Appetizers
Appetizers from kitchen.Yasai Tempura
$4.95
Battered vegetables lightly fried and served with tempura sauce.
Tori Tatsuta Age
$5.50
Add a description about this item.
Agedashi Tofu
$4.50
Fried bean curd with tempura sauce.
Harumaki
$4.50
Fried vegetable spring rolls.
Shrimp Tempura
$7.25
Batter fried shrimp with vegetable.
Shumai
$4.50
Steamed shrimp dumpling.
Gyoza
$4.50
Pan-fried pork dumpling.
Edamame
$4.25
Steamed soybeans.
Garlic Broccoli
$5.95
Steamed broccoli with light brown garlic sauce.
Miso Eggplant
$5.50
Broiled eggplant in Miso sauce.
Beef Negimaki
$7.95
Scallions rolled in thinly sliced beef.
Beef Tataki
$7.95
Seared thin slices of beef served with Ponzu sauce.
Hamachi Kama
$9.95
Yellowtail jaw seasoned in soy and spices, then broiled golden brown.
Chicken Yakitori
$5.50
Skewered chicken served with teriyaki sauce.
Beef Yakitori
$6.50
Skewered beef served with teriyaki sauce.
Soft Shell Crab Tempura
$8.95
Crispy deep fried soft shell crab.
Chicken Tempura
$6.95
Batter fried chicken with vegetable.
Shrimp Yakitori
6.50
Skewered shrimp served with teriyaki sauce.
$Appetizers
Appetizers from sushi bar.Baby Octopus
$7.95
Marinated baby octopus.
Tako Su
$7.95
Sliced octopus with specially mixed vinegar sauce
Sushi Appetizer
$8.50
6 pieces assorted sushi.
Sashimi Appetizer
$8.95
7 pieces assorted sashi.
Garlic Tuna
$7.50
Add a description about this item.
Sunomono Combo
$7.25
Assorted Sashimi in vinegar sauce.
Tuna Tartar
$7.50
Chopped tuna in hot chili sauce.
Tuna Tataki
$8.95
Seared thin slices of tuna served with Ponzu sauce.
Oshinko Appetizer
4.25
sweet pickled Daikon radish.
$Soup and Salad
Miso Soup
$1.75
Bean curd, scallion and seaweed.
Clear Soup
$1.75
Clear broth of chicken, beed and vegetable with mushroom, spinach and scallions.
Green Salad
$2.50
Tofu Salad
$4.95
Bean curd cubes steeped in light soy and sesame served over iceberg lettuce.
Avocado Salad
$4.95
Alaskan Salad
$4.95
Shredded crab stick and grilled salmon skin and cucumber.
Seaweed Salad
$4.95
Octopus Salad
$7.95
Cucumber Salad
$2.50
Kani Salad
4.55
$Sushi and Sashimi Entrees
Served with miso soup and cucumber salad.Rolls Or Hand Rolls
The roll is cut into eight pieces (sometime six). A hand-roll is a cone-shaped roll, with same ingredients.Special Rolls
Sushi and Sashimi a la Carte
served 2 pieces per order.Tuna
$4.55
Maguro.
Yellow Tail
$4.55
Hamachi.
Smoked Salmon
$4.55
Mackerel
$4.55
Saba.
Kani
$4.25
Crab stick.
Fluke
$4.55
Hirame.
Tamago
$4.25
Sweet pan-fried egg cake.
Squid
$4.55
Ika.
Octopus
$4.50
Tako.
Shrimp
$4.25
Ebi.
Eel
$4.95
Unagi
Uni
$7.55
Sea Urchin
Ikura
$4.95
Salmon Roe
Scallop
$4.50
Hotategai
Red Snapper
$4.25
Tai
Masago
$4.25
Smelt Roe
Salmon
$4.55
Sake
Amaebi
$4.25
Sweet Shrimp
Red Clam
$4.25
White Tuna
4.25
$Hibachi Dinner
Served with clear soup, salad, fried rice, noodle, assorted vegetables and the choice of your entree.Hibachi Steak
$20.95
Hibachi Steak With Chicken
$21.95
Hibachi Steak With Shrimp
$23.95
Hibachi Steak With Scallop
$23.95
Hibachi Steak With Salmon
$22.95
Hibachi Steak With Lobster Tail
$28.95
Hibachi Chicken
$17.95
Hibachi Chicken With Shrimp
$22.95
Hibachi Chicken With Salmon
$22.95
Hibachi Chicken With Scallop
$22.95
Hibachi Chicken With Filet Mignon
$25.95
Hibachi Chicken With Lobster Tail
$27.95
Hibachi Filet Mignon
$25.95
Hibachi Filet Mignon With Scallop
$26.95
Hibachi Filet Mignon With Salmon
$26.95
Hibachi Filet Mignon With Shrimp
$26.95
Hibachi Filet Mignon With Lobster
$30.95
Hibachi Shrimp
$20.95
Hibachi Shrimp With Scallop
$23.95
Hibachi Shrimp With Salmon
$23.95
Hibachi Shrimp With Lobster Tail
$28.95
Hibachi Scallop
$21.95
Hibachi Scallop With Salmon
$23.95
Hibachi Scallop With Lobster Tail
$28.95
Hibachi Salmon
$20.95
Hibachi Salmon With Lobster Tail
$27.95
Hibachi Lobster Tail
$31.95
Hibachi Swordfish
$21.95
Hibachi Seafood Combination
$33.95
Shrimp, Scallop and Lobster Tail.
