Pasta
Bucatini
$11.00
Guanciale, tomato, red onion, chili flakes, reggiano
Pappardelle
$14.00
Lobster, cherry tomato, fresh fava, mint
Linguini
12.00
Chicken & duck meatballs, chard, toasted garlic and romano broth
$Soups and Salads
White Gazpacho
$6.00
Grapes, almonds, spanish olive oil
Roasted Vegetables
$8.00
Farro, kalamata olives, feta cheese, red wine vinaigrette, lemon oil
Satur Farms Roasted Beets
$8.00
Strawberries, pistachios, goat cheese, licorice greens, chipotle pepper vinaigrette
Crispy Fried Kale
$9.00
Roasted mushrooms, grilled onions, farm egg, grain mustard vinaigrette
Roasted Corn & Watermelon
$9.00
Jalapeno, mint, white balsamic dressing
Heirloom Tomato
$10.00
Burrata, basil, saba, basil aioli, sea salt
Asian Duck Breast
11.00
Green tea noodles, edamame puree, mushrooms, ginger vinegar, mango oil
$Small Plates
Small Plates Grilled Oysters
$9.00
Spicy japanese mayonnaise
Grilled Octopus
$15.00
Potatoes, chorizo, fried garbanzo, pequillo pepper, romesco vinaigrette
Local Fluke Crudo
$12.00
Pink peppercorn, orange oil, sea salt, grapefruit caviar
Marinated Atlantic Salmon
$11.00
Citrus cilantro sauce, radish, lime powder, lemon evoo
Togarashi Spiced Yellow Fin Tuna
$16.00
Red curry vinaigrette, pineapple sambal
Pan Diver Sea Scallops
$15.00
Green veggie saute, mustard beurre blanc
Chipotle Braised Duck Taco
$10.00
Pickled onion, cilantro, grilled lime, corn relish, chipotle aioli
Grilled Cheese
$14.00
Braised short rib, taleggio, pickled onion, dipping jus
Slow Roasted Pork Belly
$11.00
Pickled rhubarb, rainbow chard, woodside orchards hard cider glaze
Beef & Broccoli
$16.00
Sliced sirloin, charred florets, broccoli puree, black bean sauce
Baby Lamb Chops
$16.00
Garden ratatouille, ginger-anise glaze
Duck Rillette
12.00
Country bread
$The Rest
The Rest 8oz. Black Angus Burger
$15.00
Fruitwood smoked bacon, heirloom tomato, grilled red onion white cheddar, black truffle aioli, purple potato salad, house made pickles
Seared Atlantic Salmon
$24.00
Shitake and oyster mushrooms, asparagus, lobster reduction
Tuna Pizza
$16.00
Scallion pancake, avocado, wasabi aioli, micro greens
Pan Roasted Long Island Black Fish
$24.00
Thai green curry, black rice, banana salsa
Grilled Skirt Steak
$30.00
Basil potato mash, vinegar peppers, saba
Crescent Farms Duck Breast
24.00
Duck, mushroom & blueberry risotto, blueberry gastrique
$Meats and Cheeses
The Five Cheeses
$26.00
Reggiano, beemster, moody blue, camembert, goodale farms fresh chevre
The Salumi
$26.00
Prosciutto, sopressata, capicola, bresaola, duck salami
The Big Board
$45.00
All five meats and cheeses
Raw Bar ½ Dozen Blue Point Oysters
$15.00
Cucumber mignonette, passion fruit pearls
½ Dozen Local Littleneck Clams
$7.00
Cocktail sauce, horseradish, tabasco, lemon
Shrimp Cocktail
14.00
Cocktail sauce, lemon
$Snacks
Marinated Olives
$5.00
Pretzel Croissant, Warm Mustard Butter
$5.00
Roasted Almonds, Chilies, Garlic, Honey
$4.00
Hummus, Country Bread
$6.00
Deviled Egg
$4.00
Herbed Goat Cheese, Country Bread
$7.00
Menu for Petulant Wino is provided by findrestaurantmenu.com
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