Pasta - Lunch
Rigatoni Rustica
$17.87
Rigatoni served in a pink cream sauce tossed with spinach, chicken and mozzarella cheese.
Lobster Ravioli
$17.95
Topped with baby shrimp and baby scallops in a pink cream sauce.
Rigatoni Siciliano
$9.95
Rigatoni in a marinara sauce with diced eggplant and diced fresh mozzarella topped with a scoop of ricotta cheese.
Penne Alla Vodka
$9.95
With prosciutto in a pink cream sauce.
Spinach Ravioli
$10.95
Spinach and ricotta filled ravioli in a brown sherry sauce with roasted red peppers, sun-dried tomatoes and spinach topped with melted mozzarella.
Tortellini Abruzzo
$9.95
Cheese filled pasta in a pink cream sauce with mushrooms.
Farfalle Campania
$15.95
Shrimp, broccoli rabe and sun-dried tomatoes in a garlic and oil sauce.
Rigatoni & Broccoli
$8.95
Served in a garlic and oil sauce.
Fettuccine Alfredo
$8.95
Egg noodles sauteed in butter with eggs and heavy cream topped with a blend of romano and parmesan cheese.
Tortellini Bolognese
$10.95
In a pink cream meat sauce.
Penne Primavera
$9.95
A medley of vegetables sauteed in your choice of marinara or garlic and oil sauce.
Zuppa Di Pesce
$17.95
Shrimp, calamari, mussels and clams served over a bed of linguine in a marinara sauce or your choice of any of our homemade sauces.
Rigatoni Florencia
$14.95
Grilled chicken, broccoli rabe, tomatoes and white beans in a garlic and oil sauce.
Whole Wheat Penne Verdura
$13.95
In a fresh plum tomato and basil sauce topped with grilled vegetables.
Orecchiette Di Mama
15.95
Shrimp, asparagus, spinach and tomato in a garlic and oil sauce.
$Pasta - Dinner
Rigatoni Rustica
$17.87
Rigatoni served in a pink cream sauce tossed with spinach, chicken and mozzarella cheese.
Lobster Ravioli
$17.95
Topped with baby shrimp and baby scallops in a pink cream sauce.
Rigatoni Siciliano
$12.95
Rigatoni in a marinara sauce with diced eggplant and diced fresh mozzarella topped with a scoop of ricotta cheese.
Penne Alla Vodka
$12.95
With prosciutto in a pink cream sauce.
Spinach Ravioli
$13.95
Spinach and ricotta filled ravioli in a brown sherry sauce with roasted red peppers, sun-dried tomatoes and spinach topped with melted mozzarella.
Tortellini Abruzzo
$13.95
Cheese filled pasta in a pink cream sauce with mushrooms.
Farfalle Campania
$15.95
Shrimp, broccoli rabe and sun-dried tomatoes in a garlic and oil sauce.
Rigatoni & Broccoli
$11.95
Served in a garlic and oil sauce.
Fettuccine Alfredo
$8.95
Egg noodles sauteed in butter with eggs and heavy cream topped with a blend of romano and parmesan cheese.
Tortellini Bolognese
$12.95
In a pink cream meat sauce.
Penne Primavera
$12.95
A medley of vegetables sauteed in your choice of marinara or garlic and oil sauce.
Zuppa Di Pesce
$17.95
Shrimp, calamari, mussels and clams served over a bed of linguine in a marinara sauce or your choice of any of our homemade sauces.
Rigatoni Florencia
$14.95
Grilled chicken, broccoli rabe, tomatoes and white beans in a garlic and oil sauce.
Whole Wheat Penne Verdura
$13.95
In a fresh plum tomato and basil sauce topped with grilled vegetables.
Orecchiette Di Mama
15.95
Shrimp, asparagus, spinach and tomato in a garlic and oil sauce.
$Pollo - Lunch
Chicken Gorgonzola
$10.85
Sauteed in a garlic white wine sauce served over spinach topped with gorgonzola cheese and breadcrumbs.
Pollo Romero
$14.95
Breast of grilled chicken layered with grilled eggplant over sauteed broccoli rabe in a sherry wine sauce topped with melted mozzarella.
