Appetizers
Sliders
$18.00
Lamb and rib eye, mixed, seasoned and grilled on an open fire. Plated with homemade potato chips.
Portobello with Crispy Salmon
$15.00
Baked portobello mushroom with tamarind sauce and crispy salmon.
Beef Carpaccio
$16.00
Sliced smoked Angus beef with an in-house pine nut aioli and balsamic reduction drizzle. Topped with baby arugula salad.
Bocca Avocado Eggrolls
$14.00
Our famous eggrolls stuffed with homemade guacamole and deep fried. Plated with cilantro sauce.
BBQ Wings
$12.00
Crispy chicken wings coated with Bocca?s sweet and spicy BBQ sauce.
Mediterranean Antipasto Platter
$18.00
Hummus, tahina, babaganoush, matboucha, Moroccan carrot salad and Israeli salad, served with a warm pita.
Brisket Taquitos
$15.00
Slow cooked beef, shredded with mixed pepper sauce and wrapped with corn tortillas. Deep fried till golden brown and plated with fresh guacamole and sour cream.
Spiced Ahi
$16.00
Sushi grade ahi tuna, spiced and seared to perfection. Served over Asian salad with dressing.
Spicy Spoons
$12.00
Plated spoons filled with spicy tuna wrapped with cucumber and topped with caviar and sriracha sauce.
Moroccan Cigars
$15.00
Ground beef wrapped in phyllo dough. Served with spicy harissa and tahina sauce.
Heirloom Tomato and Beet Salad
10.00
$Soups
Soup of the Day
$8.00
Please call the restaurant for today's selection.
Chicken Matzo Ball Soup
8.00
$Salads
Chinese Chicken Salad
$17.00
Fresh Romaine lettuce, Napa cabbage, carrots, cucumber and homemade candied cashews tossed with sweet and sour dressing.
Tostada Salad
$17.00
Grilled chicken breast, romaine lettuce, fresh black beans, tomatoes, avocados and roasted fresh corn tossed in cilantro vinaigrette, served on top of crispy tostada shells.
Classic Caesar Salad
$11.00
Fresh Romaine lettuce with diced sun-dried tomatoes, homemade croutons and tossed with Caesar dressing.
Nicoise Salad
17.00
Fresh romaine lettuce, baked potato, hard boiled egg, fresh tomato, cucumber, Kalamata olives and spiced Ahi tuna.
$Pasta
Capellini Pomodoro
$13.00
Angel hair pasta with a savory blend of Roma tomatoes, garlic, and basil.
Pasta Bolognese
16.00
Spaghetti pasta with our slowly simmered ground meat sauce.
$Seafood
Blackened Mahi Mahi
$27.00
Served on a bed of of mashed potato with pistachio nut sauce and grilled vegetables.
Chilean Sea Bass
$29.00
Seared in Asian scents and served on a bed of saut?ed spinach.
Walnut Crusted Salmon
$25.00
Filet topped with crushed walnuts and baked. Finished with a fresh oregano cream sauce and plated with mushroom risotto and saut?ed fresh vegetables.
Cajun Salmon
25.00
Blackened filet of salmon served on a bed of couscous with tamarind sauce.
$Custom Burgers
Bocca Burger
$15.00
1/2 pound in-house ground rib eye topped with grilled onions, lettuce and tomato.
Pastrami Burger
$20.00
1/2 pound in-house ground rib eye topped with homemade pastrami, avocado, sauteed mushrooms, grilled onions, lettuce and tomato.
BBQ Western Burger
$18.00
1/2 pound in-house ground rib eye topped with homemade onion rings, lettuce, tomato and Bocca's in-house BBQ sauce.
California Burger
19.00
1/2 pound in-house ground rib eye topped with kosher bacon, avocado, lettuce, tomato and grilled onion.
$Steaks and Cuts
Bocca Steak
$39.00
Boneless rib eye infused with our garlic herb rub, grilled on an open fire. Served with mashed potatoes and sauteed fresh vegetables.
