Entradas - Appetizers
traditional peruvian ceviche served with yucca, sweet potato and peruvian cornCeviche de Corvina
$11.00
diced filet of sea trout.
Ceviche de Mariscos
$13.00
shrimp, calamari, octopus and sea scallops.
Ceviche de Camarones
$14.00
shrimp.
Ceviche de Mixto
$13.00
diced sea troub, calamari, octopus and shrimp.
Tiradito
$11.00
Chicharron de Camarones
$13.00
fried shrimp served with fried yuca.
Choros a la Marinera
$8.00
chilled mussels topped with onions and tomatoes.
Camarones Rebozados
$11.00
beer battered jumbo shrimp.
Chicharron de Calamar
$10.00
fried calamari served with fried yuca.
Shrimp Cocktail
$9.00
jumbo shrimp served with a spicy cocktail sauce.
Cangrejos al Horno
$13.00
crab cakes.
Jalea
$14.00-26.00
crispy calamari, shrimp and diced sea trout topped with onions and tomatoes in a spicy lime juice.
Inca's Tastings
$16.00
a sample platter of ceviche, papa rellena, chicharron de calamar and tamalito.
Papa Rellena
$6.00
stuffed potato with specially prepared ground beef.
Papa a la Huancaina
$7.00
sliced potatoes covered with a spicy cheese sauce.
Anticuchos
$6.00
grilled skewers of veal hearts with potato.
Buffalo Wings
$7.00
chicken wings with celery sticks, carrots and blue cheese.
Appetizer Platter
$10.00
a combination of potato skins chicken fingers, mozzarella sticks and buffalo wings.
Aji Relleno
$6.00
yellow peppers stuffed with beef and melted mozzarella.
Tamales
$5.00
peruvian tamales with your choice of chicken or pork.
Anticuchos Tastings
$10.00
grilled skewers of chicken, beef and shrimp with potato.
Choclo con Queso
7.00
peruvian corn with white cheese and huancaina sauce.
$Sopas - Soups
Parihuela
$6.00-11.00
a complete seafood combination soup.
Chupe de Camarones
$5.00-9.00
peruvian shrimp chowder.
Sopa a la Minuta
$4.00-7.00
beef noodle soup with egg drops.
Sopa a la Criolla
$5.00-7.00
beef noodle cream soup.
Caldo de Gallina
$5.00-8.00
hen noodle soup.
French Onion
$5.00
topped with melted mozzarella cheese.
Aguadito de Pollo
5.00
$Ensaladas - Salads
House Salad
$4.00-7.00
fresh lettuce, tomatoes, cucumbers, red cabbage, red onions and house dressing.
Avocado Salad
$5.00-9.00
fresh lettuce, tomatoes, cucumbers, red cabbage, red onions, avocado and house dressing.
Caesar Salad
4.00-9.00
Romaine lettuce, parmesan cheese, croutons and Caesar dressing.
$Side Orders
Baked Potato
$25.00-5.00
French Fries
$25.00-5.00
Yellow Rice
$25.00-5.00
Steamed Vegetables
$25.00-5.00
Corn on the Cob
$25.00-5.00
Maduros
$25.00-5.00
Potato Salad
$25.00-5.00
Tostones
$25.00-5.00
Onions Rings
$25.00-5.00
White Rice
$25.00-5.00
Fried Yuca
$25.00-5.00
Garlic Mashed Potatoes
25.00-5.00
$Special Combinations
all combinations are served with your choice of baby back ribs or beef ribs and one side orderChicken and Ribs
$16.00
quarter rotisserie or Bbq chicken with ribs.
Shrimp and Ribs
$17.00
grilled or fried shrimp with ribs.
Steak and Shrimp
$21.00
grill eye steak and skewer of shrimp.
Surf and Turf
$26.00
lobster tail and filet mignon
Steak and Ribs
$21.00
grilled sirloin steak and half order of ribs.
Lobster tail and Ribs
$26.00
broiled and seasoned lobster tail with ribs
Chicken and Shrimp
$16.00
quarter rotisserie or Bbq chicken and skewer of shrimp.
Steak and Chicken
19.00
grill rib eye steak and chicken
$Ribs Entrees
rib entrees are served with your choice of Bbq sweet honey or Texas spicy sauce and one side order.Baby Back Ribs
$17.00
lean tender pork ribs.
Beef Ribs
$19.00
large grilled beef ribs.
