Starters
Red Newt Ravioli
$12.00
Housemade ricotta, chives, dried tomato pesto, asiago provolone
House Salad
$12.00
Flx greens, onion, garlic, carrot, white bean & verjooz salon dressing, hickory smoked bacon, crouton
Grilled Romaine Salad
$12.00
Grilled romaine, pea shoots, sunflower sprouts, creamy 100 brix dressing, kefir cheese
Spring Pate
$12.00
Pork, spring garlic & onions, riesling, herbs, bacon, greens, rhubarb compote, mustard, toasted bread
Flx Cheese Tartlet
12.00
Butter crust, kenton's pauline cheese, eggs, cream, tarragon
$Mains
Riesling 50 Brix Chicken
$28.00
Herb & egg battered, 50 brix glaze, roasted potatoes
Pork Tenderloin
$28.00
Grilled, kale, strawberry rhubarb compote, cheddar grits
Beef Tenderloin & Smoked Branzino
$28.00
House smoked branzino filet, rolled beef tenderloin, spring garlic & mint pesto, grilled romaine, roasted potatoes
Duck Breast & Leg
$28.00
Pan-seared breast, slow cooked leg, grilled rhubarb, preserved cherry & merlot sauce, cheddar grits
Local Ocean Dorade
$28.00
Pan-seared, spring garlic & onions, wide awake bakery linguini, housemade jowl bacon
Spring Lasagne
28.00
Wide awake bakery pasta, housemade ricotta, asparagus, tomato sauce, spring herbs
$Burgers
Bistro Burger
14.00
Flx farmstead cheese, cabernet franc ketchup, pickle of the day, side of house salad [add bacon $2.00, add fried egg $1.00
$Desserts
Verjooz Cheesecake
$10.00
Cream cheese, eggs, sugar, cornmeal crust, verjooz cream
Chocolate Shiitake Bourbon Bar
$10.00
Dark chocolate, sugar, dried shiitake, flx bourbon, cream, butter, chocolate spongecake, bourbon sauce
Fruit Surprise
$10.00
Baked fruit of the season, crisp butter topping, vanilla ice cream
Coffee Ice Cream & Shortbread
$10.00
Cayuga creamery coffee ice cream, espresso sauce, shortbread cookies
Three Courses - Starters
Red Newt Ravioli
Housemade ricotta, chives, dried tomato pesto, asiago provolone
House Salad
Flx greens, onion, garlic, carrot, white bean & verjooz salon dressing, hickory smoked bacon, croutons
Grilled Romaine Salad
Grilled romaine, pea shoots, sunflower sprouts, creamy 100 brix dressing, kefir cheese
Spring Pate
Pork, spring garlic & onions, riesling, herbs, bacon, greens, rhubarb compote, mustard, toasted bread
Flx Cheese Tartlet
Butter crust, kenton's pauline cheese, eggs, cream, tarragon
Three Courses - Mains
Riesling 50 Brix Chicken
Herb & egg battered, 50 brix glaze, roasted potatoes
Pork Tenderloin
Grilled, kale, strawberry rhubarb compote, cheddar grits
Beef Tenderloin & Smoked Branzino
House smoked branzino filet, rolled beef tenderloin, spring garlic & mint pesto, grilled romaine, roasted potatoes
Duck Breast & Leg
Pan-seared breast, slow cooked leg, grilled rhubarb, preserved cherry & merlot sauce, cheddar grits
Local Ocean Dorade
Pan-seared, spring garlic & onions, wide awake bakery linguini, housemade jowl bacon
Spring Lasagne
Wide awake bakery pasta, housemade ricotta, asparagus, tomato sauce, spring herbs
Three Courses - Desserts
Verjooz Cheesecake
Cream cheese, eggs, sugar, cornmeal crust, verjooz cream
Chocolate Shiitake Bourbon Bar
Dark chocolate, sugar, dried shiitake, flx bourbon, cream, butter, chocolate spongecake, bourbon sauce
Fruit Surprise
Baked fruit of the season, crisp butter topping, vanilla ice cream
Coffee Ice Cream & Shortbread
Cayuga creamery coffee ice cream, espresso sauce, shortbread cookies
Menu for Red Newt Cellars, Inc. is provided by findrestaurantmenu.com
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