Marinated Chef's Cut
$49.00
Chef's cut of bone-in rib eye steak, marinated in Cabernet wine and cold pressed extra virgin olive oil, fresh garlic, balsamic and fresh herbs. Served with roasted potatoes and sauteed fresh vegetables.
Filet of Tornado
$39.00
Center cut medallion seared and served over homemade brioche bread and finished with mushroom sauce. Served with roasted potatoes and sauteed fresh vegetables.
Steak Medallions
$38.00
Center cut rib eye medallions pan seared in port wine with mushrooms and pearl onions. Grilled onion mashed potatoes served on the side.
Steak and Fries
$34.00
Rib eye steak infused with our in-house garlic herb rub and grilled on an open fire. Plated with crispy fries.
Barbecue Ribs
$39.00
Bone-in short ribs smoked and slowly cooked in our homemade BBQ sauce. Served with jalapeno mashed potatoes and grilled vegetables.
Lamb Chops
$49.00
Double cut petite lamb chops served on a bed of mint and pesto mashed potatoes with sauteed baby carrots.
Moroccan Kebab
$25.00
In-house ground lamb and rib eye mixed with Moroccan seasoning. Served with rice and israeli salad.
Lamb Oso Buco
38.00
Served over creamy polenta.
$Chicken
Chicken Roulade
$27.00
Poached boneless breast of free range chicken stuffed with saut?ed spinach and mushrooms. Plated with mashed potatoes and saut?ed spinach over caramel pepper sauce.
Cornish Hen
$27.00
Stuffed with ground candied rib eye and baked in the oven. Plated with rice.
Breaded Chicken Milanese Pomodoro
19.00
Lightly breaded chicken breast served with our savory blend of Roma tomatoes, garlic and basil. Plated with roasted potatoes and saut?ed fresh vegetables.
$Main Course Specials
Jalepeno Patron Steak
$36.00
Rib eye grilled and topped with homemade jalepeno patron sauce. Plated with mashed potatoes and a fresh half avocado filled with a pool of steak sauce.
Tex Mex
$39.00
Bocca signature rib eye steak grilled to perfection and plated with green chili chicken enchiladas and rice and beans with a side of guacamole and pico de gallo.
Pesto Grilled Chicken
24.00
Boneless chicken breast marinated in homemade pesto sauce. Grilled and served over mango chutney with crispy sweet potato fries on the side.
$Side Orders
Hummus Champignon
$14.00
Hummus Plate
$8.00
Fried Jalapeno
$2.00
Baked Potato
$7.00
Crispy Fries
$6.00
Rice
5.00
$Lunch Soups (Served only 11 a.m. - 4 p.m. Monday - Thursday; 11 a.m. - 3 p.m., Friday)
Soup of the Day (Lunch Only)
$5.00
Selection varies. Contact restaurant for current availability.
Chicken Matzo Ball Soup (Lunch Only)
5.00
$Lunch Salads (Served only 11 a.m. - 4 p.m. Monday - Thursday; 11 a.m. - 3 p.m., Friday)
Bocca Southwestern Santa Fe Salad (Lunch Only)
$15.00
Diced marinated chicken breast, Romaine lettuce, fresh black beans, tomatoes, avocados, and roasted fresh corn tossed in our cilantro vinaigrette served in a tortilla bowl.
BBQ Chicken Salad (Lunch Only)
$14.00
Chopped boneless chicken breast with in-house BBQ sauce, Romaine lettuce, tomatoes, croutons, tossed in our ranch dressing.
Chinese Chicken Salad (Lunch Only)
$14.00
Tossed with crispy won ton, carrot, candied cashew, and homemade dressing.
Classic Caesar Salad (Lunch Only)
11.00
Fresh and crisp Romaine lettuce with diced sun-dried tomatoes, homemade croutons, tossed with dressing.
$Lunch Sandwiches (Served only 11 a.m. - 4 p.m. Monday - Thursday; 11 a.m. - 3 p.m., Friday)
Grilled Steak Sandwich (Lunch Only)
$15.00
Grilled rib-eye steak with lettuce, sauteed onions, and mushrooms. Served on a baguette roll.