Spare Ribs
15.00
St. Louise cut spare ribs
$Family Style Dishes
Pollo Criollo
$30.00
whole rotisserie chicken served with yellow rice, beans, maduros, fries tostones and avocado salad.
Inca's Feast
$37.00
baby back ribs, beef ribs, rotisserie chicken, served with maduros and fries.
Pollo Chino
$30.00
whole rotisserie chicken served with fried rice, beans, maduros, fries, tostones and avocado salad.
Parillada
37.00
skirt steak, grilled chicken, rib steak and chorizo, served with maduros, rice and beans.
$Carne - Meats
Inca's Burger
$11.00
8 oz. Lean burger with red onions, fried sweet pot. chip, lettuce, tomatoes, pickles and salchipapas.
Entrana
$18.50
18 oz. grilled skirt steak served with chimichurri.
Tallarin Saltado
$12.00
Chinese peruvian beef lo mein.
Chorillana
$19.50
grilled 14 oz. shell steak with sauteed tomatoes and onions.
Lomo Saltado
$12.00
sliced top sirloin sauteed with tomatoes and onions served on a bed of toasted potatoes and white rice.
Bistec Apanado con Tallarin Verde o Huancaina
$13.00
breaded steak served with linguini in a pesto sauce or potatoes in a spicy cheese sauce.
Seco de Costillas
$13.00
short ribs cooked in a cilantro stew, served with while rice and beans.
Churrasco a la Pobre
$26.00
grilled 21oz. porterhouse steak served with white rice, beans maduros, salchipapas and a fried egg.
Tacu Tacu con Bistec Encebollado
$19.50
grilled 14 oz. Shell steak topped with sauteed with mixed rice and beans.
Seco de Cordero
15.00
lamb stew in a red pepper sauce, served with white rice and beans.
$Pollo - Chicken
Pollo a la Brasa Entero
$10.00
whole rotisserie chicken marinated with our own spices.
Chicharron de Pollo
$13.00
pieces of crispy boneless chicken served with maduros
Arroz con Pollo
$12.00
traditional yellow or green rice and chicken.
Pollo a la Parilla
$14.00
boneless grilled chicken served with white rich and potato salad.
Medio Pollo a la Brasa
$6.00
half rotisserie chicken marinated with our own spices.
Pollo Al Ajillo
$12.00
boneless chicken or shrimp in a garlic wine sauce with white rice
Aji de Gallina
$12.00
boneless hen in a spicy creamy bread sauce.
Pollo Saltado
$11.00
boneless chicken sauteed with tomatoes and onions, served on a bed of toasted potatoes.
Camarones
15.00
boneless chicken or shrimp in a garlic wine sauce with white rice
$Pescado y Mariscos - Fish and Seafood
Corvina a lo Macho
$17.00
assorted seafood mixed in a spicy wine sauce.
Langosta a lo Macho
$25.00
assorted seafood mixed in a spicy wine sauce.
Sudado de Corvina
$15.00
steamed sea trout covered in a white wine sauce.
Saltado de Camarones
$16.00
stir-fried shrimp sauteed with tomatoes and onions, on a bed of toasted potatoes.
Picante de Mariscos
$16.00
With a Lobster Tail
$25.00
spicy mixed seafood in a tomato and beer seafood broth.
Twin Lobster Tails
$26.00
broiled lobster tails served with a lemon butter sauce.
Peseado Saltado
$13.00
diced sea trout stir-fried with tomatoes and onions, served on a bed of toasted potatoes.
Corvina Frita
$13.00
fried sea trout served with fries and white rice.
Arroz con Mariscos
$17.00
yellow rice with shrimp calamari, octopus, scallops and New Zealand mussels.
Pargo a la Parilla
$17.00
grilled red snapper served with fried yuca.
Grilled Salmon
$15.00
grill served with steamed veg.
Arroz con Camarones
$16.00
yellow rice mixed with stir-fried shrimp.
Chaufa de Mariscos
$17.00
seafood fried rice with shrimp, calamari, octopus an scallops.
Chilean Sea Bass
$16.00
pan seared sea bass filed served with a mango salsa.
Pescado Encebollado
$14.00
sea trout filet sauteed with onions and tomatoes.
Desayuno - Breakfast
desayunos solamente los domingos de 10a.m.-1:30p.m breakfast served only on Sundays from 10a.m-1:30p.m.Chicharron con Camote Frito
$6.00
slices of pork meat served with fried slices of sweet yams.
