Craft and Taco Lounge

Craft and Taco Lounge Menu

(442) 999-5858
511 West Valley Parkway, Escondido, CA 92025

Vegetarian, Vegan & Paleo


Chile Relleno
$3.50
Vegetarian. Breaded Chile, oaxaca cheese, lemon aioli, fresh pico de gallo, spring mix.
Portobellini
$4.31
Vegetarian. Grilled Portobello and poblano chilis, corn, onion, oaxaca cheese, spring mix, lemon oil, tomato, cilantro serrano aioli, avocado, cotija cheese.
Cauliflower
$3.50
Vegan, vegetarian, paleo. Jicama tortilla, cauliflower, carrot, apple, tomato, spring mix, green beans, roasted garlic, lemon oil, sweet spicy peach salsa, sesame seeds.
Vegan Pastor
$8.54
Vegan. Served spicy. Adovada marinated soy meat, onion, cilantro, grilled pineapple, fresh guacamole.
Avotaco
$4.00
Vegan, vegetarian. Flour. Tempura avocado, cabbage mix, chipotle aioli, pico de gallo, tomatillo avocado salsa.
Heirloom
$3.50
Vegetarian, paleo. Jicama tortillla, tomato, queso fresco, balsamic vinegar, garlic, mayo, salt, pepper, fresh basil, olive oil.
Buffalo Zucchini
4.00
Vegan, vegetarian. Flour. Breaded zucchini, spring mix, onions, celery, cucumber, carrots, vegan buffalo sauce, vegan ranch dressing.

$Pork, Chicken & Beef


Pollo Asado
$3.50
Sweet grilled chicken, arugula mix, lemon oil, tomato, dried cranberry, carrots, pecan nuts, honey mustard aioli. Flour.
Carne Asada
$3.77
Grilled asada, onion, cilantro, tomato, beans, fresh guacamole, ranchero salsa. Served spicy. Corn.
Borrego
$4.00
Shredded borrego, mushrooms, cotija cheese, cilantro, tomato, onions, chipotle aioli, seasonal leeks. Corn.
Rib Taco
$4.00
Shredded pork ribs, onion, cilantro, sliced avocado, ranchero sauce. Corn.
Carnitas
$4.50
Sweet pork, onion, cilantro. Corn.
Al Pastor
$4.50
Adovada marinated grilled pork, onions, cilantro, sweet pineapples, fresh guacamole. Served spicy. Corn.
Choripapa
4.31
Grilled chorizo and potato, fresh grilled pineapple, oaxaca cheese. Corn.

$Fish & Seafood


Blackened Mahi Mahi
$4.00
Grilled mahi mahi, chipotle aioli, cabbage mix, fresh mango, micro greens, tomatillo avocado salsa. Flour.
Escondido Coco Loco
$4.00
Coconut shrimp, bay scallops, sriracha aioli, sweet and sour sauce, crab, micro greens, coconut flakes, toasted sesame seeds. Flour.
El Camaron
$4.00
Tempura shrimp, cabbage mix, tamarind chipotle salsa, cilantro, cilantro serrano aioli. Flour.
Langosta
$6.50
Seasonal fried lobster, mashed potatoes, lemon butter, basil, bacon, micro greens, cilantro, rice noodles. Flour.
Fisharron
$4.00
Tilapia fish chicharron, cabbage mix, lemon aioli, pickled onions, cilantro and tartar sauce. Flour.
El Pescado
$3.50
Tempura rock fish, cabbage mix, chipotle aioli, onion, raspberry salsa, habanero, strawberries, micro greens, cilantro serrano aioli. Flour.
Surf & Turf
6.75
Ribeye steak, grilled shrimp. Avocado, melted oaxaca cheese, pickled onions, ranchero sauce. Corn.

$Extras


Chiles Toreados
$2.50
Fried Chile carive with salt pepper and lemon.
Elote
$3.75
Corn. Cotija cheese, lemon aioli, tajin on the cob or in a cup.
Bean Bowl
$4.50
Vegetarian. Beans, tomato, onion, cilantro, grilled jalapeno, cotija cheese.
Chips
$2.00
Handmade corn tortilla chips.
Chips and Guacamole
$4.31
Handmade corn tortilla chips, guacamole topped with pico de gallo.
Acai Sorbet
$5.50
Vegan. Acai sorbet, strawberries, blueberries, raspberryand granola on homemade bunuelo.
Churros (4 Pieces)
$6.00
Chocolate and caramel sauces on the side.

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