled Calamari in a garlic
$26.40
Grilled Calamari than topped with a Garlic sauce with roasted peppers on top. Please choose two sides.
Grilled Cod Fish
32.40
This very traditional Portuguese Salted Cod (Bacalhau) is grilled and served with roasted peppers and onions and topped off with hot olive oil and garlic.
$Beverages ONLINE
Beverages ONLINESoda
Soda
Snapple Iced Tea
$3.30
Snapple Iced Tea
Sumol
$3.30
Sumol
Luso Water
$3.00
Luso Water
Agua de Castello
$3.00
Agua de Castello
Pellegrino 1Ltr.
$7.80
Pellegrino 1Ltr.
2 Ltr. Coke
$5.40
2 Ltr. Diet Coke
$5.40
2 Ltr. Sprite
$5.40
Pelligrino Medium
4.80
$Desserts ONLINE
Desserts ONLINEHeavanly Whites
$8.40
Heavanly Whites
Chocolate Mousse
$8.40
Chocolate Mousse
Caramel Custard
$8.40
Caramel Custard
Rice Pudding
$8.40
Rice Pudding
Cheese Cake
$8.40
Cheese Cake
Carrot Cake
$8.40
Carrot Cake
Chocolate Mudd Pie
$8.40
Chocolate Mudd Pie
Pistachio Cake
$8.40
Pistachio Cake
Creme Brulee
$8.40
Creme Brulee
Tartufo
$8.40
Tartufo
Tres Leches Cake
8.40
Tres Leches Cake
$Rodizio By the Piece ONLINE
Rodizio By the Piece ONLINETurkey Wrapped bacon (pc)
$4.20
Turkey Breast wrapped in Applewood smoked bacon rubbed with our churrasco seasoning and grilled over a wood Charcoal Fire Pit.
Chicken Drumstick (pc)
$3.90
Chicken Drumstick rubbed with our churrasco seasoning and grilled over a wood Charcoal fire Pit.
Brazilian Sausage (pc)
$3.60
Brazilian Pork sausage with paprika shredded pork and other Brazilian seasonings. Rubbed with our churrasco seasoning and grilled over a wood Charcoal fire Pit.
Spare Rib (pc)
$4.20
St. Luis Pork style ribs Cut to in half rubbed with our churrasco seasoning and grilled over a wood Charcoal fire Pit.
Short Rib Beef (pc)
$6.00
On the Bone Grilled short Rib. Seared at high heat over a wood-fired charcoal fire pit and rotisserie on our Rodizio machine rubbed with our churrasco seasoning.
Picanha (Top Sorloin) (pc)
$4.80
Brazil's favorite steak, often referred to as the Rodizio's Fillet Mignon, this tender cut is rubbed with our churrasco seasoning cooked at high heat over a wood-fired charcoal fire pit and rotisserie on our Rodizio machine
Beef Cube (pc)
$3.60
Sirloin cute cube is rubbed with our churrasco seasoning cooked at high heat over a wood-fired charcoal fire pit and rotisserie on our Rodizio machine.
Pork Cube (pc)
$3.60
This Center Cut Pork Loin is cut into a cube and rubbed with our churrasco seasoning cooked at high heat over a wood-fired charcoal fire pit and rotisserie on our Rodizio machine.
Italian Sausage (pc)
$3.60
Italian sweet sausage rubbed with our churrasco seasoning cooked at high heat over a wood-fired charcoal fire pit and rotisserie on our Rodizio machine.
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