Chicken Francaise
$14.95
Lightly egg buttered and fried breast of chicken sauteed in a lemon butter and white wine sauce.
Chicken Parmigiana
$9.95
Chicken Sorrentino
$13.95
Breast of fried chicken layered with sliced fried eggplant topped with melted mozzarella in a marinara sauce.
Chicken Scarpariello
$13.95
Sweet Italian sausage, breast of chicken, fresh mushrooms and roasted red peppers in a brown sauce.
Pollo Veneto
$11.95
Grilled chicken breast and plum tomatoes topped with melted mozzarella served over steamed vegetables in white scampi sauce.
Chicken & Shrimp Picatta
$15.95
Sauteed with broccoli and capers in a lemon butter white wine sauce topped with melted mozzarella.
Chicken Cordon Blue
$14.95
Lightly breaded chicken breast stuffed with ham and provolone cheese served in a marsala wine sauce with mushrooms topped with melted mozzarella.
Chicken Portofino
$13.95
Grilled chicken breast layered with marinated grilled vegetables and sun-dried tomatoes topped with melted mozzarella.
Pollo Campania
$10.95
Lightly breaded chicken breast topped with diced mozzarella cheese, chopped red onions and tomatoes served over mesculin greens in balsamic dressing.
Chicken Marsala
$10.95
Sauteed with fresh mushrooms in a brown marsala wine sauce.
Sausage Pizzaiola
$10.95
Italian sausage sauteed with onions, mushrooms and peppers in a plum tomato sauce.
Eggplant Parmigiana
$8.95
Eggplant Rollatine
$9.95
Lightly breaded eggplant rolled and stuffed with mozzarella and ham topped with melted mozzarella in marinara sauce.
Grilled Eggplant
14.95
Sliced grilled eggplant rolled with roasted peppers, asparagus and grilled chicken topped with fresh plum tomato basil sauce.
$Pollo - Dinner
Served with your choice of pasta marinara or garden salad.Chicken Gorgonzola
$14.95
Sauteed in a garlic white wine sauce served over spinach topped with gorgonzola cheese and breadcrumbs.
Pollo Romero
$14.95
Breast of grilled chicken layered with grilled eggplant over sauteed broccoli rabe in a sherry wine sauce topped with melted mozzarella.
Chicken Francaise
$14.95
Lightly egg buttered and fried breast of chicken sauteed in a lemon butter and white wine sauce.
Chicken Parmigiana
$12.95
Chicken Sorrentino
$13.95
Breast of fried chicken layered with sliced fried eggplant topped with melted mozzarella in a marinara sauce.
Chicken Scarpariello
$13.95
Sweet Italian sausage, breast of chicken, fresh mushrooms and roasted red peppers in a brown sauce.
Pollo Veneto
$14.95
Grilled chicken breast and plum tomatoes topped with melted mozzarella served over steamed vegetables in white scampi sauce.
Chicken & Shrimp Picatta
$15.95
Sauteed with broccoli and capers in a lemon butter white wine sauce topped with melted mozzarella.
Chicken Cordon Blue
$15.95
Lightly breaded chicken breast stuffed with ham and provolone cheese served in a marsala wine sauce with mushrooms topped with melted mozzarella.
Chicken Portofino
$15.95
Grilled chicken breast layered with marinated grilled vegetables and sun-dried tomatoes topped with melted mozzarella.
Pollo Campania
$14.95
Lightly breaded chicken breast topped with diced mozzarella cheese, chopped red onions and tomatoes served over mesculin greens in balsamic dressing.
Chicken Marsala
$13.95
Sauteed with fresh mushrooms in a brown marsala wine sauce.
Sausage Pizzaiola
$13.95
Italian sausage sauteed with onions, mushrooms and peppers in a plum tomato sauce.
Eggplant Parmigiana
$11.95
Eggplant Rollatine
$12.95
Lightly breaded eggplant rolled and stuffed with mozzarella and ham topped with melted mozzarella in marinara sauce.
Grilled Eggplant
14.95
Sliced grilled eggplant rolled with roasted peppers, asparagus and grilled chicken topped with fresh plum tomato basil sauce.
$Side
Garlic Knots
$2.50
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