Saffron

Saffron Menu

(845) 344-0005
130 Dolson Ave, Middletown, NY 10940

Vegetarian Appetizers


Vegetable Samosa
$6.95
Crispy and flaky pastries filled with potatoes and seasonal vegetables.
Pakora
$8.95
Mixed vegetable, spinach, onion. Organic vegetable fritters fried in a chickpea flour batter.
Saffron Sham Savera
$6.95
Spinach and homemade cheese dumplings served with a tangy tomato-honey sauce.
Gobi Manchurian
$8.95
Deep-fried cauliflower florets thrown into a sweet, sour, and hot Manchurian sauce
Tandoori Mushrooms
$8.95
Marinated mushrooms cooked in a tandoori oven and served in a pappad basket.
Chilli Paneer
$11.95
Homemade paneer (strained cottage cheese) fried and tossed in a tomato garlic sauce.
Choley Bature
$11.95
Deep-fried bread served with chana masala and yogurt.
Dosa
$9.95
Plain, masala, Mysore. A paper-thin rice crepe stuffed with spiced potatoes and green peas served with sambar and coconut chutney. Add-in for chicken, egg or paneer for an extra charge.
Katta Metta Eggplant
5.95
Crispy eggplant with onions, chickpeas, yogurt and tamarind.

$Non Vegetarian Appetizers


Keema Samosa
$8.55
Crispy and flaky pastries filled with minced lamb, green peas, and spices.
Amritsari Fish
$10.95
Traditional Indian fried fish cooked with Punjabi spices.
Bombay Calamari
$10.45
Crispy calamari accompanied with fresh onions and bell peppers.
Jinga Ka Kaja
$11.95
Grilled jumbo shrimps with fresh garlic, spring onions, tomatoes, coriander, curry leaves, and mustard seeds.
Chicken 65
$7.95
Spiced deep-fried chicken dish sauteed with onions, ginger and chilli.
Malabar Crab Cake
$8.95
Crab patties spiced with ginger, green chillyand cilantro.
Saffron Special Combo
$11.95
Patter of assorted tandoori chicken dishes, tandoori shrimp and keema samosa.
Fish Pakora
10.95
Fish deep-fried in chick pea flour batter.

$Tandoori Delicacy

Served with basmati rice and roasted vegetables. A tandoor is a cylindrical clay oven which is used to bake bread and roast meat, vegetables, and paneer.
Boti Kebab
$18.95
Boneless pieces of lamb marinated in yogurt, ginger and spices cooked in tandoori oven.
Tandoori Jhinga
$19.95
Jumbo shrimp marinated in yogurt, ginger, garlic and spices delicately flavored with ground spices.
Tandoori Chicken
$14.95
Chicken breast and leg marinated in yogurt flavored with freshly ground spices.
Chicken Tikka
$14.95
Succulent boneless pieces of chicken marinated in yogurt, ginger, flavored with freshly ground and blended spices.
Paneer Tikka
$14.95
Homemade cottage cheese flavored with mild spices.
Malai Kebab
$14.95
Tender fillet of chicken breast marinated with spices and cooked in tandoori oven.
Mixed Tandoori Grill
$20.95
Assorted platter of tandoori chicken, chicken tikka, malai kebab, shrimp and lamb chops.
Lemon Pepper Salmon Tikka
20.95
Salmon chunks cooked with herbs, spices and ground black pepper.

$Vegetarian Entrees

Served with basmati rice.
Palak Paneer (Saag Paneer)
$13.95
Fresh home style curd cheese with spinach puree and spices.
Navarathar Khorma
$13.95
Assorted vegetable cooked in a mildly spiced creamy cashew and almond sauce.
Aloo Gobi Masala
$12.95
Potato and cauliflower stir-fried with onion and tomato sauce.
Baingan Bharta
$13.95
Roasted and mashed eggplant cooked with fresh herbs, spices and green peas.
Malai Kofta
$14.95
Vegetable and cheese dumplings served in a mild cashew and almond sauce.
Paneer Butter Masala
$14.95
Homemade cheese cooked in a creamy tomato sauce.
Channa Masala
$13.95
Chickpeas cooked with onion, ginger, garlic and herbs in tomato gravy.
Punjabi Bhindi Masala
$13.95
Fresh okra cooked with onion, ginger, garlic, tomatoes and spices.
Mattar Paneer
$14.95
Green peas and paneer cooked in a mildly spiced creamy tomato sauce.
Paneer Bhurji
$14.95
Grated Indian cheese, onions, bell peppers and light creamy sauce.
Dal Tadka
$10.95
Lentil tempered with seasonal spices and ghee.
Kerala Koottu Curry
$12.95
Assorted vegetables cooked with yogurt and coconut tempered with mustard seeds and curry leaves.
Bindi do Pyaza
$12.95
Fresh okra cooked with onion, ginger, garlic, tomatoes and spices.
Vegetable Sagwala
$12.95
Mixed vegetables cooked with spinach puree and spices.
Dal Makkini
9.95
Slow simmered lentils and kidney beans sauteed with onion, tomatoes, ginger and fresh coriander.

