Appetizers
Fried Calamari
$10.00
W- marinara.
Artichoke Picatta
$8.99
lightly battered artichoke hearts in a lemon caper sauce.
Mozzarella Caprese
$7.99
Fresh mozzarella and tomato over mixed greens then drizzled w-basil oil.
Bruschetta
Fresh mix of tomato, basil, onion, olives and garden vinaigrette dressing over upon crisp bread.
Subs
Veal Cutlet Parmigiana
$8.75
Hot.
Sausages Parmigiana
$7.50
Hot and w- green pepper and onion.
Italian
$8.75
Cold: salami, capicolla, ham, cheese.
Meatball Parmigiana
$6.99
Hot.
Eggplant Parmigiana
7.50
Hot.
$Speciality Pizza
Italino
Roasted red pepper, green pepper, onion, tomato.
Hot Mama
Banana pepper, capicolla, sausage, capers.
N.Y. Pizza
N.Y. Pizza-Personal 10"
6.50
$Chicken / Veal
Backed Gondala
$15.99
Chicken, ricotta, mozzarellaand parmigiana wrapped in eggplant then topped with marinara and melted mozzarella.
Chicken or Veal Francese
$13.99
Fresh chicken or veal sauteed in a white wine lemon butter sauce. served with your choice of pasta marinara or francese.
Chicken Alfredo
$17.00
Breaded chicken tossed with pasta in a cream sauce.
Chicken Florentine
$15.99
Chicken scaloppini layered with ricotta and spinach, topped w- melted mozzarella. (red sauce).
Chicken or Veal Marsala
$13.99
Fresh chicken or veal sauteed in a marsala wine sauce with mushrooms. served with your choice of pasta marinara or marsala.
Menu for Francesco's is provided by findrestaurantmenu.com
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