Sandwiches
Add cheese: american, swiss, cheddar, or blue $1.00, add avocado or nueske's applewood smoked bacon $2.00Wrap of the Day
$14.00
Chef's daily creation rolled inside a soft flour tortilla
Cold Super Chicken Salad
$12.00
Delicious chicken salad on a freshly baked croissant, smoky bacon
Cold Squiretown BLT
$11.00
Ripe tomatoes, crisp lettuce, and warm Nueske's applewood smoked bacon
Cold Lobster Roll
$21.00
Freshly made Maine lobster salad on a soft roll
Cold Turkey Club
$12.00
Slices of our roasted turkey, with bacon, avocado, tomato and lettuce
Hot BBQ Roast Beef
$15.00
Hot, shaved roast beef, sautéed onions, cheddar, and smoky BBQ sauce
Fish
$15.00
Grilled or blackened filet on a roll with cilantro, lime and jalapeno mayo
Chicken
$12.00
Crispy fried OR grilled chicken breast,side of pickles
Jerk Pork
$12.00
Juicy, tender jerk spice marinated pork loin on a soft roll
Turkey Burger
$12.00
Juicy and tender with mushroom and onion built in, basil mayo
Burger
12.00
8 oz. of specially blended ground beef, add pickles, onions or mushrooms
$Appetizers
Grilled Calamari
$8.00
Marinated then grilled, a nice shaved fennel salad on the side
Stuffed Popover
$12.00
Hot roast beef, with Swiss and onions, side of horseradish cream
Mozzarella Burrata & Tomato
$12.00
Ripe tomatoes, amazing soft cheese imported from Italy, cracked black pepper and extra virgin olive oil
Mussels
$9.00
Steamed in broth with herbs, garlic and crusty bread
Raw Tuna Salad
$12.00
Very fresh tuna, diced and tossed in a tangy sweet chili dressing
Crabcakes
$12.00
2 cakes full of lump crabmeat, old bay mayo
Clam Fritters
$7.00
Like conch fritters, except we use fresh clams, so they're better
Beet Box
9.00
Roasted beet filled with parsnip and celery root purees, crumbled blue
$Salads
Add 4 big shrimp $12, 6 ounces beef or chicken $7 to any saladCouscous & Crabmeat
$9.00
Chilled pearl couscous, lump crabmeat, vegetables, herbs, lemon & evoo
Classic Chef's
$14.00
Roasted corn, tomato, bacon, egg, turkey and cheese over greens
Baby Spinach
$9.00
Pistachios, marinated beets, goat cheese, honey passion fruit vin
Arugula
$8.00
Baby arugula and blueberry vinaigrette, smoked artisan cheese
Caesar
$7.00
Classic Caesar dressing, shaved reggiano, crispy croutons
Mixed Greens
$7.00
Tomatoes, croutons, cucumber, basil vinaigrette
Hunk
$8.00
Iceberg lettuce, bacon chunks, tomatoes, crumbled blue cheese dressing
Squiretown Deluxe
18.00
Lobster salad served over lightly dressed mixed greens, roasted corn and fresh tomatoes
$Lunch Entrees
Grilled Fish
$16.00
Fresh fish of the day, grilled and served with a mixed green salad
Orzo
$21.00
Cooked in rich lobster broth with chunks of lobster meat, plus corn and basil
Penne alla Nonna
$18.00
Artichokes, sautéed mushrooms, tender ham, marinara, and finished with cream
Orecchiette
$19.00
Scotto's sweet Italian sausage, broccoli rabe, cannellini beans, white wine
Chili
$12.00
A bowl of our Squiretown chili, topped with melted cheese, sour cream, and served with tortilla chips
Appetizers
Tomato & Mozzarella Burrata
$12.00
Ripe tomatoes, soft cheese, pickled onions, Evoo, s&p
Beet Box
$9.00
Roasted beet filled with parsnip and celery root purees, crumbled blue
Grilled Calamari
$10.00
Marinated and grilled tender, with shaved fennel salad
Hot Stuffed Popover
$12.00
Tender slices of roast beef, with onions, swiss and horseradish cream
Mussels
$12.00
Steamed in broth with herbs, garlic and crusty bread
Crabcakes
$12.00
2 cakes full of lump crabmeat, Old Bay mayo
Clam Fritters
$9.00
Like conch fritters, except we use fresh clams, so they're better
Grilled Shrimp
$12.00
4 lightly seasoned jumbo shrimp, on creamy polenta
Pork Belly
$10.00
Very tender braised pork over shaved apple and its own reduced braising liquid
Foie Gras
19.00
Seared hudson valley grade a accompanied by date-hazelnut chutney and toast points
$Salads
Add 4 grilled shrimp $12, beef or chicken $7 to any saladCouscous & Crabmeat
$9.00
Chilled pearl couscous, lump crabmeat, vegetables, herbs, lemon & evoo
Baby Spinach
$10.00
Pistachios, marinated beets, goat cheese, honey passionfruit vin
Arugula
$9.00
Baby arugula and blueberry vinaigrette, smoked artisan cheese
Caesar
$8.00
Classic Caesar dressing, shaved reggiano, crispy croutons
Mixed Greens
$8.00
Tomatoes, croutons, cucumber, basil vinaigrette
The Hunk
$10.00
Iceberg lettuce, bacon chunks, tomatoes, crumbled blue cheese dressing
Marinated Tuna
12.00
Freshly cooked tuna, chilled and dressed with lemon, extra virgin olive oil, white beans and herbs over arugula
$Entrees