$Chicken Dishes

Served with basmati rice.
Chicken Tikka Masala
$16.95
Tender boneless chicken tikka cooked in a creamy tomato sauce.
Chicken Malabari
$15.95
Boneless chicken cooked with coconut milk, mustard seeds, curry leaves and spices from coast of Malabar.
Chicken Dahiwala
$15.95
Boneless chicken breast cooked in a light curry sauce flavored with cilantro and yogurt.
Mangalorean Kori Gassi
$14.95
Chicken made in fresh coconut, red chilly and curry leaves.
Butter Chicken
$16.95
Shredded tandoori chicken cooked in buttery tomato sauce.
Chicken Korma
$15.95
Boneless chicken breast cooked with cashew almond sauce.
Chicken Vindaloo
$14.95
Boneless chicken breast cooked with potatoes in a hot and tangy sauce.
Chicken Tikka Saag
$15.95
Chicken tikka cooked a creamy spinach sauce with touch of herbs.
Shahi Chicken Masala
$15.95
Creamy chicken curry, dry chilies, cumin, spices and cashew nuts.
Kadai Chicken
$15.95
Breast of chicken cooked with bell pepper, tomatoes and onion tampered with crushed spices.
Mango Chicken
$15.95
Chicken tikka cooked in mango and apricot sauce with green herbs.
Chicken Jalfrezi
$14.95
Chicken tikka with julienne pepper, onion in thick tomato sauce.
Chicken Kalhapuri
14.95
A spicy chicken curry from Maharashtra with dry chilies, cumin and a blend of spices.

$Lamb & Goat Dishes

Served with basmati rice.
Pasanda Gohst
$18.95
Boneless lamb cooked in a mild gravy of onion, cashew and almonds.
Rogon Josh
$18.95
Boneless cubes of lamb marinated in a Kashmiri masala made of paprika, cumin seeds, yogurt pappy seeds, cardamon and cloves.
Lamb Vindaloo
$18.95
Spiced cubes of lamb cooked in a tangy sharp sauce with potatoes.
Saag Ghost
$18.95
Cubes of lamb cooked with spinach, tomatoes and fresh ginger tempered with cumin seeds and meathi leaves.
Boti Kebab Masala
$18.95
Tandoori grilled lamb chunks cooked in a creamy tomato sauce.
Goat Curry with Bone
$17.95
Goat cooked in onion, tomato and coriander leaves.
Balti Ghost
$16.95
Boneless cubes of lamb cooked with ginger, garlic, tomatoes and exotic species.
Salli Botti
$16.95
Marinated lamb cubes cooked in a sweet and sour sauce flavored with species garnished with straw potatoes.
Madras Lamb Curry
$17.95
Lamb Cubes cooked in a special hot coconut sauce with curry leaves.
Kadai Goat
$18.95
Goat cubes (with bone) cooked with bell pepper, tomatoes and onion tampered with crushed spices.
Lamb Pepper Fry
18.95
Cubes of lamb cooked in various spices.

$Seafood Dishes

Served with basmati rice.
Kerala Fish Crry
$16.95
Fresh tilapia with Southern spices and herbs.
Fish Korma
$16.95
Tilapia cooked in mildly spiced cashew and almond sauce.
Shrimp and Mango Curry
$17.95
Shrimp delicacy of Southern India.
Jhinga Saag
$19.95
Jumbo shrimp cooked in a sauce of spinach puree, tomatoes and fresh ginger tempered with cumin seeds.
Jhinga Vindaloo
$19.95
Jumbo shrimps cooked in a hot tangy Goan sauce with potato.
Jhinga Malai Curry
$19.95
Tandoori shrimp cooked in a mild creamy sauce.
Konju Pappas
$21.95
Shrimp cooked with onion, curry leaves, ginger, garlic, tomatoes, spices and simmered coconut milk.
Fish Molly
$19.95
Tilapia cooked with creamy coconut milk and mild spices.
Tawa Fish
15.95
Tilapia filets marinated in various Indian spices and cooked on a Tawa.

$Our Delicious Biriyani


Shrimp Biriyani
$18.95
A traditional royal Mughal dish, jumbo shrimps cooked with aromatic basmati rice, mixed dry fruits and nuts, carefully blended herbs, spices and fragrant saffron.
Lamb Biriyani
$18.95
A traditional royal Mughal dish, cubes of tender lamb cooked with aromatic basmati rice, mixed dry fruits and nuts, carefully blended herbs, spices and fragrant saffron.
Chicken Akbari
$16.95
A traditional royal Mughal dish, marinated chicken cooked with aromatic basmati rice, mixed dry fruits and nuts, carefully blended herbs, spices and fragrant saffron.
Goat Biriyani
$17.95
A traditional royal Mughal dish, fresh tender cubes of goat cooked with aromatic basmati rice, mixed dry fruits and nuts, carefully blended herbs, spices and fragrant saffron.
Vegetable Biriyani
$12.95
A traditional royal Mughal dish, fresh vegetable cooked with aromatic basmati rice, mixed dry fruits and nuts, carefully blended herbs, spices and fragrant saffron.
Vegetable Palao
$9.95
Basmati rice cooked with vegetables, nuts and fried onion.
Saffron Rice
$5.95
Lemon Rice
$5.95
Tomato Rice
$5.95
Tamarind Rice
5.95

