Boards
Served with baguette, dried fruits nuts and gherkins.Landlord's Board
$21.00
Cheesemonger's selection of 2 cheese, pate de campagne and a small good salami, house mustard and fig jam.
Ploughman's Board
$17.00
Cheesemonger's selection of 2 cheese and pate de campagne with house mustard.
Columbia County Cheese Board
$17.00
Cheesemonger's selection of 3 cheese local to Columbia county.
Salumi Board
$17.00
Cheese monger's selection of 3 American made salumis.
Vermont cheese Board
17.00
Cheesemonger's selection of 3 cheese from award winning Vermont dairies.
$Sandwiches
Served with gherkins. Add north fork chips for additional charge.Kimchi Grilled Cheese
$11.00
Grafton 6 month cheddar, hawthorne valley kimchi, butter and sourdough.
Grilled Cheddar
$8.00
Grafton 6 month cheddar, butter, sourdough. Add heirloom tomato for additional charge.
Grilled Blue
$11.00
Bayley hazen blue cheese, grafton 2 year cheddar, butter, sourdough fig jam for dipping.
Grilled Cheddar & Piparra
$11.00
Grafton 2 year cheddar, piparra peppers, butter, sourdough.
Smoky Grilled Cheese
$10.00
North country smokhouse black forest ham, calabro scarmoza house-made mustard, butter, sourdough.
Chevre & Honey
$11.00
Miracle springs chevre, olive oil, honey, arugula, apricot jam, black pepper, baguette.
Brooklyn North
13.00
Salmon gravlax and garlic & chive chevre from cheval farmstead dairy, red onion, heirloom tomato on baguette.
$Otherwise
House-made Hummus Plate
$1.00
Seasonal vegetables, gherkins, spiced nuts, baguette.
Sardines
$8.00
Lemon, olive oil, baguette.
Goat Medley
$14.00
Jar of fresh goat cheese nestled in olive oil with pesto, olives, hot peppers, rosemary, and garlic. Served with baguette and perfect for sharing.
Menu for Saisonnier is provided by findrestaurantmenu.com
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