Skirt Steak
$24.00
Churrasco style 10 ounce cut, with fried yucca and chimichurri
Filet Mignon
$29.00
8 oz. center cut, grilled vegetables
New York Strip
$36.00
14 trimmed ounces of grilled USDA Prime and a baked potato
Ribeye
$40.00
18 ounce on the bone USDA Prime, served over fries
Pan Roasted Chicken
$26.00
A boneless half chicken, sautéed greens, creamy polenta
Long Island Duck
$29.00
Sliced seared breast over barley with shredded duck leg confit and dried apricots
Braised Beef Short Ribs
$28.00
Over mashed potatoes with rich braising liquid reduction
Pork Chop
$26.00
A 14 oz. pork porterhouse over mushroom & apple risotto, blackcurrant demiglace
Tuna
$26.00
Grilled fresh tuna over crisp sautéed bok choy, a side of hoisin-ginger sauce
Seared Sea Scallops
$31.00
Locally caught and fresh, served with a crabmeat risotto
Monkfish
$29.00
Pan roasted medallions with roasted fennel puree, diced celery root and wilted spinach
Hoisin Salmon
$25.00
Hoisin and ginger glazed organic salmon, shiitake mushrooms, miso-bonito broth
Grilled Fresh Fish
Grilled boneless filet over snap peas, accent sauce
Veggie Plate
$25.00
A plate filled with fresh veggies in various preparations
Orzo
$27.00
Cooked in rich lobster broth with chunks of lobster meat, plus corn and basil
Rigatoni Bolognese
$23.00
Ground beef, veal, and pork slowly braised with tomatoes and bacon
Penne alla Nonna
$21.00
Artichokes, sauteed mushrooms, tender ham, marinara, and finished with cream
Orecchiette
21.00
Scotto's sweet Italian sausage, broccoli rabe, cannellini beans, white wine
$Raw Bar
Served on ice with all the right saucesOysters
$12.00
6 Peconic Pride on the half shell (raw)
Shooter
$3.00
Freshly shucked raw oyster in a shot of spicy bloody mary mix
Clams
$9.00
6 local little necks on the half shell (raw)
Lobster
$16.00
4 oz. shelled freshly cooked and chilled lobster meat
Crabmeat
$14.00
4 oz. of jumbo lump crabmeat
Raw Tuna Salad
12.00
Very fresh tuna, diced and tossed in a tangy sweet chili dressing
$Sandwiches
Food in hand: served with fries. Onions, or mushrooms $1.00, applewood smoked bacon $2, avocado $2Fish
$14.00
Grilled or blackened filet on a roll with cilantro, lime and jalapeno mayo
Chicken
$12.00
Crispy fried or grilled chicken breast, side of pickles
Jerk Pork
$12.00
Juicy, tender jerk spice marinated pork loin on a soft roll
Roast Beef
$14.00
Hot, shaved roast beef, sautéed onions, cheddar, and smoky BBQ sauce
Turkey Burger
$12.00
Juicy and tender with mushroom and onion built in, basil mayo
Burger
12.00
8 oz., plain or with cheese: american, swiss, cheddar, or blue
$Dessert Menu
Warm Cookies
$8.00
3 varieties of homemade cookies, and a scoop of vanilla ice cream
Chocolate amaretto Tart
$8.00
Amaretto truffle filling inside an amaretto cookie crust
Cheese Cake
$8.00
Rich and creamy, with a hint of vanilla
Elvis Woulda
$8.00
Peanut Butter cream inside chocolate cake, banana caramel sauce, and a dollop of marshmallow fluff.
Fresh Fruit Parfait
$8.00
Seasonal berries or fruits layered with, poundcake cubes, fruit puree, and whipped cream
Ice Creams and Sorbets
$8.00
2 big scoops of house made ce cream or sorbet
Fruit Plate
$8.00
A nice plate of the assorted fresh fruits we have in stock
Appetizer
Soup
A bowl of today's featured soup
Caesar Salad
Classic caesar dressing, shaved reggiano, crispy croutons
Mixed Greens
Tomatoes, croutons, cucumber, basil vinaigrette
Clam Fritters
Plenty of chopped clams, Bloody Mary cocktail sauce
Beet Box Junior
Diced beets, celery root and parsnip purees, crumbled gorgonzola
Vegetable Potstickers
Crisp skins filled with vegetables, seaweed salad on the side $1
Entree
Stuffed Flounder
Crabmeat stuffing, bisque sauce, sauteed vegetable
Rigatoni Bolognese
Ground beef, veal, and pork slowly braised with tomatoes, bacon
Penne alla Nonna
Sauteed mushrooms, tender ham, marinara, and finished with cream
Orecchiette
Scotto's sweet Italian sausage, broccoli rabe, cannellini beans, white wine
Pork Chop Cacciatore
A tender 12 ounce bone-in pork chop stewed in peppers, onions and tomatoes, served over creamy polenta
Grilled Fish
Locally caught and fresh, topped with accent sauce, mixed veggies
Pan Roasted Chicken
A boneless crispy skin breast, sautéed greens, creamy polenta
Skirt Steak
Grilled 10oz. steak, with side of fried yucca and chimichurri sauce $2
Homemade Dessert
Raspberry Cheesecake Brownie
Warm Individual Apple Walnut Crisp
Vanilla Ice Cream
Menu for Squiretown Restaurant & Bar is provided by findrestaurantmenu.com
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