Hibachi Vegetable
15.95
$Hibachi Side Order
Chicken
$7.95
Steak
$9.95
Shrimp
$9.95
Filet Mignon
$13.95
Scallops
$9.95
Salmon
$8.95
Lobster Tail
$14.95
Vegetables
$6.50
Fried Rice
$6.50
Fried Noodle
$6.50
Steamed White Rice
$1.75
Steamed White Brown Rice
1.75
$Hibachi Children Menu
Served with clear soup, salad, fried rice, noodle, assorted vegetables and the choice of your entree.Hibachi Steak
$14.95
Hibachi Chicken
$12.95
Hibachi Shrimp
$14.95
Hibachi Scallop
$14.95
Hibachi Filet Mignon
$16.95
Hibachi Scallop
14.95
$Kitchen Teriyaki
Served with Miso soup, cucumber salad, and a bowl of steam white rice.Yasai Teriyaki
$12.95
Assorted vegetables sautéed in teriyaki sauce.
Tofu Teriyaki
$13.95
Lightly fried bean curd per vegetable sauteed in teriyaki sauce.
Chicken Teriyaki
$14.95
Broiled tender chicken breast and vegetable with teriyaki sauce.
Beef Teriyaki
$18.95
Broiled steak and vegetables with teriyaki sauce.
Shrimp Teriyaki
$18.95
Broiled fresh jumbo shrimp and vegetable sautéed in teriyaki sauce.
Salmon Teriyaki
$18.95
Broiled succulent filet of salmon and vegetable sautéed in teriyaki sauce.
Teriyaki Duo
$19.95
Beef Negimaki
$18.95
Fresh scallion rolled in thinly sliced beef and broiled in teriyaki sauce.
Seafood Teriyaki
19.95
Scallops, shrimp, salmon and crabmeat with vegetable teriyaki sauce.
$Entrees
Bento Box Special
21.95
Served with Miso soup and cucumber salad; the Bento Box contains seaweed salad, California roll, steamed rice, and your choice of 2 entrees from Beef, Chicken, Salmon, Shrimp Tempura, Sushi or Sashimi.
$Tempura and Katsu
Served with miso soup and cucumber salad.Yasai Tempura
$12.95
Battered vegetables lightly fried and served with tempura sauce.
Chicken Tempura
$14.95
Battered fried chicken and vegetables.
Shrimp Tempura
$16.95
Battered fried shrimp and vegetables.
The Golden Ginza Tempura
$19.95
Battered fried shrimp, scallop, white fish, crabstick and vegetable.
Chicken Katsu
14.95
Lightly breaded chicken cutlet fried golden brown and served with Katsu sauce.
$Noodle, Noodle In Soup
All noodle dishes are cooked in pan fried style in default; if you want it be with soup style, tell your server when you are ordering.Yaki Udon
$13.95
Pan fried noodle with chicken and vegetables.
Shrimp Udon
$15.95
Pan fried noodle with shrimp and vegetables.
Seafood Udon
18.95
Shrimp, fish, scallop and crabmeat in soup.
$Desserts
Ice Cream
$2.50
Vanilla, Chocolate, Green tea and Red bean flavors.
Mochi Ice Cream
$2.50
A small, round dessert ball consisting of a soft, pounded sticky rice cake (mochi) formed around an ice cream filling.
Fried Ice Cream
4.95
Vanilla ice cream wrapped in lemon cheese cake skin; deep fired after fully dipped in Tempura powder. A very classic Japanese restaurant style ice cream.
$Hibachi Lunch Specials
Served with clear soup, fried rice, noodle and assorted vegetables.Lunch Bento Box Specials
Served with Miso soup, California roll, Shumai, white rice, plus one of your choice from below options.Lunch Bento Box Specials
10.95
$Kitchen Lunch Specials
Served with Miso Soup.Vegetable Tempura
$6.95
Shrimp and Vegetable Tempura
$8.95
Yaki Udon
$8.95
Pan fried noodle with chicken and vegetable.
Yasai Teriyaki
$6.95
Assorted vegetables sautéed in teriyaki sauce.
Chicken Teriyaki
$7.95
Broiled tender chicken breast and vegetable with teriyaki sauce.
Beef Teriyaki
$9.95
Broiled steak and vegetables with teriyaki sauce.
Shrimp Teriyaki
9.95
Broiled fresh jumbo shrimp and vegetable sautéed in teriyaki sauce.
$Sushi Bar Lunch Specials
Served with Miso Soup.Menu for Golden Ginza Japanese Restaurant is provided by findrestaurantmenu.com
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