Appetizers
Bowl of Soup of the Day
$4.50
Classic French Onion Soup
$4.95
Stack of BBQ Baby Back Ribs
$8.95
Stack of tender baby back ribs smothered in our homemade BBQ sauce. Served over mixed greens with our homemade cole slaw
Shrimp and Shittake Mushroom Au Gratin
$9.95
Sauteed shrimp and shitake mushrooms combined in a roasted garlic cream sauce topped with Parmesan cheese
Steamed Mussels
$8.95
Steamed in a broth of shallots, white wine and garlic or marinara sauce
Crispy Fried Calamari
$8.95
Served with spicy marinara sauce and chipotle mayo
Cajun Shrimp with Sweet Corn Salsa
$9.95
5 Cajun dusted Shrimp served over mixed greens with fresh-corn-salsa and chipotle mayo
Shrimp Cocktail
$9.95
Ice cold shrimp served with tangy bloody mary cocktail sauce or marie rose sauce
Creamy Spinach and Artichoke Dip
$8.95
Served with your choice of garlic croutons or nachos
Garlic Mushrooms
8.95
Deep fried breaded garlic mushrooms served with mixed greens and light garlic mayo
$Salads
Santa Fe Chicken Salad
$12.95
Mixed greens, tomatoes, cucumbers, red onions, shredded cheddar cheese, and tortilla crisps Tossed with a light ranch dressing and topped with strips of grilled blackened chicken
House Salad
$4.95
Mixed greens, tomato, red onion, cucumber, crispy fried leeks & your choice of dressing
Classic Caesar Salad
$7.95
Chopped romaine lettuce, croutons and creamy lemon-parmesan dressing
Big Caesar Salad
$10.95
Chopped romaine lettuce, croutons and creamy lemon-parmesan dressing. Add grilled chicken $4.00, shrimp or grilled salmon $6.00
Portobello Mushroom Salad
8.95
Warm marinated Portobello mushrooms, mixed greens, goat cheese and crispy fried leeks, drizzled in a light balsamic dressing. Add grilled chicken $4.00, shrimp or grilled salmon $6.00
$Entrees
Connolly's Corner Signature BBQ Ribs
$18.95
Stack of tender, fall off the bone BBQ ribs served with cole slaw & potato wedges
Pat's Firehouse Pork Chops
$16.95
Topped with roasted pears and served with braised red cabbage and baked potato
Slow Roasted Pot Roast
$15.95
Fork tender pot roast served with glazed carrots and parsnips, mashed potatoes and gravy
Chicken Francaise
$14.95
Sauteed breast of chicken served in a lemon, white wine butter sauce with seasoned rice
Helen's Half Roasted Chicken
$13.95
Classic dish consisting of 1/2 roasted chicken - marinated with grain mustard, fresh herbs, and served with mashed potatoes and light gravy
Charbroiled 12 ounce NY Shell Steak
$20.95
Topped with crispy fried onions and a Merlot red wine sauce. Served with bacon, scallion & cheddar cheese stuffed potato & vegetable of the day. Add $2.00, sauteed mushrooms and onions. Add $1.00 each
Herb Crusted Filet of Salmon
$17.95
Pan seared and finished with a light Dijon mustard sauce served with mashed potatoes and mixed vegetable medley
Chicken Quesadilla
$11.95
Flour tortilla stuffed with chicken, onion, and jack cheese, garnished with homemade salsa and guacamole
Stuffed Shrimp
$18.95
Broiled jumbo shrimp stuffed with fresh crabmeat and topped with a light lobster cream sauce served with seasoned rice and mixed vegetable medley
Shrimp Scampi
$16.95
Sauteed shrimp in a light garlic and white wine butter sauce served with rice & mixed vegetable medley
Seafood Fettuccini
$17.95
Shrimp, bay scallops, mussels & calamari in a light tomato basil sauce served over Fettuccini
Penne with Chicken, Sausage and Fresh Mozzarella
$14.95
In a light tomato sauce with basil and fresh parmesan
The Best Cheese Ravioli
$13.95
Served with Shitake mushrooms and roasted pine nuts in a shallot white wine sauce.
Mediterranean Style Vegetable Gateaux
13.95
Layers of grilled zucchini, eggplant, red onion, and peppers topped with melted Swiss cheese and roasted red pepper sauce
$Old Favorites
Matt's 1/2Lb. Charbroiled Black Angus Burger
$8.95
Toasted bun, lettuce, tomato, red onions, pickle, FF or home fries. All toppings $1.00 each cheese, sauteed mushrooms, onions, bacon
Hot Open Faced Roast Turkey
$13.95
Served over sliced bread with mashed potatoes topped with gravy & cranberry sauce
Chicken Parmigiana
$14.95
Served over angel hair pasta topped with a light red sauce
Irish Style Chicken Curry
$12.95
Served with your choice of rice, french fries, or 1/2 and 1/2
Traditional Shepherd's Pie
$12.95
Ground beef with onions, carrots and sweet peas topped with mashed potatoes
Cod and Chips
$13.95
Served with french fries, homemade tartar sauce & cole slaw
Chicken Pot Pie
12.95
Chunks of chicken & mixed vegetables sauteed in a cream sauce and topped with puff pastry
$Kids Corner
Chicken Fingers & FF
$7.95
Grilled Cheeses and FF
$7.95
Mini Burger & Fries
$7.95
Penne Pasta with marinara or butter sauce
7.95
$Sides
French Fries
$2.95
Curry Fries
$2.95
Mashed Potato
$2.95
Baked Potato
$2.95
Cheese Fries
$2.95
Potato Wedges
$2.95
Baked Stuffed Potato
$2.95
Seasoned Rice
$2.95
Sauteed Onions
$2.95
Onion Rings
$2.95
Sauteed Mushrooms
$2.95
Cole Slaw
$2.95
Irish Beans
$2.95
Peas
$2.95
Spinach
$2.95
Vegetables
2.95
$Desserts
Connolly's Cotner House Dessert
$5.95
Vanilla bean ice cream puff pastry, raspberry sauce and cream anglaise
Ultimate Brownie
$5.95
Warm homemade chocolate brownie, topped with vanilla bean ice cream, chocolate syrup, whipped cream and strawberry garnish
Homemade Rice Pudding
$5.95
Warm Apple Pie
$5.95
A la mode available add $1.00
NY Style Vanilla Cheesecake
$5.95
With fresh creme anglaise and mixed berry sauce
Old Fashioned Peach Melba
$5.95
Menu for Connolly's Corner is provided by findrestaurantmenu.com
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