Kainan Sa Palengke Filipino

Kainan Sa Palengke Menu

(718) 657-6260
17116 Hillside Ave, Jamaica, NY 11432

Appetizer


Kilawin Pusit
$50.00
squid tossed with onion, vinegar
Kilawin Hipon
$50.00
shrimp tossed with onion, vinegar
Kilawin Tanigue
$50.00
kingfish cooked in vinegar and tossed with onion, vinegar
Baked Tahong
$55.00
mussel, butter, pepper
Camaron Rebosado
$50.00
marinated lemon shrimp buttered
Pritong Pusit Calamari
$50.00
battered deep fried squid
Kilawin Kambing
$50.00
goat tossed with onion, vinegar
Sisig
$50.00
fried pork belly and liver on sizzler
Crispy Pata
$8.00
deep fried and seasoned pork knuckle
Tokwa Baboy
$50.00
diced pork ear and bean cud toasted with vinegar
Lechon Kawali
$50.00
deep fried pork belly: served with liver sauce or vinegar and soy sauce
Chicharon Bulaklak
$50.00
deep fried ruffle fat
Lumpiang Shanghai
$40.00
ground pork, egg roll, deep fried
Stuffed Squid
$0.00
fresh squid, vegetables, flexible
Paella
50.00
sweet rice, seafoods

$Beef


Bistik Pilipino
$50.00
Pilipino style beef steak cooked with soy sauce
Kaldereta
$50.00
beef cubes cooked with tomato and liver sauce
Kare Kare
$50.00
oxtail, tripe, peanut butter, vegetables
Mechado
$50.00
beef, potatoes, bell pepper
Lengua Estofada
50.00
oxtogue with soy sauce, etc

$Chicken


Chicken Afritada
$35.00
chicken with tomato sauce and garden vegetables
Chicken Adobo
$35.00
chicken cooked with vinegar and soy sauce
Rellenong Manok
$40.00
whole chicken stuffed with ground pork, eggs, etc
Chicken Curry
40.00
chicken with curry sauce

$Pork


Pork Adobo
$40.00
pork cooked with vinegar and soy sauce
Pork Afritada
$40.00
pork cooked with tomato sauce and garden vegetables
Dinigu-An
$45.00
exotic pilipino delicacy with beef blood
Menudo
$40.00
cube of pork meat cooked with vegetables
Bopis
$45.00
spicy exotic pilipino delicacy
Paksiw Lechon
$45.00
roast pork belly cooked with lechon sauce
Embotido
6.00
ground pork, egg, peas, pickles etc

$Goat


Kalderetang Kambing
50.00
goat meat cooked with cheese and liver sauce

$Seafoods


Escabeche (Lapu-Lapu or Red Snapper)
$55.00
fish with seet and sour sauce
Rellenong Bangus
$25.00
milkfish stuffed with cheese eggs, soy sauce etc.
Adobong Pusit
$50.00
squid cooked with vinegar and soy sauce

Menu for Kainan Sa Palengke is provided by findrestaurantmenu.com

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