Appetizers
Moules Provencales Ou Au Curry
$11.00
Steamed mussels in a white wine, caper, olive, tomato, onion and fresh herbs sauce.
Artichaut Vinaigrette
$10.00
Warm steamed whole artichoke, dijon mustard vinaigrette.
Os A Moelle
$14.00
Oven roasted marrow bones with olive oil, parsley and garlic, onion marmalade.
Assiette De Fromages
$15.00
Assorted cheese plate with apple, walnut and mesclun salad.
Pate Maison
$11.00
Country style pate with French pickles.
Soupe a L'oignon
$9.00
French onion soup.
Poulpe Grille
$15.00
Grilled octopus served with ragout of beans, oregano oil and roasted garlic sauce.
Tartare De Thon
17.00
Tuna tartar with capers, shallots, anchovies, sesame oil and fresh herbs.
$Brunch Menu
Salade De Mesclun
$8.00
Mesclun salad with house dressing.
Pain Perdu
$11.00
Brioche French toasts with warm berries.
Salade De Chevre Chaud
$12.00
Warm goat cheese toasts over Boston lettuce, house dressing.
Salade De Roquette, Crabe Et Homard Ou Poulet
$18.00
Baby arugula with lobster meat, crabmeat, red onion, fennel, grapefruit, shaved parmesan, crispy capers, olive oil and lime dressing.
Salade Parisienne
$14.00
Frisee salad with smoked bacon, croutons, mushroom and poached egg, garlic dressing.
Pancakes
$11.00
Banana and chocolate chip pancakes with maple syrup.
Les Oeufs A Votre Facon
$12.00
Two eggs any way you wish with bacon, Canadian bacon, breakfast or garlic sausage.
Escargots
$8.00
Baked with parsley, garlic and butter.
Salade Nicoise
$18.00
Mesclun salad with tomatoes, string beans, potatoes, anchovies, olives, hard broiled egg and topped with fresh grilled tuna.
Soupe a L'oignon
$8.00
French onion soup.
Oeufs Norvegienne
$15.00
Poached eggs on English muffins with smoked salmon and hollandaise sauce.
Oeufs Benedict
13.00
Poached eggs on English muffins with Canadian bacon and hollandaise sauce.
$Salads
Salade De Roquette
$11.00
Baby arugula salad with red onion, fennel, grapefruit, shaved parmesan, crispy capers, olive oil and lime dressing.
Assiette De Fromages
$15.00
Assorted cheese plate with apple, walnut and mesclun salad.
Salade Nicoise
$18.00
Mesclun salad with tomatoes, string beans, potatoes, anchovies, olives, hard broiled egg and topped with fresh grilled tuna.
Salade Parisienne
$14.00
Frisee salad with smoked bacon, croutons, mushroom and poached egg, garlic dressing.
Salade De Mesclun
$8.00
Mesclun salad with house dressing.
Salade De "Crab Cake"
$15.00
Sauteed crab cake on chopped spinach and kale salad with dried cherries, glazed walnuts and balsamic reduction dressing.
Salade D'endives Au Bleu
$12.00
Endive salad with blue cheese, pear, walnut, blue cheese dressing.
Salade De Chevre Chaud
$12.00
Warm goat cheese toasts over Boston lettuce, house dressing.
Salade De Roquette, Crabe Et Homard Ou Poulet
18.00
Baby arugula with lobster meat, crabmeat, red onion, fennel, grapefruit, shaved parmesan, crispy capers, olive oil and lime dressing.
$Brunch
Tournedos De Saumon Grille
$19.00
Grilled tournedos of salmon, shallot, truffle oil, balsamic glaze.
Burger Au Brie
$19.00
Kobe beef burger with roasted onion, brie cheese in brioche bun.
Onglet Marine Grille, Sauce a L'echalote
$25.00
Grilled hanger steak served with shallot and red wine sauce.
Poulet Roti
$18.00
Roasted chicken served with French fries, rosemary jus.