Bocca Burger (Lunch Only)
$14.00
1/2 lb. burger with sliced tomato, red onion, lettuce, and grilled onions. Served on a sesame seed bun.
French Dip Sandwich (Lunch Only)
$15.00
Slow cooked sliced beef with in-house sauce served on a baguette roll. Plated with crispy fries.
Blackened Chicken Sandwich (Lunch Only)
14.00
Boneless breast of chicken seasoned with Cajun spices and baked in the oven. Served with fresh lettuce, tomato, and guacamole on a baguette roll. Plated with crispy fries.
$Lunch Plates (Served only 11 a.m. - 4 p.m. Monday - Thursday; 11 a.m. - 3 p.m., Friday)
Breaded Chicken Milanese Pomodoro (Lunch Only)
$14.00
Lightly breaded chicken breast served with our savory blend of Roma tomatoes, garlic and basil sauce. Plated with roasted potatoes and vegetables du jour.
Chicken Tandoori Brochettes (Lunch Only)
$13.00
Skewered marinated chicken breast grilled on an open fire and served with a balsamic glazed fire roasted tomato. Plated with basmati rice and vegetables du jour.
Chicken Shawarma Plate (Lunch Only)
14.00
In-house seasoned boneless chicken breast plated with crispy fries and rice.
$Lunch Wraps (Served only 11 a.m. - 4 p.m. Monday - Thursday; 11 a.m. - 3 p.m., Friday)
Chicken Caesar Wrap (Lunch Only)
$12.00
Romaine lettuce, chicken, sun-dried tomatoes, and Caesar dressing. Served with crispy fries or fresh fruit.
Santa Fe Chicken Wrap (Lunch Only)
13.00
Diced marinated chicken breast, Romaine lettuce, fresh black beans, tomatoes, avocados, and roasted fresh corn tossed in our cilantro vinaigrette. Served with crispy fries or fresh fruit.
$Lunch Fusion (Served only 11 a.m. - 4 p.m. Monday - Thursday; 11 a.m. - 3 p.m., Friday)
Sweet and Sour Chicken over Rice (Lunch Only)
$12.00
Chicken Teriyaki over Rice (Lunch Only)
$14.00
Beef Teriyaki over Rice (Lunch Only)
$14.00
Chicken Chow Mein (Lunch Only)
$13.00
Green Chicken Enchiladas (Lunch Only)
$15.00
Two enchiladas topped with homemade tomatillo sauce and served with rice and beans.
Fish Tacos (Lunch Only)
16.00
Served with homemade tartar sauce, rice, and beans.
$Lunch Sides (Served only 11 a.m. - 4 p.m. Monday - Thursday; 11 a.m. - 3 p.m., Friday)
Hummus (Lunch Only)
$4.00
House Salad (Lunch Only)
$5.00
Coleslaw (Lunch Only)
$3.00
Crispy Fries (Lunch Only)
$3.50
Roasted Potatoes (Lunch Only)
$4.00
Israeli Salad (Lunch Only)
$7.00
Fruit Salad (Lunch Only)
7.00
$Dessert
Chocolate Addiction
$7.00
Chocolate cake surrounded by chocolate cream with a chocolate crust.
Apple Strudel
$8.00
Crispy phyllo dough stuffed with caramelized granny smith apples and baked in the oven till golden brown. Plated with sweet vanilla gelato.
Lemon Meringue Mousse
$7.00
Homemade almond cake surrounded with lemon mousse and topped with lemon meringue and candied lemon peel. Served on a pool of raspberry sauce.
Gelato Affagato
$6.00
Creamy French vanilla gelato drowned with freshly brewed espresso shot and coffee liquor.
Decaf Gelato Affagato
$6.00
Creamy French vanilla gelato drowned with freshly brewed espresso shot and coffee liquor.
Menu for Bocca Steakhouse is provided by findrestaurantmenu.com
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