Salchicha con Huevo Revueltos
$5.00
spicy pork sausage mixed with scrambled eggs.
Filete de Pescado Frito
$7.00
fried fish filet served with fried cassava and sweet yams.
Pancakes
$5.00
served with two eggs and bacon or sausage.
Lomito al Jugo
$8.00
lean strips of beef with tomatoes and onions served on a bed of toasted potatoes.
Relleno con Camote Frito
$5.00
peruvian sausage served with fried slices of sweet yams.
Tamal
$4.00
peruvian tamales, your choice of chicken or pork.
Cau Cau
$6.00
tripe stew, prepared in a spicy tumeric sauce.
French Toast
$5.00
served with two eggs and bacon or sausage.
Steak and Eggs
12.00
grilled shell steak served with two eggs and home fries.
$Desayunos Especiales - Breakfast Specials
Porcion Para Uno
$9.00
Porion Para Dos
$17.00
chicharron, relleno, salchicha con huevo, camote frito y yuca frita.
Salsa Criolla
$1.25
spicy onion salad
Breakfast Platter for One
$7.00
Breakfast Platter for Two
$14.00
scrambled eggs, bacon, sausages, pancakes and homefries.
Dos Huevos
$1.75
two eggs
Entradas - Appetizers
traditional peruvian ceviche served with yuca, sweet potato and peruvian corn.Ceviche de Corvina
$10.00
diced filet of sea trout.
Ceviche de Camarones
$13.00
shrimp.
Platter
$9.00
a combination of potato skins, chicken fingers, mozzarella sticks and buffalo wings.
Buffalo Wings
$5.00
spicy wings served with celery and blue cheese.
Mozzarella Sticks
$4.00
golden brown mozzarella sticks seasoned with a unique flavor.
Buffalo Shrimps
$6.00
spicy shrimps served with celery and blue cheese.
Papa Rellena
$5.00
potato Stuffed with specially prepared ground beef.
Chicken Fingers
$5.25
tender white meat chicken served with honey mustard.
Potato Skins
$4.00
crispy baked skins topped with melted cheddar cheese, bacon bits and scallions.
Tamales
4.00
homemade peruvian tamales choice of either chicken or pork.
$Deluxe Burgers
all burgers are served with lettuce, tomatoes, onions, pickles and one side order.Turkey Burger
$7.00
100% Turkey burger with melted cheddar cheese.
Garden Burger
$7.00
made from vegetables and low fat cheese.
Inca's Cheeseburger
$8.00
100% beef burger with melted mozzarella, cheddar and Swiss cheese, above served with slices of oven baked sweet yams.
El Classico
7.00
100% beef burger with melted cheddar cheese, above served with slices of oven baked sweet yams.
$Lunch Entrees
Grilled Chicken Breast
$8.00
marinated chicken breast served over yellow rice.
Chicken Francese
$8.00
chicken breast sauteed in a creamy lemon wine sauce. Served with sliced potatoes.
chicharron de Pollo
$8.00
crispy boneless chicken served with maduros and white rice.
Lomo Saltado
$9.00
sliced top sirloin sauteed with tomatoes and onions. Served with French fries, and white rice.
Arroz con Camarones
$9.00
traditional yellow rice with stir-fried shrimp.
Pescado Frito
$8.00
fried fish filet served with French fries and white rice.
Medio Pollo a la Brasa
$8.00
half rotisserie chicken served with tostones and a garlic dipping sauce.
Chicken Parmegian
$8.00
breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese and linguini.
Arroz con Pallo
$7.00
Traditiona yellow rice with chicken.
Tacu Tacu con Bistec Encebollado
$9.00
grilled sirloin steak served with sauteed tomatoes and onions. Served with mixed rice and beans.
Saltado de Camarones
$12.00
stir-fried, shrimp sauteed with onions and tomatoes, served with white rice.
Pescado Saltado
9.00
sauteed diced fish filets with onions tomatoes, served with white rice.
$Rib Entrees
served with one side orderBaby Back Ribs
$8.00
half rack of lean and tender pork ribs.
Beff Ribs
$9.00
half rack of large grilled beef ribs.
Chicken and Ribs
$9.00
half rack of your choice of ribs and a quarter chicken.
Shrimp-Ribs
$10.00
half rack of your choice of ribs and fried or grilled shrimp.
Menu for Inca's is provided by findrestaurantmenu.com
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