Moules Frites Provencales Ou Au Curry
$16.00
Steamed mussels in a white wine, caper, black olive, tomato onions and fresh herb broth, French fries or in creamy curry sauce.
Croque-Monsieur / Croque-Madame
13.00
Hot ham and cheese sandwich, with French fries and salad (+egg).
$Encore
Fettuccine
$16.00
Fettuccine pasta with red pepper, basil, olive, garlic and white wine sauce.
Poulet Roti
$18.00
Roasted chicken served with French fries, rosemary jus.
Croque-Monsieur / Croque-Madame
$13.00
Hot ham and cheese sandwich, with French fries and salad (+egg).
Tournedos De Saumon Grille
$19.00
Grilled tournedos of salmon, shallot, truffle oil, balsamic glaze.
Panini Au Poulet Grille
$14.00
Panini with grilled chicken, roasted peppers, eggplant and mozzarella cheese.
Onglet Marine Grille, Sauce a L'echalote
$25.00
Grilled hanger steak served with roasted shallot and red wine sauce.
Truite Aux Amandes
$18.00
Sauteed fillet of trout, "amandine" sauce.
Moules Frites Provencales Ou Au Curry
$16.00
Steamed mussels in a white wine, caper, black olive, tomato, onions and fresh herb broth, or in creamy curry sauce.
Burger Au Brie
19.00
Kobe beef burger with roasted onion, brie cheese in brioche bun.
$Poissons
Truite Aux Amandes
$26.00
Sauteed fillets of trout, "amandine" sauce.
Filet De Fletan
$31.00
Fillet of halibut in polenta crust, coconut milk and harissa sauce.
Sole En Papillote
$28.00
Lemon sole cooked "en papillote", lemon grass and lime sauce.
Mahi Mahi Grille
$30.00
Grilled fillet of mahi mahi served with pear and ginger sauce.
Saint Jacques Au Beurre Blanc
$33.00
Sea scallops with parmesan crust, leek fondu, white wine, lemon and butter sauce.
Fettuccine
$21.00
Fettuccine pasta with red pepper, basil, olive, garlic and white wine sauce.
Tournedos De Saumon Grille
29.00
Grilled tournedos of salmon, shallot, truffle oil and balsamic glaze.
$Viandes
Croustillant De Ris De Veau
$28.00
Sauteed sweetbread served crispy with whole grain mustard sauce.
Carre D'agneau Persille, Sauce a L'ail
$34.00
Roasted rack of lamb in a crust of fresh herbs, roasted garlic sauce.
Steak Frites Ou Onglet Grille
$33.00
Grilled strip loin of beef or grilled marinated hanger steak your choice of sauce: blue cheese, green peppercorn or red wine and roasted shallot.
Burger Au Brie
19.00
Kobe beef burger with roasted onion, brie cheese in brioche bun.
$Sides
Garlic Sausage
$6.00
Breakfast Sausage
$6.00
Canadian Bacon
$6.00
Bacon
6.00
$Kids Menu
Kids Combination
10.50
$Desserts
Profiteroles
$10.00
Vanilla ice cream in puff pastry, topped with warm chocolate sauce and whipped cream.
Poire Belle Helene
$9.00
Poached pear in red wine filled with vanilla ice cream, topped with warm chocolate sauce.
Moelleux Au Chocolate
$10.00
Warm chocolate fondant served with vanilla ice cream.
Tarte Fine Aux Pommes
$10.00
Thin crust apple tart served with vanilla ice cream.
Tarte Au Citron
$10.00
Lemon tart served with raspberry sauce.
Sorbets
$9.00
3 scoops of our daily selection.
Assiette De Fromages
$15.00
Cheese plate with apple, walnut and mesclun.
Your Choice of Crepes
$9.00
Suzette or nutella or fruit puree.
Menu for Encore Bistro Francais is provided by findrestaurantmenu.com
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