$Breads and Roti


Naan
$2.95
Authentic Indian bread baked in clay oven.
Kashmiri Naan
$3.95
A light bread filled with dry fruits, nuts and raisins.
Garlic Naan
$3.45
Light and fluffy authentic Indian bread baked with garlic and cilantro.
Keema Naan
$3.95
Naan stuffed with spiced grounded lamb.
Chicken Tikka Naan
$3.95
Unleavened bread stuffed with mixed chicken baked in a tandoor oven.
Onion Kulcha
$3.45
Soft Indian bread stuffed with onions and cilantro, baked in a tandoor oven.
Poori
$2.95
Soft and fluffy white flour bread deep-fried in vegetable oil.
Bhatura
$2.95
Soft and fluffy white flour bread deep-fried in vegetable oil.
Tandoori Roti
$2.95
Unleavened flatbread made with whole wheat flour, baked in tandoor oven.
Lacha Paratha
$2.95
A crispy layered flatbread made with whole wheat.
Aloo Paratha
$3.95
Bread makes white flour stuffed with aromatic spices and mashed potatoes.
Kerala Paratha
$2.95
A layered flat bread of kerala.
Paneer Paratha
$4.95
Bread made with white flour stuffed with aromatic spices and minced paneer.
Bullet Naan
6.95
A large naan baked in a clay oven with cilantro and green chilies

$Soups, Salad, & Sides


Tomato and Cilantro Soup
$4.95
Cilantro flavored tomato soup with a touch of cumin.
Asparagus and Spinach Soup
$4.95
Creamy asparagus and spinach soup flavored with garlic, onion, herbs and spices.
Rasam
$4.95
South Indian hot and sour soup made of tomato, tamarind, herbs and spices.
Mulligatawny
$4.95
Indian's most famous soup made from puree of lentils, herbs and mild spices.
Garden Salad
$5.95
Mix of leafy greens, cucumber, tomatoes, carrots and onion served with house dressing.
Raitha
$1.95
Homemade yogurt, cucumber and spices.
Hot Lime Pickles
$1.95
Mango Chutney
2.95

$Desserts


Gajar ka Halwa
$3.99
Ras Malai
$4.95
Gulab Jamun
4.95

$Kids Corner


Kids Chicken and Rice
$6.95
Grilled chicken served with basmati rice and salad. Topped with a homemade sauce.
Kids Lamb and Rice
$7.95
Grilled lamb served with basmati rice and salad topped with a homemade sauce.
Kids Chicken Huggets and French Fries
$5.95
Kids Mozzarella Sticks with French Fries
5.95

$Drinks


Mango Lassi
3.99

$Beers (Must be 21 to Purchase)

Must be 21 to purchase.
Kingfisher Pint Bottle
$5.99
Must be 21 to purchase.
22 oz. Flying Horse Bottle
$10.99
Must be 21 to purchase.
22 oz. Taj Mahal Bottle
$10.99
Must be 21 to purchase.
12 oz. Coors Light Bottle
$4.99
Must be 21 to purchase.
12 oz. Small Heineken Bottle
5.99
Must be 21 to purchase.

$Wine (Must be 21 to Purchase)


Cheesecake Factory Red Wine
$14.99
750 ml. Must be 21 to purchase.
Stone Cellars Pinot Grigrio
$15.99
750 ml. Must be 21 to purchase.
Sula Shriaz
$17.99
750 ml. Must be 21 to purchase.
Brotherhood Riesling
$15.99
750 ml. Must be 21 to purchase.
Kendall Jackson Chardonnay
$17.99
750 ml. Must be 21 to purchase.
1000 Stories Red
18.99
Must be 21 to purchase.

$Chef Specialties

All dishes are pre-plated with salad and rice.
Kashmiri Lamb Chops
$21.95
Lamb chops marinated in mild spices nutmeg, ajwain, yogurt and cooked in tandoori clay oven.
Konju Pappas
$21.95
Shrimp cooked with onion, curry leaves, ginger, garlic, tomatoes, spices and simmered coconut milk.
Pepper Salmon Tikka
$20.95
Salmon chunks cooked with herbs, spices and ground black pepper cooked in tandoori oven.
Shrimp Kebab Masala
$21.95
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Paneer Tikka Masala
$15.95
Homemade cheese flavored with mild spices cooked in tandoori oven and cooked in a special tomato-based cream sauce.
Kadai Goast
$18.95
Goat cubes with bone cooked with bell pepper, tomatoes and onion tampered with crushed spices.
Saffron Medley
$21.95
Blend of chicken tikka, lamb tikka, tandoori shrimp and spinavh.

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